{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,26]],"date-time":"2026-09-26T00:01:28Z","timestamp":1790380888283,"version":"4.1.0"},"reference-count":45,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,6,1]],"date-time":"2026-06-01T00:00:00Z","timestamp":1780272000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,6,1]],"date-time":"2026-06-01T00:00:00Z","timestamp":1780272000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,2,14]],"date-time":"2026-02-14T00:00:00Z","timestamp":1771027200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100010950","name":"Department of Science and Technology of Henan Province","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100010950","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Food Chemistry: Molecular Sciences"],"published-print":{"date-parts":[[2026,6]]},"DOI":"10.1016\/j.fochms.2026.100373","type":"journal-article","created":{"date-parts":[[2026,2,19]],"date-time":"2026-02-19T00:28:45Z","timestamp":1771460925000},"page":"100373","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":1,"special_numbering":"C","title":["Extending bananas shelf life by dsRNA mediated interference of ethylene synthesis"],"prefix":"10.1016","volume":"12","author":[{"given":"Hongkun","family":"Xiao","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yini","family":"Shi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhongke","family":"Sun","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xianyang","family":"Feng","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Muhammad","family":"Imran","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jindi","family":"Chen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Gaoyang","family":"Zhang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chengwei","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"1","key":"10.1016\/j.fochms.2026.100373_bb0005","doi-asserted-by":"crossref","first-page":"170","DOI":"10.1073\/pnas.76.1.170","article-title":"Ethylene biosynthesis: Identification of 1-aminocyclopropane-1-carboxylic acid as an intermediate in the conversion of methionine to ethylene","volume":"76","author":"Adams","year":"1979","journal-title":"Proceedings of the National Academy of Sciences"},{"issue":"17","key":"10.1016\/j.fochms.2026.100373_bb0010","doi-asserted-by":"crossref","DOI":"10.1016\/j.heliyon.2024.e37143","article-title":"Stability of fruit ripening traits of banana (Musa species) across postharvest environments","volume":"10","author":"Bantayehu","year":"2024","journal-title":"Heliyon"},{"issue":"10","key":"10.1016\/j.fochms.2026.100373_bb0015","doi-asserted-by":"crossref","first-page":"1379","DOI":"10.1038\/s41477-021-01005-w","article-title":"Exogenous miRNAs induce post-transcriptional gene silencing in plants","volume":"7","author":"Betti","year":"2021","journal-title":"Nature Plants"},{"key":"10.1016\/j.fochms.2026.100373_bb0020","article-title":"Spray-induced gene silencing for crop protection: Recent advances and emerging trends","volume":"16","author":"Chen","year":"2025","journal-title":"Frontiers in Plant Science"},{"issue":"18","key":"10.1016\/j.fochms.2026.100373_bb0025","doi-asserted-by":"crossref","DOI":"10.3390\/ijms231810788","article-title":"Increased ACS enzyme dosage causes initiation of climacteric ethylene production in tomato","volume":"23","author":"Chen","year":"2022","journal-title":"International Journal of Molecular Sciences"},{"key":"10.1016\/j.fochms.2026.100373_bb0030","doi-asserted-by":"crossref","DOI":"10.1016\/j.postharvbio.2024.113176","article-title":"Physiological, metabolome, and transcriptome analysis revealed the effect of ethyl 3-amino-3-thioxopropanoate on the browning of fresh-cut banana during storage","volume":"218","author":"Chen","year":"2024","journal-title":"Postharvest Biology and Technology"},{"key":"10.1016\/j.fochms.2026.100373_bb0035","doi-asserted-by":"crossref","DOI":"10.1016\/j.postharvbio.2023.112563","article-title":"Sprayable double-stranded RNA mediated RNA interference reduced enzymatic browning of fresh-cut potatoes","volume":"206","author":"Chen","year":"2023","journal-title":"Postharvest Biology and Technology"},{"issue":"7","key":"10.1016\/j.fochms.2026.100373_bb0040","doi-asserted-by":"crossref","DOI":"10.3390\/insects11070415","article-title":"RNAi in insects: A revolution in fundamental research and Pest control applications","volume":"11","author":"Christiaens","year":"2020","journal-title":"Insects"},{"key":"10.1016\/j.fochms.2026.100373_bb0045","doi-asserted-by":"crossref","DOI":"10.1016\/j.ijbiomac.2024.130895","article-title":"Konjac glucomannan-based nanocomposite spray coating with antimicrobial, gas barrier, UV blocking, and antioxidation for bananas preservation","volume":"265","author":"Deng","year":"2024","journal-title":"International Journal of Biological Macromolecules"},{"issue":"7450","key":"10.1016\/j.fochms.2026.100373_bb0050","doi-asserted-by":"crossref","first-page":"1245","DOI":"10.1136\/bmj.328.7450.1245","article-title":"RNA interference","volume":"328","author":"Downward","year":"2004","journal-title":"BMJ"},{"issue":"1","key":"10.1016\/j.fochms.2026.100373_bb0055","doi-asserted-by":"crossref","first-page":"5060","DOI":"10.1038\/s41467-025-60382-4","article-title":"Preserving fruit freshness with amyloid-like protein coatings","volume":"16","author":"Feng","year":"2025","journal-title":"Nature Communications"},{"issue":"20","key":"10.1016\/j.fochms.2026.100373_bb0060","doi-asserted-by":"crossref","first-page":"12146","DOI":"10.1021\/acs.jafc.4c12665","article-title":"Control of fusarium graminearum infection in wheat by dsRNA-based spray-induced gene silencing","volume":"73","author":"Feng","year":"2025","journal-title":"Journal of Agricultural and Food Chemistry"},{"issue":"1","key":"10.1016\/j.fochms.2026.100373_bb0065","doi-asserted-by":"crossref","first-page":"390","DOI":"10.1111\/1750-3841.16811","article-title":"Shelf life enhancement technique of Musa acuminata in a controlled environment and optimization of process parameters affecting shelf life using genetic algorithm","volume":"89","author":"Ghosh","year":"2024","journal-title":"Journal of Food Science"},{"issue":"4","key":"10.1016\/j.fochms.2026.100373_bb0070","doi-asserted-by":"crossref","first-page":"612","DOI":"10.1007\/s13197-025-06214-1","article-title":"Challenges in selecting edible coating materials for fruit postharvest preservation and recent advances in edible coating techniques: A review","volume":"62","author":"Gidado","year":"2025","journal-title":"Journal of Food Science and Technology"},{"key":"10.1016\/j.fochms.2026.100373_bb0075","doi-asserted-by":"crossref","first-page":"110","DOI":"10.1038\/35052556","article-title":"Post-transcriptional gene silencing by double-stranded RNA","volume":"2","author":"Hammond","year":"2001","journal-title":"Nature Reviews. Genetics"},{"key":"10.1016\/j.fochms.2026.100373_bb0080","article-title":"1-aminocyclopropane-1-carboxylic acid oxidase determines the fate of ethylene biosynthesis in a tissue-specific way to fine-tune development and stress resilience","author":"Houben","year":"2024","journal-title":"bioRxiv"},{"issue":"1","key":"10.1016\/j.fochms.2026.100373_bb0085","doi-asserted-by":"crossref","first-page":"31","DOI":"10.1186\/s40538-025-00738-6","article-title":"Nanotechnology-driven gene silencing: Advancements in SIGS\u2013dsRNA technology for sustainable disease management","volume":"12","author":"Imran","year":"2025","journal-title":"Chemical and Biological Technologies in Agriculture"},{"issue":"3","key":"10.1016\/j.fochms.2026.100373_bb0090","doi-asserted-by":"crossref","first-page":"307","DOI":"10.1016\/j.postharvbio.2008.12.005","article-title":"Identification of genes differentially expressed at the onset of the ethylene climacteric in banana","volume":"52","author":"Jin","year":"2009","journal-title":"Postharvest Biology and Technology"},{"issue":"2","key":"10.1016\/j.fochms.2026.100373_bb0095","doi-asserted-by":"crossref","first-page":"159","DOI":"10.1080\/10408398.2011.649315","article-title":"Novel trends to revolutionize preservation and packaging of fruits\/fruit products: Microbiological and nanotechnological perspectives","volume":"55","author":"Kalia","year":"2015","journal-title":"Critical Reviews in Food Science and Nutrition"},{"issue":"3","key":"10.1016\/j.fochms.2026.100373_bb0100","article-title":"Regulation of pre-mRNA splicing: Indispensable role of post-translational modifications of splicing factors","volume":"13","author":"Kretova","year":"2023","journal-title":"Life-Basel"},{"key":"10.1016\/j.fochms.2026.100373_bb0105","doi-asserted-by":"crossref","first-page":"131","DOI":"10.1016\/j.jconrel.2018.12.012","article-title":"Nano-based smart pesticide formulations: Emerging opportunities for agriculture","volume":"294","author":"Kumar","year":"2019","journal-title":"Journal of Controlled Release"},{"issue":"2","key":"10.1016\/j.fochms.2026.100373_bb0110","doi-asserted-by":"crossref","first-page":"369","DOI":"10.1007\/s00299-011-1172-1","article-title":"Identification and expression analysis of four 14-3-3 genes during fruit ripening in banana (Musa acuminata L. AAA group, cv. Brazilian)","volume":"31","author":"Li","year":"2012","journal-title":"Plant Cell Reports"},{"key":"10.1016\/j.fochms.2026.100373_bb0115","doi-asserted-by":"crossref","DOI":"10.1016\/j.postharvbio.2020.111293","article-title":"MabZIP74 interacts with MaMAPK11-3 to regulate the transcription of MaACO1\/4 during banana fruit ripening","volume":"169","author":"Liang","year":"2020","journal-title":"Postharvest Biology and Technology"},{"issue":"4","key":"10.1016\/j.fochms.2026.100373_bb0120","doi-asserted-by":"crossref","first-page":"1257","DOI":"10.1104\/pp.121.4.1257","article-title":"Characterization of ethylene biosynthesis associated with ripening in Banana fruit","volume":"121","author":"Liu","year":"1999","journal-title":"Plant Physiology"},{"issue":"16","key":"10.1016\/j.fochms.2026.100373_bb0125","article-title":"Impact of exogenous dsRNA on miRNA composition in Arabidopsis thaliana","volume":"13","author":"Nityagovsky","year":"2024","journal-title":"Plants-Basel"},{"key":"10.1016\/j.fochms.2026.100373_bib226","doi-asserted-by":"crossref","first-page":"597","DOI":"10.1007\/s40011-024-01562-y","article-title":"In vivo and in silico studies assessment of the effects of oral exposure to 1-methylcyclopropene on liver function in male albino rats","volume":"94","author":"Ouali","year":"2024","journal-title":"Proceedings of the National Academy of Sciences, India Section B: Biological Sciences"},{"issue":"4","key":"10.1016\/j.fochms.2026.100373_bb0130","doi-asserted-by":"crossref","DOI":"10.1111\/1541-4337.13417","article-title":"Advances in strawberry postharvest preservation and packaging: A comprehensive review","volume":"23","author":"Priyadarshi","year":"2024","journal-title":"Comprehensive Reviews in Food Science and Food Safety"},{"issue":"4","key":"10.1016\/j.fochms.2026.100373_bb0135","doi-asserted-by":"crossref","first-page":"854","DOI":"10.1111\/pbi.14001","article-title":"Artificial nanovesicles for dsRNA delivery in spray-induced gene silencing for crop protection","volume":"21","author":"Qiao","year":"2023","journal-title":"Plant Biotechnology Journal"},{"issue":"7","key":"10.1016\/j.fochms.2026.100373_bb0140","doi-asserted-by":"crossref","first-page":"1763","DOI":"10.1093\/jxb\/eru542","article-title":"Intronic regions of plant genes potentially encode RDR (RNA-dependent RNA polymerase)-dependent small RNAs","volume":"66","author":"Qin","year":"2015","journal-title":"Journal of Experimental Botany"},{"issue":"5","key":"10.1016\/j.fochms.2026.100373_bb0145","doi-asserted-by":"crossref","first-page":"3350","DOI":"10.1111\/ijfs.17081","article-title":"Low oxygen concentration alleviates banana peel browning by inhibiting membrane lipid oxidation and polyphenol oxidase activity","volume":"59","author":"Ren","year":"2024","journal-title":"International Journal of Food Science and Technology"},{"issue":"3","key":"10.1016\/j.fochms.2026.100373_bb0150","doi-asserted-by":"crossref","first-page":"469","DOI":"10.1111\/j.1469-8137.2006.01826.x","article-title":"The effects of stress on plant cuticular waxes","volume":"171","author":"Shepherd","year":"2006","journal-title":"New Phytologist"},{"issue":"4","key":"10.1016\/j.fochms.2026.100373_bb0155","doi-asserted-by":"crossref","first-page":"581","DOI":"10.3390\/plants14040581","article-title":"Recent advancements and trends in postharvest application of edible coatings on bananas: A comprehensive review","volume":"14","author":"Shinga","year":"2025","journal-title":"Plants"},{"key":"10.1016\/j.fochms.2026.100373_bb0160","article-title":"Quinone-mediated non-enzymatic browning in model systems during long-term storage","volume":"16","author":"Su","year":"2022","journal-title":"Food Chemistry: X"},{"key":"10.1016\/j.fochms.2026.100373_bb0165","doi-asserted-by":"crossref","DOI":"10.1016\/j.copbio.2023.102921","article-title":"Enzymatic browning and polyphenol oxidase control strategies","volume":"81","author":"Sui","year":"2023","journal-title":"Current Opinion in Biotechnology"},{"key":"10.1016\/j.fochms.2026.100373_bb0170","doi-asserted-by":"crossref","DOI":"10.1016\/j.scienta.2023.112772","article-title":"1-methylcyclopropene combined with ethylene absorbent delays the ripening of \u2018Fenjiao\u2019 banana (Musa ABB pisang Awak)","volume":"326","author":"Wang","year":"2024","journal-title":"Scientia Horticulturae"},{"key":"10.1016\/j.fochms.2026.100373_bb0175","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2021.131731","article-title":"Effect of chitosan coatings supplemented with chitosan-montmorillonite nanocomposites on postharvest quality of \u2018Hom thong\u2019 banana fruit","volume":"374","author":"Wantat","year":"2022","journal-title":"Food Chemistry"},{"issue":"10","key":"10.1016\/j.fochms.2026.100373_bb0185","doi-asserted-by":"crossref","DOI":"10.1093\/hr\/uhad177","article-title":"MaMADS1-MaNAC083 transcriptional regulatory cascade regulates ethylene biosynthesis during banana fruit ripening","volume":"10","author":"Wei","year":"2023","journal-title":"Horticulture Research"},{"key":"10.1016\/j.fochms.2026.100373_bb0190","doi-asserted-by":"crossref","DOI":"10.1016\/j.postharvbio.2022.112087","article-title":"Banana MaWRKY49 and MaWRKY111 cooperate with MabZIP21 to activate the transcription of MaACS1 and MaACO1 during fruit ripening","volume":"194","author":"Wu","year":"2022","journal-title":"Postharvest Biology and Technology"},{"issue":"1","key":"10.1016\/j.fochms.2026.100373_bb0195","doi-asserted-by":"crossref","first-page":"12773","DOI":"10.1038\/s41598-020-69771-9","article-title":"Clathrin mediated endocytosis is involved in the uptake of exogenous double-stranded RNA in the white mold phytopathogen sclerotinia sclerotiorum","volume":"10","author":"Wytinck","year":"2020","journal-title":"Scientific Reports"},{"issue":"19","key":"10.1016\/j.fochms.2026.100373_bb0200","doi-asserted-by":"crossref","first-page":"3414","DOI":"10.3390\/plants12193414","article-title":"Characterization of MicroRNAs and gene expression in ACC oxidase RNA interference-based transgenic bananas","volume":"12","author":"Xia","year":"2023","journal-title":"Plants"},{"key":"10.1016\/j.fochms.2026.100373_bb0205","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2021.131708","article-title":"A novel Ag2O-TiO2-Bi2WO6\/polyvinyl alcohol composite film with ethylene photocatalytic degradation performance towards banana preservation","volume":"375","author":"Xie","year":"2022","journal-title":"Food Chemistry"},{"key":"10.1016\/j.fochms.2026.100373_bb0210","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodres.2021.110616","article-title":"Transcriptome analysis of low-temperature-affected ripening revealed MYB transcription factors-mediated regulatory network in banana fruit","volume":"148","author":"Yang","year":"2021","journal-title":"Food Research International"},{"key":"10.1016\/j.fochms.2026.100373_bb0215","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2021.131590","article-title":"The role of hydrogen water in delaying ripening of banana fruit during postharvest storage","volume":"373","author":"Yun","year":"2022","journal-title":"Food Chemistry"},{"issue":"7","key":"10.1016\/j.fochms.2026.100373_bb0220","doi-asserted-by":"crossref","first-page":"1993","DOI":"10.1002\/ps.5313","article-title":"A polymer\/detergent formulation improves dsRNA penetration through the body wall and RNAi-induced mortality in the soybean aphid Aphis glycines","volume":"75","author":"Zheng","year":"2019","journal-title":"Pest Management Science"},{"key":"10.1016\/j.fochms.2026.100373_bb0225","doi-asserted-by":"crossref","first-page":"23","DOI":"10.1016\/j.postharvbio.2015.04.010","article-title":"Effects of the combination treatment of 1-MCP and ethylene on the ripening of harvested banana fruit","volume":"107","author":"Zhu","year":"2015","journal-title":"Postharvest Biology and Technology"}],"container-title":["Food Chemistry: Molecular Sciences"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2666566226000213?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2666566226000213?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,6,25]],"date-time":"2026-06-25T04:09:53Z","timestamp":1782360593000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2666566226000213"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,6]]},"references-count":45,"alternative-id":["S2666566226000213"],"URL":"https:\/\/doi.org\/10.1016\/j.fochms.2026.100373","relation":{},"ISSN":["2666-5662"],"issn-type":[{"value":"2666-5662","type":"print"}],"subject":[],"published":{"date-parts":[[2026,6]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Extending bananas shelf life by dsRNA mediated interference of ethylene synthesis","name":"articletitle","label":"Article Title"},{"value":"Food Chemistry: Molecular Sciences","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.fochms.2026.100373","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier Ltd.","name":"copyright","label":"Copyright"}],"article-number":"100373"}}