{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T04:03:03Z","timestamp":1790827383739,"version":"4.1.0"},"reference-count":57,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2019,1,1]],"date-time":"2019-01-01T00:00:00Z","timestamp":1546300800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"funder":[{"DOI":"10.13039\/501100003141","name":"CONACYT","doi-asserted-by":"publisher","award":["283259"],"award-info":[{"award-number":["283259"]}],"id":[{"id":"10.13039\/501100003141","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100003077","name":"Knowledge Foundation","doi-asserted-by":"publisher","award":["20130164"],"award-info":[{"award-number":["20130164"]}],"id":[{"id":"10.13039\/100003077","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001862","name":"The Swedish Research Council FORMAS","doi-asserted-by":"crossref","award":["942 - 2015-516"],"award-info":[{"award-number":["942 - 2015-516"]}],"id":[{"id":"10.13039\/501100001862","id-type":"DOI","asserted-by":"crossref"}]},{"DOI":"10.13039\/501100003509","name":"Faculty for Business, Science and Technology at \u00d6rebro University","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100003509","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Plant Physiology and Biochemistry"],"published-print":{"date-parts":[[2019,1]]},"DOI":"10.1016\/j.plaphy.2018.06.025","type":"journal-article","created":{"date-parts":[[2018,6,20]],"date-time":"2018-06-20T05:27:38Z","timestamp":1529472458000},"page":"94-102","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":134,"special_numbering":"C","title":["Effect of UV-B radiation on morphology, phenolic compound production, gene expression, and subsequent drought stress responses in chili pepper (Capsicum annuum L.)"],"prefix":"10.1016","volume":"134","author":[{"given":"Tania","family":"Rodr\u00edguez-Calzada","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Minjie","family":"Qian","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3315-8835","authenticated-orcid":false,"given":"\u00c5ke","family":"Strid","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Susanne","family":"Neugart","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Monika","family":"Schreiner","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Irineo","family":"Torres-Pacheco","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ramon G.","family":"Guevara-Gonz\u00e1lez","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.plaphy.2018.06.025_bib1","doi-asserted-by":"crossref","first-page":"786","DOI":"10.1111\/j.1469-8137.2010.03269.x","article-title":"Multiple functional roles of flavonoids in photoprotection","volume":"186","author":"Agati","year":"2010","journal-title":"New Phytol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib2","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1016\/j.envexpbot.2010.10.002","article-title":"Light-induced accumulation of ortho-dihydroxylated flavonoids as non-destructively monitored by chlorophyll fluorescence excitation techniques","volume":"73","author":"Agati","year":"2011","journal-title":"Environ. Exp. Bot."},{"key":"10.1016\/j.plaphy.2018.06.025_bib3","doi-asserted-by":"crossref","first-page":"67","DOI":"10.1016\/j.plantsci.2012.07.014","article-title":"Flavonoids as antioxidants in plants: location and functional significance","volume":"196","author":"Agati","year":"2012","journal-title":"Plant Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib4","doi-asserted-by":"crossref","first-page":"35","DOI":"10.1016\/j.plaphy.2013.03.014","article-title":"Functional roles of flavonoids in photoprotection: new evidence, lessons from the past","volume":"72","author":"Agati","year":"2013","journal-title":"Plant Physiol. Biochem."},{"key":"10.1016\/j.plaphy.2018.06.025_bib5","doi-asserted-by":"crossref","first-page":"5069","DOI":"10.1073\/pnas.1402378111","article-title":"Evolution of a hot genome","volume":"111","author":"Albert","year":"2014","journal-title":"Proc. Natl. Acad. Sci. U. S. A."},{"key":"10.1016\/j.plaphy.2018.06.025_bib6","doi-asserted-by":"crossref","first-page":"56","DOI":"10.1016\/j.plaphy.2015.03.011","article-title":"Acclimation mechanisms elicited by sprayed abscisic acid, solar UV-B and water deficit in leaf tissues of field-grown grapevines","volume":"91","author":"Alonso","year":"2015","journal-title":"Plant Physiol. Biochem."},{"key":"10.1016\/j.plaphy.2018.06.025_bib7","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1893\/0005-3155-83.1.1","article-title":"Effects of salt stress on capsaicin content, growth, and fluorescence in a Jalape\u00f1o cultivar of Capsicum annuum (Solanaceae)","volume":"83","author":"Arrowsmith","year":"2012","journal-title":"BIOS"},{"key":"10.1016\/j.plaphy.2018.06.025_bib8","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1007\/s11738-011-0814-9","article-title":"Response of barley seedlings to water deficit and enhanced UV-B irradiation acting alone and in combination","volume":"34","author":"Bandurska","year":"2012","journal-title":"Acta Physiol. Plant."},{"key":"10.1016\/j.plaphy.2018.06.025_bib9","series-title":"UV-B Radiation and Plant Life: Molecular Biology to Ecology","first-page":"72","article-title":"Plant responses to fluctuating UV environments. 2017","author":"Barnes","year":"2017"},{"key":"10.1016\/j.plaphy.2018.06.025_bib10","doi-asserted-by":"crossref","first-page":"754","DOI":"10.1111\/j.1399-3054.1997.tb01060.x","article-title":"Measurement of leaf epidermal transmittance of UV radiation by chlorophyll fluorescence","volume":"101","author":"Bilger","year":"1997","journal-title":"Physiol. Plantarum"},{"key":"10.1016\/j.plaphy.2018.06.025_bib11","doi-asserted-by":"crossref","first-page":"33","DOI":"10.1016\/j.envexpbot.2016.05.005","article-title":"Proteomic and metabolomic profiles in transgenic tobacco (N. tabacum xanthi nc) to CchGLP from Capsicum chinense BG-3821 resistant to biotic and abiotic stresses","volume":"130","author":"Cardenas-Manr\u00edquez","year":"2016","journal-title":"Environ. Exp. Bot."},{"key":"10.1016\/j.plaphy.2018.06.025_bib12","doi-asserted-by":"crossref","first-page":"1663","DOI":"10.1046\/j.1365-3040.2002.00942.x","article-title":"The use of chlorophyll fluorescence excitation spectra for the nondestructive in situ assessment of UV-absorbing compounds in leaves","volume":"25","author":"Cerovic","year":"2002","journal-title":"Plant Cell Environ."},{"key":"10.1016\/j.plaphy.2018.06.025_bib13","doi-asserted-by":"crossref","first-page":"76","DOI":"10.1038\/311076a0","article-title":"Transcription of plant defence genes in response to UV light or fungal elicitor","volume":"311","author":"Chappell","year":"1984","journal-title":"Nature"},{"key":"10.1016\/j.plaphy.2018.06.025_bib14","doi-asserted-by":"crossref","first-page":"178","DOI":"10.1016\/j.ecoenv.2013.10.032","article-title":"Ultraviolet-B induced changes in morphological, physiological and biochemical parameters of two cultivars of pea (Pisum sativum L.)","volume":"100","author":"Choudhary","year":"2014","journal-title":"Ecotoxicol. Environ. Saf."},{"key":"10.1016\/j.plaphy.2018.06.025_bib15","doi-asserted-by":"crossref","first-page":"2255","DOI":"10.1016\/j.febslet.2014.05.005","article-title":"Hydrogen peroxide contributes to the ultraviolet-B (280-315 nm) induced oxidative stress of plant leaves through multiple pathways","volume":"588","author":"Cz\u00e9g\u00e9ny","year":"2014","journal-title":"FEBS Lett."},{"key":"10.1016\/j.plaphy.2018.06.025_bib16","doi-asserted-by":"crossref","first-page":"1110","DOI":"10.1104\/pp.17.00365","article-title":"UV-B inhibits leaf growth through changes in growth regulating factors and gibberellins levels","volume":"174","author":"Fina","year":"2017","journal-title":"Plant Physiol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib17","doi-asserted-by":"crossref","first-page":"80","DOI":"10.1016\/j.foodres.2012.01.014","article-title":"Highly glycosylated and acylated flavonols isolated from kale (Brassica oleracea var. sabellica) \u2014 structure\u2013antioxidant activity relationship","volume":"47","author":"Fiol","year":"2012","journal-title":"Food Res. Int."},{"key":"10.1016\/j.plaphy.2018.06.025_bib18","doi-asserted-by":"crossref","DOI":"10.1038\/nature.2012.11065","article-title":"Drought devastates US crops","author":"Gilbert","year":"2012","journal-title":"Nature"},{"key":"10.1016\/j.plaphy.2018.06.025_bib19","doi-asserted-by":"crossref","first-page":"107","DOI":"10.1016\/j.tplants.2012.09.003","article-title":"UV-B exposure, ROS, and stress: inseparable or loosely linked associates?","volume":"18","author":"Hideg","year":"2013","journal-title":"Trends Plant Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib20","series-title":"UV-B Radiation and Plant Life: Molecular Biology to Ecology","first-page":"90","article-title":"The effects of UV-B on the Biochemistry and Metabolism of plants","author":"Hideg","year":"2017"},{"key":"10.1016\/j.plaphy.2018.06.025_bib21","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1007\/s11101-014-9362-4","article-title":"Assessing the response of plant flavonoids to UV radiation: an overview of appropriate techniques","volume":"14","author":"Julkunen-Tiitto","year":"2015","journal-title":"Phytochem. Rev."},{"key":"10.1016\/j.plaphy.2018.06.025_bib22","doi-asserted-by":"crossref","first-page":"222","DOI":"10.1071\/FP07197","article-title":"Two separate UV-B radiation wavelength regions control expression of different molecular markers in Arabidopsis thaliana","volume":"35","author":"Kalbina","year":"2008","journal-title":"Funct. Plant Biol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib23","doi-asserted-by":"crossref","first-page":"85","DOI":"10.1016\/j.plantsci.2012.07.011","article-title":"Intraspecific variations in growth, yield and photosynthesis of sorghum varieties to ambient UV (280-400 nm) radiation","volume":"196","author":"Kataria","year":"2012","journal-title":"Plant Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib24","doi-asserted-by":"crossref","first-page":"1","DOI":"10.3390\/foods6080056","article-title":"Effect on quality characteristics of tomatoes grown under well-watered and drought stress conditions","volume":"6","author":"Klunklin","year":"2017","journal-title":"Foods"},{"key":"10.1016\/j.plaphy.2018.06.025_bib25","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1111\/j.1365-313X.2011.04599.x","article-title":"Metabolomics reveals comprehensive reprogramming involving two independent Metabolic responses of Arabidopsis to UV-B light","volume":"67","author":"Kusano","year":"2011","journal-title":"Plant J."},{"key":"10.1016\/j.plaphy.2018.06.025_bib26","doi-asserted-by":"crossref","first-page":"197","DOI":"10.1002\/jsfa.6227","article-title":"Growth and phenolic compounds of Lactuca sativa L. Grown in a closed-type plant production system with UV-A, -B, or -C lamp","volume":"94","author":"Lee","year":"2014","journal-title":"J. Sci. Food Agric."},{"key":"10.1016\/j.plaphy.2018.06.025_bib27","doi-asserted-by":"crossref","first-page":"143","DOI":"10.1016\/j.envexpbot.2017.05.006","article-title":"Low temperature and ultraviolet-B radiation affect chlorophyll content and induce the accumulation of UV-B-absorbing and antioxidant compounds in bell pepper (Capsicum annuum) plants","volume":"139","author":"Le\u00f3n-Chan","year":"2017","journal-title":"Environ. Exp. Bot."},{"key":"10.1016\/j.plaphy.2018.06.025_bib28","doi-asserted-by":"crossref","first-page":"333","DOI":"10.1080\/17429145.2012.714407","article-title":"Mixed cropping with maize combined with moderate UV-B radiations lead to enhanced flavonoid production and root growth in faba bean","volume":"7","author":"Li","year":"2012","journal-title":"J. Plant Interact."},{"key":"10.1016\/j.plaphy.2018.06.025_bib29","doi-asserted-by":"crossref","first-page":"3861","DOI":"10.1021\/jf0497915","article-title":"Characterization and quantitation of antioxidant constituents of sweet pepper (Capsicum annuum L.)","volume":"52","author":"Marin","year":"2004","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.plaphy.2018.06.025_bib30","doi-asserted-by":"crossref","first-page":"1750","DOI":"10.1021\/jf035331k","article-title":"Antioxidant activity of the main phenolic compounds isolated from hot pepper fruit (Capsicum annuum L.)","volume":"53","author":"Materska","year":"2005","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.plaphy.2018.06.025_bib31","doi-asserted-by":"crossref","first-page":"10178","DOI":"10.3390\/ijms140510178","article-title":"Oxidative and molecular responses in Capsicum annuum L. after hydrogen peroxide, salicylic acid and chitosan foliar applications","volume":"14","author":"Mej\u00eda-Teniente","year":"2013","journal-title":"Int. J. Mol. Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib32","doi-asserted-by":"crossref","first-page":"128","DOI":"10.21273\/JASHS.126.1.128","article-title":"Shortwave ultraviolet irradiation for control of decay caused by Botrytis cin\u00e9rea in bell pepper: induced resistance and germicidal effects","volume":"126","author":"Mercier","year":"2001","journal-title":"J. Am. Soc. Hortic. Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib33","doi-asserted-by":"crossref","first-page":"138","DOI":"10.1016\/j.pmpp.2013.09.003","article-title":"Phenolic compounds as defence response of pepper fruits to Colletotrichum coccodes","volume":"84","author":"Mikulic-Petkovsek","year":"2013","journal-title":"Physiol. Mol. Plant Pathol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib34","doi-asserted-by":"crossref","first-page":"923","DOI":"10.1093\/treephys\/tpq051","article-title":"Effects of solar UV-A and UV-B radiation on gene expression and phenolic accumulation in Betula pendula leaves","volume":"30","author":"Morales","year":"2010","journal-title":"Tree Physiol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib35","doi-asserted-by":"crossref","first-page":"367","DOI":"10.1111\/tpj.12388","article-title":"Enhancement of oxidative and drought tolerance in Arabidopsis by overaccumulation of antioxidant flavonoids","volume":"77","author":"Nakabayashi","year":"2014","journal-title":"Plant J."},{"key":"10.1016\/j.plaphy.2018.06.025_bib36","doi-asserted-by":"crossref","first-page":"411","DOI":"10.1016\/j.foodres.2017.02.014","article-title":"Indigenous leafy vegetables of Eastern Africa \u2014 a source of extraordinary secondary plant metabolites","volume":"100","author":"Neugart","year":"2017","journal-title":"Food Res. Int."},{"key":"10.1016\/j.plaphy.2018.06.025_bib37","doi-asserted-by":"crossref","first-page":"114","DOI":"10.1016\/j.foodres.2015.02.021","article-title":"Identification of complex, naturally occurring flavonoid glycosides in Vicia faba and Pisum sativum leaves by HPLCDAD-ESI-MSn and the genotypic effect on their flavonoid profile","volume":"76","author":"Neugart","year":"2015","journal-title":"Food Res. Int."},{"key":"10.1016\/j.plaphy.2018.06.025_bib38","doi-asserted-by":"crossref","first-page":"370","DOI":"10.1016\/j.scienta.2018.02.021","article-title":"UVB and UVA as eustressors in horticultural and agricultural crops","volume":"234","author":"Neugart","year":"2018","journal-title":"Sci. Hortic."},{"key":"10.1016\/j.plaphy.2018.06.025_bib39","doi-asserted-by":"crossref","first-page":"1700","DOI":"10.3389\/fpls.2017.01700","article-title":"Intercropping induces changes in specific secondary metabolite concentration in Ethiopian kale (Brassica carinata) and African nightshade (Solanum scabrum) under controlled conditions","volume":"8","author":"Ngwene","year":"2017","journal-title":"Front. Plant Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib40","doi-asserted-by":"crossref","first-page":"565","DOI":"10.1111\/j.1399-3054.2011.01553.x","article-title":"Ecological responses to UV radiation: interactions between the biological effects of UV on plants and on associated organisms","volume":"145","author":"Paul","year":"2012","journal-title":"Physiol. Plantarum"},{"key":"10.1016\/j.plaphy.2018.06.025_bib41","first-page":"190","article-title":"Interaction of drought stress and UV-B radiation \u2013 impact on biomass production and flavonoid metabolism in lettuce (Lactuca sativa L.)","volume":"86","author":"Rajabbeigi","year":"2013","journal-title":"J. Appl. Bot. Food Qual."},{"key":"10.1016\/j.plaphy.2018.06.025_bib42","doi-asserted-by":"crossref","first-page":"856","DOI":"10.1111\/pce.12374","article-title":"Re-interpreting plant morphological responses to UV-B radiation","volume":"38","author":"Robson","year":"2015","journal-title":"Plant Cell Environ."},{"key":"10.1016\/j.plaphy.2018.06.025_bib43","doi-asserted-by":"crossref","first-page":"687","DOI":"10.1016\/j.plaphy.2004.06.011","article-title":"Ultraviolet-B signalling: Arabidopsis brassinosteroid mutants are defective in UV-B-regulated defence gene expression","volume":"42","author":"S\u00e4venstrand","year":"2004","journal-title":"Plant Physiol. Biochem."},{"key":"10.1016\/j.plaphy.2018.06.025_bib44","unstructured":"Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food of the Government of Mexico, (2016). http:\/\/www.sagarpa.gob.mx\/Delegaciones\/nayarit\/boletines\/Paginas\/BNSAGENE052017.aspx."},{"key":"10.1016\/j.plaphy.2018.06.025_bib45","doi-asserted-by":"crossref","first-page":"612","DOI":"10.3906\/biy-1505-2","article-title":"Flavonoid dynamic responses to different drought conditions: amount, type, and localization of flavonols in roots and shoots of Arabidopsis thaliana L","volume":"40","author":"Shojaie","year":"2016","journal-title":"Turkish J. Biol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib46","first-page":"949","article-title":"Increased expression of defence genes in Pisum sativum after exposure to supplementary ultraviolet-B radiation","volume":"34","author":"Strid","year":"1993","journal-title":"Plant Cell Physiol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib47","doi-asserted-by":"crossref","first-page":"2544","DOI":"10.1002\/ece3.1332","article-title":"Integration and scaling of UV-B radiation effects on plants: from DNA to leaf","volume":"5","author":"Suchar","year":"2015","journal-title":"Ecol. Evol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib48","doi-asserted-by":"crossref","first-page":"457","DOI":"10.1111\/j.1469-8137.2005.01442.x","article-title":"On the role of flavonoids in the integrated mechanisms of response of Ligustrum vulgare and Phillyrea latifolia to high solar radiation","volume":"167","author":"Tattini","year":"2005","journal-title":"New Phytol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib49","doi-asserted-by":"crossref","first-page":"635","DOI":"10.1038\/nature11119","article-title":"The tomato genome sequence provides insights into fleshy fruit evolution","volume":"485","author":"The Tomato Genome Consortium","year":"2012","journal-title":"Nature"},{"key":"10.1016\/j.plaphy.2018.06.025_bib50","doi-asserted-by":"crossref","first-page":"1172","DOI":"10.1038\/nbt.2440","article-title":"Can genomics boost productivity of orphan crops?","volume":"30","author":"Varshney","year":"2012","journal-title":"Nat. Biotechnol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib51","doi-asserted-by":"crossref","first-page":"69","DOI":"10.1016\/j.postharvbio.2004.06.001","article-title":"UV-C treatments reduce decay, retain quality and alleviate chilling injury in pepper","volume":"35","author":"Vicente","year":"2005","journal-title":"Postharvest Biol. Technol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib52","doi-asserted-by":"crossref","first-page":"1058","DOI":"10.1111\/nph.12132","article-title":"From ozone depletion to agriculture: understanding the role of UV radiation in sustainable crop production","volume":"197","author":"Wargent","year":"2013","journal-title":"New Phytol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib53","doi-asserted-by":"crossref","first-page":"557","DOI":"10.1007\/s11104-017-3371-1","article-title":"Arabidopsis thaliana root and root exudate metabolism is altered by the growth-promoting bacterium Kosakonia radicincitans DSM 16656T","volume":"419","author":"Witzel","year":"2017","journal-title":"Plant Soil"},{"key":"10.1016\/j.plaphy.2018.06.025_bib54","doi-asserted-by":"crossref","first-page":"212","DOI":"10.1016\/S1011-1344(96)07409-X","article-title":"Effects of UV-B radiation on light-dependent and light-independent protein phosphorylation in thylakoid membranes","volume":"37","author":"Yu","year":"1997","journal-title":"J. Photochem. Photobiol. B Biol."},{"key":"10.1016\/j.plaphy.2018.06.025_bib55","doi-asserted-by":"crossref","first-page":"1954","DOI":"10.3389\/fpls.2016.01954","article-title":"Activation of secondary metabolism in citrus plants is associated to sensitivity to combined drought and high temperatures","volume":"7","author":"Zandalinas","year":"2017","journal-title":"Front. Plant Sci."},{"key":"10.1016\/j.plaphy.2018.06.025_bib56","doi-asserted-by":"crossref","first-page":"113","DOI":"10.3906\/tar-1612-56","article-title":"Contents of phenolics and carotenoids in tomato grown under polytunnels with different UV-transmission rates","volume":"41","author":"Zivanovic","year":"2017","journal-title":"Turk. J. Agric. For."},{"key":"10.1016\/j.plaphy.2018.06.025_bib57","doi-asserted-by":"crossref","first-page":"170","DOI":"10.1016\/j.agrformet.2013.09.011","article-title":"Solar ultraviolet radiation exclusion increases soybean internode lengths and plant height","volume":"184","author":"Zhang","year":"2014","journal-title":"Agric. For. Meteorol."}],"container-title":["Plant Physiology and Biochemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0981942818302766?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0981942818302766?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2022,8,26]],"date-time":"2022-08-26T00:22:58Z","timestamp":1661473378000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0981942818302766"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,1]]},"references-count":57,"alternative-id":["S0981942818302766"],"URL":"https:\/\/doi.org\/10.1016\/j.plaphy.2018.06.025","relation":{},"ISSN":["0981-9428"],"issn-type":[{"value":"0981-9428","type":"print"}],"subject":[],"published":{"date-parts":[[2019,1]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Effect of UV-B radiation on morphology, phenolic compound production, gene expression, and subsequent drought stress responses in chili pepper (Capsicum annuum L.)","name":"articletitle","label":"Article Title"},{"value":"Plant Physiology and Biochemistry","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.plaphy.2018.06.025","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2018 Elsevier Masson SAS. All rights reserved.","name":"copyright","label":"Copyright"}]}}