{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,6]],"date-time":"2026-10-06T16:29:45Z","timestamp":1791304185987,"version":"4.3.1"},"reference-count":27,"publisher":"Elsevier BV","issue":"7","license":[{"start":{"date-parts":[[2010,9,1]],"date-time":"2010-09-01T00:00:00Z","timestamp":1283299200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Nutrition, Metabolism and Cardiovascular Diseases"],"published-print":{"date-parts":[[2010,9]]},"DOI":"10.1016\/j.numecd.2009.05.002","type":"journal-article","created":{"date-parts":[[2009,8,19]],"date-time":"2009-08-19T08:33:18Z","timestamp":1250670798000},"page":"491-497","source":"Crossref","is-referenced-by-count":36,"title":["Dietary patterns and cardiovascular risk markers in the UK Low Income Diet and Nutrition Survey"],"prefix":"10.1016","volume":"20","author":[{"given":"M.","family":"Hamer","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"G.D.","family":"Mishra","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.numecd.2009.05.002_bib1","series-title":"Choosing health: making healthier choices easier","author":"Secretary of State for Health","year":"2006"},{"key":"10.1016\/j.numecd.2009.05.002_bib2","doi-asserted-by":"crossref","first-page":"1029","DOI":"10.1093\/ajcn\/80.4.1029","article-title":"Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction","volume":"80","author":"Lopez-Garcia","year":"2004","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib3","doi-asserted-by":"crossref","first-page":"1369","DOI":"10.1093\/ajcn\/83.6.1369","article-title":"Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA)","volume":"83","author":"Nettleton","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib4","doi-asserted-by":"crossref","first-page":"1213","DOI":"10.3945\/ajcn.2008.26480","article-title":"Adherence to healthy eating patterns is associated with higher circulating total and high-molecular-weight adiponectin and lower resistin concentrations in women from the Nurses\u2019 Health Study","volume":"88","author":"Fargnoli","year":"2008","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib5","doi-asserted-by":"crossref","first-page":"201","DOI":"10.7326\/0003-4819-136-3-200202050-00008","article-title":"Dietary patterns and risk for type 2 diabetes mellitus in U.S. men","volume":"136","author":"van Dam","year":"2002","journal-title":"Ann Intern Med"},{"key":"10.1016\/j.numecd.2009.05.002_bib6","first-page":"1126","article-title":"European Prospective Investigation into Cancer and Nutrition (EPIC) \u2013 Potsdam Study Cohort","volume":"48","author":"Heidemann","year":"2005","journal-title":"A dietary pattern protective against type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC) \u2013 Potsdam Study cohort. Diabetologia"},{"key":"10.1016\/j.numecd.2009.05.002_bib7","doi-asserted-by":"crossref","first-page":"1414","DOI":"10.1093\/ajcn\/87.5.1414","article-title":"Dietary patterns and 15-y risks of major coronary events, diabetes, and mortality","volume":"87","author":"Brunner","year":"2008","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib8","doi-asserted-by":"crossref","first-page":"912","DOI":"10.1093\/ajcn\/72.4.912","article-title":"Prospective study of major dietary patterns and risk of coronary heart disease in men","volume":"72","author":"Hu","year":"2000","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib9","doi-asserted-by":"crossref","first-page":"713","DOI":"10.1001\/archinte.168.7.713","article-title":"Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women","volume":"168","author":"Fung","year":"2008","journal-title":"Arch Intern Med"},{"key":"10.1016\/j.numecd.2009.05.002_bib10","doi-asserted-by":"crossref","first-page":"942","DOI":"10.1017\/S0007114508966149","article-title":"Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study","volume":"100","author":"Schulz","year":"2008","journal-title":"Br J Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib11","doi-asserted-by":"crossref","first-page":"737","DOI":"10.1079\/PHN2004610","article-title":"The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults: results from the 1946 British Birth Cohort","volume":"7","author":"Mishra","year":"2004","journal-title":"Public Health Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib12","doi-asserted-by":"crossref","first-page":"29","DOI":"10.1136\/jech.55.1.29","article-title":"Dietary patterns among a national random sample of British adults","volume":"55","author":"Pryer","year":"2001","journal-title":"J Epidemiol Community Health"},{"key":"10.1016\/j.numecd.2009.05.002_bib13","doi-asserted-by":"crossref","first-page":"1397","DOI":"10.1016\/S0277-9536(02)00137-5","article-title":"Socioeconomic differences in dietary patterns among middle-aged men and women","volume":"56","author":"Martikainen","year":"2003","journal-title":"Soc Sci Med"},{"key":"10.1016\/j.numecd.2009.05.002_bib14","doi-asserted-by":"crossref","first-page":"223","DOI":"10.1016\/j.jada.2006.11.004","article-title":"Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study","volume":"107","author":"Deshmukh-Taskar","year":"2007","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.numecd.2009.05.002_bib15","doi-asserted-by":"crossref","first-page":"2021","DOI":"10.1016\/j.jada.2008.09.011","article-title":"Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation","volume":"108","author":"Estaquio","year":"2008","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.numecd.2009.05.002_bib16","doi-asserted-by":"crossref","first-page":"699","DOI":"10.1053\/jada.2003.50135","article-title":"Baseline fat-related dietary behaviors of white, Hispanic, and black participants in a cholesterol screening and education project in New England","volume":"103","author":"Gans","year":"2003","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.numecd.2009.05.002_bib17","doi-asserted-by":"crossref","first-page":"1511","DOI":"10.1016\/j.jada.2007.06.015","article-title":"The influence of sociodemographic factors on patterns of fruit and vegetable consumption in Canadian adolescents","volume":"107","author":"Riediger","year":"2007","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.numecd.2009.05.002_bib18","series-title":"Low Income Diet and Nutrition Survey, Vol. 1. Background, Methods, Sample characteristics","author":"Nelson","year":"2007"},{"key":"10.1016\/j.numecd.2009.05.002_bib19","doi-asserted-by":"crossref","first-page":"S498","DOI":"10.1097\/00005768-200009001-00009","article-title":"Compendium of physical activities: an update of activity codes and MET intensities","volume":"32","author":"Ainsworth","year":"2000","journal-title":"Med Sci Sports Exerc"},{"key":"10.1016\/j.numecd.2009.05.002_bib20","series-title":"Low Income Diet and Nutrition Survey, Appendices","author":"Nelson","year":"2007"},{"key":"10.1016\/j.numecd.2009.05.002_bib21","doi-asserted-by":"crossref","first-page":"567","DOI":"10.1093\/ajcn.83.3.567","article-title":"Associations of vitamin C status, fruit and vegetable intakes, and markers of inflammation and hemostasis","volume":"83","author":"Wannamethee","year":"2006","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib22","doi-asserted-by":"crossref","first-page":"375","DOI":"10.1016\/j.amepre.2007.01.009","article-title":"Neighborhood deprivation and access to fast-food retailing: a national study","volume":"32","author":"Pearce","year":"2007","journal-title":"Am J Prev Med"},{"key":"10.1016\/j.numecd.2009.05.002_bib23","doi-asserted-by":"crossref","first-page":"141","DOI":"10.1016\/S1353-8292(01)00028-4","article-title":"An ecological study of the relationship between social and environmental determinants of obesity","volume":"8","author":"Reidpath","year":"2002","journal-title":"Health Place"},{"key":"10.1016\/j.numecd.2009.05.002_bib24","doi-asserted-by":"crossref","first-page":"897","DOI":"10.3945\/ajcn.2008.26434","article-title":"Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis","volume":"89","author":"Franco","year":"2009","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.numecd.2009.05.002_bib25","doi-asserted-by":"crossref","first-page":"1387","DOI":"10.1056\/NEJMoa032804","article-title":"C-reactive protein and other circulating markers of inflammation in the prediction of coronary heart disease","volume":"350","author":"Danesh","year":"2004","journal-title":"N Engl J Med"},{"key":"10.1016\/j.numecd.2009.05.002_bib26","doi-asserted-by":"crossref","first-page":"485","DOI":"10.7326\/0003-4819-144-7-200604040-00007","article-title":"PREMIER Collaborative Research Group. Effects of comprehensive lifestyle modification on diet, weight, physical fitness, and blood pressure control: 18-month results of a randomized trial","volume":"144","author":"Elmer","year":"2006","journal-title":"Ann Intern Med"},{"issue":"10","key":"10.1016\/j.numecd.2009.05.002_bib27","doi-asserted-by":"crossref","first-page":"697","DOI":"10.1016\/j.numecd.2008.11.009","article-title":"Dietary patterns, cardiovascular risk factors and C-reactive protein in a healthy Italian population","volume":"19","author":"Centritto","year":"2009","journal-title":"Nutr Metab Cardiovasc Dis"}],"container-title":["Nutrition, Metabolism and Cardiovascular Diseases"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0939475309001252?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0939475309001252?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,2,11]],"date-time":"2025-02-11T19:53:09Z","timestamp":1739303589000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0939475309001252"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2010,9]]},"references-count":27,"journal-issue":{"issue":"7","published-print":{"date-parts":[[2010,9]]}},"alternative-id":["S0939475309001252"],"URL":"https:\/\/doi.org\/10.1016\/j.numecd.2009.05.002","relation":{},"ISSN":["0939-4753"],"issn-type":[{"value":"0939-4753","type":"print"}],"subject":[],"published":{"date-parts":[[2010,9]]}}}