{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,24]],"date-time":"2026-09-24T19:57:49Z","timestamp":1790279869315,"version":"4.1.0"},"reference-count":89,"publisher":"Elsevier BV","issue":"3","license":[{"start":{"date-parts":[[2022,3,1]],"date-time":"2022-03-01T00:00:00Z","timestamp":1646092800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2022,3,1]],"date-time":"2022-03-01T00:00:00Z","timestamp":1646092800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","jaci-inpractice.org","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of Allergy and Clinical Immunology: In Practice"],"published-print":{"date-parts":[[2022,3]]},"DOI":"10.1016\/j.jaip.2021.12.037","type":"journal-article","created":{"date-parts":[[2022,1,28]],"date-time":"2022-01-28T21:58:42Z","timestamp":1643407122000},"page":"697-706","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":40,"title":["Atopic Dermatitis and Food Allergy: Best Practices and Knowledge Gaps\u2014A Work Group Report from the AAAAI Allergic Skin Diseases Committee\u00a0and Leadership Institute Project"],"prefix":"10.1016","volume":"10","author":[{"given":"Anne Marie","family":"Singh","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sara","family":"Anvari","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Pia","family":"Hauk","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Peter","family":"Lio","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Anil","family":"Nanda","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Robert","family":"Sidbury","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lynda","family":"Schneider","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.jaip.2021.12.037_bib1","doi-asserted-by":"crossref","first-page":"29","DOI":"10.1016\/j.jaci.2016.10.010","article-title":"Addendum guidelines for the prevention of peanut allergy in the United States: report of the National Institute of Allergy and Infectious Diseases\u2014sponsored expert panel","volume":"139","author":"Togias","year":"2017","journal-title":"J\u00a0Allergy Clin Immunol"},{"issue":"121","key":"10.1016\/j.jaip.2021.12.037_bib2","first-page":"1","article-title":"Trends in allergic conditions among children: United States, 1997-2011","author":"Jackson","year":"2013","journal-title":"NCHS Data Brief"},{"key":"10.1016\/j.jaip.2021.12.037_bib3","doi-asserted-by":"crossref","first-page":"494","DOI":"10.1016\/j.jaci.2019.04.025","article-title":"Association of Staphylococcus aureus colonization with food allergy occurs\u00a0independently of eczema severity","volume":"144","author":"Tsilochristou","year":"2019","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib4","doi-asserted-by":"crossref","first-page":"41","DOI":"10.1016\/j.jaci.2017.11.003","article-title":"Food allergy: a review and update on epidemiology, pathogenesis, diagnosis, prevention, and management","volume":"141","author":"Sicherer","year":"2018","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib5","series-title":"Finding a path to safety in food allergy: assessment of the global burden, causes, prevention, management, and public policy","article-title":"National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Food and Nutrition Board, Committee on Food Allergies: Global Burden, Causes, Treatment, Prevention, and Public Policy","year":"2017"},{"key":"10.1016\/j.jaip.2021.12.037_bib6","doi-asserted-by":"crossref","DOI":"10.1542\/peds.2018-1235","article-title":"The public health impact of parent-reported childhood food allergies in the United States","volume":"142","author":"Gupta","year":"2018","journal-title":"Pediatrics"},{"key":"10.1016\/j.jaip.2021.12.037_bib7","doi-asserted-by":"crossref","first-page":"656","DOI":"10.1016\/j.anai.2019.03.019","article-title":"The prevalence of atopic dermatitis in children with food allergy","volume":"122","author":"Samady","year":"2019","journal-title":"Ann Allergy Asthma Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib8","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.jaci.2017.02.019","article-title":"The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up","volume":"140","author":"Peters","year":"2017","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib9","doi-asserted-by":"crossref","first-page":"255","DOI":"10.1111\/cea.12406","article-title":"Which infants with eczema are at risk of food allergy? Results from a population-based cohort","volume":"45","author":"Martin","year":"2015","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib10","doi-asserted-by":"crossref","first-page":"669","DOI":"10.1016\/S0022-3476(85)80390-5","article-title":"Food hypersensitivity and atopic dermatitis: evaluation of 113 patients","volume":"107","author":"Sampson","year":"1985","journal-title":"J\u00a0Pediatr"},{"key":"10.1016\/j.jaip.2021.12.037_bib11","doi-asserted-by":"crossref","first-page":"1071","DOI":"10.1016\/j.jaci.2015.10.049","article-title":"Does atopic dermatitis cause food allergy? A systematic review","volume":"137","author":"Tsakok","year":"2016","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib12","doi-asserted-by":"crossref","first-page":"473","DOI":"10.1016\/0091-6749(83)90464-5","article-title":"Role of immediate food hypersensitivity in the pathogenesis of atopic dermatitis","volume":"71","author":"Sampson","year":"1983","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib13","doi-asserted-by":"crossref","first-page":"447","DOI":"10.1016\/S0022-3476(88)80626-7","article-title":"Atopic dermatitis: clinical relevance of food hypersensitivity reactions","volume":"113","author":"Burks","year":"1988","journal-title":"J\u00a0Pediatr"},{"key":"10.1016\/j.jaip.2021.12.037_bib14","doi-asserted-by":"crossref","first-page":"E8","DOI":"10.1542\/peds.101.3.e8","article-title":"Prevalence of IgE-mediated food allergy among children with atopic dermatitis","volume":"101","author":"Eigenmann","year":"1998","journal-title":"Pediatrics"},{"key":"10.1016\/j.jaip.2021.12.037_bib15","doi-asserted-by":"crossref","first-page":"S114","DOI":"10.1016\/S0091-6749(99)70053-9","article-title":"Food hypersensitivity and atopic dermatitis: pathophysiology, epidemiology, diagnosis, and management","volume":"104","author":"Sicherer","year":"1999","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib16","doi-asserted-by":"crossref","first-page":"334","DOI":"10.1016\/j.anai.2016.01.022","article-title":"Association of food allergy and atopic dermatitis exacerbations","volume":"116","author":"Roerdink","year":"2016","journal-title":"Ann Allergy Asthma Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib17","doi-asserted-by":"crossref","first-page":"157","DOI":"10.14712\/18059694.2016.41","article-title":"The effect of wheat allergy on the course of atopic eczema in patients over 14 years of age","volume":"54","author":"Celakovsk\u00e1","year":"2011","journal-title":"Acta Medica (Hradec Kralove)"},{"key":"10.1016\/j.jaip.2021.12.037_bib18","doi-asserted-by":"crossref","first-page":"125","DOI":"10.14712\/18059694.2015.49","article-title":"Evaluation of cow\u2019s milk allergy in a large group of adolescent and adult patients with atopic dermatitis","volume":"55","author":"Celakovsk\u00e1","year":"2012","journal-title":"Acta Medica (Hradec Kralove)"},{"key":"10.1016\/j.jaip.2021.12.037_bib19","doi-asserted-by":"crossref","first-page":"988","DOI":"10.1111\/j.1398-9995.2004.00493.x","article-title":"Birch pollen-related food as a provocation factor of allergic symptoms in children with atopic eczema\/dermatitis syndrome","volume":"59","author":"Breuer","year":"2004","journal-title":"Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib20","doi-asserted-by":"crossref","first-page":"906","DOI":"10.1016\/j.jaci.2012.02.001","article-title":"ICON: food allergy","volume":"129","author":"Burks","year":"2012","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib21","doi-asserted-by":"crossref","first-page":"586","DOI":"10.1111\/cea.13111","article-title":"Environmental peanut exposure increases the risk of peanut sensitization in high-risk children","volume":"48","author":"Brough","year":"2018","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib22","doi-asserted-by":"crossref","first-page":"441","DOI":"10.1038\/ng1767","article-title":"Common loss-of-function variants of the epidermal barrier protein filaggrin are a major predisposing factor for atopic dermatitis","volume":"38","author":"Palmer","year":"2006","journal-title":"Nat Genet"},{"key":"10.1016\/j.jaip.2021.12.037_bib23","first-page":"233","article-title":"Filaggrin loss-of-function mutations are risk factors for severe food allergy in children with atopic dermatitis","volume":"10","author":"Astolfi","year":"2021","journal-title":"J\u00a0Clin Med"},{"key":"10.1016\/j.jaip.2021.12.037_bib24","doi-asserted-by":"crossref","first-page":"239","DOI":"10.1016\/j.jaci.2013.03.043","article-title":"Filaggrin gene mutation associations with peanut allergy persist despite variations in peanut allergy diagnostic criteria or asthma status","volume":"132","author":"Asai","year":"2013","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib25","doi-asserted-by":"crossref","first-page":"867","DOI":"10.1016\/j.jaci.2014.08.011","article-title":"Peanut allergy: effect of environmental peanut exposure in children with filaggrin loss-of-function mutations","volume":"134","author":"Brough","year":"2014","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib26","doi-asserted-by":"crossref","first-page":"1721","DOI":"10.1016\/j.jaip.2019.11.036","article-title":"Earlier aggressive treatment to shorten the duration of eczema in infants resulted in fewer food allergies at 2 years of age","volume":"8","author":"Miyaji","year":"2020","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib27","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1111\/j.1525-1470.2012.01865.x","article-title":"Effect of olive and sunflower seed oil on the adult skin barrier: implications for neonatal skin care","volume":"30","author":"Danby","year":"2013","journal-title":"Pediatr Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib28","doi-asserted-by":"crossref","first-page":"967","DOI":"10.1016\/j.jaci.2020.10.044","article-title":"Association of frequent moisturizer use in early infancy with the development of food allergy","volume":"147","author":"Perkin","year":"2021","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib29","doi-asserted-by":"crossref","DOI":"10.1126\/scitranslmed.aav2685","article-title":"The nonlesional skin surface distinguishes atopic dermatitis with food allergy as a unique endotype","volume":"11","author":"Leung","year":"2019","journal-title":"Sci Transl Med"},{"issue":"Suppl","key":"10.1016\/j.jaip.2021.12.037_bib30","first-page":"S1","article-title":"Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel","volume":"126","author":"Boyce","year":"2010","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib31","doi-asserted-by":"crossref","first-page":"803","DOI":"10.1056\/NEJMoa1414850","article-title":"Randomized trial of peanut consumption in infants at risk for peanut allergy","volume":"372","author":"Du Toit","year":"2015","journal-title":"N\u00a0Engl J Med"},{"key":"10.1016\/j.jaip.2021.12.037_bib32","doi-asserted-by":"crossref","first-page":"1218","DOI":"10.1016\/j.jaad.2014.08.038","article-title":"Guidelines of care for the management of atopic dermatitis: section 4. Prevention of disease flares and use of adjunctive therapies and approaches","volume":"71","author":"Sidbury","year":"2014","journal-title":"J\u00a0Am Acad Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib33","doi-asserted-by":"crossref","first-page":"295","DOI":"10.1016\/j.jaci.2012.12.672","article-title":"Atopic dermatitis: a practice parameter update 2012","volume":"131","author":"Schneider","year":"2013","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib34","doi-asserted-by":"crossref","first-page":"229","DOI":"10.1016\/j.jaip.2015.08.006","article-title":"Natural history of food-triggered atopic dermatitis and development of immediate reactions in children","volume":"4","author":"Chang","year":"2016","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib35","doi-asserted-by":"crossref","first-page":"193","DOI":"10.1016\/j.anai.2018.10.012","article-title":"Oral food challenge failures among foods restricted because of atopic dermatitis","volume":"122","author":"Eapen","year":"2019","journal-title":"Ann Allergy Asthma Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib36","doi-asserted-by":"crossref","first-page":"e1735","DOI":"10.1542\/peds.2014-2812","article-title":"Atopic dermatitis: skin-directed management","volume":"134","author":"Tollefson","year":"2014","journal-title":"Pediatrics"},{"key":"10.1016\/j.jaip.2021.12.037_bib37","doi-asserted-by":"crossref","first-page":"657","DOI":"10.1111\/jdv.14891","article-title":"Consensus-based European guidelines for treatment of atopic eczema (atopic dermatitis) in adults and children: part I","volume":"32","author":"Wollenberg","year":"2018","journal-title":"J\u00a0Eur Acad Dermatol Venereol"},{"key":"10.1016\/j.jaip.2021.12.037_bib38","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1111\/pai.13104","article-title":"Are avoidance diets still warranted in children with atopic dermatitis?","volume":"31","author":"Eigenmann","year":"2020","journal-title":"Pediatr Allergy Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib39","doi-asserted-by":"crossref","first-page":"393","DOI":"10.1016\/j.anai.2019.01.001","article-title":"IgE testing can predict food allergy status in patients with moderate to severe atopic dermatitis","volume":"122","author":"Frischmeyer-Guerrerio","year":"2019","journal-title":"Ann Allergy Asthma Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib40","doi-asserted-by":"crossref","first-page":"35","DOI":"10.1016\/j.jaip.2018.11.006","article-title":"Controversies in allergy: food testing and dietary avoidance in atopic dermatitis","volume":"7","author":"Robison","year":"2019","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib41","doi-asserted-by":"crossref","first-page":"22","DOI":"10.1016\/j.jaip.2012.11.005","article-title":"Evaluation of food allergy in patients with atopic dermatitis","volume":"1","author":"Bergmann","year":"2013","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib42","doi-asserted-by":"crossref","first-page":"673","DOI":"10.1038\/ni805","article-title":"Human epithelial cells trigger dendritic cell mediated allergic inflammation by producing TSLP","volume":"3","author":"Soumelis","year":"2002","journal-title":"Nat Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib43","doi-asserted-by":"crossref","first-page":"448","DOI":"10.1111\/1346-8138.12449","article-title":"Increased expression of epidermal thymic stromal lymphopoietin in inflammatory peeling skin syndrome","volume":"41","author":"Wada","year":"2014","journal-title":"J\u00a0Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib44","doi-asserted-by":"crossref","first-page":"1213","DOI":"10.1084\/jem.20051135","article-title":"TSLP-activated dendritic cells induce an inflammatory T helper type 2 cell response through OX40 ligand","volume":"202","author":"Ito","year":"2005","journal-title":"J\u00a0Exp Med"},{"key":"10.1016\/j.jaip.2021.12.037_bib45","doi-asserted-by":"crossref","first-page":"193","DOI":"10.1146\/annurev.immunol.25.022106.141718","article-title":"TSLP: an epithelial cell cytokine that regulates T cell differentiation by conditioning dendritic cell maturation","volume":"25","author":"Liu","year":"2007","journal-title":"Annu Rev Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib46","doi-asserted-by":"crossref","first-page":"1396","DOI":"10.4049\/jimmunol.178.3.1396","article-title":"Induction of IL-4 expression in CD4(+) T cells by thymic stromal lymphopoietin","volume":"178","author":"Omori","year":"2007","journal-title":"J\u00a0Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib47","doi-asserted-by":"crossref","first-page":"1862","DOI":"10.1002\/eji.201041195","article-title":"TSLP enhances the function of helper type 2 cells","volume":"41","author":"Kitajima","year":"2011","journal-title":"Eur J Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib48","doi-asserted-by":"crossref","first-page":"1930","DOI":"10.1111\/jdv.13679","article-title":"TSLP, IL-31, IL-33 and sST2 are new biomarkers in endophenotypic profiling of adult and childhood atopic dermatitis","volume":"30","author":"Nygaard","year":"2016","journal-title":"J\u00a0Eur Acad Dermatol Venereol"},{"key":"10.1016\/j.jaip.2021.12.037_bib49","doi-asserted-by":"crossref","first-page":"904","DOI":"10.4049\/jimmunol.1201808","article-title":"Thymic stromal lymphopoietin amplifies the differentiation of alternatively activated macrophages","volume":"190","author":"Han","year":"2013","journal-title":"J\u00a0Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib50","doi-asserted-by":"crossref","first-page":"958","DOI":"10.1016\/j.jaci.2009.01.059","article-title":"Thymic stromal lymphopoietin as a mediator of crosstalk between bronchial smooth muscles and mast cells","volume":"123","author":"Allakhverdi","year":"2009","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib51","doi-asserted-by":"crossref","first-page":"523","DOI":"10.1016\/j.jaci.2006.12.627","article-title":"Thymic stromal lymphopoietin (TSLP) is released by human epithelial cells in response to microbes and potently activates mast cells","volume":"119","author":"Allakhverdi","year":"2007","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib52","doi-asserted-by":"crossref","first-page":"1005","DOI":"10.1016\/j.immuni.2015.06.006","article-title":"Interleukin-33 in tissue homeostasis, injury, and inflammation","volume":"42","author":"Molofsky","year":"2015","journal-title":"Immunity"},{"key":"10.1016\/j.jaip.2021.12.037_bib53","doi-asserted-by":"crossref","first-page":"2522","DOI":"10.1038\/jid.2013.195","article-title":"ST2 regulates allergic airway inflammation and T-cell polarization in epicutaneously sensitized mice","volume":"133","author":"Savinko","year":"2013","journal-title":"J\u00a0Invest Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib54","doi-asserted-by":"crossref","first-page":"1392","DOI":"10.1038\/jid.2011.446","article-title":"IL-33 and ST2 in atopic dermatitis: expression profiles and modulation by triggering factors","volume":"132","author":"Savinko","year":"2012","journal-title":"J\u00a0Invest Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib55","doi-asserted-by":"crossref","first-page":"787","DOI":"10.1084\/jem.187.5.787","article-title":"Selective expression of a stable cell surface molecule on type 2 but not type 1 helper T cells","volume":"187","author":"Xu","year":"1998","journal-title":"J\u00a0Exp Med"},{"key":"10.1016\/j.jaip.2021.12.037_bib56","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0161507","article-title":"IL-33 receptor-expressing regulatory T cells are highly activated, Th2 biased and suppress CD4 T cell proliferation through IL-10 and TGF\u03b2 release","volume":"11","author":"Siede","year":"2016","journal-title":"PLoS One"},{"key":"10.1016\/j.jaip.2021.12.037_bib57","doi-asserted-by":"crossref","first-page":"540","DOI":"10.1038\/nature08636","article-title":"Innate production of T(H)2 cytokines by adipose tissue-associated c-Kit(+)Sca-1(+) lymphoid cells","volume":"463","author":"Moro","year":"2010","journal-title":"Nature"},{"key":"10.1016\/j.jaip.2021.12.037_bib58","doi-asserted-by":"crossref","first-page":"13921","DOI":"10.1073\/pnas.1307321110","article-title":"Skin-specific expression of IL-33 activates group 2 innate lymphoid cells and elicits atopic dermatitis-like inflammation in mice","volume":"110","author":"Imai","year":"2013","journal-title":"Proc Natl Acad Sci U S A"},{"key":"10.1016\/j.jaip.2021.12.037_bib59","doi-asserted-by":"crossref","first-page":"4965","DOI":"10.1172\/JCI75660","article-title":"Skin exposure promotes a Th2-dependent sensitization to peanut allergens","volume":"124","author":"Tordesillas","year":"2014","journal-title":"J\u00a0Clin Invest"},{"key":"10.1016\/j.jaip.2021.12.037_bib60","doi-asserted-by":"crossref","first-page":"1509","DOI":"10.1084\/jem.20061675","article-title":"Interleukin 25 promotes the initiation of proallergic type 2 responses","volume":"204","author":"Angkasekwinai","year":"2007","journal-title":"J\u00a0Exp Med"},{"key":"10.1016\/j.jaip.2021.12.037_bib61","doi-asserted-by":"crossref","first-page":"116","DOI":"10.1016\/j.jaci.2011.03.043","article-title":"Allergen-induced expression of IL-25 and IL-25 receptor in atopic asthmatic airways and late-phase cutaneous responses","volume":"128","author":"Corrigan","year":"2011","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib62","doi-asserted-by":"crossref","first-page":"2678","DOI":"10.1038\/jid.2013.223","article-title":"IL-25 enhances HSV-1 replication by inhibiting filaggrin expression, and acts synergistically with Th2 cytokines to enhance HSV-1 replication","volume":"133","author":"Kim","year":"2013","journal-title":"J\u00a0Invest Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib63","doi-asserted-by":"crossref","first-page":"150","DOI":"10.1038\/jid.2010.277","article-title":"IL-25 in atopic dermatitis: a possible link between inflammation and skin barrier dysfunction?","volume":"131","author":"Hvid","year":"2011","journal-title":"J\u00a0Invest Dermatol"},{"key":"10.1016\/j.jaip.2021.12.037_bib64","doi-asserted-by":"crossref","first-page":"1614","DOI":"10.1172\/JCI1647","article-title":"Epicutaneous sensitization with protein antigen induces localized allergic dermatitis and hyperresponsiveness to methacholine after single exposure to aerosolized antigen in mice","volume":"101","author":"Spergel","year":"1998","journal-title":"J\u00a0Clin Invest"},{"key":"10.1016\/j.jaip.2021.12.037_bib65","doi-asserted-by":"crossref","first-page":"e1530","DOI":"10.1542\/peds.2015-1444","article-title":"Food allergy in infants with atopic dermatitis: limitations of food-specific IgE measurements","volume":"136","author":"Spergel","year":"2015","journal-title":"Pediatrics"},{"key":"10.1016\/j.jaip.2021.12.037_bib66","doi-asserted-by":"crossref","first-page":"108","DOI":"10.1159\/000331906","article-title":"Is food allergy testing reliable in pediatric atopic dermatitis? A population-based study","volume":"96","author":"Keck","year":"2012","journal-title":"Chem Immunol Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib67","doi-asserted-by":"crossref","first-page":"578","DOI":"10.1016\/j.jpeds.2010.09.027","article-title":"Oral food challenges in children with a diagnosis of food allergy","volume":"158","author":"Fleischer","year":"2011","journal-title":"J\u00a0Pediatr"},{"key":"10.1016\/j.jaip.2021.12.037_bib68","doi-asserted-by":"crossref","first-page":"481","DOI":"10.1111\/j.1365-2222.1988.tb02898.x","article-title":"Clinical manifestations of cows\u2019 milk allergy in childhood. II. The diagnostic value of skin tests and RAST","volume":"18","author":"Hill","year":"1988","journal-title":"Clin Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib69","doi-asserted-by":"crossref","first-page":"635","DOI":"10.1016\/0091-6749(88)91033-0","article-title":"Jerome Glaser lectureship. The role of food allergy and mediator release in atopic dermatitis","volume":"81","author":"Sampson","year":"1988","journal-title":"J\u00a0Allergy Clin Immunol"},{"issue":"Suppl. 1","key":"10.1016\/j.jaip.2021.12.037_bib70","doi-asserted-by":"crossref","first-page":"S71","DOI":"10.1186\/2045-7022-1-S1-S71","article-title":"Early exposure hypothesis: where are we now?","volume":"1","author":"Lack","year":"2011","journal-title":"Clin Transl Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib71","doi-asserted-by":"crossref","first-page":"1591","DOI":"10.1016\/j.jaci.2016.06.045","article-title":"Randomized placebo-controlled trial of hen\u2019s egg consumption for primary prevention in infants","volume":"139","author":"Bellach","year":"2017","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib72","doi-asserted-by":"crossref","first-page":"1621","DOI":"10.1016\/j.jaci.2016.08.035","article-title":"A\u00a0randomized trial of egg introduction from 4 months of age in infants at risk for egg allergy","volume":"139","author":"Wei-Liang Tan","year":"2017","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib73","doi-asserted-by":"crossref","first-page":"283","DOI":"10.1097\/ACI.0b013e3283535bc3","article-title":"Extensively heated milk and egg as oral immunotherapy","volume":"12","author":"Huang","year":"2012","journal-title":"Curr Opin Allergy Clin Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib74","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1111\/pai.12348","article-title":"Impact of elimination diets on growth and nutritional status in children with multiple food allergies","volume":"26","author":"Berry","year":"2015","journal-title":"Pediatr Allergy Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib75","doi-asserted-by":"crossref","first-page":"509","DOI":"10.1016\/j.jaip.2018.11.038","article-title":"Reduced final height and inadequate nutritional intake in cow\u2019s milk-allergic young adults","volume":"7","author":"Sinai","year":"2019","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib76","doi-asserted-by":"crossref","first-page":"1142","DOI":"10.1111\/apa.13846","article-title":"Eliminating cows\u2019 milk, but not wheat, barley or rye, increases the risk of growth deceleration and nutritional inadequacies","volume":"106","author":"Tuokkola","year":"2017","journal-title":"Acta Paediatr"},{"key":"10.1016\/j.jaip.2021.12.037_bib77","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1016\/j.jaip.2014.11.004","article-title":"Food allergies affect growth in children","volume":"3","author":"Hobbs","year":"2015","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib78","doi-asserted-by":"crossref","first-page":"842","DOI":"10.1016\/j.jpeds.2014.06.003","article-title":"Growth comparison in children with and without food allergies in 2 different demographic populations","volume":"165","author":"Mehta","year":"2014","journal-title":"J\u00a0Pediatr"},{"key":"10.1016\/j.jaip.2021.12.037_bib79","first-page":"40","article-title":"Severe malnutrition resulting from use of rice milk in food elimination diets for atopic dermatitis","volume":"14","author":"Keller","year":"2012","journal-title":"Isr Med Assoc J"},{"key":"10.1016\/j.jaip.2021.12.037_bib80","doi-asserted-by":"crossref","first-page":"1648","DOI":"10.1016\/S0002-8223(02)90351-2","article-title":"Food allergies in children affect nutrient intake and growth","volume":"102","author":"Christie","year":"2002","journal-title":"J\u00a0Am Diet Assoc"},{"key":"10.1016\/j.jaip.2021.12.037_bib81","doi-asserted-by":"crossref","first-page":"227","DOI":"10.1111\/jhn.12149","article-title":"Malnutrition in children with food allergies in the UK","volume":"27","author":"Meyer","year":"2014","journal-title":"J\u00a0Hum Nutr Diet"},{"key":"10.1016\/j.jaip.2021.12.037_bib82","doi-asserted-by":"crossref","first-page":"53","DOI":"10.4168\/aair.2011.3.1.53","article-title":"Nutritional status according to sensitized food allergens in children with atopic dermatitis","volume":"3","author":"Cho","year":"2011","journal-title":"Allergy Asthma Immunol Res"},{"key":"10.1016\/j.jaip.2021.12.037_bib83","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1111\/j.1399-3038.2010.01028.x","article-title":"Diet and nutritional status of children with food allergies","volume":"22","author":"Flammarion","year":"2011","journal-title":"Pediatr Allergy Immunol"},{"key":"10.1016\/j.jaip.2021.12.037_bib84","doi-asserted-by":"crossref","first-page":"25","DOI":"10.1186\/s13601-016-0115-x","article-title":"The impact of the elimination diet on growth and nutrient intake in children with food protein induced gastrointestinal allergies","volume":"6","author":"Meyer","year":"2016","journal-title":"Clin Transl Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib85","doi-asserted-by":"crossref","first-page":"248","DOI":"10.1016\/j.jaip.2015.08.009","article-title":"Persistent food allergy and food allergy coexistent with eczema is associated with reduced growth in the first 4 years of life","volume":"4","author":"Beck","year":"2016","journal-title":"J\u00a0Allergy Clin Immunol Pract"},{"key":"10.1016\/j.jaip.2021.12.037_bib86","doi-asserted-by":"crossref","first-page":"983","DOI":"10.1136\/adc.59.10.983","article-title":"Anaphylactic shock during elimination diets for severe atopic eczema","volume":"59","author":"David","year":"1984","journal-title":"Arch Dis Child"},{"key":"10.1016\/j.jaip.2021.12.037_bib87","doi-asserted-by":"crossref","first-page":"668","DOI":"10.1111\/j.1398-9995.2004.00398.x","article-title":"Fatal allergy as a possible consequence of long-term elimination diet","volume":"59","author":"Barbi","year":"2004","journal-title":"Allergy"},{"issue":"Suppl. 9","key":"10.1016\/j.jaip.2021.12.037_bib88","doi-asserted-by":"crossref","first-page":"84","DOI":"10.1111\/j.1398-9995.1989.tb04322.x","article-title":"Psychological and social factors of atopic dermatitis","volume":"44","author":"Gil","year":"1989","journal-title":"Allergy"},{"key":"10.1016\/j.jaip.2021.12.037_bib89","doi-asserted-by":"crossref","first-page":"258","DOI":"10.1016\/j.jaci.2015.06.001","article-title":"Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants","volume":"136","author":"Fleischer","year":"2015","journal-title":"J\u00a0Allergy Clin Immunol"}],"container-title":["The Journal of Allergy and Clinical Immunology: In Practice"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2213219822000149?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2213219822000149?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,11,1]],"date-time":"2025-11-01T05:32:53Z","timestamp":1761975173000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2213219822000149"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022,3]]},"references-count":89,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2022,3]]}},"alternative-id":["S2213219822000149"],"URL":"https:\/\/doi.org\/10.1016\/j.jaip.2021.12.037","relation":{},"ISSN":["2213-2198"],"issn-type":[{"value":"2213-2198","type":"print"}],"subject":[],"published":{"date-parts":[[2022,3]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Atopic Dermatitis and Food Allergy: Best Practices and Knowledge Gaps\u2014A Work Group Report from the AAAAI Allergic Skin Diseases Committee\u00a0and Leadership Institute Project","name":"articletitle","label":"Article Title"},{"value":"The Journal of Allergy and Clinical Immunology: In Practice","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.jaip.2021.12.037","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2022 American Academy of Allergy, Asthma & Immunology","name":"copyright","label":"Copyright"}]}}