{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,26]],"date-time":"2026-09-26T09:53:41Z","timestamp":1790416421216,"version":"4.1.0"},"reference-count":42,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[2011,2,1]],"date-time":"2011-02-01T00:00:00Z","timestamp":1296518400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"funder":[{"name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","award":["POCTI\/ESP\/42361\/2001"],"award-info":[{"award-number":["POCTI\/ESP\/42361\/2001"]}]},{"name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","award":["POCTI\/SAU-ESP\/61160\/2004"],"award-info":[{"award-number":["POCTI\/SAU-ESP\/61160\/2004"]}]},{"name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","award":["SFRH\/BD\/31131\/2006"],"award-info":[{"award-number":["SFRH\/BD\/31131\/2006"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Journal of the American Dietetic Association"],"published-print":{"date-parts":[[2011,2]]},"DOI":"10.1016\/j.jada.2010.10.042","type":"journal-article","created":{"date-parts":[[2011,1,26]],"date-time":"2011-01-26T09:17:02Z","timestamp":1296033422000},"page":"241-250","source":"Crossref","is-referenced-by-count":24,"title":["Major Habitual Dietary Patterns Are Associated with Acute Myocardial Infarction and Cardiovascular Risk Markers in a Southern European Population"],"prefix":"10.1016","volume":"111","author":[{"given":"Andreia","family":"Oliveira","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fernando","family":"Rodr\u00edguez-Artalejo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rita","family":"Gaio","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ana Cristina","family":"Santos","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Elisabete","family":"Ramos","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Carla","family":"Lopes","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.jada.2010.10.042_bib1","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1097\/00041433-200202000-00002","article-title":"Dietary pattern analysis: A new direction in nutritional epidemiology","volume":"13","author":"Hu","year":"2002","journal-title":"Curr Opin Lipidol"},{"key":"10.1016\/j.jada.2010.10.042_bib2","doi-asserted-by":"crossref","first-page":"2569","DOI":"10.1001\/jama.288.20.2569","article-title":"Optimal diets for prevention of coronary heart disease","volume":"288","author":"Hu","year":"2002","journal-title":"JAMA"},{"key":"10.1016\/j.jada.2010.10.042_bib3","doi-asserted-by":"crossref","first-page":"132","DOI":"10.1079\/PHN2005936","article-title":"The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: A review","volume":"9","author":"Bach","year":"2006","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib4","doi-asserted-by":"crossref","first-page":"615","DOI":"10.1016\/j.jada.2004.01.010","article-title":"Dietary patterns and health outcomes","volume":"104","author":"Kant","year":"2004","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.jada.2010.10.042_bib5","doi-asserted-by":"crossref","first-page":"937","DOI":"10.1079\/PHN2004557","article-title":"Mediterranean Adequacy Index of Italian diets","volume":"7","author":"Alberti-Fidanza","year":"2004","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib6","doi-asserted-by":"crossref","first-page":"335","DOI":"10.1016\/j.ypmed.2006.12.009","article-title":"Adherence to the Mediterranean food pattern predicts the prevalence of hypertension, hypercholesterolemia, diabetes and obesity, among healthy adults; the accuracy of the MedDietScore","volume":"44","author":"Panagiotakos","year":"2007","journal-title":"Prev Med"},{"key":"10.1016\/j.jada.2010.10.042_bib7","doi-asserted-by":"crossref","first-page":"2599","DOI":"10.1056\/NEJMoa025039","article-title":"Adherence to a Mediterranean diet and survival in a Greek population","volume":"348","author":"Trichopoulou","year":"2003","journal-title":"N Engl J Med"},{"key":"10.1016\/j.jada.2010.10.042_bib8","doi-asserted-by":"crossref","first-page":"1153","DOI":"10.1016\/j.ehj.2003.12.022","article-title":"Alcohol intake and diet in France, the prominent role of lifestyle","volume":"25","author":"Ruidavets","year":"2004","journal-title":"Eur Heart J"},{"key":"10.1016\/j.jada.2010.10.042_bib9","doi-asserted-by":"crossref","first-page":"1287","DOI":"10.1079\/PHN2002405","article-title":"Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project","volume":"5","author":"Sieri","year":"2002","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib10","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1093\/aje\/kwj050","article-title":"Alcohol drinking patterns and diet quality: The 1999-2000 National Health and Nutrition Examination Survey","volume":"163","author":"Breslow","year":"2006","journal-title":"Am J Epidemiol"},{"key":"10.1016\/j.jada.2010.10.042_bib11","doi-asserted-by":"crossref","first-page":"322","DOI":"10.1093\/ajcn\/74.3.322","article-title":"Do eating habits differ according to alcohol consumption?","volume":"74","author":"Kesse","year":"2001","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib12","doi-asserted-by":"crossref","first-page":"1857","DOI":"10.1001\/archinte.161.15.1857","article-title":"Dietary patterns and the risk of coronary heart disease in women","volume":"161","author":"Fung","year":"2001","journal-title":"Arch Intern Med"},{"key":"10.1016\/j.jada.2010.10.042_bib13","doi-asserted-by":"crossref","first-page":"912","DOI":"10.1093\/ajcn\/72.4.912","article-title":"Prospective study of major dietary patterns and risk of coronary heart disease in men","volume":"72","author":"Hu","year":"2000","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib14","doi-asserted-by":"crossref","first-page":"1103","DOI":"10.1093\/ajcn\/78.6.1103","article-title":"Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults","volume":"78","author":"Kerver","year":"2003","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib15","doi-asserted-by":"crossref","first-page":"568","DOI":"10.1038\/sj.ejcn.1601360","article-title":"Food intake patterns and risk of coronary heart disease: A prospective cohort study examining the use of traditional scoring techniques","volume":"56","author":"Osler","year":"2002","journal-title":"Eur J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib16","doi-asserted-by":"crossref","first-page":"253","DOI":"10.1016\/j.numecd.2008.06.005","article-title":"Dietary patterns and 5-year incidence of cardiovascular disease: A multivariate analysis of the ATTICA study","volume":"19","author":"Panagiotakos","year":"2009","journal-title":"Nutr Metab Cardiovasc Dis"},{"key":"10.1016\/j.jada.2010.10.042_bib17","doi-asserted-by":"crossref","first-page":"1414","DOI":"10.1038\/sj.ejcn.1602472","article-title":"Trends of food intake in Portugal, 1987-1999: Results from the National Health Surveys","volume":"60","author":"Marques-Vidal","year":"2006","journal-title":"Eur J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib18","series-title":"Food and health in Europe: A new basis for action","author":"Robertson","year":"2004"},{"key":"10.1016\/j.jada.2010.10.042_bib19","doi-asserted-by":"crossref","first-page":"1263","DOI":"10.1038\/sj.ejcn.1602852","article-title":"Portuguese households' diet quality (adherence to Mediterranean food pattern and compliance with WHO population dietary goals): Trends, regional disparities and socioeconomic determinants","volume":"62","author":"Rodrigues","year":"2008","journal-title":"Eur J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib20","series-title":"IV International Meeting of Diet and Nutrition in the XXI century\u2014Atlantic Diet","year":"2008"},{"key":"10.1016\/j.jada.2010.10.042_bib21","series-title":"Food Consumption in Galicia\u2014the Atlantic Diet","author":"Varela","year":"2004"},{"key":"10.1016\/j.jada.2010.10.042_bib22","doi-asserted-by":"crossref","first-page":"959","DOI":"10.1016\/S0735-1097(00)00804-4","article-title":"Myocardial infarction redefined\u2014A consensus document of The Joint European Society of Cardiology\/American College of Cardiology Committee for the redefinition of myocardial infarction","volume":"36","author":"Alpert","year":"2000","journal-title":"J Am Coll Cardiol"},{"key":"10.1016\/j.jada.2010.10.042_bib23","doi-asserted-by":"crossref","first-page":"189","DOI":"10.1016\/0022-3956(75)90026-6","article-title":"\u2018Mini-mental state\u2019","volume":"12","author":"Folstein","year":"1975","journal-title":"J Psychiatr Res"},{"key":"10.1016\/j.jada.2010.10.042_bib24","doi-asserted-by":"crossref","first-page":"397","DOI":"10.1017\/S0033291700046730","article-title":"Limits of the \u2018Mini-Mental State\u2019 as a screening test for dementia and delirium among hospital patients","volume":"12","author":"Anthony","year":"1982","journal-title":"Psychol Med"},{"key":"10.1016\/j.jada.2010.10.042_bib25","doi-asserted-by":"crossref","first-page":"437","DOI":"10.1016\/j.annepidem.2003.09.013","article-title":"Investigating the effect of nonparticipation using a population-based case-control study on myocardial infarction","volume":"14","author":"Ramos","year":"2004","journal-title":"Ann Epidemiol"},{"key":"10.1016\/j.jada.2010.10.042_bib26","doi-asserted-by":"crossref","first-page":"370","DOI":"10.1161\/01.CIR.0000053731.05365.5A","article-title":"Coming of age of C-reactive protein: Using inflammation markers in cardiology","volume":"107","author":"Yeh","year":"2003","journal-title":"Circulation"},{"key":"10.1016\/j.jada.2010.10.042_bib27","series-title":"Diet and Acute Myocardial Infarction: A Population-Based Case-Control Study","first-page":"79","article-title":"Reproducibility and validity of a semi-quantitative food-frequency questionnaire","author":"Lopes","year":"2000"},{"key":"10.1016\/j.jada.2010.10.042_bib28","doi-asserted-by":"crossref","first-page":"276","DOI":"10.1016\/j.jada.2006.11.008","article-title":"Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample","volume":"107","author":"Lopes","year":"2007","journal-title":"J Am Diet Assoc"},{"issue":"Part 1","key":"10.1016\/j.jada.2010.10.042_bib29","doi-asserted-by":"crossref","first-page":"149","DOI":"10.1111\/j.1467-985X.2006.00452.x","article-title":"Conditional Gaussian mixture modelling for dietary pattern analysis","volume":"170","author":"Fahey","year":"2007","journal-title":"J Royal Stat Soc Series A"},{"key":"10.1016\/j.jada.2010.10.042_bib30","doi-asserted-by":"crossref","first-page":"61","DOI":"10.1093\/ajcn\/73.1.61","article-title":"Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk","volume":"73","author":"Fung","year":"2001","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib31","doi-asserted-by":"crossref","first-page":"1029","DOI":"10.1093\/ajcn\/80.4.1029","article-title":"Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction","volume":"80","author":"Lopez-Garcia","year":"2004","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib32","doi-asserted-by":"crossref","first-page":"992","DOI":"10.1093\/jn\/137.4.992","article-title":"Dietary patterns and markers of systemic inflammation among Iranian women","volume":"137","author":"Esmaillzadeh","year":"2007","journal-title":"J Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib33","doi-asserted-by":"crossref","first-page":"1369","DOI":"10.1093\/ajcn\/83.6.1369","article-title":"Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA)","volume":"83","author":"Nettleton","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib34","doi-asserted-by":"crossref","first-page":"153","DOI":"10.1038\/oby.2005.20","article-title":"Dietary patterns and the metabolic syndrome in obese and non-obese Framingham women","volume":"13","author":"Sonnenberg","year":"2005","journal-title":"Obes Res"},{"key":"10.1016\/j.jada.2010.10.042_bib35","doi-asserted-by":"crossref","first-page":"42","DOI":"10.4278\/0890-1171-11.1.42","article-title":"Dietary patterns of men and women suggest targets for health promotion: The Framingham Nutrition Studies","volume":"11","author":"Millen","year":"1996","journal-title":"Am J Health Promot"},{"key":"10.1016\/j.jada.2010.10.042_bib36","author":"Rehn"},{"key":"10.1016\/j.jada.2010.10.042_bib37","doi-asserted-by":"crossref","first-page":"89","DOI":"10.1097\/01.ALC.0000150001.31722.D1","article-title":"Trends and determinants of alcohol consumption in Portugal: Results from the national health surveys 1995 to 1996 and 1998 to 1999","volume":"29","author":"Marques-Vidal","year":"2005","journal-title":"Alcohol Clin Exp Res"},{"key":"10.1016\/j.jada.2010.10.042_bib38","doi-asserted-by":"crossref","first-page":"697","DOI":"10.1016\/j.numecd.2008.11.009","article-title":"Dietary patterns, cardiovascular risk factors and C-reactive protein in a healthy Italian population","volume":"19","author":"Centritto","year":"2009","journal-title":"Nutr Metab Cardiovasc Dis"},{"key":"10.1016\/j.jada.2010.10.042_bib39","doi-asserted-by":"crossref","first-page":"540","DOI":"10.1006\/pmed.2002.1116","article-title":"Dietary patterns and the odds of carotid atherosclerosis in women: The Framingham Nutrition Studies","volume":"35","author":"Millen","year":"2002","journal-title":"Prev Med"},{"key":"10.1016\/j.jada.2010.10.042_bib40","doi-asserted-by":"crossref","first-page":"1","DOI":"10.3945\/ajcn.2009.29075","article-title":"Adherence to the Southern-European Atlantic diet and occurrence of non-fatal acute myocardial infarction","volume":"92","author":"Oliveira","year":"2010","journal-title":"J Am Clin Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib41","doi-asserted-by":"crossref","first-page":"923","DOI":"10.1079\/BJN20051418","article-title":"Consistent dietary patterns identified from childhood to adulthood: The cardiovascular risk in Young Finns Study","volume":"93","author":"Mikkila","year":"2005","journal-title":"Br J Nutr"},{"key":"10.1016\/j.jada.2010.10.042_bib42","doi-asserted-by":"crossref","first-page":"177","DOI":"10.1111\/j.1753-4887.2004.tb00040.x","article-title":"Empirically derived eating patterns using factor or cluster analysis: A review","volume":"62","author":"Newby","year":"2004","journal-title":"Nutr Rev"}],"container-title":["Journal of the American Dietetic Association"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002822310018237?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0002822310018237?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2019,6,8]],"date-time":"2019-06-08T04:00:54Z","timestamp":1559966454000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0002822310018237"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2011,2]]},"references-count":42,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2011,2]]}},"alternative-id":["S0002822310018237"],"URL":"https:\/\/doi.org\/10.1016\/j.jada.2010.10.042","relation":{},"ISSN":["0002-8223"],"issn-type":[{"value":"0002-8223","type":"print"}],"subject":[],"published":{"date-parts":[[2011,2]]}}}