{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,6]],"date-time":"2026-10-06T08:11:43Z","timestamp":1791274303423,"version":"4.1.0"},"reference-count":29,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[2009,12,1]],"date-time":"2009-12-01T00:00:00Z","timestamp":1259625600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2009,12,1]],"date-time":"2009-12-01T00:00:00Z","timestamp":1259625600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["International Journal of Food Microbiology"],"published-print":{"date-parts":[[2009,12]]},"DOI":"10.1016\/j.ijfoodmicro.2009.08.005","type":"journal-article","created":{"date-parts":[[2009,8,14]],"date-time":"2009-08-14T05:34:51Z","timestamp":1250228091000},"page":"185-188","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":127,"title":["International survey of Cronobacter sakazakii and other Cronobacter spp. in follow up formulas and infant foods"],"prefix":"10.1016","volume":"136","author":[{"given":"J.","family":"Chap","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"P.","family":"Jackson","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"R.","family":"Siqueira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"N.","family":"Gaspar","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"C.","family":"Quintas","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"J.","family":"Park","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"T.","family":"Osaili","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"R.","family":"Shaker","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Z.","family":"Jaradat","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"S.H.P.","family":"Hartantyo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"N.","family":"Abdullah Sani","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"S.","family":"Estuningsih","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"S.J.","family":"Forsythe","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib1","series-title":"Invasive Enterobacter sakazakii disease in infants. Emerging Infectious Diseases","author":"Bowen","year":"2006"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib2","doi-asserted-by":"crossref","first-page":"3979","DOI":"10.1128\/JCM.01075-07","article-title":"Genotypic and phenotypic analysis of Enterobacter sakazakii strains from an outbreak resulting in fatalities in a neonatal intensive care unit in France","volume":"45","author":"Caubilla-Barron","year":"2007","journal-title":"Journal of Clinical Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib3","series-title":"CAC\/ RCP-21. Alinorm 79\/38. Codex Alimentarius Commission, Rome","article-title":"Recommended international code of hygienic practice for foods for infants and children","author":"Codex Alimentarius Commission (CAC)","year":"1979"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib4","series-title":"Codex standard for follow-up formula. Codex Stan 156-1987","author":"Codex Alimentarius Commission (CAC)","year":"1987"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib5","series-title":"Report of the Thirty-first Session of the Codex Alimentarius Commission. Geneva, Switzerland, 30 June\u20134 July","author":"Codex Alimentarius Commission (CAC)","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib6","series-title":"Code of hygienic practice for powdered formulae for infants and young children","author":"Codex Alimentarius Commission (CAC)","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib7","author":"Codex Alimentarius Commission (CAC)","year":"2009"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib8","series-title":"Enterobacter sakazakii","first-page":"145","article-title":"Production of powdered infant formulae and microbiological control measures","author":"Cordier","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib9","series-title":"Enterobacter sakazakii","first-page":"27","article-title":"Isolation and identification of Enterobacter sakazakii","author":"Fanning","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib10","series-title":"Meeting report, MRA series 6. World Health Organization, Geneva, Switzerland","article-title":"Enerobacter sakazakii and other microorganisms in powdered infant formula","author":"Food and Agriculture Organization\/World Health Organization (FAO\/WHO)","year":"2004"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib11","series-title":"Second Risk Assessment Workshop. Meeting Report, MRA Series 10","article-title":"Enterobacter sakazakii and Salmonella in powdered infant formula","author":"Food and Agriculture Organization\/World Health Organization (FAO\/WHO)","year":"2006"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib12","series-title":"Enterobacter sakazakii (Cronobacter spp.) in powdered follow-up formulae. MRA series","author":"Food and Agriculture Organization\/World Health Organization (FAO\/WHO)","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib13","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.ijfoodmicro.2006.12.018","article-title":"Enterobacter sakazakii in food and beverages (other than infant formula and milk powder)","volume":"116","author":"Friedemann","year":"2007","journal-title":"International Journal of Food Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib14","first-page":"2204","article-title":"Enterobacter sakazakii infections associated with the use of powdered infant formula \u2014 Tennessee, 2001","volume":"287","author":"Himelright","year":"2002","journal-title":"Journal of the American Medical Association"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib15","doi-asserted-by":"crossref","first-page":"443","DOI":"10.1016\/S0924-2244(03)00155-9","article-title":"Risk profile of Enterobacter sakazakii, an emergent pathogen associated with infant milk formula","volume":"11","author":"Iversen","year":"2003","journal-title":"Trends in Food Science and Technology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib16","doi-asserted-by":"crossref","first-page":"771","DOI":"10.1016\/j.fm.2004.01.009","article-title":"Isolation of Enterobacter sakazakii and other Enterobacteriaceae from powdered infant formula milk and related products","volume":"21","author":"Iversen","year":"2004","journal-title":"Food Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib17","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1016\/j.ijfoodmicro.2004.01.024","article-title":"A selective differential medium for Enterobacter sakazakii","volume":"96","author":"Iversen","year":"2004","journal-title":"International Journal of Food Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib18","doi-asserted-by":"crossref","first-page":"1442","DOI":"10.1099\/ijs.0.65577-0","volume":"58","author":"Iversen","year":"2008","journal-title":"International Journal of Systematic and Evolutionary Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib19","doi-asserted-by":"crossref","first-page":"104","DOI":"10.1016\/j.ijfoodmicro.2006.01.036","article-title":"Salmonella detection in probiotic products","volume":"110","author":"Joosten","year":"2006","journal-title":"International Journal of Food Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib20","doi-asserted-by":"crossref","first-page":"743","DOI":"10.1128\/jcm.26.4.743-746.1988","article-title":"Quality of powdered substitutes for breast milk with regard to members of the family Enterobacteriaceae","volume":"26","author":"Muytjens","year":"1988","journal-title":"Journal of Clinical Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib21","unstructured":"Osaili, T.M., Forsythe, S.J., in press. Desiccation and persistence of Cronobacter species in infant formula. International Journal of Food Microbiology."},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib22","doi-asserted-by":"crossref","first-page":"408","DOI":"10.1111\/j.1472-765X.2008.02541.x","article-title":"Survival and growth of Cronobacter species (Enterobacter sakazakii) in wheat-based infant follow on formulas","volume":"48","author":"Osaili","year":"2009","journal-title":"Letters in Applied Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib23","doi-asserted-by":"crossref","first-page":"315","DOI":"10.4315\/0362-028X-69.2.315","article-title":"A chromogenic plating medium for the isolation and identification of Enterobacter sakazakii from foods, food ingredients, and environmental sources","volume":"69","author":"Restaino","year":"2006","journal-title":"Journal of Food Protection"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib24","doi-asserted-by":"crossref","first-page":"1241","DOI":"10.1016\/j.foodcont.2006.07.020","article-title":"Isolation of Enterobacter sakazakii and other Enterobacter sp. from food and food production environments","volume":"18","author":"Shaker","year":"2007","journal-title":"Food Control"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib25","first-page":"759","article-title":"Flavor components and microorganisms isolated from Suancha (sour tea, Takeutsu-sancha in Japanese)","volume":"46","author":"Tamura","year":"1995","journal-title":"Nippon Kaisui Gakkai-Shi"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib26","series-title":"Enterobacter sakazakii","first-page":"61","article-title":"The neonatal intestinal microbial flora, immunity, and infections","author":"Townsend","year":"2008"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib27","doi-asserted-by":"crossref","first-page":"3659","DOI":"10.1099\/mic.0.2008\/021980-0","article-title":"Characterization of an extended-spectrum beta-lactamase Enterobacter hormaechei nosocomial outbreak, and other Enterobacter hormaechei misidentified as Cronobacter (Enterobacter) sakazakii","volume":"154","author":"Townsend","year":"2008","journal-title":"Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib28","doi-asserted-by":"crossref","first-page":"293","DOI":"10.1128\/JCM.39.1.293-297.2001","article-title":"Outbreak of necrotizing enterocolitis associated with Enterobacter sakazakii in powdered milk formula","volume":"39","author":"van Acker","year":"2001","journal-title":"Journal of Clinical Microbiology"},{"key":"10.1016\/j.ijfoodmicro.2009.08.005_bib29","series-title":"Safe preparation, storage and handling of powdered infant formula guidelines","author":"World Heath Organization (WHO)","year":"2007"}],"container-title":["International Journal of Food Microbiology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0168160509003900?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0168160509003900?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,29]],"date-time":"2025-09-29T11:34:45Z","timestamp":1759145685000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0168160509003900"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2009,12]]},"references-count":29,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2009,12]]}},"alternative-id":["S0168160509003900"],"URL":"https:\/\/doi.org\/10.1016\/j.ijfoodmicro.2009.08.005","relation":{},"ISSN":["0168-1605"],"issn-type":[{"value":"0168-1605","type":"print"}],"subject":[],"published":{"date-parts":[[2009,12]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"International survey of Cronobacter sakazakii and other Cronobacter spp. in follow up formulas and infant foods","name":"articletitle","label":"Article Title"},{"value":"International Journal of Food Microbiology","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.ijfoodmicro.2009.08.005","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2009 Elsevier B.V. All rights reserved.","name":"copyright","label":"Copyright"}]}}