{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,26]],"date-time":"2026-10-26T17:38:18Z","timestamp":1793036298487,"version":"4.5.0"},"reference-count":56,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T00:00:00Z","timestamp":1789948800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100002873","name":"Chulalongkorn University","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100002873","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100015239","name":"Faculty of Science, Chulalongkorn University","doi-asserted-by":"publisher","award":["Research grant support of International Research Partnership (IRP2024)"],"award-info":[{"award-number":["Research grant support of International Research Partnership (IRP2024)"]}],"id":[{"id":"10.13039\/501100015239","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Food Chemistry: X"],"published-print":{"date-parts":[[2026,10]]},"DOI":"10.1016\/j.fochx.2026.104499","type":"journal-article","created":{"date-parts":[[2026,9,26]],"date-time":"2026-09-26T06:42:07Z","timestamp":1790404927000},"page":"104499","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Effect of diatomite and KMnO4-impregnated diatomite in LDPE films on ethylene removal and postharvest quality of bananas"],"prefix":"10.1016","volume":"39","author":[{"given":"Theara","family":"Yann","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Charinee","family":"Winotapun","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Phanny","family":"Yos","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lee Hwei","family":"Voon","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yew Hoong","family":"Wong","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Panita","family":"Ngamchuachit","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Orathai","family":"Boondamnoen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"12","key":"10.1016\/j.fochx.2026.104499_bb0005","doi-asserted-by":"crossref","first-page":"7873","DOI":"10.1007\/s11164-018-3592-9","article-title":"Synthesis of benzamides through direct condensation of carboxylic acids and amines in the presence of diatomite earth@IL\/ZrCl4 under ultrasonic irradiation","volume":"44","author":"Ahmadi","year":"2018","journal-title":"Research on Chemical Intermediates"},{"issue":"14","key":"10.1016\/j.fochx.2026.104499_bb0010","doi-asserted-by":"crossref","DOI":"10.3390\/s20144033","article-title":"Xbee-based WSN architecture for monitoring of Banana ripening process using knowledge-level artificial intelligent technique","volume":"20","author":"Altaf","year":"2020","journal-title":"Sensors (Basel)"},{"issue":"6","key":"10.1016\/j.fochx.2026.104499_bb0015","doi-asserted-by":"crossref","first-page":"3980","DOI":"10.1111\/1541-4337.12636","article-title":"Ethylene-removing packaging: Basis for development and latest advances","volume":"19","author":"Awalgaonkar","year":"2020","journal-title":"Comprehensive Reviews in Food Science and Food Safety"},{"key":"10.1016\/j.fochx.2026.104499_bb0020","doi-asserted-by":"crossref","first-page":"1020","DOI":"10.1016\/j.ijbiomac.2018.11.151","article-title":"Effect of TiO2 on highly elastic, stretchable UV protective nanocomposite films formed by using a combination of k-carrageenan, xanthan gum and gellan gum","volume":"123","author":"Balasubramanian","year":"2019","journal-title":"International Journal of Biological Macromolecules"},{"key":"10.1016\/j.fochx.2026.104499_bb0025","doi-asserted-by":"crossref","DOI":"10.1016\/j.nanoso.2019.100359","article-title":"Effect of Li-TiO2 nanoparticles incorporation in LDPE polymer nanocomposites for biocidal activity","volume":"19","author":"Basiron","year":"2019","journal-title":"Nano-Structures & Nano-Objects"},{"issue":"1\u20132","key":"10.1016\/j.fochx.2026.104499_bb0030","doi-asserted-by":"crossref","first-page":"260","DOI":"10.1016\/j.apcatb.2010.12.006","article-title":"Soot combustion manganese catalysts prepared by thermal decomposition of KMnO4","volume":"102","author":"Becerra","year":"2011","journal-title":"Applied Catalysis B: Environmental"},{"key":"10.1016\/j.fochx.2026.104499_bb0035","doi-asserted-by":"crossref","DOI":"10.1016\/j.scienta.2025.113977","article-title":"Physiochemical properties, fruit pathology and shelf life of bananas under pre-harvest bunch spray, post-harvest hand dipping and storage period","volume":"341","author":"Behera","year":"2025","journal-title":"Scientia Horticulturae"},{"issue":"9","key":"10.1016\/j.fochx.2026.104499_bb0040","doi-asserted-by":"crossref","first-page":"1965","DOI":"10.1016\/j.eurpolymj.2005.03.008","article-title":"Compatibilisation effect of PP-g-MA copolymer on iPP\/SiO2 nanocomposites prepared by melt mixing","volume":"41","author":"Bikiaris","year":"2005","journal-title":"European Polymer Journal"},{"key":"10.1016\/j.fochx.2026.104499_bb0045","doi-asserted-by":"crossref","DOI":"10.1016\/j.fpsl.2020.100533","article-title":"Alkaline halloysite nanotubes\/low density polyethylene nanocomposite films with increased ethylene absorption capacity: Applications in cherry tomato packaging","volume":"25","author":"Boonsiriwit","year":"2020","journal-title":"Food Packaging and Shelf Life"},{"issue":"6","key":"10.1016\/j.fochx.2026.104499_bb0050","doi-asserted-by":"crossref","first-page":"6749","DOI":"10.1021\/acsomega.3c08119","article-title":"Potassium permanganate-impregnated amorphous silica-alumina derived from sugar cane bagasse ash as an ethylene scavenger for extending shelf life of mango fruits","volume":"9","author":"Chanka","year":"2024","journal-title":"ACS Omega"},{"issue":"8","key":"10.1016\/j.fochx.2026.104499_bb0055","doi-asserted-by":"crossref","DOI":"10.3390\/agronomy15081774","article-title":"Effects of modified atmosphere packaging on postharvest physiology and quality of \u2018Meizao\u2019 sweet cherry (Prunus avium L.)","volume":"15","author":"Cui","year":"2025","journal-title":"Agronomy"},{"key":"10.1016\/j.fochx.2026.104499_bb0060","doi-asserted-by":"crossref","DOI":"10.1016\/j.carbpol.2021.118206","article-title":"Transparent oxygen barrier nanocellulose composite films with a sandwich structure","volume":"268","author":"Du","year":"2021","journal-title":"Carbohydrate Polymers"},{"key":"10.1016\/j.fochx.2026.104499_bb0065","doi-asserted-by":"crossref","DOI":"10.1016\/j.polymertesting.2020.106934","article-title":"Preparation of novel nano\u2013based films impregnated by potassium permanganate as ethylene scavengers: An optimization study","volume":"93","author":"Ebrahimi","year":"2021","journal-title":"Polymer Testing"},{"key":"10.1016\/j.fochx.2026.104499_bb0070","doi-asserted-by":"crossref","first-page":"265","DOI":"10.1260\/0263-6174.30.3.265","article-title":"Ethylene adsorption on acid-treated clay minerals","volume":"30","author":"Erdo\u011fan","year":"2012","journal-title":"Adsorption Science & Technology"},{"issue":"15","key":"10.1016\/j.fochx.2026.104499_bb0075","doi-asserted-by":"crossref","first-page":"5171","DOI":"10.1039\/D5MA00536A","article-title":"Enhanced adsorption of Orange G dye using activated diatomite: A novel functionalization approach","volume":"6","author":"Ettahiri","year":"2025","journal-title":"Materials Advances"},{"issue":"2","key":"10.1016\/j.fochx.2026.104499_bb0080","doi-asserted-by":"crossref","first-page":"269","DOI":"10.1007\/s10311-019-00938-1","article-title":"Ethylene scavengers for active packaging of fresh food produce","volume":"18","author":"Gaikwad","year":"2019","journal-title":"Environmental Chemistry Letters"},{"issue":"1","key":"10.1016\/j.fochx.2026.104499_bb0085","doi-asserted-by":"crossref","first-page":"39","DOI":"10.1016\/j.polymdegradstab.2008.10.011","article-title":"Comparing the effect of nanofillers as thermal stabilizers in low density polyethylene","volume":"94","author":"Garc\u00eda","year":"2009","journal-title":"Polymer Degradation and Stability"},{"issue":"12","key":"10.1016\/j.fochx.2026.104499_bb0090","doi-asserted-by":"crossref","first-page":"4583","DOI":"10.1007\/s12633-020-00767-w","article-title":"Diatomaceous earth as a source of silicon and its impact on soil physical and chemical properties, yield and quality, pests and disease incidence of Arabica coffee cv. Chandragiri","volume":"13","author":"Gokavi","year":"2020","journal-title":"Silicon"},{"key":"10.1016\/j.fochx.2026.104499_bb0095","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodres.2022.111792","article-title":"Transparency of polymeric food packaging materials","volume":"161","author":"Guzman-Puyol","year":"2022","journal-title":"Food Research International"},{"issue":"3","key":"10.1016\/j.fochx.2026.104499_bb0100","doi-asserted-by":"crossref","first-page":"159","DOI":"10.1007\/s12393-019-09193-0","article-title":"Potassium permanganate-based ethylene scavengers for fresh horticultural produce as an active packaging","volume":"11","author":"Hern\u00e1ndez","year":"2019","journal-title":"Food Engineering Reviews"},{"issue":"4","key":"10.1016\/j.fochx.2026.104499_bb0105","doi-asserted-by":"crossref","first-page":"393","DOI":"10.2478\/v10085-009-0034-3","article-title":"Mineralogy and technical properties of clayey diatomites from north and Central Greece","volume":"1","author":"Ilia","year":"2009","journal-title":"Open Geosciences"},{"key":"10.1016\/j.fochx.2026.104499_bb0110","doi-asserted-by":"crossref","DOI":"10.1016\/j.lwt.2021.111309","article-title":"Application of ethylene scavenging nanocomposite film prepared by loading potassium permanganate-impregnated halloysite nanotubes into low-density polyethylene as active packaging material for fresh produce","volume":"145","author":"Joung","year":"2021","journal-title":"LWT - Food Science and Technology"},{"issue":"1","key":"10.1016\/j.fochx.2026.104499_bb0115","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1080\/10408398909527490","article-title":"Modified atmosphere packaging of fruits and vegetables","volume":"28","author":"Kader","year":"1989","journal-title":"Critical Reviews in Food Science and Nutrition"},{"issue":"2","key":"10.1016\/j.fochx.2026.104499_bb0120","doi-asserted-by":"crossref","first-page":"126","DOI":"10.1080\/03602559.2012.719056","article-title":"Thermal, dynamic mechanical, and barrier studies of potassium permanganate-LDPE nanocomposites","volume":"52","author":"Khosravi","year":"2013","journal-title":"Polymer-Plastics Technology and Engineering"},{"issue":"12","key":"10.1016\/j.fochx.2026.104499_bb0125","doi-asserted-by":"crossref","first-page":"2141","DOI":"10.1007\/s12221-013-2141-9","article-title":"Study on mechanical and thermal properties of fiber-reinforced epoxy\/hybrid-silica composite","volume":"14","author":"Kim","year":"2014","journal-title":"Fibers and Polymers"},{"key":"10.1016\/j.fochx.2026.104499_bb0130","doi-asserted-by":"crossref","unstructured":"Kusumiyati, Hadiwijaya, Y., Putri, I. E., Mubarok, S., & Hamdani, J. S. (2020). Rapid and non-destructive prediction of total soluble solids of guava fruits at various storage periods using handheld near-infrared instrument. IOP Conference Series: Earth and Environmental Science, 458(1), 012022. Doi: https:\/\/doi.org\/10.1088\/1755-1315\/458\/1\/012022.","DOI":"10.1088\/1755-1315\/458\/1\/012022"},{"issue":"22","key":"10.1016\/j.fochx.2026.104499_bb0135","doi-asserted-by":"crossref","first-page":"7731","DOI":"10.1016\/j.polymer.2006.09.014","article-title":"The structure and physical properties of polypropylene and thermoplastic olefin nanocomposites containing nanosilica","volume":"47","author":"Liu","year":"2006","journal-title":"Polymer"},{"key":"10.1016\/j.fochx.2026.104499_bb0140","doi-asserted-by":"crossref","first-page":"255","DOI":"10.1016\/S0169-1317(01)00067-9","article-title":"FTIR analyses of water in MX-80 bentonite compacted from high salinary salt solution systems","volume":"20","author":"Madejova\u00b4","year":"2002","journal-title":"Applied Clay Science"},{"issue":"2","key":"10.1016\/j.fochx.2026.104499_bb0145","doi-asserted-by":"crossref","DOI":"10.3390\/membranes12020117","article-title":"The emergence and impact of ethylene scavengers techniques in delaying the ripening of fruits and vegetables","volume":"12","author":"Mariah","year":"2022","journal-title":"Membranes"},{"issue":"4","key":"10.1016\/j.fochx.2026.104499_bb0150","doi-asserted-by":"crossref","first-page":"220","DOI":"10.1049\/iet-nbt.2014.0051","article-title":"Biological synthesis of manganese dioxide nanoparticles by Kalopanax pictus plant extract","volume":"9","author":"Moon","year":"2015","journal-title":"IET Nanobiotechnology"},{"key":"10.1016\/j.fochx.2026.104499_bb0155","doi-asserted-by":"crossref","first-page":"17","DOI":"10.20956\/canrea.v4i1.338","article-title":"Effect of storage temperature on the quality of kepok banana (Musa paradisiaca formatypica)","author":"Nur Faidah Rahman","year":"2021","journal-title":"Canrea Journal: Food Technology, Nutritions, and Culinary Journal"},{"issue":"7","key":"10.1016\/j.fochx.2026.104499_bb0160","doi-asserted-by":"crossref","first-page":"459","DOI":"10.1007\/s00397-022-01342-3","article-title":"Electroactively smart vibration damping suspensions of diatomite\/silicone oil","volume":"61","author":"Ozdemir","year":"2022","journal-title":"Rheologica Acta"},{"issue":"6","key":"10.1016\/j.fochx.2026.104499_bb0165","doi-asserted-by":"crossref","DOI":"10.1111\/jfbc.13745","article-title":"Postharvest senescent dark spot development mechanism of Musa acuminata (\"Khai\" banana) peel associated with chlorophyll degradation and stomata cell death","volume":"45","author":"Pongprasert","year":"2021","journal-title":"Journal of Food Biochemistry"},{"issue":"10","key":"10.1016\/j.fochx.2026.104499_bb0170","doi-asserted-by":"crossref","first-page":"4197","DOI":"10.1007\/s13197-018-3352-2","article-title":"Non-invasive determination of surface features of banana during ripening","volume":"55","author":"Ringer","year":"2018","journal-title":"Journal of Food Science and Technology"},{"issue":"4","key":"10.1016\/j.fochx.2026.104499_bb0175","doi-asserted-by":"crossref","first-page":"2765","DOI":"10.1002\/app.34097","article-title":"Surface oxidation of low-density polyethylene films to improve their susceptibility toward environmental degradation","volume":"122","author":"Roy","year":"2011","journal-title":"Journal of Applied Polymer Science"},{"issue":"9","key":"10.1016\/j.fochx.2026.104499_bb0180","doi-asserted-by":"crossref","DOI":"10.3390\/molecules29092069","article-title":"Low-hydrophilic HKUST-1\/polymer Extrudates for the PSA separation of CO(2)\/CH(4)","volume":"29","author":"Rozaini","year":"2024","journal-title":"Molecules"},{"issue":"2","key":"10.1016\/j.fochx.2026.104499_bb0185","doi-asserted-by":"crossref","first-page":"155","DOI":"10.1080\/87559129.2019.1695836","article-title":"Ethylene scavenging systems in packaging of fresh produce: A review","volume":"37","author":"Sadeghi","year":"2019","journal-title":"Food Reviews International"},{"issue":"4","key":"10.1016\/j.fochx.2026.104499_bb0190","doi-asserted-by":"crossref","first-page":"1327","DOI":"10.1007\/s00289-016-1779-z","article-title":"Mechanical and morphological properties of LDPE\/perlite nanocomposite films","volume":"74","author":"Sahraeian","year":"2016","journal-title":"Polymer Bulletin"},{"issue":"3","key":"10.1016\/j.fochx.2026.104499_bb0195","doi-asserted-by":"crossref","first-page":"319","DOI":"10.1016\/j.postharvbio.2006.10.007","article-title":"Changes in colour and texture and their relationship with eating quality during storage of two different dessert bananas","volume":"43","author":"Salvador","year":"2007","journal-title":"Postharvest Biology and Technology"},{"key":"10.1016\/j.fochx.2026.104499_bb0200","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1155\/2019\/6742896","article-title":"Nondestructive quantification of the ripening process in Banana (Musa AAB Simmonds) using multispectral imaging","volume":"2019","author":"Santoyo-Mora","year":"2019","journal-title":"Journal of Sensors"},{"issue":"5","key":"10.1016\/j.fochx.2026.104499_bb0205","doi-asserted-by":"crossref","DOI":"10.3390\/polym11050787","article-title":"Polyethylene-matrix composites with Halloysite nanotubes with enhanced physical\/thermal properties","volume":"11","author":"Sikora","year":"2019","journal-title":"Polymers (Basel)"},{"issue":"3","key":"10.1016\/j.fochx.2026.104499_bb0210","doi-asserted-by":"crossref","first-page":"173","DOI":"10.11113\/aej.v13.20194","article-title":"Effects of acid and alkaline treatments on efficiency of diatomaceous earth in removal of tetracycline in aqueous solution","volume":"13","author":"Sinpichai","year":"2023","journal-title":"ASEAN Engineering Journal"},{"key":"10.1016\/j.fochx.2026.104499_bb0215","doi-asserted-by":"crossref","first-page":"203","DOI":"10.1016\/j.spmi.2014.03.044","article-title":"Structural, optical, dielectric and magnetic properties of Mn1\u2212xCoxO2 nanowires","volume":"71","author":"Stella","year":"2014","journal-title":"Superlattices and Microstructures"},{"issue":"1","key":"10.1016\/j.fochx.2026.104499_bb0220","first-page":"93","article-title":"Nano zeolite-KMnO4 as ethylene adsorber in active packaging of horticulture products (Musa paradisiaca)","volume":"30","author":"Syamsu","year":"2016","journal-title":"International Journal of Sciences: Basic and Applied Research (IJSBAR)"},{"issue":"4","key":"10.1016\/j.fochx.2026.104499_bb0225","doi-asserted-by":"crossref","first-page":"789","DOI":"10.1007\/s11947-017-1860-0","article-title":"Halloysite nanotubes\/polyethylene nanocomposites for active food packaging materials with ethylene scavenging and gas barrier properties","volume":"10","author":"Tas","year":"2017","journal-title":"Food and Bioprocess Technology"},{"key":"10.1016\/j.fochx.2026.104499_bb0230","doi-asserted-by":"crossref","first-page":"498","DOI":"10.1016\/j.powtec.2016.03.006","article-title":"Physicochemical characterization of a diatomaceous upon an acid treatment: A focus on surface properties by inverse gas chromatography","volume":"294","author":"Tassadit","year":"2016","journal-title":"Powder Technology"},{"key":"10.1016\/j.fochx.2026.104499_bb0235","doi-asserted-by":"crossref","DOI":"10.1016\/j.jafr.2023.100561","article-title":"Efficacy of a palladium-modified activated carbon in improving ethylene removal to delay the ripening of Gros Michel banana","volume":"12","author":"Tepamatr","year":"2023","journal-title":"Journal of Agriculture and Food Research"},{"key":"10.1016\/j.fochx.2026.104499_bb0240","doi-asserted-by":"crossref","DOI":"10.1016\/j.fpsl.2021.100772","article-title":"Antibacterial LDPE films for food packaging application filled with metal-fumed silica dual-side fillers","volume":"31","author":"Videira-Quintela","year":"2022","journal-title":"Food Packaging and Shelf Life"},{"key":"10.1016\/j.fochx.2026.104499_bb0245","doi-asserted-by":"crossref","DOI":"10.1016\/j.jfoodeng.2022.111101","article-title":"Development of a novel ethylene scavenger made up of pumice and potassium permanganate and its effect on preservation quality of avocados","volume":"330","author":"Wang","year":"2022","journal-title":"Journal of Food Engineering"},{"key":"10.1016\/j.fochx.2026.104499_bb0250","doi-asserted-by":"crossref","DOI":"10.1016\/j.lwt.2022.114200","article-title":"Ethylene scavenging film based on low-density polyethylene incorporating pumice and potassium permanganate and its application to preserve avocados","volume":"172","author":"Wang","year":"2022","journal-title":"Lwt"},{"key":"10.1016\/j.fochx.2026.104499_bb0255","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2022.134162","article-title":"Development and application of low-density polyethylene-based multilayer film incorporating potassium permanganate and pumice for avocado preservation","volume":"401","author":"Wang","year":"2023","journal-title":"Food Chemistry"},{"issue":"2","key":"10.1016\/j.fochx.2026.104499_bb0260","doi-asserted-by":"crossref","DOI":"10.1111\/jfs.13027","article-title":"Preparation and characterization of chitosan\/halloysite nanotubes composite film with ethylene scavenging and gas resistance for active food packaging","volume":"43","author":"Wang","year":"2022","journal-title":"Journal of Food Safety"},{"key":"10.1016\/j.fochx.2026.104499_bb0265","doi-asserted-by":"crossref","DOI":"10.1016\/j.fpsl.2021.100731","article-title":"Inhibitory effects of high molecular weight chitosan coating on \u2018Hom thong\u2019 banana fruit softening","volume":"29","author":"Wantat","year":"2021","journal-title":"Food Packaging and Shelf Life"},{"issue":"3","key":"10.1016\/j.fochx.2026.104499_bb0270","doi-asserted-by":"crossref","first-page":"433","DOI":"10.21273\/JASHS.129.3.433","article-title":"Efficacy of potassium permanganate impregnated into alumina beads to reduce atmospheric ethylene","volume":"129","author":"Wills","year":"2004","journal-title":"Journal of the American Society for Horticultural Science"},{"issue":"48","key":"10.1016\/j.fochx.2026.104499_bb0275","doi-asserted-by":"crossref","first-page":"23268","DOI":"10.1039\/D2NJ04292D","article-title":"The effect of alkali treatment and organic modification of diatomite on the properties of diatomite composite separators","volume":"46","author":"Xue","year":"2022","journal-title":"New Journal of Chemistry"},{"issue":"8","key":"10.1016\/j.fochx.2026.104499_bb0280","doi-asserted-by":"crossref","first-page":"6475","DOI":"10.1007\/s00289-021-03800-z","article-title":"Carbonation sludge reinforced LDPE composites: Flame-retardant, dynamic mechanical properties, thermal degradation behaviors","volume":"79","author":"Yaras","year":"2021","journal-title":"Polymer Bulletin"}],"container-title":["Food Chemistry: X"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2590157526010205?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2590157526010205?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,10,26]],"date-time":"2026-10-26T16:49:10Z","timestamp":1793033350000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2590157526010205"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,10]]},"references-count":56,"alternative-id":["S2590157526010205"],"URL":"https:\/\/doi.org\/10.1016\/j.fochx.2026.104499","relation":{},"ISSN":["2590-1575"],"issn-type":[{"value":"2590-1575","type":"print"}],"subject":[],"published":{"date-parts":[[2026,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Effect of diatomite and KMnO4-impregnated diatomite in LDPE films on ethylene removal and postharvest quality of bananas","name":"articletitle","label":"Article Title"},{"value":"Food Chemistry: X","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.fochx.2026.104499","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier Ltd.","name":"copyright","label":"Copyright"}],"article-number":"104499"}}