{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,22]],"date-time":"2026-09-22T19:06:39Z","timestamp":1790103999983,"version":"4.0.1"},"reference-count":56,"publisher":"Elsevier BV","issue":"10","license":[{"start":{"date-parts":[[2020,10,1]],"date-time":"2020-10-01T00:00:00Z","timestamp":1601510400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2020,10,1]],"date-time":"2020-10-01T00:00:00Z","timestamp":1601510400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2020,7,3]],"date-time":"2020-07-03T00:00:00Z","timestamp":1593734400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Poultry Science"],"published-print":{"date-parts":[[2020,10]]},"DOI":"10.1016\/j.psj.2020.06.053","type":"journal-article","created":{"date-parts":[[2020,7,3]],"date-time":"2020-07-03T20:24:04Z","timestamp":1593807844000},"page":"5018-5026","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":26,"title":["Effect of feeding different levels of lignocellulose on performance, nutrient digestibility, excreta dry matter, and intestinal microbiota in slow growing broilers"],"prefix":"10.1016","volume":"99","author":[{"given":"I.","family":"R\u00f6he","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"F.","family":"Metzger","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"W.","family":"Vahjen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"G.A.","family":"Brockmann","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"J.","family":"Zentek","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.psj.2020.06.053_bib1","doi-asserted-by":"crossref","first-page":"61","DOI":"10.1016\/j.anifeedsci.2013.04.001","article-title":"Quantification of soluble fibre in feedstuffs for rabbits and evaluation of the interference between the determinations of soluble fibre and intestinal mucin","volume":"182","author":"Abad","year":"2013","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib2","doi-asserted-by":"crossref","first-page":"1433","DOI":"10.3382\/ps.0731433","article-title":"Rate of passage of barley diets with chromium oxide: influence of age and poultry strain and effect of \u03b2-glucanase supplementation","volume":"73","author":"Almirall","year":"1994","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib3","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1016\/S0377-8401(01)00193-6","article-title":"The nutritional significance of \u201cdietary fibre\u201d analysis","volume":"90","author":"Bach Knudsen","year":"2001","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib4","doi-asserted-by":"crossref","first-page":"1070","DOI":"10.1093\/ps\/86.6.1070","article-title":"Effects of purified lignin and mannan oligosaccharides on intestinal integrity and microbial populations in the ceca and litter of broiler chickens","volume":"86","author":"Baurhoo","year":"2007","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib5","first-page":"57","article-title":"Transport of various food components through the digestive tract of turkeys, geese and Guinea fowl","volume":"7","author":"Bj\u00f6rnhag","year":"1977","journal-title":"Swed. J. Agric. Res."},{"key":"10.1016\/j.psj.2020.06.053_bib6","first-page":"212","article-title":"Ileal and cecal microbial population and short-chain fatty acid profile in broiler chickens fed diets supplemented with lignocellulose","volume":"35","author":"Bogus\u0142awska-Tryk","year":"2015","journal-title":"Pak. Vet. J."},{"key":"10.1016\/j.psj.2020.06.053_bib7","doi-asserted-by":"crossref","first-page":"1050","DOI":"10.1111\/jpn.12476","article-title":"Effect of dietary lignocellulose on ileal and total tract digestibility of fat and fatty acids in broiler chickens","volume":"100","author":"Bogus\u0142awska-Tryk","year":"2016","journal-title":"J. Anim. Physiol. Anim. Nutr."},{"key":"10.1016\/j.psj.2020.06.053_bib8","doi-asserted-by":"crossref","first-page":"623","DOI":"10.3382\/ps.0690623","article-title":"The digestibility of cell-wall polysaccharides from wheat (bran or whole grain), soybean meal, and white lupin meal in cockerels, muscovy ducks, and rats","volume":"69","author":"Carr\u00e9","year":"1990","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib9","doi-asserted-by":"crossref","first-page":"609","DOI":"10.1080\/00071669608417891","article-title":"Increased small intestinal fermentation is partly responsible for the anti-nutritive activity of non-starch polysaccharides in chickens","volume":"37","author":"Choct","year":"1996","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib10","doi-asserted-by":"crossref","first-page":"3811","DOI":"10.3382\/ps\/pez090","article-title":"Amorphous cellulose feed supplement alters the broiler caecal microbiome","volume":"98","author":"De Maesschalck","year":"2019","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib11","doi-asserted-by":"crossref","first-page":"123","DOI":"10.1016\/j.anifeedsci.2012.10.004","article-title":"Improving digestive utilization of fiber-rich feedstuffs in pigs and poultry by processing and enzyme technologies: a review","volume":"178","author":"De Vries","year":"2012","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib12","series-title":"Effect of Lignocellulose on the Litter Quality and the Ready to Cook Carcass Yield of Male Broilers. Pages 917\u2013921 in Actes des 10\u00e8mes Journ\u00e9es de la Recherche Avicole et Palmip\u00e8des \u00e0 Foie Gras du 26 au 28\u00a0mars, 2013, La Rochelle, France","author":"Farran","year":"2013"},{"key":"10.1016\/j.psj.2020.06.053_bib13","doi-asserted-by":"crossref","first-page":"197","DOI":"10.2141\/jpsa.0160095","article-title":"Lignocellulose improves protein and amino acid digestibility in roosters and egg hatchability in broiler breeders","volume":"54","author":"Farran","year":"2017","journal-title":"J. Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib14","doi-asserted-by":"crossref","first-page":"15","DOI":"10.1007\/BF00452421","article-title":"Colorimetrische Bestimmung der Phosphors\u00e4ure mit Vanadat-Molybdat","volume":"137","author":"Gericke","year":"1952","journal-title":"Fresenius J. Anal. Chem."},{"key":"10.1016\/j.psj.2020.06.053_bib15","doi-asserted-by":"crossref","first-page":"1705","DOI":"10.1093\/ps\/86.8.1705","article-title":"Effect of type of cereal, heat processing of the cereal, and inclusion of fiber in the diet on productive performance and digestive traits of broilers","volume":"86","author":"Gonz\u00e1lez-Alvarado","year":"2007","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib16","doi-asserted-by":"crossref","first-page":"114","DOI":"10.1128\/AEM.68.1.114-123.2002","article-title":"Molecular diversity of Lactobacillus spp. and other lactic acid bacteria in the human intestine as determined by specific amplification of 16S ribosomal DNA","volume":"68","author":"Heilig","year":"2002","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib17","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1080\/00071660120055331","article-title":"Effect of oat hulls on performance, gut capacity and feed passage time in broiler chickens","volume":"42","author":"Hetland","year":"2001","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib18","doi-asserted-by":"crossref","first-page":"415","DOI":"10.1079\/WPS200325","article-title":"Role of insoluble non-starch polysaccharides in poultry nutrition","volume":"60","author":"Hetland","year":"2004","journal-title":"Worlds Poult. Sci. J."},{"key":"10.1016\/j.psj.2020.06.053_bib19","doi-asserted-by":"crossref","first-page":"657","DOI":"10.1016\/S1095-6433(01)00517-7","article-title":"Digestibility and energy value of non-starch polysaccharides in young chickens, ducks and geese, fed diets containing high amounts of barley","volume":"131","author":"Jamroz","year":"2002","journal-title":"Comp. Biochem. Physiol. A. Mol. Integr. Physiol."},{"key":"10.1016\/j.psj.2020.06.053_bib21","doi-asserted-by":"crossref","first-page":"2197","DOI":"10.3382\/ps.2010-00771","article-title":"Effects of type and particle size of dietary fiber on growth performance and digestive traits of broilers from 1 to 21 days of age","volume":"89","author":"Jim\u00e9nez-Moreno","year":"2010","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib22","doi-asserted-by":"crossref","first-page":"100","DOI":"10.1016\/j.anifeedsci.2011.03.013","article-title":"Effects of increasing levels of pea hulls in the diet on productive performance, development of the gastrointestinal tract, and nutrient retention of broilers from one to eighteen days of age","volume":"168","author":"Jim\u00e9nez-Moreno","year":"2011","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib23","doi-asserted-by":"crossref","first-page":"379","DOI":"10.1079\/BJN19960141","article-title":"The influence of dietary fibre source and level on the development of the gastrointestinal tract, digestibility and energy metabolism in broiler chickens","volume":"75","author":"J\u00f8rgensen","year":"1996","journal-title":"Br. J. Nutr."},{"key":"10.1016\/j.psj.2020.06.053_bib24","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.anifeedsci.2003.09.007","article-title":"Carbohydrate fermentation in the avian ceca: a review","volume":"113","author":"J\u00f3zefiak","year":"2004","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib25","doi-asserted-by":"crossref","first-page":"3272","DOI":"10.3382\/ps\/pex123","article-title":"Coarse particle inclusion and lignocellulose-rich fiber addition in feed benefit performance and health of broiler chickens","volume":"96","author":"Kheravii","year":"2017","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib26","doi-asserted-by":"crossref","first-page":"1598","DOI":"10.2527\/jas.2016.0873","article-title":"Influence of lignocellulose and low or high levels of sugar beet pulp on nutrient digestibility and the fecal microbiota in dogs","volume":"95","author":"Kr\u00f6ger","year":"2017","journal-title":"J. Anim. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib20","doi-asserted-by":"crossref","first-page":"7594","DOI":"10.1039\/C3CS60414D","article-title":"Catalytic fast pyrolysis of lignocellulosic biomass","volume":"43","author":"Liu","year":"2014","journal-title":"Chem. Soc. Rev."},{"key":"10.1016\/j.psj.2020.06.053_bib27","first-page":"83","article-title":"Performances, ileal and cecal microbial populations and histological characteristics in broilers fed diets supplemented with lignocellulose","volume":"25","author":"Makivic","year":"2019","journal-title":"Kafkas Univ. Vet. Fak. Derg."},{"key":"10.1016\/j.psj.2020.06.053_bib28","doi-asserted-by":"crossref","first-page":"269","DOI":"10.1099\/mic.0.25975-0","article-title":"Comparison of real-time PCR with SYBR Green I or 5\u2032-nuclease assays and dot-blot hybridization with rDNA-targeted oligonucleotide probes in quantification of selected faecal bacteria","volume":"149","author":"Malinen","year":"2003","journal-title":"Microbiology"},{"key":"10.1016\/j.psj.2020.06.053_bib29","doi-asserted-by":"crossref","first-page":"5445","DOI":"10.1128\/AEM.68.11.5445-5451.2002","article-title":"Development of 16S rRNA-gene-targeted group-specific primers for the detection and identification of predominant bacteria in human feces","volume":"68","author":"Matsuki","year":"2002","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib30","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1079\/WPS19730014","article-title":"The avian caeca: a review","volume":"29","author":"McNab","year":"1973","journal-title":"Worlds Poult. Sci. J."},{"key":"10.1016\/j.psj.2020.06.053_bib31","doi-asserted-by":"crossref","first-page":"48","DOI":"10.1002\/jez.1402520508","article-title":"Microbes of the avian cecum: types present and substrates utilized","volume":"252","author":"Mead","year":"1989","journal-title":"J. Exp. Zool."},{"key":"10.1016\/j.psj.2020.06.053_bib32","doi-asserted-by":"crossref","first-page":"95","DOI":"10.1016\/S0377-8401(03)00163-9","article-title":"A review of interactions between dietary fibre and the intestinal mucosa, and their consequences on digestive health in young non-ruminant animals","volume":"108","author":"Montagne","year":"2003","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2020.06.053_bib33","doi-asserted-by":"crossref","first-page":"739","DOI":"10.1111\/j.1365-2052.2012.02344.x","article-title":"Quantitative trait loci segregating in crosses between New Hampshire and White Leghorn chicken lines: II. Muscle weight and carcass composition","volume":"43","author":"Nassar","year":"2012","journal-title":"Anim. Genet."},{"key":"10.1016\/j.psj.2020.06.053_bib34","doi-asserted-by":"crossref","first-page":"135","DOI":"10.1016\/j.livsci.2019.07.015","article-title":"Dietary fiber content affects growth, body composition, and feed intake and their associations with a major growth locus in growing male chickens of an advanced intercross population","volume":"227","author":"Nassar","year":"2019","journal-title":"Livest. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib35","series-title":"Die chemische Untersuchung von Futtermitteln: Methodenbuch Band III","author":"Naumann","year":"2004"},{"key":"10.1016\/j.psj.2020.06.053_bib36","doi-asserted-by":"crossref","first-page":"5477","DOI":"10.3382\/ps\/pez400","article-title":"Effects of reducing growth rate via diet dilution on bone mineralization, performance and carcass yield of coccidia-infected broilers","volume":"98","author":"Oikeh","year":"2019","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib37","first-page":"12","article-title":"Effects of feeding graded levels of sawdust obtained from Daniellia ogea tree on the performance and carcass characteristics of broiler chickens","volume":"1","author":"Oke","year":"2007","journal-title":"Res. J. Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib38","doi-asserted-by":"crossref","first-page":"1335","DOI":"10.3382\/ps.0611335","article-title":"Influence of dietary fibers on performance and fermentation characteristics of gut contents from growing chicks","volume":"61","author":"Ricke","year":"1982","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib39","doi-asserted-by":"crossref","first-page":"1166","DOI":"10.1111\/j.1365-2672.2004.02409.x","article-title":"Development of an extensive set of 16S rDNA-targeted primers for quantification of pathogenic and indigenous bacteria in faecal samples by real-time PCR","volume":"97","author":"Rinttil\u00e4","year":"2004","journal-title":"J. Appl. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib40","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1080\/1745039X.2018.1551950","article-title":"Impact of an energy-and nutrient-reduced diet containing 10% lignocellulose on animal performance, body composition and egg quality of dual purpose laying hens","volume":"73","author":"R\u00f6he","year":"2019","journal-title":"Arch. Anim. Nutr."},{"key":"10.1016\/j.psj.2020.06.053_bib41","doi-asserted-by":"crossref","first-page":"310","DOI":"10.3382\/ps\/pez492","article-title":"Effect of a \u201cdiluted\u201d diet containing 10% lignocellulose on the gastrointestinal tract, intestinal microbiota, and excreta characteristics of dual purpose laying hens","volume":"99","author":"R\u00f6he","year":"2020","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib42","doi-asserted-by":"crossref","first-page":"1861","DOI":"10.1017\/S1751731110001266","article-title":"Comparison of gastrointestinal transit times between chickens from D+ and D\u2212 genetic lines selected for divergent digestion efficiency","volume":"4","author":"Rougi\u00e8re","year":"2010","journal-title":"Animal"},{"key":"10.1016\/j.psj.2020.06.053_bib43","first-page":"531","article-title":"Effects of insoluble fiber on growth performance, carcass traits and ileum morphological parameters on broiler chick males","volume":"12","author":"Sarikhan","year":"2010","journal-title":"Int. J. Agric. Biol."},{"key":"10.1016\/j.psj.2020.06.053_bib44","doi-asserted-by":"crossref","first-page":"3895","DOI":"10.1002\/jsfa.9612","article-title":"Physicochemical properties to support fibre characterization in monogastric animal nutrition","volume":"99","author":"Slama","year":"2019","journal-title":"J. Sci. Food Agric."},{"key":"10.1016\/j.psj.2020.06.053_bib45","doi-asserted-by":"crossref","first-page":"173","DOI":"10.1080\/1745039X.2019.1704174","article-title":"Effects of soybean hulls and lignocellulose on performance, nutrient digestibility, microbial metabolites and immune response in piglets","volume":"74","author":"Slama","year":"2020","journal-title":"Arch. Anim. Nutr."},{"key":"10.1016\/j.psj.2020.06.053_bib46","doi-asserted-by":"crossref","first-page":"6459","DOI":"10.1128\/AEM.70.11.6459-6465.2004","article-title":"Real-time PCR quantitation of clostridia in feces of autistic children","volume":"70","author":"Song","year":"2004","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib47","doi-asserted-by":"crossref","first-page":"245","DOI":"10.1002\/jsfa.3433","article-title":"Water-holding capacity of insoluble fibre decreases free water and elevates digesta viscosity in the rat","volume":"89","author":"Takahashi","year":"2009","journal-title":"J. Sci. Food Agric."},{"key":"10.1016\/j.psj.2020.06.053_bib48","doi-asserted-by":"crossref","first-page":"703","DOI":"10.1093\/jaoac\/77.3.703","article-title":"Enzymatic\/chemical analysis of dietary fiber","volume":"77","author":"Theander","year":"1994","journal-title":"J. AOAC Int."},{"key":"10.1016\/j.psj.2020.06.053_bib49","doi-asserted-by":"crossref","first-page":"967","DOI":"10.1016\/S0140-6736(76)92750-1","article-title":"Dietary fibre redefined","volume":"307","author":"Trowell","year":"1976","journal-title":"Lancet"},{"key":"10.1016\/j.psj.2020.06.053_bib50","doi-asserted-by":"crossref","first-page":"503","DOI":"10.3382\/ps.0720503","article-title":"The effect of carboxy methyl cellulose (a soluble polysaccharide) on the rate of marker excretion from the gastrointestinal tract of broilers","volume":"72","author":"Van der Klis","year":"1993","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib51","doi-asserted-by":"crossref","first-page":"867","DOI":"10.1113\/expphysiol.1989.sp003357","article-title":"Factors determining gastrointestinal transit time of several markers in the domestic fowl","volume":"74","author":"Vergara","year":"1989","journal-title":"Q. J. Exp. Physiol."},{"key":"10.1016\/j.psj.2020.06.053_bib52","doi-asserted-by":"crossref","first-page":"223","DOI":"10.3389\/fmicb.2014.00223","article-title":"Characterizing the avian gut microbiota: membership, driving influences, and potential function","volume":"5","author":"Waite","year":"2014","journal-title":"Front. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib53","doi-asserted-by":"crossref","first-page":"2578","DOI":"10.1128\/AEM.67.6.2578-2585.2001","article-title":"Detection of Lactobacillus, Pediococcus, Leuconostoc, and Weissella species in human feces by using group-specific PCR primers and denaturing gradient gel electrophoresis","volume":"67","author":"Walter","year":"2001","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2020.06.053_bib54","series-title":"European Table of Energy Values for Poultry Feedstuffs","year":"1989"},{"key":"10.1016\/j.psj.2020.06.053_bib55","doi-asserted-by":"crossref","first-page":"287","DOI":"10.3382\/ps\/pey345","article-title":"Effects of dietary supplementation of the lignocelluloses FibreCell and OptiCell on performance, expression of inflammation-related genes and the gut microbiome of broilers","volume":"98","author":"Zeitz","year":"2019","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2020.06.053_bib56","doi-asserted-by":"crossref","first-page":"483","DOI":"10.1007\/BF02927180","article-title":"Antibiotic properties of lignin components","volume":"24","author":"Zemek","year":"1979","journal-title":"Folia Microbiol."}],"container-title":["Poultry Science"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579120304181?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579120304181?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,21]],"date-time":"2025-09-21T22:29:12Z","timestamp":1758493752000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0032579120304181"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2020,10]]},"references-count":56,"journal-issue":{"issue":"10","published-print":{"date-parts":[[2020,10]]}},"alternative-id":["S0032579120304181"],"URL":"https:\/\/doi.org\/10.1016\/j.psj.2020.06.053","relation":{},"ISSN":["0032-5791"],"issn-type":[{"value":"0032-5791","type":"print"}],"subject":[],"published":{"date-parts":[[2020,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Effect of feeding different levels of lignocellulose on performance, nutrient digestibility, excreta dry matter, and intestinal microbiota in slow growing broilers","name":"articletitle","label":"Article Title"},{"value":"Poultry Science","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.psj.2020.06.053","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2020 The Authors. Published by Elsevier Inc. on behalf of Poultry Science Association Inc.","name":"copyright","label":"Copyright"}]}}