{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,10]],"date-time":"2026-10-10T08:11:25Z","timestamp":1791619885393,"version":"4.3.4"},"reference-count":52,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[2016,4,1]],"date-time":"2016-04-01T00:00:00Z","timestamp":1459468800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":["clinicalkey.jp","clinicalkey.com","clinicalkey.es","nutritionjrnl.com","clinicalkey.com.au","clinicalkey.fr","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Nutrition"],"published-print":{"date-parts":[[2016,4]]},"DOI":"10.1016\/j.nut.2015.10.017","type":"journal-article","created":{"date-parts":[[2015,11,22]],"date-time":"2015-11-22T01:59:41Z","timestamp":1448157581000},"page":"498-502","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":11,"title":["Special postoperative diet orders: Irrational, obsolete, and imprudent"],"prefix":"10.1016","volume":"32","author":[{"given":"Krishnan","family":"Sriram","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Vidhya","family":"Ramasubramanian","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michael M.","family":"Meguid","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.nut.2015.10.017_bib1","first-page":"167","article-title":"The clear liquid diet is no longer a necessity in the routine management of surgical patients","volume":"62","author":"Jeffrey","year":"1996","journal-title":"Am Surg"},{"key":"10.1016\/j.nut.2015.10.017_bib2","doi-asserted-by":"crossref","first-page":"192","DOI":"10.1111\/jhn.12170","article-title":"Providing quality nutrition care in acute care hospitals: perspectives of nutrition care personnel","volume":"27","author":"Keller","year":"2014","journal-title":"J Hum Nutr Diet"},{"key":"10.1016\/j.nut.2015.10.017_bib3","article-title":"Malnutrition at hospital admission\u2013contributors and effect on length of stay: a prospective cohort study from the Canadian Malnutrition Task Force","author":"Allard","year":"2015","journal-title":"JPEN J Parenter Enteral Nutr"},{"key":"10.1016\/j.nut.2015.10.017_bib4","doi-asserted-by":"crossref","first-page":"92","DOI":"10.1161\/CIRCULATIONAHA.111.062430","article-title":"Dietary sodium intake in heart failure","volume":"126","author":"Gupta","year":"2012","journal-title":"Circulation"},{"key":"10.1016\/j.nut.2015.10.017_bib5","doi-asserted-by":"crossref","first-page":"475","DOI":"10.1016\/j.cardfail.2010.04.005","article-title":"Executive summary: HFSA comprehensive heart failure practice guideline","volume":"16","year":"2010","journal-title":"J Card Fail"},{"key":"10.1016\/j.nut.2015.10.017_bib6","doi-asserted-by":"crossref","first-page":"1977","DOI":"10.1161\/CIRCULATIONAHA.109.192064","volume":"119","author":"Jessup","year":"2009","journal-title":"Circulation"},{"key":"10.1016\/j.nut.2015.10.017_bib7","doi-asserted-by":"crossref","first-page":"325","DOI":"10.1016\/j.cardfail.2010.11.008","article-title":"Three gram sodium intake is associated with longer event-free survival only in patients with advanced heart failure","volume":"17","author":"Lennie","year":"2011","journal-title":"J Card Fail"},{"key":"10.1016\/j.nut.2015.10.017_bib8","doi-asserted-by":"crossref","first-page":"93","DOI":"10.1016\/j.amjcard.2008.08.043","article-title":"Medium term effects of different dosage of diuretic, sodium, and fluid administration on neurohormonal and clinical outcome in patients with recently compensated heart failure","volume":"103","author":"Paterna","year":"2009","journal-title":"Am J Cardiol"},{"key":"10.1016\/j.nut.2015.10.017_bib9","doi-asserted-by":"crossref","first-page":"332","DOI":"10.3945\/ajcn.110.000174","article-title":"A high-sodium diet is associated with acute decompensated heart failure in ambulatory heart failure patients: a prospective follow-up study","volume":"93","author":"Arcand","year":"2011","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.nut.2015.10.017_bib10","doi-asserted-by":"crossref","first-page":"221","DOI":"10.1042\/CS20070193","article-title":"Normal-sodium diet compared with low-sodium diet in compensated congestive heart failure: is sodium an old enemy or a new friend?","volume":"114","author":"Paterna","year":"2008","journal-title":"Clin Sci (Lond)"},{"key":"10.1016\/j.nut.2015.10.017_bib11","doi-asserted-by":"crossref","first-page":"593","DOI":"10.1016\/j.ejheart.2003.11.020","article-title":"The effect of dietary sodium restriction on neurohumoral activity and renal dopaminergic response in patients with heart failure","volume":"6","author":"Alvelos","year":"2004","journal-title":"Eur J Heart Fail"},{"key":"10.1016\/j.nut.2015.10.017_bib12","doi-asserted-by":"crossref","first-page":"459","DOI":"10.1067\/mhj.2003.166","article-title":"Effects of high-dose furosemide and small-volume hypertonic saline solution infusion in comparison with a high dose of furosemide as bolus in refractory congestive heart failure: Long-term effects","volume":"145","author":"Licata","year":"2003","journal-title":"Am Heart J"},{"key":"10.1016\/j.nut.2015.10.017_bib13","doi-asserted-by":"crossref","first-page":"1058","DOI":"10.1001\/jamainternmed.2013.552","article-title":"Aggressive fluid and sodium restriction in acute decompensated heart failure","volume":"173","author":"Aliti","year":"2013","journal-title":"JAMA Intern Med"},{"key":"10.1016\/j.nut.2015.10.017_bib14","doi-asserted-by":"crossref","first-page":"410","DOI":"10.1001\/jamainternmed.2014.6278","article-title":"Dietary sodium content, mortality, and risk for cardiovascular events in older adults\u2013the Health, Aging, and Body Composition (Health ABC) study","volume":"175","author":"Kalogeropoulos","year":"2015","journal-title":"JAMA Intern Med"},{"key":"10.1016\/j.nut.2015.10.017_bib15","doi-asserted-by":"crossref","first-page":"1093","DOI":"10.1161\/01.HYP.0000102864.05174.E8","article-title":"How far should salt intake be reduced?","volume":"42","author":"He","year":"2003","journal-title":"Hypertension"},{"key":"10.1016\/j.nut.2015.10.017_bib16","unstructured":"Kaplan NM. Salt intake, salt restriction, and primary hypertension. Available at: UpToDate. www.uptodate.com. Accessed October 1,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib17","doi-asserted-by":"crossref","first-page":"481","DOI":"10.1161\/01.HYP.27.3.481","article-title":"Salt sensitivity of blood pressure in humans","volume":"27","author":"Weinberger","year":"1996","journal-title":"Hypertension"},{"key":"10.1016\/j.nut.2015.10.017_bib18","doi-asserted-by":"crossref","first-page":"459","DOI":"10.1161\/01.HYP.0000091267.39066.72","article-title":"Individual blood pressure responses to changes in salt intake: Results from the DASH-Sodium trial","volume":"42","author":"Obarzanek","year":"2003","journal-title":"Hypertension"},{"key":"10.1016\/j.nut.2015.10.017_bib19","unstructured":"National Center for Chronic Disease Prevention and Health. Centers for Disease Control and Prevention. Sodium and the dietary guidelines. Available at: http:\/\/www.cdc.gov\/salt\/pdfs\/sodium_dietary_guidelines.pdf. Accessed October 26,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib20","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1097\/CCM.0b013e318265f576","article-title":"Fluctuations in serum sodium level are associated with an increased risk of death in surgical ICU patients","volume":"41","author":"Sakr","year":"2013","journal-title":"Crit Care Med"},{"key":"10.1016\/j.nut.2015.10.017_bib21","doi-asserted-by":"crossref","first-page":"164","DOI":"10.1016\/j.cmet.2007.07.001","article-title":"Genetic and genomic insights into the molecular basis of atherosclerosis","volume":"6","author":"Chen","year":"2007","journal-title":"Cell Metab"},{"key":"10.1016\/j.nut.2015.10.017_bib22","first-page":"CD011737","article-title":"Reduction in saturated fat intake for cardiovascular disease","volume":"6","author":"Hooper","year":"2015","journal-title":"Cochrane Database Sys Rev"},{"key":"10.1016\/j.nut.2015.10.017_bib23","doi-asserted-by":"crossref","first-page":"655","DOI":"10.1001\/jama.295.6.655","article-title":"Low-fat dietary pattern and risk of cardiovascular disease: the Women's Health Initiative Randomized Controlled Dietary Modification Trial","volume":"295","author":"Howard","year":"2006","journal-title":"JAMA"},{"key":"10.1016\/j.nut.2015.10.017_bib24","doi-asserted-by":"crossref","first-page":"535","DOI":"10.3945\/ajcn.2009.27725","article-title":"Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease","volume":"91","author":"Siri-Tarino","year":"2010","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.nut.2015.10.017_bib25","doi-asserted-by":"crossref","first-page":"398","DOI":"10.7326\/M13-1788","article-title":"Association of dietary, circulating, and supplemental fatty acids with coronary risk: a systematic review and meta-analysis","volume":"160","author":"Chowdhury","year":"2014","journal-title":"Ann Intern Med"},{"key":"10.1016\/j.nut.2015.10.017_bib26","doi-asserted-by":"crossref","first-page":"351","DOI":"10.1093\/ajcn\/40.2.351","article-title":"Serum cholesterol response to dietary cholesterol","volume":"40","author":"Keys","year":"1984","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.nut.2015.10.017_bib27","doi-asserted-by":"crossref","first-page":"1020","DOI":"10.1053\/euhj.1999.1402","article-title":"Despite good compliance, very low fat diet\u00a0alone does not achieve recommended cholesterol goals in outpatients with coronary heart disese","volume":"14","author":"Aquilani","year":"1999","journal-title":"Eur Heart J"},{"key":"10.1016\/j.nut.2015.10.017_bib28","doi-asserted-by":"crossref","first-page":"e8539","DOI":"10.1136\/bmj.e8539","article-title":"Egg consumption and risk of coronary heart disease and stroke: dose response meta-analysis of prospective cohort studies","volume":"346","author":"Rong","year":"2013","journal-title":"BMJ"},{"key":"10.1016\/j.nut.2015.10.017_bib29","unstructured":"Dietary Guidelines Advisory Committee; Scientific Report of the 2015 Dietary Guidelines Advisory Committee. Available at: http:\/\/www.health.gov\/dietaryguidelines\/2015-scientific-report\/. Accessed September 30,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib30","doi-asserted-by":"crossref","first-page":"727","DOI":"10.1001\/jama.281.8.727","article-title":"Prevalence and extent of atherosclerosis in adolescents and young adults: implications for prevention from the Pathobiological Determinants of Atherosclerosis in Youth Study","volume":"281","author":"Strong","year":"1999","journal-title":"JAMA"},{"key":"10.1016\/j.nut.2015.10.017_bib31","doi-asserted-by":"crossref","first-page":"374","DOI":"10.1161\/01.CIR.102.4.374","article-title":"Association of coronary heart disease risk factors with microscopic qualities of coronary atherosclerosis in youth","volume":"102","author":"McGill","year":"2000","journal-title":"Circulation"},{"key":"10.1016\/j.nut.2015.10.017_bib32","doi-asserted-by":"crossref","first-page":"2705","DOI":"10.1161\/01.CIR.103.22.2705","article-title":"High prevalence of coronary atherosclerosis in asymptomatic teenagers and young adults: evidence from intravascular ultrasound","volume":"103","author":"Tuzcu","year":"2001","journal-title":"Circulation"},{"key":"10.1016\/j.nut.2015.10.017_bib33","doi-asserted-by":"crossref","first-page":"100","DOI":"10.1016\/j.atherosclerosis.2009.11.016","article-title":"The natural history of aortic atherosclerosis: a systematic histopathological evaluation of the peri-renal region","volume":"210","author":"van Dijk","year":"2010","journal-title":"Atherosclerosis"},{"key":"10.1016\/j.nut.2015.10.017_bib34","first-page":"1","article-title":"Pregnancy and cholelithiasis: pathogenesis and natural course of gallstones diagnosed in early puerperium","volume":"17","author":"Valdivieso","year":"1993","journal-title":"Hepatology"},{"key":"10.1016\/j.nut.2015.10.017_bib35","doi-asserted-by":"crossref","first-page":"286","DOI":"10.1016\/0016-5085(93)90864-9","article-title":"Hepatobiliary complications of total parenteral nutrition","volume":"104","author":"Quigley","year":"1993","journal-title":"Gastroenterology"},{"key":"10.1016\/j.nut.2015.10.017_bib36","first-page":"203","article-title":"Randomized study for assessment of hypolipidic diet in digestive symptoms immediately following laparoscopic cholecystectomy","volume":"40","author":"de Menezes","year":"2013","journal-title":"Rev Col Bras Cir"},{"key":"10.1016\/j.nut.2015.10.017_bib37","unstructured":"Norfolk National Health Service, Departments of Nutrition and Dietetics, Norfolk and Norwhich University Hospitals NHS Foundation Trust. Dietary advice for patients with gallstones. Available at: File:\/\/ahcs6954\/CTXRedirect\/clinical_09\/Downloads\/Symptom%20 Control%20-%20 Dietary%20 Advice%20 for%20 People%20 with%20 Gallstones.pdf. Accessed October 3,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib38","doi-asserted-by":"crossref","first-page":"1750","DOI":"10.1001\/archinte.1989.00390080036009","article-title":"Gallstone formation during weight-reduction dieting","volume":"149","author":"Liddle","year":"1989","journal-title":"Arch Intern Med"},{"key":"10.1016\/j.nut.2015.10.017_bib39","doi-asserted-by":"crossref","first-page":"592","DOI":"10.1038\/sj.ijo.0800634","article-title":"Gallbladder motility and gallstone formation in obese patients following very low calorie diets. Use it (fat) to lose it (well)","volume":"22","author":"Festi","year":"1998","journal-title":"Int J Obes Relat Metab Disord"},{"key":"10.1016\/j.nut.2015.10.017_bib40","unstructured":"U.S. Dept of Veterans Affairs. Viral hepatitis\u2013diet and nutrition. Available at: http:\/\/www.hepatitis.va.gov\/patient\/daily\/diet\/single-page.asp. Accessed October 3,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib41","doi-asserted-by":"crossref","first-page":"367","DOI":"10.1111\/j.1365-2893.2009.01184.x","article-title":"Dietary alterations due to perceptions in acute viral hepatitis lead to sub-optimal calorie intake and increased length of hospitalization","volume":"17","author":"Sathiaraj","year":"2010","journal-title":"J Viral Hepat"},{"key":"10.1016\/j.nut.2015.10.017_bib42","doi-asserted-by":"crossref","first-page":"250","DOI":"10.1097\/01.JCN.0000317428.98844.4d","article-title":"What do we know about adherence and self-care?","volume":"23","author":"Evangelista","year":"2008","journal-title":"J Cardiovasc Nurs"},{"key":"10.1016\/j.nut.2015.10.017_bib43","doi-asserted-by":"crossref","first-page":"85","DOI":"10.1213\/ANE.0000000000000002","article-title":"Society for Ambulatory Anesthesia. Consensus guidelines for the management of postoperative nausea and vomiting","volume":"118","author":"Gan","year":"2014","journal-title":"Anesth Analg"},{"key":"10.1016\/j.nut.2015.10.017_bib44","unstructured":"Giardina E-G. Cardiovascular effects of caffeine and caffeinated beverages. Available at UpToDate\u00ae, www.uptodate.com. Accessed October 1,\u00a02015."},{"key":"10.1016\/j.nut.2015.10.017_bib45","doi-asserted-by":"crossref","first-page":"R77","DOI":"10.1111\/j.1750-3841.2010.01561.x","article-title":"Gonzalez de Mejia E. Caffeine in foods: a comprehensive review on consumption, functionality, safety, and regulatory matters","volume":"75","author":"Heckman","year":"2010","journal-title":"J Food Sci"},{"key":"10.1016\/j.nut.2015.10.017_bib46","first-page":"273","article-title":"Caffeine and cardiac arrhythmias. An experimental study in dogs with review of literature","volume":"52","author":"Mehta","year":"1997","journal-title":"Acta Cardiol"},{"key":"10.1016\/j.nut.2015.10.017_bib47","doi-asserted-by":"crossref","first-page":"186","DOI":"10.1177\/088453369801300408","article-title":"Clear liquid diets: tradition or intuition?","volume":"13","author":"Martindale","year":"1998","journal-title":"Nutr Clin Pract"},{"key":"10.1016\/j.nut.2015.10.017_bib48","doi-asserted-by":"crossref","first-page":"337","DOI":"10.1177\/0148607110374060","article-title":"Physician-delivered malnutrition: Why do patients receive nothing by mouth or a clear liquid diet in a university hospital setting?","volume":"35","author":"Franklin","year":"2011","journal-title":"JPEN J Parenter Enteral Nutr"},{"key":"10.1016\/j.nut.2015.10.017_bib49","doi-asserted-by":"crossref","first-page":"171","DOI":"10.1016\/j.nut.2014.07.002","article-title":"Early oral refeeding based on hunger in moderate and severe acute pancreatitis: a prospective controlled, randomized clinical trial","volume":"31","author":"Zhao","year":"2015","journal-title":"Nutrition"},{"key":"10.1016\/j.nut.2015.10.017_bib50","first-page":"1439","article-title":"Acute adaptive changes in food intake pattern following olfactory ablation in rats","volume":"8","author":"Meguid","year":"1997","journal-title":"Neuro Report"},{"key":"10.1016\/j.nut.2015.10.017_bib51","doi-asserted-by":"crossref","first-page":"404","DOI":"10.1006\/appe.1998.0209","article-title":"Food intake equals meal size x meal number","volume":"31","author":"Meguid","year":"1998","journal-title":"Appetite"},{"key":"10.1016\/j.nut.2015.10.017_bib52","unstructured":"Canadian Malnutrition Task Force. Why should hospitalized patients' diets be liberalized. Available at: Info=nutritioncareincanda.ca@mail201.at181.rsgsv.net. Accessed October 3,\u00a02015."}],"container-title":["Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0899900715004566?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0899900715004566?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2019,9,1]],"date-time":"2019-09-01T19:49:01Z","timestamp":1567367341000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0899900715004566"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2016,4]]},"references-count":52,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2016,4]]}},"alternative-id":["S0899900715004566"],"URL":"https:\/\/doi.org\/10.1016\/j.nut.2015.10.017","relation":{},"ISSN":["0899-9007"],"issn-type":[{"value":"0899-9007","type":"print"}],"subject":[],"published":{"date-parts":[[2016,4]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Special postoperative diet orders: Irrational, obsolete, and imprudent","name":"articletitle","label":"Article Title"},{"value":"Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.nut.2015.10.017","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Published by Elsevier Inc.","name":"copyright","label":"Copyright"}]}}