{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,17]],"date-time":"2026-09-17T06:28:37Z","timestamp":1789626517618,"version":"build-2803163510"},"reference-count":50,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2025,6,1]],"date-time":"2025-06-01T00:00:00Z","timestamp":1748736000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2025,6,1]],"date-time":"2025-06-01T00:00:00Z","timestamp":1748736000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2025,3,6]],"date-time":"2025-03-06T00:00:00Z","timestamp":1741219200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/100004423","name":"World Health Organization","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100004423","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Food and Waterborne Parasitology"],"published-print":{"date-parts":[[2025,6]]},"DOI":"10.1016\/j.fawpar.2025.e00258","type":"journal-article","created":{"date-parts":[[2025,3,13]],"date-time":"2025-03-13T21:25:29Z","timestamp":1741901129000},"page":"e00258","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":4,"special_numbering":"C","title":["Transmission of parasites to people via food: how can we determine their impact and why do we need to know?"],"prefix":"10.1016","volume":"39","author":[{"given":"Lucy J.","family":"Robertson","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"3","key":"10.1016\/j.fawpar.2025.e00258_bb0005","doi-asserted-by":"crossref","first-page":"377","DOI":"10.1590\/0074-02760140285","article-title":"Update on oral Chagas disease outbreaks in Venezuela: epidemiological, clinical and diagnostic approaches","volume":"110","author":"Alarc\u00f3n de Noya","year":"2015","journal-title":"Mem. Inst. Oswaldo Cruz"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0010","series-title":"Encyclopedia of Food Safety","first-page":"345","article-title":"Trypanosoma cruzi extends its transmission through the foodborne pathway","author":"Alarc\u00f3n de Noya","year":"2024"},{"issue":"9","key":"10.1016\/j.fawpar.2025.e00258_bb0015","doi-asserted-by":"crossref","first-page":"2171","DOI":"10.3390\/microorganisms11092171","article-title":"Cyclospora cayetanensis: a perspective (2020\u22122023) with emphasis on epidemiology and detection methods","volume":"11","author":"Almeria","year":"2023","journal-title":"Microorganisms"},{"issue":"9","key":"10.1016\/j.fawpar.2025.e00258_bb0020","doi-asserted-by":"crossref","first-page":"782","DOI":"10.3390\/pathogens13090782","article-title":"Prevalence of anisakiasis in Madrid (Spain) after 20 years of preventive legislation","volume":"13","author":"Blanco-Costales","year":"2024","journal-title":"Pathogens"},{"issue":"5","key":"10.1016\/j.fawpar.2025.e00258_bb0025","doi-asserted-by":"crossref","first-page":"578","DOI":"10.4269\/ajtmh.2002.66.578","article-title":"Epidemiology of amebiasis in a region of high incidence of amebic liver abscess in Central Vietnam","volume":"66","author":"Blessmann","year":"2002","journal-title":"Am. J. Trop. Med. Hyg."},{"issue":"10","key":"10.1016\/j.fawpar.2025.e00258_bb0030","doi-asserted-by":"crossref","first-page":"4745","DOI":"10.1128\/JCM.41.10.4745-4750.2003","article-title":"Longitudinal study of intestinal Entamoeba histolytica infections in asymptomatic adult carriers","volume":"41","author":"Blessmann","year":"2003","journal-title":"J. Clin. Microbiol."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0035","doi-asserted-by":"crossref","first-page":"835","DOI":"10.1007\/s10096-022-04426-3","article-title":"Transition to PCR diagnosis of cryptosporidiosis and giardiasis in the Norwegian healthcare system: could the increase in reported cases be due to higher sensitivity or a change in the testing algorithm?","volume":"41","author":"Campbell","year":"2022","journal-title":"Eur. J. Clin. Microbiol. Infect. Dis."},{"issue":"SS-3","key":"10.1016\/j.fawpar.2025.e00258_bb0040","doi-asserted-by":"crossref","first-page":"1","DOI":"10.15585\/mmwr.ss6803a1","article-title":"Cyclosporiasis surveillance \u2014 United States, 2011\u20132015","volume":"68","author":"Casillas","year":"2019","journal-title":"MMWR Surveill. Summ."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0045","author":"Centers for Disease Control and Prevention (CDC)"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0050","doi-asserted-by":"crossref","DOI":"10.1016\/j.actatropica.2024.107175","article-title":"The global prevalence of Cyclospora cayetanensis infection: a systematic review, meta-analysis, and meta-regression","volume":"253","author":"Chen","year":"2024","journal-title":"Acta Trop."},{"issue":"2","key":"10.1016\/j.fawpar.2025.e00258_bb0055","first-page":"297","article-title":"Biology, epidemiology, clinical features, diagnosis, and treatment of selected fish-borne parasitic zoonoses","volume":"94","author":"Cong","year":"2021","journal-title":"Yale J. Biol. Med."},{"issue":"75","key":"10.1016\/j.fawpar.2025.e00258_bb0060","article-title":"Molecular epidemiology, evolution, and phylogeny of Entamoeba spp","volume":"2019","author":"Cui","year":"2019","journal-title":"Infect. Genet. Evol."},{"issue":"4","key":"10.1016\/j.fawpar.2025.e00258_bb0065","doi-asserted-by":"crossref","first-page":"457","DOI":"10.1007\/s40521-020-00273-9","article-title":"Progress in Anisakis allergy research: milestones and reversals","volume":"7","author":"Daschner","year":"2020","journal-title":"Curr. Treat. Options Allergy"},{"issue":"2","key":"10.1016\/j.fawpar.2025.e00258_bb0070","doi-asserted-by":"crossref","first-page":"769","DOI":"10.1007\/s00436-020-07029-z","article-title":"Anisakis allergy: unjustified social alarm versus healthy diet","volume":"120","author":"Daschner","year":"2021","journal-title":"Parasitol. Res."},{"issue":"12","key":"10.1016\/j.fawpar.2025.e00258_bb0075","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0142498","article-title":"Methodological framework for World Health Organization estimates of the global burden of foodborne disease","volume":"10","author":"Devleesschauwer","year":"2015","journal-title":"PLoS One"},{"issue":"3","key":"10.1016\/j.fawpar.2025.e00258_bb0080","doi-asserted-by":"crossref","first-page":"125","DOI":"10.1016\/j.medcli.2016.10.038","article-title":"Orally-transmitted Chagas disease","volume":"148","author":"Filigheddu","year":"2017","journal-title":"Med. Clin. (Barc.)"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0085","series-title":"Microbiological Risk Assessment Series No. 23. Rome","first-page":"302","article-title":"Multicriteria-based ranking for risk management of food-borne parasites","author":"Food and Agriculture Organization of the United Nations\/World Health Organization","year":"2014"},{"issue":"10","key":"10.1016\/j.fawpar.2025.e00258_bb0090","first-page":"669","article-title":"A longitudinal study of asymptomatic carriers of pathogenic zymodemes of Entamoeba histolytica","volume":"72","author":"Gathiram","year":"1987","journal-title":"S. Afr. Med. J."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0095","doi-asserted-by":"crossref","DOI":"10.3389\/fsufs.2024.1366878","article-title":"Transforming food environments: a global lens on challenges and opportunities for achieving healthy and sustainable diets for all","volume":"8","author":"Goh","year":"2024","journal-title":"Front Sustain. Food Syst."},{"issue":"1","key":"10.1016\/j.fawpar.2025.e00258_bb0100","doi-asserted-by":"crossref","first-page":"59","DOI":"10.5334\/gh.1150","article-title":"Global, regional, and national trends of Chagas Disease from 1990 to 2019: comprehensive analysis of the global burden of disease study","volume":"17","author":"G\u00f3mez-Ochoa","year":"2022","journal-title":"Glob. Heart"},{"issue":"1","key":"10.1016\/j.fawpar.2025.e00258_bb0105","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0145839","article-title":"World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: a structured expert elicitation","volume":"11","author":"Hald","year":"2016","journal-title":"PLoS One"},{"issue":"Suppl. 5","key":"10.1016\/j.fawpar.2025.e00258_bb0110","doi-asserted-by":"crossref","first-page":"S411","DOI":"10.1093\/cid\/cis049","article-title":"Population-based active surveillance for Cyclospora infection\u2013United States, Foodborne Diseases Active Surveillance Network (FoodNet), 1997\u20132009","volume":"54","author":"Hall","year":"2012","journal-title":"Clin. Infect. Dis."},{"issue":"4","key":"10.1016\/j.fawpar.2025.e00258_bb0115","doi-asserted-by":"crossref","first-page":"547","DOI":"10.1086\/341566","article-title":"Innate and acquired resistance to amebiasis in Bangladeshi children","volume":"186","author":"Haque","year":"2002","journal-title":"J. Infect. Dis."},{"issue":"12","key":"10.1016\/j.fawpar.2025.e00258_bb0120","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pmed.1001923","article-title":"World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010","volume":"12","author":"Havelaar","year":"2015","journal-title":"PLoS Med."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0125","series-title":"The Safe Food Imperative: Accelerating Progress in Low and Middle-Income Countries. Agriculture and Food Series","author":"Jaffee","year":"2019"},{"issue":"12","key":"10.1016\/j.fawpar.2025.e00258_bb0130","article-title":"World Health Organization estimates of the global and regional disease burden of 22 foodborne bacterial, protozoal, and viral diseases, 2010: a data synthesis","volume":"12","author":"Kirk","year":"2015","journal-title":"PLoS Med."},{"issue":"1","key":"10.1016\/j.fawpar.2025.e00258_bb0135","doi-asserted-by":"crossref","first-page":"61","DOI":"10.1111\/sji.12130","article-title":"An extended study of seroprevalence of anti-Anisakis simplex IgE antibodies in Norwegian blood donors","volume":"79","author":"Lin","year":"2014","journal-title":"Scand. J. Immunol."},{"issue":"9859","key":"10.1016\/j.fawpar.2025.e00258_bb0140","doi-asserted-by":"crossref","first-page":"2197","DOI":"10.1016\/S0140-6736(12)61689-4","article-title":"Disability-adjusted life years (DALYs) for 291 diseases and injuries in 21 regions, 1990-2010: a systematic analysis for the global burden of disease study 2010","volume":"380","author":"Murray","year":"2012","journal-title":"Lancet"},{"issue":"10","key":"10.1016\/j.fawpar.2025.e00258_bb0145","doi-asserted-by":"crossref","first-page":"1134","DOI":"10.1016\/j.jiph.2022.08.013","article-title":"Updates on the worldwide burden of amoebiasis: a case series and literature review","volume":"15","author":"Nasrallah","year":"2022","journal-title":"J. Infect. Public Health"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0150","series-title":"Opinion of the Panel on Biological Hazards","first-page":"10","article-title":"Panel on biological hazards. 2021. Risk ranking and source attribution of food- and waterborne pathogens for surveillance purposes","author":"Norwegian Scientific Committee for Food and Environment (VKM)","year":"2021"},{"issue":"2","key":"10.1016\/j.fawpar.2025.e00258_bb0155","doi-asserted-by":"crossref","DOI":"10.1093\/jtm\/tav027","article-title":"First report of Entamoeba histolytica infection from Timor-Leste - acute amoebic colitis and concurrent late development of amoebic liver abscess in returned travellers to Australia","volume":"23","author":"Nourse","year":"2016","journal-title":"J. Travel Med."},{"issue":"9","key":"10.1016\/j.fawpar.2025.e00258_bb0160","article-title":"Ring-screening to control endemic transmission of Taenia solium","volume":"8","author":"O\u2019Neal","year":"2014","journal-title":"PLoS Negl. Trop. Dis."},{"issue":"7","key":"10.1016\/j.fawpar.2025.e00258_bb0165","doi-asserted-by":"crossref","first-page":"2139","DOI":"10.1007\/s00436-019-06339-1","article-title":"How effective is freezing at killing Anisakis simplex, Pseudoterranova krabbei, and P. decipiens larvae? An experimental evaluation of time-temperature conditions","volume":"118","author":"Podolska","year":"2019","journal-title":"Parasitol. Res."},{"issue":"11","key":"10.1016\/j.fawpar.2025.e00258_bb0170","doi-asserted-by":"crossref","first-page":"3585","DOI":"10.1007\/s00436-020-06892-0","article-title":"World-wide prevalence of Anisakis larvae in fish and its relationship to human allergic anisakiasis: a systematic review","volume":"119","author":"Rahmati","year":"2020","journal-title":"Parasitol. Res."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0175","article-title":"Clinical and epidemiological characterization of acute Chagas Disease in Casanare, Eastern Colombia, 2012-2020","volume":"8","author":"Rinc\u00f3n-Acevedo","year":"2021","journal-title":"Front. Med. (Lausanne)"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0180","doi-asserted-by":"crossref","first-page":"71","DOI":"10.1016\/bs.afnr.2018.04.003","article-title":"Parasites in food: from a neglected position to an emerging issue","volume":"86","author":"Robertson","year":"2018","journal-title":"Adv. Food Nutr. Res."},{"issue":"6","key":"10.1016\/j.fawpar.2025.e00258_bb0185","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pntd.0004656","article-title":"Trypanosoma cruzi: time for international recognition as a foodborne parasite","volume":"10","author":"Robertson","year":"2016","journal-title":"PLoS Negl. Trop. Dis."},{"issue":"2","key":"10.1016\/j.fawpar.2025.e00258_bb0190","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pntd.0011898","article-title":"The importance of estimating the burden of disease from foodborne transmission of Trypanosoma cruzi","volume":"18","author":"Robertson","year":"2024","journal-title":"PLoS Negl. Trop. Dis."},{"issue":"5","key":"10.1016\/j.fawpar.2025.e00258_bb0195","article-title":"Current and potential future impacts of food- and water-borne parasites in a changing world: a Norwegian perspective","volume":"22","author":"Robertson","year":"2024","journal-title":"Curr. Res. Parasitol. Vector Borne Dis."},{"issue":"3_Suppl","key":"10.1016\/j.fawpar.2025.e00258_bb0200","doi-asserted-by":"crossref","first-page":"5","DOI":"10.4269\/ajtmh.23-0885","article-title":"Evaluation of the international task force for disease eradication: a review of past deliberations","volume":"111","author":"Sadiq","year":"2024","journal-title":"Am. J. Trop. Med. Hyg."},{"issue":"1","key":"10.1016\/j.fawpar.2025.e00258_bb0205","doi-asserted-by":"crossref","first-page":"25","DOI":"10.1016\/j.diagmicrobio.2007.07.016","article-title":"Characterization of Trypanosoma cruzi isolated from humans, vectors, and animal reservoirs following an outbreak of acute human Chagas disease in Santa Catarina state, Brazil","volume":"60","author":"Steindel","year":"2008","journal-title":"Diagn. Microbiol. Infect. Dis."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0210","doi-asserted-by":"crossref","first-page":"23","DOI":"10.1016\/j.fawpar.2018.04.002","article-title":"Parasite contamination of berries: risk, occurrence, and approaches for mitigation","volume":"10","author":"Tefera","year":"2018","journal-title":"Food Waterborne Parasitol."},{"issue":"1","key":"10.1016\/j.fawpar.2025.e00258_bb0215","doi-asserted-by":"crossref","DOI":"10.1080\/22221751.2024.2412624","article-title":"Cryptosporidium species and subtypes in Norway: predominance of C. parvum and emergence of C. mortiferum","volume":"13","author":"Tipu","year":"2024","journal-title":"Emerg. Microbes Infect."},{"issue":"12","key":"10.1016\/j.fawpar.2025.e00258_bb0220","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pmed.1001920","article-title":"World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: a data synthesis","volume":"12","author":"Torgerson","year":"2015","journal-title":"PLoS Med."},{"issue":"8","key":"10.1016\/j.fawpar.2025.e00258_bb0225","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pntd.0012400","article-title":"A ring treatment approach be proposed to control Taenia solium transmission in a post elimination setting? A pilot study in Zambia","volume":"18","author":"Trevisan","year":"2024","journal-title":"PLoS Negl. Trop. Dis."},{"key":"10.1016\/j.fawpar.2025.e00258_bb0230","author":"World Health Assembly"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0235","author":"World Health Organization"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0240","series-title":"Ending the Neglect to Attain the Sustainable Development Goals: A Road Map for Neglected Tropical Diseases 2021\u20132030","author":"World Health Organization","year":"2020"},{"key":"10.1016\/j.fawpar.2025.e00258_bb0245","series-title":"Taenia Solium - Use of Existing Diagnostic Tools in Public Health Programmes: Report of a Virtual Meeting of Experts, 17 May 2022","author":"World Health Organization","year":"2022"},{"issue":"6","key":"10.1016\/j.fawpar.2025.e00258_bb0250","doi-asserted-by":"crossref","first-page":"1023","DOI":"10.1016\/j.meegid.2009.06.008","article-title":"Reassessment of the epidemiology of amebiasis: state of the art","volume":"9","author":"Xim\u00e9nez","year":"2009","journal-title":"Infect. Genet. Evol."}],"container-title":["Food and Waterborne Parasitology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405676625000058?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405676625000058?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,11,8]],"date-time":"2025-11-08T17:37:50Z","timestamp":1762623470000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2405676625000058"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,6]]},"references-count":50,"alternative-id":["S2405676625000058"],"URL":"https:\/\/doi.org\/10.1016\/j.fawpar.2025.e00258","relation":{},"ISSN":["2405-6766"],"issn-type":[{"value":"2405-6766","type":"print"}],"subject":[],"published":{"date-parts":[[2025,6]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Transmission of parasites to people via food: how can we determine their impact and why do we need to know?","name":"articletitle","label":"Article Title"},{"value":"Food and Waterborne Parasitology","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.fawpar.2025.e00258","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2025 The Author. Published by Elsevier Inc. on behalf of International Association of Food and Waterborne Parasitology.","name":"copyright","label":"Copyright"}],"article-number":"e00258"}}