{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,30]],"date-time":"2026-10-30T20:31:25Z","timestamp":1793392285167,"version":"4.5.0"},"reference-count":59,"publisher":"Elsevier BV","issue":"12","license":[{"start":{"date-parts":[[2026,12,1]],"date-time":"2026-12-01T00:00:00Z","timestamp":1796083200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,12,1]],"date-time":"2026-12-01T00:00:00Z","timestamp":1796083200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,9,30]],"date-time":"2026-09-30T00:00:00Z","timestamp":1790726400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/100000062","name":"National Institute of Diabetes and Digestive and Kidney Diseases","doi-asserted-by":"publisher","award":["R01 DK128967"],"award-info":[{"award-number":["R01 DK128967"]}],"id":[{"id":"10.13039\/100000062","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100000272","name":"National Institute for Health and Care Research","doi-asserted-by":"publisher","award":["NIHR13059"],"award-info":[{"award-number":["NIHR13059"]}],"id":[{"id":"10.13039\/501100000272","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100011094","name":"Public Health Agency of Canada","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100011094","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100000024","name":"Canadian Institutes of Health Research","doi-asserted-by":"publisher","award":["PJT162167"],"award-info":[{"award-number":["PJT162167"]}],"id":[{"id":"10.13039\/501100000024","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","jandonline.org","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Journal of the Academy of Nutrition and Dietetics"],"published-print":{"date-parts":[[2026,12]]},"DOI":"10.1016\/j.jand.2026.156436","type":"journal-article","created":{"date-parts":[[2026,8,12]],"date-time":"2026-08-12T07:07:26Z","timestamp":1786518446000},"page":"156436","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"title":["Knowledge and Intake of Sugary Drinks: A Cross-sectional Study From the International Food Policy Study"],"prefix":"10.1016","volume":"126","author":[{"given":"Virginie","family":"Drolet-Labelle","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Christine M.","family":"White","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sharon I.","family":"Kirkpatrick","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9158-2007","authenticated-orcid":false,"given":"Alejandra","family":"J\u00e1uregui","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0404-8883","authenticated-orcid":false,"given":"V\u00e9ronique","family":"Provencher","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Gary","family":"Sacks","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6418-4863","authenticated-orcid":false,"given":"James F.","family":"Thrasher","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"David","family":"Hammond","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5384-1821","authenticated-orcid":false,"given":"Lana","family":"Vanderlee","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"3","key":"10.1016\/j.jand.2026.156436_bib1","first-page":"378","article-title":"Just a subtle difference? Findings from a systematic review on definitions of nutrition literacy and food literacy","volume":"33","author":"Krause","year":"2018","journal-title":"Health Promot Int"},{"issue":"22","key":"10.1016\/j.jand.2026.156436_bib2","doi-asserted-by":"crossref","first-page":"4708","DOI":"10.3390\/nu15224708","article-title":"Nutrition and food literacy: framing the challenges to health communication","volume":"15","author":"Silva","year":"2023","journal-title":"Nutrients"},{"issue":"12","key":"10.1016\/j.jand.2026.156436_bib3","doi-asserted-by":"crossref","first-page":"2157","DOI":"10.1017\/S1368980019001289","article-title":"Nutrition literacy predicts adherence to healthy\/unhealthy diet patterns in adults with a nutrition-related chronic condition","volume":"22","author":"Taylor","year":"2019","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2026.156436_bib4","doi-asserted-by":"crossref","DOI":"10.1016\/j.appet.2024.107281","article-title":"Self-perceived food literacy in relation to the quality of overall diet and main meals: a cross-sectional study in Japanese adults","volume":"196","author":"Murakami","year":"2024","journal-title":"Appetite"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib5","doi-asserted-by":"crossref","first-page":"54","DOI":"10.1186\/s12966-018-0687-z","article-title":"Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Netherlands","volume":"15","author":"Poelman","year":"2018","journal-title":"Int J Behav Nutr Phys Act"},{"key":"10.1016\/j.jand.2026.156436_bib6","series-title":"The health and economic impact of a tax on sugary drinks in Canada","author":"Jones","year":"2017"},{"issue":"5","key":"10.1016\/j.jand.2026.156436_bib8","doi-asserted-by":"crossref","first-page":"1471","DOI":"10.3390\/nu13051471","article-title":"Free sugars consumption in Canada","volume":"13","author":"Rana","year":"2021","journal-title":"Nutrients"},{"issue":"6","key":"10.1016\/j.jand.2026.156436_bib9","doi-asserted-by":"crossref","first-page":"533","DOI":"10.1111\/1753-6405.12836","article-title":"How much free sugar do Australians consume? Findings from a national survey","volume":"42","author":"Gupta","year":"2018","journal-title":"Aust N Z J Public Health"},{"issue":"2","key":"10.1016\/j.jand.2026.156436_bib10","doi-asserted-by":"crossref","first-page":"393","DOI":"10.3390\/nu12020393","article-title":"Free and added sugar consumption and adherence to Guidelines: The UK National Diet and Nutrition Survey (2014\/15\u20132015\/16)","volume":"12","author":"Amoutzopoulos","year":"2020","journal-title":"Nutrients"},{"issue":"9","key":"10.1016\/j.jand.2026.156436_bib11","doi-asserted-by":"crossref","first-page":"1888S","DOI":"10.3945\/jn.115.220301","article-title":"Sugar-sweetened beverages are the main sources of added sugar intake in the Mexican population","volume":"146","author":"S\u00e1nchez-Pimienta","year":"2016","journal-title":"J Nutr"},{"key":"10.1016\/j.jand.2026.156436_bib12","doi-asserted-by":"crossref","DOI":"10.3389\/fnut.2021.687643","article-title":"Sources of added sugars intake among the U.S. population: analysis by selected sociodemographic factors using the National Health and Nutrition Examination Survey 2011\u201318","volume":"8","author":"Ricciuto","year":"2021","journal-title":"Front Nutr"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib13","doi-asserted-by":"crossref","first-page":"5957","DOI":"10.1038\/s41467-023-41269-8","article-title":"Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries","volume":"14","author":"Lara-Castor","year":"2023","journal-title":"Nat Commun"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib14","doi-asserted-by":"crossref","first-page":"140","DOI":"10.1093\/jn\/nxaa324","article-title":"Nonalcoholic and alcoholic beverage intakes by adults across 5 upper-middle- and high-income countries","volume":"151","author":"Vanderlee","year":"2021","journal-title":"J Nutr"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib15","doi-asserted-by":"crossref","first-page":"122","DOI":"10.1093\/eurpub\/ckaa147","article-title":"Effect of sugar-sweetened beverages on oral health: a systematic review and meta-analysis","volume":"31","author":"Valenzuela","year":"2021","journal-title":"Eur J Public Health"},{"issue":"7","key":"10.1016\/j.jand.2026.156436_bib16","doi-asserted-by":"crossref","first-page":"1785","DOI":"10.3390\/nu15071785","article-title":"Damage from carbonated soft drinks on enamel: a systematic review","volume":"15","author":"Inchingolo","year":"2023","journal-title":"Nutrients"},{"issue":"5","key":"10.1016\/j.jand.2026.156436_bib17","doi-asserted-by":"crossref","DOI":"10.1016\/j.advnut.2025.100413","article-title":"Dietary sugar intake and incident type 2 diabetes risk: a systematic review and dose-response meta-analysis of prospective cohort studies","volume":"16","author":"Della Corte","year":"2025","journal-title":"Adv Nutr"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib18","doi-asserted-by":"crossref","first-page":"383","DOI":"10.1146\/annurev-nutr-062322-020650","article-title":"Sugar-sweetened beverages and adverse human health outcomes: an umbrella review of meta-analyses of observational studies","volume":"44","author":"Lane","year":"2024","journal-title":"Annu Rev Nutr"},{"issue":"9","key":"10.1016\/j.jand.2026.156436_bib19","doi-asserted-by":"crossref","first-page":"2841","DOI":"10.3390\/nu12092841","article-title":"An in-depth exploration of knowledge and beliefs associated with soda and diet soda consumption","volume":"12","author":"Miller","year":"2020","journal-title":"Nutrients"},{"issue":"7","key":"10.1016\/j.jand.2026.156436_bib20","doi-asserted-by":"crossref","first-page":"1059","DOI":"10.1016\/j.jand.2013.11.003","article-title":"The relationship between health-related knowledge and sugar-sweetened beverage intake among US adults","volume":"114","author":"Park","year":"2014","journal-title":"J Acad Nutr Diet"},{"issue":"6","key":"10.1016\/j.jand.2026.156436_bib21","doi-asserted-by":"crossref","first-page":"1402","DOI":"10.1177\/0890117117717381","article-title":"Impact of knowledge of health conditions on sugar-sweetened beverage intake varies among US adults","volume":"32","author":"Park","year":"2018","journal-title":"Am J Health Promot"},{"issue":"8","key":"10.1016\/j.jand.2026.156436_bib22","doi-asserted-by":"crossref","first-page":"1661","DOI":"10.1177\/0890117118763008","article-title":"Adolescent sugar-sweetened beverage intake is associated with parent intake, not knowledge of health risks","volume":"32","author":"Lundeen","year":"2018","journal-title":"Am J Health Promot"},{"key":"10.1016\/j.jand.2026.156436_bib23","doi-asserted-by":"crossref","DOI":"10.1016\/j.appet.2021.105234","article-title":"Awareness of and reactions to the health harms of sugary drinks: an online study of U.S. parents","volume":"164","author":"Carl","year":"2021","journal-title":"Appetite"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib24","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s40608-018-0224-2","article-title":"Who drinks sugar sweetened beverages and juice? An Australian population study of behaviour, awareness and attitudes","volume":"6","author":"Miller","year":"2019","journal-title":"BMC Obes"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib25","doi-asserted-by":"crossref","first-page":"37","DOI":"10.14485\/HBPR.4.1.4","article-title":"Sugar-sweetened beverage knowledge and consumption in college students","volume":"4","author":"Jasti","year":"2017","journal-title":"Health Behav Policy Rev"},{"issue":"15","key":"10.1016\/j.jand.2026.156436_bib26","doi-asserted-by":"crossref","first-page":"2723","DOI":"10.1017\/S1368980019001654","article-title":"Trends in sugary drinks in Canada, 2004 to 2015: a comparison of market sales and dietary intake data","volume":"22","author":"Czoli","year":"2019","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2026.156436_bib27","doi-asserted-by":"crossref","DOI":"10.1016\/j.appet.2021.105663","article-title":"Associations of sugar-sweetened beverage knowledge, self-efficacy, and perceived benefits and barriers with sugar-sweetened beverage consumption in adolescents: a structural equation modeling approach","volume":"168","author":"Wang","year":"2022","journal-title":"Appetite"},{"issue":"11","key":"10.1016\/j.jand.2026.156436_bib29","doi-asserted-by":"crossref","first-page":"1504","DOI":"10.1111\/obr.12741","article-title":"A systematic review of strategies to reduce sugar-sweetened beverage consumption among 0-year to 5-year olds","volume":"19","author":"Vercammen","year":"2018","journal-title":"Obes Rev"},{"issue":"18","key":"10.1016\/j.jand.2026.156436_bib30","doi-asserted-by":"crossref","first-page":"3440","DOI":"10.1017\/S1368980018002604","article-title":"Strategies to reduce sugar-sweetened beverage consumption and increase water access and intake among young children: perspectives from expert stakeholders","volume":"21","author":"Vercammen","year":"2018","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2026.156436_bib32","author":"Hammond"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib35","doi-asserted-by":"crossref","first-page":"60","DOI":"10.1186\/s12937-019-0488-5","article-title":"Beverage consumption and energy intake among Canadians: analyses of 2004 and 2015 national dietary intake data","volume":"18","author":"Jones","year":"2019","journal-title":"Nutr J"},{"issue":"9","key":"10.1016\/j.jand.2026.156436_bib36","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pmed.1003245","article-title":"Patterns of beverage purchases amongst British households: a latent class analysis","volume":"17","author":"Berger","year":"2020","journal-title":"PLoS Med"},{"issue":"3","key":"10.1016\/j.jand.2026.156436_bib37","doi-asserted-by":"crossref","first-page":"397","DOI":"10.1093\/geront\/gnp036","article-title":"Perceived income adequacy among older adults in 12 countries: findings from the survey of health, ageing, and retirement in Europe","volume":"49","author":"Litwin","year":"2009","journal-title":"Gerontologist"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib38","doi-asserted-by":"crossref","first-page":"73","DOI":"10.1186\/s12937-018-0380-8","article-title":"Evaluation of the online Beverage Frequency Questionnaire (BFQ)","volume":"17","author":"Vanderlee","year":"2018","journal-title":"Nutr J"},{"issue":"2","key":"10.1016\/j.jand.2026.156436_bib42","doi-asserted-by":"crossref","first-page":"134","DOI":"10.1016\/j.nutres.2013.11.004","article-title":"Knowledge, perceptions, and behaviors of adults concerning nonalcoholic beverages suggest some lack of comprehension related to sugars","volume":"34","author":"Rampersaud","year":"2014","journal-title":"Nutr Res"},{"issue":"10","key":"10.1016\/j.jand.2026.156436_bib43","doi-asserted-by":"crossref","first-page":"1662","DOI":"10.1016\/j.jand.2020.04.022","article-title":"Types and amounts of nonnutritive sweeteners purchased by US households: a comparison of 2002 and 2018 Nielsen Homescan purchases","volume":"120","author":"Dunford","year":"2020","journal-title":"J Acad Nutr Diet"},{"key":"10.1016\/j.jand.2026.156436_bib44","doi-asserted-by":"crossref","DOI":"10.3389\/fnut.2022.896895","article-title":"University students\u2019 knowledge and perceptions about concepts, recommendations, and health effects of added sugars","volume":"9","author":"Santana","year":"2022","journal-title":"Front Nutr"},{"issue":"10","key":"10.1016\/j.jand.2026.156436_bib45","doi-asserted-by":"crossref","DOI":"10.1111\/ijpo.12791","article-title":"Misperceptions about added sugar, non-nutritive sweeteners and juice in popular children\u2019s drinks: experimental and cross-sectional study with U.S. parents of young children (1-5 years)","volume":"16","author":"Harris","year":"2021","journal-title":"Pediatr Obes"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib46","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1186\/s12937-024-01063-8","article-title":"Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study","volume":"24","author":"Drolet-Labelle","year":"2025","journal-title":"Nutr J"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib47","doi-asserted-by":"crossref","first-page":"46","DOI":"10.1017\/S1368980015000397","article-title":"Parents\u2019 beliefs about the healthfulness of sugary drink options: opportunities to address misperceptions","volume":"19","author":"Munsell","year":"2016","journal-title":"Public Health Nutr"},{"issue":"7","key":"10.1016\/j.jand.2026.156436_bib48","doi-asserted-by":"crossref","first-page":"1164","DOI":"10.3390\/ijerph16071164","article-title":"Contemporary trends and habits in the consumption of sugar and sweeteners\u2014a questionnaire survey among poles","volume":"16","author":"Pielak","year":"2019","journal-title":"Int J Environ Res Public Health"},{"issue":"7","key":"10.1016\/j.jand.2026.156436_bib49","doi-asserted-by":"crossref","first-page":"788","DOI":"10.1093\/nutrit\/nuaa108","article-title":"Influence of sugar label formats on consumer understanding and amount of sugar in food choices: a systematic review and meta-analyses","volume":"79","author":"Scapin","year":"2021","journal-title":"Nutr Rev"},{"issue":"S1","key":"10.1016\/j.jand.2026.156436_bib55","doi-asserted-by":"crossref","first-page":"34","DOI":"10.1002\/hpja.244","article-title":"Association of the LiveLighter mass media campaign with consumption of sugar-sweetened beverages: cohort study","volume":"30","author":"Morley","year":"2019","journal-title":"Health Prom J Aust"},{"issue":"13","key":"10.1016\/j.jand.2026.156436_bib58","doi-asserted-by":"crossref","first-page":"3986","DOI":"10.1017\/S1368980021001415","article-title":"Recall of government healthy eating campaigns by consumers in five countries","volume":"24","author":"Goodman","year":"2021","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.jand.2026.156436_bib59","series-title":"Predicting and Changing Behavior","author":"Fishbein","year":"2011"},{"issue":"12","key":"10.1016\/j.jand.2026.156436_bib60","doi-asserted-by":"crossref","first-page":"2665","DOI":"10.3390\/nu15122665","article-title":"Knowing is not doing: a qualitative study of parental views on family beverage choice","volume":"15","author":"Newman","year":"2023","journal-title":"Nutrients"},{"issue":"5","key":"10.1016\/j.jand.2026.156436_bib61","doi-asserted-by":"crossref","first-page":"501","DOI":"10.1002\/mar.20795","article-title":"Nudging consumers toward better food choices: policy approaches to changing food consumption behaviors","volume":"32","author":"Guthrie","year":"2015","journal-title":"Psychol Mark"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib62","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1186\/1748-5908-6-42","article-title":"The behaviour change wheel: a new method for characterising and designing behaviour change interventions","volume":"6","author":"Michie","year":"2011","journal-title":"Implementation Sci"},{"issue":"2","key":"10.1016\/j.jand.2026.156436_bib63","doi-asserted-by":"crossref","DOI":"10.1136\/bmjopen-2018-023630","article-title":"Sugar-sweetened beverage (SSB) consumption, correlates and interventions among Australian Aboriginal and Torres Strait Islander communities: a scoping review","volume":"9","author":"Wright","year":"2019","journal-title":"BMJ Open"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib64","doi-asserted-by":"crossref","first-page":"439","DOI":"10.1146\/annurev-publhealth-090419-103005","article-title":"Sugar-sweetened beverage reduction policies: progress and promise","volume":"42","author":"Krieger","year":"2021","journal-title":"Annu Rev Public Health"},{"issue":"23","key":"10.1016\/j.jand.2026.156436_bib65","doi-asserted-by":"crossref","first-page":"2613","DOI":"10.1161\/CIRCULATIONAHA.118.036751","article-title":"Cost-effectiveness of the US food and drug administration added sugar labeling policy for improving diet and health","volume":"139","author":"Huang","year":"2019","journal-title":"Circulation"},{"issue":"1","key":"10.1016\/j.jand.2026.156436_bib66","doi-asserted-by":"crossref","first-page":"170","DOI":"10.1017\/S136898002100149X","article-title":"Sugary drinks taxation: industry\u2019s lobbying strategies, practices and arguments in the Brazilian Legislature","volume":"25","author":"Mariath","year":"2022","journal-title":"Public Health Nutr"},{"issue":"5","key":"10.1016\/j.jand.2026.156436_bib67","doi-asserted-by":"crossref","first-page":"565","DOI":"10.1177\/1403494818787102","article-title":"Lobbying against sugar taxation in the European Union: analysing the lobbying arguments and tactics of stakeholders in the food and drink industries","volume":"47","author":"Tselengidis","year":"2019","journal-title":"Scand J Public Health"},{"key":"10.1016\/j.jand.2026.156436_bib68","doi-asserted-by":"crossref","first-page":"233","DOI":"10.1016\/j.appet.2018.05.149","article-title":"The effect of sugar-sweetened beverage front-of-pack labels on drink selection, health knowledge and awareness: an online randomised controlled trial","volume":"128","author":"Billich","year":"2018","journal-title":"Appetite"},{"key":"10.1016\/j.jand.2026.156436_bib69","doi-asserted-by":"crossref","unstructured":"Grummon AH, Hall MG. Sugary drink warnings: a meta-analysis of experimental studies. Adams J, ed. PLoS Med. 2020;17(5):e1003120.","DOI":"10.1371\/journal.pmed.1003120"},{"issue":"16","key":"10.1016\/j.jand.2026.156436_bib70","doi-asserted-by":"crossref","first-page":"2870","DOI":"10.1017\/S1368980020001159","article-title":"Reformulation of sugar contents in Canadian prepackaged foods and beverages between 2013 and 2017 and resultant changes in nutritional composition of products with sugar reductions","volume":"23","author":"Bernstein","year":"2020","journal-title":"Public Health Nutr"},{"issue":"10","key":"10.1016\/j.jand.2026.156436_bib71","doi-asserted-by":"crossref","first-page":"3116","DOI":"10.1016\/j.tjnut.2024.05.027","article-title":"Examining the role of aguas frescas in assessment of sugary-drink intake among Mexican and Mexican American adults","volume":"154","author":"Davis","year":"2024","journal-title":"J Nutr"},{"issue":"3","key":"10.1016\/j.jand.2026.156436_bib72","doi-asserted-by":"crossref","first-page":"526","DOI":"10.3390\/nu14030526","article-title":"Reported changes in eating habits related to less healthy foods and beverages during the COVID-19 pandemic among US adults","volume":"14","author":"Park","year":"2022","journal-title":"Nutrients"},{"issue":"7","key":"10.1016\/j.jand.2026.156436_bib73","doi-asserted-by":"crossref","first-page":"1976","DOI":"10.3390\/nu12071976","article-title":"The importance of sweet beverage definitions when targeting health policies\u2014the case of Switzerland","volume":"12","author":"Sousa","year":"2020","journal-title":"Nutrients"},{"issue":"8","key":"10.1016\/j.jand.2026.156436_bib74","doi-asserted-by":"crossref","first-page":"2611","DOI":"10.3390\/nu13082611","article-title":"The availability and quality of food labelling components in the Canadian e-grocery retail environment","volume":"13","author":"Lee","year":"2021","journal-title":"Nutrients"}],"container-title":["Journal of the Academy of Nutrition and Dietetics"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2212267226001516?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2212267226001516?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,10,30]],"date-time":"2026-10-30T19:35:31Z","timestamp":1793388931000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2212267226001516"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,12]]},"references-count":59,"journal-issue":{"issue":"12","published-print":{"date-parts":[[2026,12]]}},"alternative-id":["S2212267226001516"],"URL":"https:\/\/doi.org\/10.1016\/j.jand.2026.156436","relation":{},"ISSN":["2212-2672"],"issn-type":[{"value":"2212-2672","type":"print"}],"subject":[],"published":{"date-parts":[[2026,12]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Knowledge and Intake of Sugary Drinks: A Cross-sectional Study From the International Food Policy Study","name":"articletitle","label":"Article Title"},{"value":"Journal of the Academy of Nutrition and Dietetics","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.jand.2026.156436","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier Inc. on behalf of the Academy of Nutrition and Dietetics.","name":"copyright","label":"Copyright"}],"article-number":"156436"}}