{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,2]],"date-time":"2026-04-02T01:17:41Z","timestamp":1775092661875,"version":"3.50.1"},"reference-count":68,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[2025,2,1]],"date-time":"2025-02-01T00:00:00Z","timestamp":1738368000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2025,2,1]],"date-time":"2025-02-01T00:00:00Z","timestamp":1738368000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,1,20]],"date-time":"2026-01-20T00:00:00Z","timestamp":1768867200000},"content-version":"am","delay-in-days":353,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"funder":[{"DOI":"10.13039\/100009633","name":"Eunice Kennedy Shriver National Institute of Child Health and Human Development","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100009633","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["clinicalkey.fr","clinicalkey.jp","clinicalkey.com.au","clinicalkey.es","clinicalkey.com","andjrnl.org","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Journal of the Academy of Nutrition and Dietetics"],"published-print":{"date-parts":[[2025,2]]},"DOI":"10.1016\/j.jand.2024.05.011","type":"journal-article","created":{"date-parts":[[2024,5,20]],"date-time":"2024-05-20T16:27:58Z","timestamp":1716222478000},"page":"228-238.e1","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":2,"title":["Socioeconomic Characteristics and the Home Food Environment Are Associated With Feeding Healthful and Discretionary Foods During the First Year of Life in the Pregnancy Eating Attributes Study"],"prefix":"10.1016","volume":"125","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-8298-7595","authenticated-orcid":false,"given":"Tonja R.","family":"Nansel","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7617-6641","authenticated-orcid":false,"given":"Carolina","family":"Schwedhelm","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Leah M.","family":"Lipsky","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Myles S.","family":"Faith","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Anna Maria","family":"Siega-Riz","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"issue":"2","key":"10.1016\/j.jand.2024.05.011_bib1","doi-asserted-by":"crossref","first-page":"295","DOI":"10.1079\/PHN2003527","article-title":"Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children","volume":"7","author":"Cooke","year":"2004","journal-title":"Public Health Nutr"},{"issue":"2","key":"10.1016\/j.jand.2024.05.011_bib2","doi-asserted-by":"crossref","first-page":"89","DOI":"10.1016\/j.foodqual.2013.03.005","article-title":"Maternal feeding practices during the first year and their impact on infants\u2019 acceptance of complementary food","volume":"29","author":"Lange","year":"2013","journal-title":"Food Qual Pref"},{"issue":"3","key":"10.1016\/j.jand.2024.05.011_bib3","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0151356","article-title":"The lasting influences of early food-related variety experience: a longitudinal study of vegetable acceptance from 5 months to 6 years in two populations","volume":"11","author":"Maier-N\u00f6th","year":"2016","journal-title":"PLoS One"},{"issue":"suppl_3","key":"10.1016\/j.jand.2024.05.011_bib4","first-page":"1525s","article-title":"Food consumption patterns of infants and toddlers: findings from the Feeding Infants and Toddlers Study (FITS) 2016","volume":"148","author":"Roess","year":"2018","journal-title":"J\u00a0Nutr"},{"issue":"11","key":"10.1016\/j.jand.2024.05.011_bib5","first-page":"2334","article-title":"Infant dietary exposures to sweetness and fattiness increase during the first year of life and are associated with feeding practices","volume":"146","author":"Yuan","year":"2016","journal-title":"J\u00a0Nutr"},{"issue":"19","key":"10.1016\/j.jand.2024.05.011_bib7","doi-asserted-by":"crossref","first-page":"e1017","DOI":"10.1161\/CIR.0000000000000439","article-title":"Added sugars and cardiovascular disease risk in children: a Scientific Statement from the American Heart Association","volume":"135","author":"Vos","year":"2017","journal-title":"Circulation"},{"issue":"11","key":"10.1016\/j.jand.2024.05.011_bib8","doi-asserted-by":"crossref","DOI":"10.3390\/ijerph13111160","article-title":"complementary feeding strategies to facilitate acceptance of fruits and vegetables: a narrative review of the literature","volume":"13","author":"Nicklaus","year":"2016","journal-title":"Int J Environ Res Public Health"},{"issue":"2","key":"10.1016\/j.jand.2024.05.011_bib9","doi-asserted-by":"crossref","first-page":"177","DOI":"10.1136\/jech.2009.095901","article-title":"Do children and their parents eat a similar diet? Resemblance in child and parental dietary intake: systematic review and meta-analysis","volume":"65","author":"Wang","year":"2011","journal-title":"J\u00a0Epidemiol Community Health"},{"issue":"4","key":"10.1016\/j.jand.2024.05.011_bib10","doi-asserted-by":"crossref","first-page":"936","DOI":"10.1111\/mcn.12031","article-title":"Association between maternal education and diet of children at 9 months is partially explained by mothers' diet","volume":"11","author":"Lioret","year":"2015","journal-title":"Matern Child Nutr"},{"issue":"5","key":"10.1016\/j.jand.2024.05.011_bib11","doi-asserted-by":"crossref","first-page":"1029","DOI":"10.1017\/S0007114507750936","article-title":"Dietary patterns in infancy: the importance of maternal and family influences on feeding practice","volume":"98","author":"Robinson","year":"2007","journal-title":"Br J Nutr"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib12","doi-asserted-by":"crossref","first-page":"137","DOI":"10.1017\/S0007114512000682","article-title":"Socio-demographic and lifestyle determinants of 'Western-like' and 'Health conscious' dietary patterns in toddlers","volume":"109","author":"Kiefte-de Jong","year":"2013","journal-title":"Br J Nutr"},{"issue":"5","key":"10.1016\/j.jand.2024.05.011_bib13","doi-asserted-by":"crossref","first-page":"e1387","DOI":"10.1542\/peds.2014-1045","article-title":"Sociodemographic differences and infant dietary patterns","volume":"134","author":"Wen","year":"2014","journal-title":"Pediatrics"},{"key":"10.1016\/j.jand.2024.05.011_bib14","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodpol.2019.101762","article-title":"First foods: diet quality among infants aged 6\u201323 months in 42 countries","volume":"88","author":"Choudhury","year":"2019","journal-title":"Food Policy"},{"issue":"1 Suppl 1","key":"10.1016\/j.jand.2024.05.011_bib15","doi-asserted-by":"crossref","first-page":"S135","DOI":"10.1016\/j.jada.2005.09.035","article-title":"Maternal and child characteristics associated with infant and toddler feeding practices","volume":"106","author":"Hendricks","year":"2006","journal-title":"J\u00a0Am Diet Assoc"},{"issue":"11","key":"10.1016\/j.jand.2024.05.011_bib16","first-page":"3516","article-title":"Predictors of age at juice introduction and associations with subsequent beverage intake in early and middle childhood","volume":"151","author":"Robinson","year":"2021","journal-title":"J\u00a0Nutr"},{"issue":"11","key":"10.1016\/j.jand.2024.05.011_bib17","doi-asserted-by":"crossref","DOI":"10.3390\/nu12113343","article-title":"factors influencing the early introduction of sugar sweetened beverages among infants: findings from the HSHK Birth Cohort Study","volume":"12","author":"Irvine","year":"2020","journal-title":"Nutrients"},{"issue":"14","key":"10.1016\/j.jand.2024.05.011_bib18","doi-asserted-by":"crossref","first-page":"2591","DOI":"10.1017\/S1368980019000934","article-title":"Maternal predictors of infant beverage consumption: results from the Nurture cohort study","volume":"22","author":"Tovar","year":"2019","journal-title":"Public Health Nutr"},{"issue":"6","key":"10.1016\/j.jand.2024.05.011_bib19","doi-asserted-by":"crossref","first-page":"652","DOI":"10.1038\/ejcn.2013.63","article-title":"Family and infant characteristics associated with timing of core and non-core food introduction in early childhood","volume":"67","author":"Schrempft","year":"2013","journal-title":"Eur J Clin Nutr"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib20","doi-asserted-by":"crossref","DOI":"10.3390\/nu12010258","article-title":"Predictors of early introduction of core and discretionary foods in australian infants-results from HSHK Birth Cohort Study","volume":"12","author":"Manohar","year":"2020","journal-title":"Nutrients"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib21","doi-asserted-by":"crossref","first-page":"149","DOI":"10.1186\/s12966-020-01047-x","article-title":"The accelerator, the brake, and the terrain: associations of reward-related eating, self-regulation, and the home food environment with diet quality during pregnancy and postpartum in the pregnancy eating attributes study (PEAS) cohort","volume":"17","author":"Nansel","year":"2020","journal-title":"Int J Behav Nutr Phys Act"},{"issue":"4","key":"10.1016\/j.jand.2024.05.011_bib22","doi-asserted-by":"crossref","first-page":"807","DOI":"10.1017\/S1368980017003032","article-title":"Interrelationship between food security status, home availability of variety of fruits and vegetables and their dietary intake among low-income pregnant women","volume":"21","author":"Nunnery","year":"2018","journal-title":"Public Health Nutr"},{"issue":"3","key":"10.1016\/j.jand.2024.05.011_bib23","doi-asserted-by":"crossref","first-page":"464","DOI":"10.1017\/S1368980016002883","article-title":"Relationship between the home environment and fruit and vegetable consumption in children aged 6-12 years: a systematic review","volume":"20","author":"Ong","year":"2017","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2024.05.011_bib24","doi-asserted-by":"crossref","first-page":"191","DOI":"10.1016\/j.appet.2017.12.016","article-title":"How to bridge the intention-behavior gap in food parenting: automatic constructs and underlying techniques","volume":"123","author":"Larsen","year":"2018","journal-title":"Appetite"},{"key":"10.1016\/j.jand.2024.05.011_bib25","doi-asserted-by":"crossref","DOI":"10.1016\/j.appet.2021.105241","article-title":"Parental reward-based eating drive predicts parents' feeding behaviors and children's ultra-processed food intake","volume":"164","author":"Dolwick","year":"2021","journal-title":"Appetite"},{"key":"10.1016\/j.jand.2024.05.011_bib26","doi-asserted-by":"crossref","first-page":"45","DOI":"10.1186\/s40795-016-0083-5","article-title":"Pregnancy eating attributes study (PEAS): a cohort study examining behavioral and environmental influences on diet and weight change in pregnancy and postpartum","volume":"2","author":"Nansel","year":"2016","journal-title":"BMC Nutr"},{"issue":"Suppl 2","key":"10.1016\/j.jand.2024.05.011_bib27","doi-asserted-by":"crossref","first-page":"S28","DOI":"10.1542\/peds.2008-1315c","article-title":"Infant feeding practices study II: study methods","volume":"122","author":"Fein","year":"2008","journal-title":"Pediatrics"},{"key":"10.1016\/j.jand.2024.05.011_bib28","doi-asserted-by":"crossref","first-page":"52","DOI":"10.1186\/1475-2891-12-52","article-title":"Assessing dietary intake among infants and toddlers 0-24 months of age in Baltimore, Maryland, USA","volume":"12","author":"Sharma","year":"2013","journal-title":"Nutr J"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib29","doi-asserted-by":"crossref","first-page":"233","DOI":"10.3945\/ajcn.114.083238","article-title":"Performance of the Automated Self-Administered 24-hour Recall relative to a measure of true intakes and to an interviewer-administered 24-h recall","volume":"100","author":"Kirkpatrick","year":"2014","journal-title":"Am J Clin Nutr"},{"issue":"12","key":"10.1016\/j.jand.2024.05.011_bib30","doi-asserted-by":"crossref","first-page":"970","DOI":"10.1093\/aje\/kwu467","article-title":"Comparison of interviewer-administered and automated self-administered 24-hour dietary recalls in 3 diverse integrated health systems","volume":"181","author":"Thompson","year":"2015","journal-title":"Am J Epidemiol"},{"key":"10.1016\/j.jand.2024.05.011_bib31","series-title":"USDA food and nutrient database for dietary studies 2015-2016","year":"2018"},{"key":"10.1016\/j.jand.2024.05.011_bib33","series-title":"2015-2020 Dietary Guidelines for Americans","year":"2015"},{"issue":"9","key":"10.1016\/j.jand.2024.05.011_bib34","doi-asserted-by":"crossref","first-page":"1591","DOI":"10.1016\/j.jand.2018.05.021","article-title":"Update of the Healthy Eating Index: HEI-2015","volume":"118","author":"Krebs-Smith","year":"2018","journal-title":"J\u00a0Acad Nutr Diet"},{"issue":"9","key":"10.1016\/j.jand.2024.05.011_bib35","doi-asserted-by":"crossref","first-page":"1622","DOI":"10.1016\/j.jand.2018.05.019","article-title":"Evaluation of the Healthy Eating Index-2015","volume":"118","author":"Reedy","year":"2018","journal-title":"J\u00a0Acad Nutr Diet"},{"issue":"8","key":"10.1016\/j.jand.2024.05.011_bib36","doi-asserted-by":"crossref","first-page":"913","DOI":"10.1038\/ijo.2009.107","article-title":"Evaluating the Power of Food Scale in obese subjects and a general sample of individuals: development and measurement properties","volume":"33","author":"Cappelleri","year":"2009","journal-title":"Int J Obes (Lond)"},{"issue":"11","key":"10.1016\/j.jand.2024.05.011_bib37","doi-asserted-by":"crossref","first-page":"2175","DOI":"10.1038\/oby.2011.57","article-title":"Inhibiting food reward: delay discounting, food reward sensitivity, and palatable food intake in overweight and obese women","volume":"19","author":"Appelhans","year":"2011","journal-title":"Obesity (Silver Spring, Md)"},{"issue":"6","key":"10.1016\/j.jand.2024.05.011_bib38","doi-asserted-by":"crossref","first-page":"1119","DOI":"10.1002\/oby.20169","article-title":"The mind your health project: a randomized controlled trial of an innovative behavioral treatment for obesity","volume":"21","author":"Forman","year":"2013","journal-title":"Obesity (Silver Spring, Md)"},{"key":"10.1016\/j.jand.2024.05.011_bib39","doi-asserted-by":"crossref","first-page":"631","DOI":"10.12659\/MSM.889234","article-title":"Immediate neural responses of appetitive motives and its relationship with hedonic appetite and body weight as revealed by magnetoencephalography","volume":"19","author":"Yoshikawa","year":"2013","journal-title":"Med Sci Monit"},{"issue":"3","key":"10.1016\/j.jand.2024.05.011_bib40","doi-asserted-by":"crossref","first-page":"578","DOI":"10.3945\/ajcn.113.068965","article-title":"Food-addiction scale measurement in 2 cohorts of middle-aged and older women","volume":"99","author":"Flint","year":"2014","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib41","doi-asserted-by":"crossref","first-page":"55","DOI":"10.1186\/1479-5868-5-55","article-title":"The validation of a home food inventory","volume":"5","author":"Fulkerson","year":"2008","journal-title":"Int J Behav Nutr Phys Act"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib43","doi-asserted-by":"crossref","first-page":"90","DOI":"10.1186\/s12874-018-0547-1","article-title":"Heckman imputation models for binary or continuous MNAR outcomes and MAR predictors","volume":"18","author":"Galimard","year":"2018","journal-title":"BMC Med Res Methodol"},{"issue":"17","key":"10.1016\/j.jand.2024.05.011_bib44","doi-asserted-by":"crossref","first-page":"2907","DOI":"10.1002\/sim.6902","article-title":"A\u00a0multiple imputation approach for MNAR mechanisms compatible with Heckman's model","volume":"35","author":"Galimard","year":"2016","journal-title":"Stat Med"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib45","doi-asserted-by":"crossref","first-page":"153","DOI":"10.2307\/1912352","article-title":"Sample selection bias as a specification error","volume":"47","author":"Heckman","year":"1979","journal-title":"Econometrica"},{"key":"10.1016\/j.jand.2024.05.011_bib46","series-title":"R. Version 4.3.1. R Core Team","year":"2023"},{"key":"10.1016\/j.jand.2024.05.011_bib47","series-title":"SAS. Version 9.4","year":"2016"},{"issue":"5","key":"10.1016\/j.jand.2024.05.011_bib48","doi-asserted-by":"crossref","first-page":"1644","DOI":"10.1016\/j.athoracsur.2015.11.024","article-title":"Adjust for multiple comparisons? It\u2019s not that simple","volume":"101","author":"Althouse","year":"2016","journal-title":"Ann Thorac Surg"},{"issue":"7","key":"10.1016\/j.jand.2024.05.011_bib49","doi-asserted-by":"crossref","first-page":"1060","DOI":"10.1007\/s11606-013-2755-z","article-title":"Six persistent research misconceptions","volume":"29","author":"Rothman","year":"2014","journal-title":"J\u00a0Gen Intern Med"},{"issue":"12","key":"10.1016\/j.jand.2024.05.011_bib50","doi-asserted-by":"crossref","first-page":"1320","DOI":"10.1017\/S000711452000238X","article-title":"Associations between feeding practices in infancy and fruit and vegetable consumption in childhood","volume":"124","author":"Dobson","year":"2020","journal-title":"Br J Nutr"},{"issue":"3","key":"10.1016\/j.jand.2024.05.011_bib51","doi-asserted-by":"crossref","first-page":"804","DOI":"10.3945\/ajcn.112.057026","article-title":"The influence of early feeding practices on fruit and vegetable intake among preschool children in 4 European birth cohorts","volume":"98","author":"de Lauzon-Guillain","year":"2013","journal-title":"Am J Clin Nutr"},{"issue":"12","key":"10.1016\/j.jand.2024.05.011_bib52","doi-asserted-by":"crossref","first-page":"2320","DOI":"10.1017\/S1368980018000769","article-title":"Breast-feeding duration and child eating characteristics in relation to later vegetable intake in 2\u20136-year-old children in ten studies throughout Europe","volume":"21","author":"Boer","year":"2018","journal-title":"Public Health Nutr"},{"issue":"Suppl 1","key":"10.1016\/j.jand.2024.05.011_bib53","doi-asserted-by":"crossref","first-page":"S29","DOI":"10.1542\/peds.2014-0646F","article-title":"A\u00a0longitudinal analysis of sugar-sweetened beverage intake in infancy and obesity at 6 years","volume":"134","author":"Pan","year":"2014","journal-title":"Pediatrics"},{"key":"10.1016\/j.jand.2024.05.011_bib54","doi-asserted-by":"crossref","first-page":"135","DOI":"10.1016\/j.jpeds.2022.02.019","article-title":"Age of juice introduction and child anthropometry at 2-3 and 7-9 years","volume":"245","author":"Robinson","year":"2022","journal-title":"J\u00a0Pediatr"},{"issue":"5","key":"10.1016\/j.jand.2024.05.011_bib55","doi-asserted-by":"crossref","first-page":"1121","DOI":"10.1007\/s00125-020-05379-y","article-title":"Association of infant diet with subsequent obesity at 2\u20135 years among children exposed to gestational diabetes: the SWIFT study","volume":"64","author":"Vandyousefi","year":"2021","journal-title":"Diabetologia"},{"issue":"1 Suppl 1","key":"10.1016\/j.jand.2024.05.011_bib56","doi-asserted-by":"crossref","first-page":"s22","DOI":"10.1016\/j.jada.2003.10.026","article-title":"Feeding infants and toddlers study: what foods are infants and toddlers eating?","volume":"104","author":"Fox","year":"2004","journal-title":"J\u00a0Am Diet Assoc"},{"issue":"Suppl 2","key":"10.1016\/j.jand.2024.05.011_bib57","doi-asserted-by":"crossref","first-page":"S36","DOI":"10.1542\/peds.2008-1315D","article-title":"Infant feeding and feeding transitions during the first year of life","volume":"122","author":"Grummer-Strawn","year":"2008","journal-title":"Pediatrics"},{"issue":"12","key":"10.1016\/j.jand.2024.05.011_bib58","doi-asserted-by":"crossref","first-page":"S38","DOI":"10.1016\/j.jada.2010.09.001","article-title":"Food consumption patterns of infants and toddlers: where are we now?","volume":"110","author":"Siega-Riz","year":"2010","journal-title":"J\u00a0Am Diet Assoc"},{"issue":"Suppl 1","key":"10.1016\/j.jand.2024.05.011_bib59","doi-asserted-by":"crossref","first-page":"S63","DOI":"10.1542\/peds.2014-0646K","article-title":"Fruit and vegetable intake during infancy and early childhood","volume":"134","author":"Grimm","year":"2014","journal-title":"Pediatrics"},{"issue":"10","key":"10.1016\/j.jand.2024.05.011_bib60","doi-asserted-by":"crossref","first-page":"2834","DOI":"10.1017\/S1368980021001749","article-title":"Parental considerations during complementary feeding in higher income countries: a systematic review of qualitative evidence","volume":"24","author":"Spyreli","year":"2021","journal-title":"Public Health Nutr"},{"issue":"6 Suppl","key":"10.1016\/j.jand.2024.05.011_bib61","doi-asserted-by":"crossref","first-page":"2018s","DOI":"10.3945\/ajcn.110.001255","article-title":"Developmental origins of health and disease: the views of first-time mothers in 5 European countries on the importance of nutritional influences in the first year of life","volume":"94","author":"Gage","year":"2011","journal-title":"Am J Clin Nutr"},{"issue":"4","key":"10.1016\/j.jand.2024.05.011_bib62","doi-asserted-by":"crossref","first-page":"501","DOI":"10.1111\/obr.12653","article-title":"Parental experiences and perceptions of infant complementary feeding: a qualitative evidence synthesis","volume":"19","author":"Matvienko-Sikar","year":"2018","journal-title":"Obes Rev"},{"issue":"6","key":"10.1016\/j.jand.2024.05.011_bib63","doi-asserted-by":"crossref","first-page":"1642","DOI":"10.1093\/ajcn\/nqac209","article-title":"Reducing relative food reinforcement of infants using a music enrichment program: a randomized, controlled trial","volume":"116","author":"Kong","year":"2022","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib64","doi-asserted-by":"crossref","first-page":"74","DOI":"10.1177\/1049732316673341","article-title":"When are caregivers more likely to offer sugary drinks and snacks to infants? A qualitative thematic synthesis","volume":"27","author":"Moore","year":"2017","journal-title":"Qual Health Res"},{"issue":"1","key":"10.1016\/j.jand.2024.05.011_bib65","doi-asserted-by":"crossref","first-page":"2328","DOI":"10.1186\/s12889-022-14637-0","article-title":"Why do parents use packaged infant foods when starting complementary feeding? Findings from phase one of a longitudinal qualitative study","volume":"22","author":"Isaacs","year":"2022","journal-title":"BMC Public Health"},{"issue":"6","key":"10.1016\/j.jand.2024.05.011_bib66","doi-asserted-by":"crossref","first-page":"1095","DOI":"10.1542\/peds.2015-2853","article-title":"Children's food and beverage promotion on television to parents","volume":"136","author":"Emond","year":"2015","journal-title":"Pediatrics"},{"issue":"9","key":"10.1016\/j.jand.2024.05.011_bib67","doi-asserted-by":"crossref","first-page":"1684","DOI":"10.1017\/S1368980015002992","article-title":"Reducing discretionary food and beverage intake in early childhood: a systematic review within an ecological framework","volume":"19","author":"Golley","year":"2016","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2024.05.011_bib68","doi-asserted-by":"crossref","first-page":"32","DOI":"10.3389\/fpsyg.2014.00032","article-title":"Food for love: the role of food offering in empathic emotion regulation","volume":"5","author":"Hamburg","year":"2014","journal-title":"Front Psychol"},{"issue":"3","key":"10.1016\/j.jand.2024.05.011_bib69","doi-asserted-by":"crossref","first-page":"422","DOI":"10.1111\/j.1740-8709.2012.00425.x","article-title":"'I know it's wrong, but...': a qualitative investigation of low-income parents' feelings of guilt about their child-feeding practices","volume":"10","author":"Pescud","year":"2014","journal-title":"Matern Child Nutr"},{"issue":"4","key":"10.1016\/j.jand.2024.05.011_bib70","doi-asserted-by":"crossref","DOI":"10.3390\/nu15041006","article-title":"Healthy snacks and drinks for toddlers: a qualitative study of caregivers' understanding of expert recommendations and perceived barriers to adherence","volume":"15","author":"Harris","year":"2023","journal-title":"Nutrients"},{"key":"10.1016\/j.jand.2024.05.011_bib71","doi-asserted-by":"crossref","first-page":"91","DOI":"10.1016\/j.copbio.2021.02.007","article-title":"Overview of dietary assessment methods for measuring intakes of foods, beverages, and dietary supplements in research studies","volume":"70","author":"Bailey","year":"2021","journal-title":"Curr Opin Biotechnol"}],"container-title":["Journal of the Academy of Nutrition and Dietetics"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2212267224002491?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2212267224002491?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,1,20]],"date-time":"2025-01-20T13:33:41Z","timestamp":1737380021000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2212267224002491"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,2]]},"references-count":68,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2025,2]]}},"alternative-id":["S2212267224002491"],"URL":"https:\/\/doi.org\/10.1016\/j.jand.2024.05.011","relation":{},"ISSN":["2212-2672"],"issn-type":[{"value":"2212-2672","type":"print"}],"subject":[],"published":{"date-parts":[[2025,2]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Socioeconomic Characteristics and the Home Food Environment Are Associated With Feeding Healthful and Discretionary Foods During the First Year of Life in the Pregnancy Eating Attributes Study","name":"articletitle","label":"Article Title"},{"value":"Journal of the Academy of Nutrition and Dietetics","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.jand.2024.05.011","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Published by Elsevier Inc. on behalf of the Academy of Nutrition and Dietetics.","name":"copyright","label":"Copyright"}]}}