{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,17]],"date-time":"2025-10-17T14:12:23Z","timestamp":1760710343460,"version":"build-2065373602"},"reference-count":70,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2020,11,1]],"date-time":"2020-11-01T00:00:00Z","timestamp":1604188800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2020,11,1]],"date-time":"2020-11-01T00:00:00Z","timestamp":1604188800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Nutrition"],"published-print":{"date-parts":[[2020,11]]},"DOI":"10.1016\/j.nut.2020.110998","type":"journal-article","created":{"date-parts":[[2020,8,28]],"date-time":"2020-08-28T04:54:32Z","timestamp":1598590472000},"page":"110998","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":6,"special_numbering":"C","title":["Nutritional support in stem cell transplantation programs: Results from a multicenter survey of nurses on behalf of the Nurses Group and Transplant Complications Working Party of the European Society for Blood and Marrow Transplantation and the Gruppo Italiano Trapianto di Midollo Osseo"],"prefix":"10.1016","volume":"79-80","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-0678-0242","authenticated-orcid":false,"given":"Stefano","family":"Botti","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Steffie","family":"van der Werf","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jacqui","family":"Stringer","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Corien","family":"Eeltink","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"John","family":"Murray","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Fabio","family":"Ciceri","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Aleksandra","family":"Babic","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Rafael F.","family":"Duarte","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Myriam","family":"Labopin","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Christophe","family":"Peczynski","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Grzegorz Wladyslaw","family":"Basak","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sarah Jayne","family":"Liptrott","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1016\/j.nut.2020.110998_bib0001","doi-asserted-by":"crossref","first-page":"1065","DOI":"10.1097\/TP.0000000000000471","article-title":"Pretransplant metabolic distress predicts relapse of acute myeloid leukemia after allogeneic stem cell transplantation","volume":"99","author":"Dietrich","year":"2015","journal-title":"Transplantation"},{"key":"10.1016\/j.nut.2020.110998_bib0002","doi-asserted-by":"crossref","unstructured":"Hadjibabaie M, Iravani M, Taghizadeh M, Ataie-Jafari A, Shamshiri AR, Mousavi SA, et al. Bone Marrow Transplant 2008;42:469\u201373.","DOI":"10.1038\/bmt.2008.188"},{"key":"10.1016\/j.nut.2020.110998_bib0003","unstructured":"World Health Organization. What is malnutrition? Available at: www.who.int\/features\/qa\/malnutrition\/en\/. Accessed February 28, 2019."},{"key":"10.1016\/j.nut.2020.110998_bib0004","doi-asserted-by":"crossref","first-page":"739","DOI":"10.1016\/j.clnu.2017.03.016","article-title":"Prevalence of malnutrition in adult patients previously treated with allogeneic hematopoietic stem-cell transplantation","volume":"37","author":"Brotelle","year":"2018","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0005","doi-asserted-by":"crossref","first-page":"1269","DOI":"10.1038\/sj.bmt.1702447","article-title":"Mucosal barrier injury: Biology, pathology, clinical counterparts and consequences of intensive treatment for haematological malignancy: An overview","volume":"25","author":"Blijlevens","year":"2000","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0006","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1016\/j.cellimm.2012.05.003","article-title":"The role of nutrition and effects on the cytokine milieu in allogeneic hematopoietic stem cell transplantation","volume":"276","author":"Zatarain","year":"2012","journal-title":"Cell Immunol"},{"key":"10.1016\/j.nut.2020.110998_bib0007","doi-asserted-by":"crossref","first-page":"769","DOI":"10.1016\/j.nut.2008.02.021","article-title":"Nutritional recommendations in hematopoietic stem cell transplantation","volume":"24","author":"Martin-Salces","year":"2008","journal-title":"Nutrition"},{"key":"10.1016\/j.nut.2020.110998_bib0008","doi-asserted-by":"crossref","first-page":"765","DOI":"10.1038\/sj.bmt.1705816","article-title":"Prolonged anorexia and elevated plasma cytokine levels following myeloablative allogeneic hematopoietic cell transplant","volume":"40","author":"Malone","year":"2007","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0009","doi-asserted-by":"crossref","first-page":"89","DOI":"10.1159\/000449451","article-title":"Association of nutritional parameters with clinical outcomes in patients with acute myeloid leukemia undergoing haematopoietic stem cell transplantation","volume":"69","author":"Baumgartner","year":"2016","journal-title":"Ann Nutr Metab"},{"key":"10.1016\/j.nut.2020.110998_bib0010","doi-asserted-by":"crossref","first-page":"506","DOI":"10.1038\/bmt.2016.310","article-title":"Revisiting nutritional support for allogeneic hematologic stem cell transplantation-a systematic review","volume":"52","author":"Baumgartner","year":"2017","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0011","doi-asserted-by":"crossref","first-page":"445","DOI":"10.1016\/j.clnu.2009.04.011","article-title":"ESPEN guidelines on parenteral nutrition: Non-surgical oncology","volume":"28","author":"Bozzetti","year":"2009","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0012","doi-asserted-by":"crossref","first-page":"245","DOI":"10.1016\/j.clnu.2006.01.020","article-title":"ESPEN guidelines on enteral nutrition: Non-surgical oncology","volume":"25","author":"Arends","year":"2006","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0013","doi-asserted-by":"crossref","first-page":"629","DOI":"10.1038\/sj.bmt.1705493","article-title":"Poor oral nutrition after allogeneic stem cell transplantation correlates significantly with severe graft-versus-host disease","volume":"38","author":"Mattsson","year":"2006","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0014","doi-asserted-by":"crossref","DOI":"10.1002\/pbc.26853","article-title":"Nutritional risk factors predict severe acute graft-versus-host disease and early mortality in pediatric allogeneic hematopoietic stem cell transplantation","volume":"65","author":"Kerby","year":"2018","journal-title":"Pediatr Blood Cancer"},{"key":"10.1016\/j.nut.2020.110998_bib0015","doi-asserted-by":"crossref","first-page":"1300","DOI":"10.1038\/bmt.2014.145","article-title":"Malnutrition in patients with chronic GVHD","volume":"49","author":"Bassim","year":"2014","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0016","doi-asserted-by":"crossref","first-page":"1537","DOI":"10.1016\/j.bbmt.2014.05.030","article-title":"Vitamin D levels affect outcome in paediatric hematopoietic stem cell transplantation","volume":"20","author":"Hansson","year":"2014","journal-title":"Biol Blood Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0017","doi-asserted-by":"crossref","DOI":"10.1002\/14651858.CD002920.pub3","article-title":"Nutrition support for bone marrow transplant patients","author":"Murray","year":"2009","journal-title":"Cochrane Database Syst Rev"},{"key":"10.1016\/j.nut.2020.110998_bib0018","first-page":"461","article-title":"Impact of patient weight on non-relapse mortality after marrow transplantation","volume":"15","author":"Deeg","year":"1995","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0019","doi-asserted-by":"crossref","first-page":"299","DOI":"10.1016\/S1083-8791(99)70005-4","article-title":"Impact of admission body weight and chemotherapy dose adjustment on the outcome of autologous bone marrow transplantation","volume":"5","author":"Dickson","year":"1999","journal-title":"Biol Blood Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0020","doi-asserted-by":"crossref","first-page":"100","DOI":"10.1038\/bmt.2014.228","article-title":"Severe weight loss in 3 months after allogeneic hematopoietic SCT was associated with an increased risk of subsequent non-relapse mortality","volume":"50","author":"Fuji","year":"2015","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0021","doi-asserted-by":"crossref","first-page":"835","DOI":"10.1016\/S0002-8223(21)01637-0","article-title":"Prevalence of nutrition-related problems among long-term survivors of allogeneic marrow transplantation","volume":"90","author":"Lenssen","year":"1990","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.nut.2020.110998_bib0022","doi-asserted-by":"crossref","first-page":"1113","DOI":"10.1038\/sj.bmt.1704963","article-title":"Poor nutritional status prior to peripheral blood stem cell transplantation is associated with increased length of hospital stay","volume":"35","author":"Horsley","year":"2005","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0023","doi-asserted-by":"crossref","first-page":"825","DOI":"10.1182\/blood.V80.3.825.825","article-title":"Dynamic assessment of quality of life after autologous bone marrow transplantation","volume":"80","author":"Chao","year":"1992","journal-title":"Blood"},{"key":"10.1016\/j.nut.2020.110998_bib0024","doi-asserted-by":"crossref","first-page":"1171","DOI":"10.1038\/sj.bmt.1701502","article-title":"Low T3-syndrome and nutritional status as prognostic factors in patients undergoing bone marrow transplantation","volume":"22","author":"Schulte","year":"1998","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0025","doi-asserted-by":"crossref","first-page":"417","DOI":"10.1038\/sj.bmt.1703375","article-title":"Body weight recovery, eating difficulties and compliance with dietary advice in the first year after stem cell transplantation: A prospective study","volume":"29","author":"Iestra","year":"2002","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0026","doi-asserted-by":"crossref","first-page":"446","DOI":"10.1038\/bmt.2012.158","article-title":"Longitudinal follow-up of nutritional status and its influencing factors in adults undergoing allogeneic hematopoietic cell transplantation","volume":"48","author":"Urbain","year":"2013","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0027","doi-asserted-by":"crossref","first-page":"1171","DOI":"10.1038\/sj.bmt.1704996","article-title":"Longitudinal follow-up of body composition in hematopoietic stem cell transplant patients","volume":"35","author":"Kyle","year":"2005","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0028","first-page":"S180","article-title":"Nutritional status deteriorates during allogeneic haematopoietic cell transplantation","volume":"46","author":"Bertz","year":"2011","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0029","first-page":"S398","article-title":"Nutrition","volume":"46","author":"Tousaint","year":"2011","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0030","doi-asserted-by":"crossref","first-page":"472","DOI":"10.1177\/0148607109341804","article-title":"American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Board of Directors. A.S.P.E.N. clinical guidelines: Nutrition support therapy during adult anticancer treatment and in hematopoietic cell transplantation","volume":"33","author":"August","year":"2009","journal-title":"JPEN J Parenter Enter Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0031","doi-asserted-by":"crossref","first-page":"11","DOI":"10.1016\/j.clnu.2016.07.015","article-title":"ESPEN guidelines on nutrition in cancer patients","volume":"36","author":"Arends","year":"2017","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0032","doi-asserted-by":"crossref","first-page":"1194","DOI":"10.1016\/S0002-8223(01)00292-9","article-title":"A survey of the use of low microbial diets in pediatric bone marrow transplant programs","volume":"101","author":"French","year":"2001","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.nut.2020.110998_bib0033","first-page":"417","article-title":"A multicenter international survey related to the nutritional support after hematopoietic stem cell transplantation endorsed by the ASIA Pacific Blood and Marrow Transplantation (APBMT)","volume":"3","author":"Fuji","year":"2012","journal-title":"Food Nutr Sci"},{"key":"10.1016\/j.nut.2020.110998_bib0034","doi-asserted-by":"crossref","first-page":"545","DOI":"10.3332\/ecancer.2015.545","article-title":"Nutritional support in patients undergoing haematopoietic stem cell transplantation: A multicentre survey of the Gruppo Italiano Trapianto Midollo Osseo (GITMO) transplant programmes","volume":"9","author":"Botti","year":"2015","journal-title":"Ecancermedicalscience"},{"key":"10.1016\/j.nut.2020.110998_bib0035","doi-asserted-by":"crossref","first-page":"43","DOI":"10.1016\/j.nut.2016.10.007","article-title":"Nutritional support practices in hematopoietic stem cell transplantation centers: A nationwide comparison","volume":"35","author":"Baumgartner","year":"2017","journal-title":"Nutrition"},{"key":"10.1016\/j.nut.2020.110998_bib0036","doi-asserted-by":"crossref","first-page":"1030","DOI":"10.1038\/s41409-018-0137-1","article-title":"Variability of nutritional practices in peritransplant period after allogeneic hematopoietic stem cell transplantation: a survey by the Complications and Quality of Life Working Party of the EBMT","volume":"53","author":"Peric","year":"2018","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0037","unstructured":"Royal College of Surgeons of England, National Collaborating Centre for Acute Care. Nutrition support in adults: Oral nutrition support, enteral tube feeding and parenteral nutrition. Available at: www.rcseng.ac.uk. Accessed February 26, 2019."},{"key":"10.1016\/j.nut.2020.110998_bib0038","first-page":"S66","article-title":"Linee Guida Societ\u00e0 Italiana Nutrizione Parenterale Enterale (SINPE) per la nutrizione artificiale ospedaliera 2002 \u2013 Parte speciale","volume":"S5","year":"2020","journal-title":"Rivista Italiana di Nutrizione Parenterale ed Enterale"},{"key":"10.1016\/j.nut.2020.110998_bib0039","unstructured":"R Core Team. R: A language and environment for statistical computing. Available at: https:\/\/www.R-project.org\/. Accessed February 28, 2019."},{"key":"10.1016\/j.nut.2020.110998_bib0040","doi-asserted-by":"crossref","first-page":"272","DOI":"10.1016\/S0002-8223(21)38798-3","article-title":"Microbiological evaluation of food items. For patients undergoing GI decontamination and protected isolation","volume":"81","author":"Pizzo","year":"1982","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.nut.2020.110998_bib0041","doi-asserted-by":"crossref","first-page":"49","DOI":"10.1016\/j.clnu.2016.09.004","article-title":"ESPEN guidelines on definitions and terminology of clinical nutrition","volume":"36","author":"Cederholm","year":"2017","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0042","doi-asserted-by":"crossref","first-page":"335","DOI":"10.1016\/j.clnu.2015.03.001","article-title":"Diagnostic criteria for malnutrition - An ESPEN Consensus Statement","volume":"34","author":"Cederholm","year":"2015","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0043","doi-asserted-by":"crossref","first-page":"311","DOI":"10.1177\/0148607116686293","article-title":"To create a consensus on malnutrition diagnostic criteria","volume":"41","author":"Cederholm","year":"2017","journal-title":"JPEN J Parenter Enteral Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0044","doi-asserted-by":"crossref","first-page":"1326","DOI":"10.1016\/j.clnu.2016.08.022","article-title":"ESPEN diagnostic criteria for malnutrition - A validation study in hospitalized patients","volume":"36","author":"Guerra","year":"2017","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0045","doi-asserted-by":"crossref","first-page":"1187","DOI":"10.1016\/j.clnu.2017.06.017","article-title":"ESPEN expert group recommendations for action against cancer-related malnutrition","volume":"36","author":"Arends","year":"2017","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0046","doi-asserted-by":"crossref","first-page":"415","DOI":"10.1016\/S0261-5614(03)00098-0","article-title":"ESPEN guidelines for nutrition screening 2002","volume":"22","author":"Kondrup","year":"2003","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0047","doi-asserted-by":"crossref","first-page":"187","DOI":"10.1016\/j.clnu.2006.01.013","article-title":"Managing the patient journey through enteral nutritional care","volume":"25","author":"Howard","year":"2006","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0048","doi-asserted-by":"crossref","first-page":"1707","DOI":"10.1016\/j.bbmt.2015.07.003","article-title":"Systematic nutritional support in allogeneic hematopoietic stem cell transplant recipients","volume":"21","author":"Fuji","year":"2015","journal-title":"Biol Blood Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0049","doi-asserted-by":"crossref","first-page":"S201","DOI":"10.1016\/j.bulcan.2016.09.014","article-title":"Nutritional management for patients hospitalized during allogeneic stem cell transplantation: Guidelines from the Francophone Society of Bone Marrow Transplantation and Cellular Therapy (SFGM-TC)","volume":"103","author":"Bay","year":"2016","journal-title":"Bull Cancer"},{"key":"10.1016\/j.nut.2020.110998_bib0050","doi-asserted-by":"crossref","first-page":"126","DOI":"10.1097\/01.mph.0000210412.33630.fb","article-title":"Feasibility and safety of a pilot randomized trial of infection rate: Neutropenic diet versus standard food safety guidelines","volume":"28","author":"Moody","year":"2006","journal-title":"J Pediatr Hematol Oncol"},{"key":"10.1016\/j.nut.2020.110998_bib0051","doi-asserted-by":"crossref","first-page":"5684","DOI":"10.1200\/JCO.2008.16.4681","article-title":"Randomized comparison of cooked and noncooked diets in patients undergoing remission induction therapy for acute myeloid leukemia","volume":"26","author":"Gardner","year":"2008","journal-title":"J Clin Oncol"},{"key":"10.1016\/j.nut.2020.110998_bib0052","doi-asserted-by":"crossref","DOI":"10.1002\/14651858.CD006247.pub2","article-title":"Low bacterial diet versus control diet to prevent infection in cancer patients treated with chemotherapy causing episodes of neutropenia","volume":"9","author":"van Dalen","year":"2012","journal-title":"Cochrane Database Syst Rev"},{"key":"10.1016\/j.nut.2020.110998_bib0053","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1188\/15.CJON.19-03AP","article-title":"A pilot study comparing the neutropenic diet to a non-neutropenic diet in the allogeneic hematopoietic stem cell transplantation population","volume":"19","author":"Lassiter","year":"2015","journal-title":"Clin J Onkol Nurs"},{"key":"10.1016\/j.nut.2020.110998_bib0054","doi-asserted-by":"crossref","first-page":"1230","DOI":"10.1080\/01635581.2015.1082109","article-title":"The effect of a neutropenic diet on infection and mortality rates in cancer patients: A meta-analysis","volume":"67","author":"Sonbol","year":"2015","journal-title":"Nutr Cancer"},{"key":"10.1016\/j.nut.2020.110998_bib0055","doi-asserted-by":"crossref","first-page":"2776","DOI":"10.1200\/JCO.2016.66.7881","article-title":"Lack of effectiveness of neutropenic diet and social restrictions as anti-infective measures in children with acute myeloid leukemia","volume":"34","author":"Tramsen","year":"2016","journal-title":"J Clin Oncol"},{"key":"10.1016\/j.nut.2020.110998_bib0056","doi-asserted-by":"crossref","first-page":"70","DOI":"10.1111\/ejh.12685","article-title":"Impact of a change in protected environment on the occurrence of severe bacterial and fungal infections in children undergoing hematopoietic stem cell transplantation","volume":"97","author":"Libbrecht","year":"2015","journal-title":"Eur J Haematol"},{"key":"10.1016\/j.nut.2020.110998_bib0057","doi-asserted-by":"crossref","first-page":"1385","DOI":"10.1016\/j.bbmt.2012.02.015","article-title":"Questioning the role of a neutropenic diet following hematopoetic stem cell transplantation","volume":"18","author":"Trifilio","year":"2012","journal-title":"Biol Blood Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0058","doi-asserted-by":"crossref","first-page":"7","DOI":"10.1038\/bmt.2016.173","article-title":"Gut microbiota and hematopoietic stem cell transplantation: Where do we stand?","volume":"52","author":"Zama","year":"2017","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0059","first-page":"572","article-title":"The neutropenic diet reviewed: moving toward a safe food handling approach","volume":"26","author":"Fox","year":"2012","journal-title":"Oncology (Williston Park)"},{"key":"10.1016\/j.nut.2020.110998_bib0060","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1016\/j.amjmed.2018.08.009","article-title":"Applying the 'COST' (culture, oversight, systems change, and training) framework to de-adopt the neutropenic diet","volume":"132","author":"Gupta","year":"2019","journal-title":"Am J Med"},{"key":"10.1016\/j.nut.2020.110998_bib0061","first-page":"3441","article-title":"Impact of clinical pharmacist-based parenteral nutrition service for bone marrow transplantation patients: A randomized clinical trial","volume":"21","author":"Mousavi","year":"2013","journal-title":"Support Care Cancer"},{"key":"10.1016\/j.nut.2020.110998_bib0062","doi-asserted-by":"crossref","first-page":"958","DOI":"10.1038\/bmt.2012.280","article-title":"Clinical effect of individualized parenteral nutrition vs conventional method in patients undergoing autologous hematopoietic SCT","volume":"48","author":"Tavakoli-Ardakani","year":"2013","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0063","article-title":"Dietary advice with or without oral nutritional supplements for disease-related malnutrition in adults","volume":"9","author":"Baldwin","year":"2011","journal-title":"Cochrane Database Syst Rev"},{"key":"10.1016\/j.nut.2020.110998_bib0064","doi-asserted-by":"crossref","first-page":"749","DOI":"10.1016\/j.clnu.2013.10.019","article-title":"Randomized trial of the effects of individual nutritional counseling in cancer patients","volume":"33","author":"Poulsen","year":"2014","journal-title":"Clin Nutr"},{"key":"10.1016\/j.nut.2020.110998_bib0065","doi-asserted-by":"crossref","first-page":"208","DOI":"10.1136\/adc.75.3.208","article-title":"Gastrointestinal and nutritional sequelae of bone marrow transplantation","volume":"75","author":"Papadopoulou","year":"1996","journal-title":"Arch Dis Child"},{"key":"10.1016\/j.nut.2020.110998_bib0066","doi-asserted-by":"crossref","first-page":"1129","DOI":"10.1038\/sj.bmt.1700806","article-title":"Quality of life following bone marrow transplantation: A comparison of patient reports with population norms","volume":"19","author":"Sutherland","year":"1997","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0067","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1016\/j.beha.2008.02.008","article-title":"Diagnosis and manifestations of chronic graft-versus-host disease","volume":"21","author":"Filipovich","year":"2008","journal-title":"Best Pract Res Clin Haematol"},{"key":"10.1016\/j.nut.2020.110998_bib0068","doi-asserted-by":"crossref","DOI":"10.1016\/j.bbmt.2014.12.001","article-title":"National Institutes of Health consensus development project on criteria for clinical trials in chronic graft-versus-host disease: I. The 2014 diagnosis and staging working group report","volume":"21","author":"Jagasia","year":"2015","journal-title":"Biol Blood Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0069","doi-asserted-by":"crossref","first-page":"474","DOI":"10.1038\/bmt.2012.124","article-title":"Nutritional support in patients with GVHD of the digestive tract: State of the art","volume":"48","author":"van der Meij","year":"2013","journal-title":"Bone Marrow Transplant"},{"key":"10.1016\/j.nut.2020.110998_bib0070","series-title":"Nutritional assessment and management during marrow transplantation. A Resource Manual","first-page":"63","article-title":"Special management problems","author":"Darbinian","year":"1985"}],"container-title":["Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0899900720302811?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0899900720302811?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,10,12]],"date-time":"2025-10-12T12:18:39Z","timestamp":1760271519000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0899900720302811"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2020,11]]},"references-count":70,"alternative-id":["S0899900720302811"],"URL":"https:\/\/doi.org\/10.1016\/j.nut.2020.110998","relation":{},"ISSN":["0899-9007"],"issn-type":[{"type":"print","value":"0899-9007"}],"subject":[],"published":{"date-parts":[[2020,11]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Nutritional support in stem cell transplantation programs: Results from a multicenter survey of nurses on behalf of the Nurses Group and Transplant Complications Working Party of the European Society for Blood and Marrow Transplantation and the Gruppo Italiano Trapianto di Midollo Osseo","name":"articletitle","label":"Article Title"},{"value":"Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.nut.2020.110998","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2020 Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}],"article-number":"110998"}}