{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T03:46:39Z","timestamp":1788234399923,"version":"build-2803163510"},"reference-count":55,"publisher":"Elsevier BV","issue":"6","license":[{"start":{"date-parts":[[2021,6,1]],"date-time":"2021-06-01T00:00:00Z","timestamp":1622505600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2021,6,1]],"date-time":"2021-06-01T00:00:00Z","timestamp":1622505600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2021,3,9]],"date-time":"2021-03-09T00:00:00Z","timestamp":1615248000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/100005825","name":"National Institute of Food and Agriculture","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100005825","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000199","name":"U.S. Department of Agriculture","doi-asserted-by":"publisher","award":["2017-67017-26473"],"award-info":[{"award-number":["2017-67017-26473"]}],"id":[{"id":"10.13039\/100000199","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Poultry Science"],"published-print":{"date-parts":[[2021,6]]},"DOI":"10.1016\/j.psj.2021.101124","type":"journal-article","created":{"date-parts":[[2021,3,13]],"date-time":"2021-03-13T16:41:07Z","timestamp":1615653667000},"page":"101124","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":13,"title":["Cecal microbiota contribute to the development of woody breast myopathy"],"prefix":"10.1016","volume":"100","author":[{"given":"Xue","family":"Zhang","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Li","family":"Zhang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5781-4687","authenticated-orcid":false,"given":"Xiaofei","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7170-7351","authenticated-orcid":false,"given":"Shecoya","family":"White","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yan L.","family":"Campbell","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Angelica Abdallah","family":"Ruiz","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kezia V.","family":"To","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wei","family":"Zhai","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"M. Wes","family":"Schilling","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.psj.2021.101124_bib0001","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0153750","article-title":"Oxidative stress and metabolic perturbations in wooden breast disorder in chickens","volume":"11","author":"Abasht","year":"2016","journal-title":"PLoS One"},{"key":"10.1016\/j.psj.2021.101124_bib0002","doi-asserted-by":"crossref","first-page":"223","DOI":"10.1079\/WPS20040017","article-title":"Characteristics of the gastrointestinal microbial communities, with special reference to the chicken","volume":"60","author":"Apajalahti","year":"2004","journal-title":"World's Poult. Sci. J."},{"key":"10.1016\/j.psj.2021.101124_bib0003","doi-asserted-by":"crossref","first-page":"323","DOI":"10.1016\/j.anifeedsci.2016.05.004","article-title":"Interaction between chicken intestinal microbiota and protein digestion","volume":"221","author":"Apajalahti","year":"2016","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2021.101124_bib0004","doi-asserted-by":"crossref","first-page":"1509","DOI":"10.1128\/IAI.00862-09","article-title":"Stressor exposure disrupts commensal microbial populations in the intestines and leads to increased colonization by Citrobacter rodentium","volume":"78","author":"Bailey","year":"2010","journal-title":"Infect. Immun."},{"key":"10.1016\/j.psj.2021.101124_bib0005","doi-asserted-by":"crossref","first-page":"2870","DOI":"10.3382\/ps\/pev304","article-title":"The genetic basis of pectoralis major myopathies in modern broiler chicken lines","volume":"94","author":"Bailey","year":"2015","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0006","doi-asserted-by":"crossref","unstructured":"Baltic, M., A. Rajcic, M. Laudanovic, S. Nesic, T. Baltic, J. Ciric, and I. B. Lazic. 2019. Wooden breast\u2013a novel myopathy recognized in broiler chickens. Proc. IOP Conference Series: Earth and Environmental Science.","DOI":"10.1088\/1755-1315\/333\/1\/012037"},{"key":"10.1016\/j.psj.2021.101124_bib0007","doi-asserted-by":"crossref","first-page":"60","DOI":"10.3102\/10769986025001060","article-title":"On the adaptive control of the false discovery rate in multiple testing with independent statistics","volume":"25","author":"Benjamini","year":"2000","journal-title":"J. Educ. Behav. Stat."},{"key":"10.1016\/j.psj.2021.101124_bib0008","doi-asserted-by":"crossref","first-page":"627","DOI":"10.3390\/d5030627","article-title":"Untangling the genetic basis of fibrolytic specialization by Lachnospiraceae and Ruminococcaceae in diverse gut communities","volume":"5","author":"Biddle","year":"2013","journal-title":"Diversity"},{"key":"10.1016\/j.psj.2021.101124_bib0009","doi-asserted-by":"crossref","first-page":"489","DOI":"10.4254\/wjh.v11.i6.489","article-title":"Dietary approach and gut microbiota modulation for chronic hepatic encephalopathy in cirrhosis","volume":"11","author":"Campion","year":"2019","journal-title":"World J. Hepatol."},{"key":"10.1016\/j.psj.2021.101124_bib0010","doi-asserted-by":"crossref","first-page":"2541","DOI":"10.2527\/1996.74102541x","article-title":"The regulation of intestinal metabolism and its impact on whole animal energetics","volume":"74","author":"Cant","year":"1996","journal-title":"J. Anim. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0011","doi-asserted-by":"crossref","first-page":"327","DOI":"10.3892\/ol.2020.12190","article-title":"A gut butyrate-producing bacterium Butyricicoccus pullicaecorum regulates short-chain fatty acid transporter and receptor to reduce the progression of 1,2-dimethylhydrazine-associated colorectal cancer","volume":"20","author":"Chang","year":"2020","journal-title":"Oncol. Lett."},{"key":"10.1016\/j.psj.2021.101124_bib0012","doi-asserted-by":"crossref","first-page":"5382","DOI":"10.1038\/s41598-020-60135-x","article-title":"Microbiota and metabolome responses in the cecum and serum of broiler chickens fed with plant essential oils or virginiamycin","volume":"10","author":"Chen","year":"2020","journal-title":"Sci. Rep."},{"key":"10.1016\/j.psj.2021.101124_bib0013","doi-asserted-by":"crossref","first-page":"1006","DOI":"10.3382\/ps\/pex359","article-title":"The gastrointestinal microbiome and its association with the control of pathogens in broiler chicken production: a review","volume":"97","author":"Clavijo","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0014","doi-asserted-by":"crossref","first-page":"e27949","DOI":"10.1371\/journal.pone.0027949","article-title":"Modulations of the chicken cecal microbiome and metagenome in response to anticoccidial and growth promoter treatment","volume":"6","author":"Danzeisen","year":"2011","journal-title":"PLoS One"},{"key":"10.1016\/j.psj.2021.101124_bib0015","doi-asserted-by":"crossref","first-page":"55","DOI":"10.1016\/j.csbj.2014.12.005","article-title":"News in livestock research \u2014 use of Omics-technologies to study the microbiota in the gastrointestinal tract of farm animals","volume":"13","author":"Deusch","year":"2015","journal-title":"Comput. Struct. Biotechnol. J."},{"key":"10.1016\/j.psj.2021.101124_bib0016","doi-asserted-by":"crossref","first-page":"1967","DOI":"10.3389\/fmicb.2017.01967","article-title":"Inheritance and establishment of gut microbiota in chickens","volume":"8","author":"Ding","year":"2017","journal-title":"Front. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0017","doi-asserted-by":"crossref","first-page":"1416","DOI":"10.3389\/fmicb.2016.01416","article-title":"The probiotic Butyricicoccus pullicaecorum reduces feed conversion and protects from potentially harmful intestinal microorganisms and necrotic enteritis in broilers","volume":"7","author":"Eeckhaut","year":"2016","journal-title":"Front. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0018","doi-asserted-by":"crossref","first-page":"458","DOI":"10.3389\/fvets.2020.00458","article-title":"Muscle metabolome profiles in woody breast-(un)affected broilers: Effects of quantum blue phytase-enriched diet","volume":"7","author":"Greene","year":"2020","journal-title":"Front. Vet. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0019","doi-asserted-by":"crossref","first-page":"911","DOI":"10.1186\/s40064-016-2604-8","article-title":"Relationship between the microbiota in different sections of the gastrointestinal tract, and the body weight of broiler chickens","volume":"5","author":"Han","year":"2016","journal-title":"Springerplus"},{"key":"10.1016\/j.psj.2021.101124_bib0020","doi-asserted-by":"crossref","first-page":"908","DOI":"10.1038\/nature08937","article-title":"Transfer of carbohydrate-active enzymes from marine bacteria to Japanese gut microbiota","volume":"464","author":"Hehemann","year":"2010","journal-title":"Nature"},{"key":"10.1016\/j.psj.2021.101124_bib0021","doi-asserted-by":"crossref","first-page":"1032","DOI":"10.3390\/antiox9111032","article-title":"Muscle antioxidant activity and meat quality are altered by supplementation of astaxanthin in broilers exposed to high temperature","volume":"9","author":"Hosseindoust","year":"2020","journal-title":"Antioxidants (Basel)"},{"key":"10.1016\/j.psj.2021.101124_bib0022","doi-asserted-by":"crossref","first-page":"e1","DOI":"10.1093\/nar\/gks808","article-title":"Evaluation of general 16S ribosomal RNA gene PCR primers for classical and next-generation sequencing-based diversity studies","volume":"41","author":"Klindworth","year":"2013","journal-title":"Nucleic Acids Res."},{"key":"10.1016\/j.psj.2021.101124_bib0023","doi-asserted-by":"crossref","first-page":"e0212446","DOI":"10.1371\/journal.pone.0212446","article-title":"Contact with adult hen affects development of caecal microbiota in newly hatched chicks","volume":"14","author":"Kubasova","year":"2019","journal-title":"PLoS One"},{"key":"10.1016\/j.psj.2021.101124_bib0024","doi-asserted-by":"crossref","first-page":"2992","DOI":"10.3382\/ps\/pex069","article-title":"Proteomic analysis reveals changes in carbohydrate and protein metabolism associated with broiler breast myopathy","volume":"96","author":"Kuttappan","year":"2017","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0025","doi-asserted-by":"crossref","first-page":"221","DOI":"10.1111\/1541-4337.12401","article-title":"Dietary amino acids and the gut-microbiome-immune axis: Physiological metabolism and therapeutic prospects","volume":"18","author":"Ma","year":"2019","journal-title":"Compr. Rev. Food Sci. Food Saf."},{"key":"10.1016\/j.psj.2021.101124_bib0026","doi-asserted-by":"crossref","first-page":"497","DOI":"10.3389\/fvets.2019.00497","article-title":"Characterizing woody breast myopathy in a meat broiler line by heat production, microbiota, and plasma metabolites","volume":"6","author":"Maharjan","year":"2020","journal-title":"Front. Vet. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0027","doi-asserted-by":"crossref","first-page":"428","DOI":"10.3389\/fphys.2019.00428","article-title":"The influence of the gut microbiome on host metabolism through the regulation of gut hormone release","volume":"10","author":"Martin","year":"2019","journal-title":"Front. Physiol."},{"key":"10.1016\/j.psj.2021.101124_bib0028","doi-asserted-by":"crossref","first-page":"1225","DOI":"10.1093\/jn\/130.5.1225","article-title":"The human gut bacteria Bacteroides thetaiotaomicron and Fusobacterium varium produce putrescine and spermidine in cecum of pectin-fed gnotobiotic rats","volume":"130","author":"Noack","year":"2000","journal-title":"J. Nutr."},{"key":"10.1016\/j.psj.2021.101124_bib0029","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1038\/s41598-019-39323-x","article-title":"16S rRNA amplicon sequencing characterization of caecal microbiome composition of broilers and free-range slow-growing chickens throughout their productive lifespan","volume":"9","author":"Ocejo","year":"2019","journal-title":"Sci. Rep."},{"key":"10.1016\/j.psj.2021.101124_bib0030","doi-asserted-by":"crossref","first-page":"10","DOI":"10.1186\/s12953-017-0118-0","article-title":"The effect of microbial challenge on the intestinal proteome of broiler chickens","volume":"15","author":"O'Reilly","year":"2016","journal-title":"Proteome Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0031","doi-asserted-by":"crossref","first-page":"108","DOI":"10.4161\/gmic.26945","article-title":"Intestinal microbiome of poultry and its interaction with host and diet","volume":"5","author":"Pan","year":"2014","journal-title":"Gut. Microbes"},{"key":"10.1016\/j.psj.2021.101124_bib0032","doi-asserted-by":"crossref","first-page":"623","DOI":"10.1080\/03079457.2017.1339346","article-title":"Evidence and role of phlebitis and lipid infiltration in the onset and pathogenesis of Wooden Breast Disease in modern broiler chickens","volume":"46","author":"Papah","year":"2017","journal-title":"Avian Pathol."},{"key":"10.1016\/j.psj.2021.101124_bib0033","doi-asserted-by":"crossref","first-page":"906","DOI":"10.3389\/fimmu.2020.00906","article-title":"The genus alistipes: Gut bacteria with emerging implications to inflammation, cancer, and mental health","volume":"11","author":"Parker","year":"2020","journal-title":"Front. Immunol."},{"key":"10.1016\/j.psj.2021.101124_bib0034","doi-asserted-by":"crossref","first-page":"24","DOI":"10.3389\/fnut.2019.00024","article-title":"Dietary and gut microbiota polyamines in obesity- and age-related diseases","volume":"6","author":"Ramos-Molina","year":"2019","journal-title":"Front. Nutr."},{"key":"10.1016\/j.psj.2021.101124_bib0035","doi-asserted-by":"crossref","first-page":"685","DOI":"10.1111\/j.1582-4934.2007.00077.x","article-title":"Physiological polyamines: simple primordial stress molecules","volume":"11","author":"Rhee","year":"2007","journal-title":"J. Cell. Mol. Med."},{"key":"10.1016\/j.psj.2021.101124_bib0036","doi-asserted-by":"crossref","first-page":"647","DOI":"10.1111\/j.1439-0396.2008.00852.x","article-title":"Intestinal function and gut microflora of broiler chickens as influenced by cereal grains and microbial enzyme supplementation","volume":"93","author":"Shakouri","year":"2009","journal-title":"J. Anim. Physiol. Anim. Nutr. (Berl)"},{"key":"10.1016\/j.psj.2021.101124_bib0037","doi-asserted-by":"crossref","first-page":"1925","DOI":"10.1128\/AEM.72.3.1925-1931.2006","article-title":"Supplementation of the diet with high-viscosity beta-glucan results in enrichment for Lactobacilli in the rat cecum","volume":"72","author":"Snart","year":"2006","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0038","doi-asserted-by":"crossref","first-page":"651","DOI":"10.3382\/ps\/pev353","article-title":"Histology, composition, and quality traits of chicken Pectoralis major muscle affected by wooden breast abnormality","volume":"95","author":"Soglia","year":"2016","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0039","doi-asserted-by":"crossref","first-page":"85","DOI":"10.1016\/j.vetmic.2013.01.030","article-title":"Identification of chicken intestinal microbiota correlated with the efficiency of energy extraction from feed","volume":"164","author":"Stanley","year":"2013","journal-title":"Vet. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0040","doi-asserted-by":"crossref","first-page":"479","DOI":"10.1111\/1467-9868.00346","article-title":"A direct approach to false discovery rates","volume":"64","author":"Storey","year":"2002","journal-title":"J. R. Stat. Soc.: Ser. B (Stat. Method.)"},{"key":"10.1016\/j.psj.2021.101124_bib0041","doi-asserted-by":"crossref","first-page":"1847","DOI":"10.1016\/j.psj.2019.10.029","article-title":"The association between microbial community and ileal gene expression on intestinal wall thickness alterations in chickens","volume":"99","author":"Tang","year":"2020","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0042","doi-asserted-by":"crossref","first-page":"5868","DOI":"10.1128\/AEM.00165-11","article-title":"Identification and characterization of potential performance-related gut microbiotas in broiler chickens across various feeding trials","volume":"77","author":"Torok","year":"2011","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0043","doi-asserted-by":"crossref","first-page":"2474","DOI":"10.3382\/ps.2008-00381","article-title":"Influence of different litter materials on cecal microbiota colonization in broiler chickens","volume":"88","author":"Torok","year":"2009","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0044","doi-asserted-by":"crossref","first-page":"k2179","DOI":"10.1136\/bmj.k2179","article-title":"Role of the gut microbiota in nutrition and health","volume":"361","author":"Valdes","year":"2018","journal-title":"BMJ"},{"key":"10.1016\/j.psj.2021.101124_bib0045","doi-asserted-by":"crossref","first-page":"2351","DOI":"10.3382\/ps\/pev242","article-title":"Effects of dietary fiber on cecal short-chain fatty acid and cecal microbiota of broiler and laying-hen chicks","volume":"94","author":"Walugembe","year":"2015","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0046","doi-asserted-by":"crossref","first-page":"6400","DOI":"10.1038\/s41598-017-06677-z","article-title":"Effect of probiotics on the meat flavour and gut microbiota of chicken","volume":"7","author":"Wang","year":"2017","journal-title":"Sci. Rep."},{"key":"10.1016\/j.psj.2021.101124_bib0047","doi-asserted-by":"crossref","first-page":"671","DOI":"10.3382\/ps.2012-02822","article-title":"Bacterial census of poultry intestinal microbiome","volume":"92","author":"Wei","year":"2013","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0048","doi-asserted-by":"crossref","first-page":"1387","DOI":"10.3382\/ps\/pew372","article-title":"Microbial community mapping in intestinal tract of broiler chicken","volume":"96","author":"Xiao","year":"2017","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0049","doi-asserted-by":"crossref","first-page":"259","DOI":"10.1186\/s12866-016-0877-2","article-title":"High-throughput sequencing technology to reveal the composition and function of cecal microbiota in Dagu chicken","volume":"16","author":"Xu","year":"2016","journal-title":"BMC Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0050","doi-asserted-by":"crossref","first-page":"45308","DOI":"10.1038\/srep45308","article-title":"Gut metagenomic analysis reveals prominent roles of Lactobacillus and cecal microbiota in chicken feed efficiency","volume":"7","author":"Yan","year":"2017","journal-title":"Sci. Rep."},{"key":"10.1016\/j.psj.2021.101124_bib0051","doi-asserted-by":"crossref","first-page":"3266","DOI":"10.1016\/j.psj.2020.03.024","article-title":"Effects of broiler genetic strain and dietary amino acid reduction on (part I) growth performance and internal organ development","volume":"99","author":"Zhang","year":"2020","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2021.101124_bib0052","doi-asserted-by":"crossref","first-page":"2080","DOI":"10.1099\/ijs.0.007641-0","article-title":"Selenomonas bovis sp. nov., isolated from yak rumen contents","volume":"59","author":"Zhang","year":"2009","journal-title":"Int. J. Syst. Evol. Microbiol."},{"key":"10.1016\/j.psj.2021.101124_bib0053","doi-asserted-by":"crossref","first-page":"9","DOI":"10.22175\/mmb.8759","article-title":"Proteomic characterization of normal and woody breast meat from broilers of five genetic strains","volume":"4","author":"Zhang","year":"2020","journal-title":"Meat Muscle Biol."},{"key":"10.1016\/j.psj.2021.101124_bib0054","doi-asserted-by":"crossref","first-page":"124","DOI":"10.22175\/rmc2018.111","article-title":"Broiler genetic strain and diet on the incidence of woody breast meat","volume":"2","author":"Zhang","year":"2018","journal-title":"Meat Muscle Biol."},{"key":"10.1016\/j.psj.2021.101124_bib0055","doi-asserted-by":"crossref","first-page":"100994","DOI":"10.1016\/j.psj.2021.01.017","article-title":"Broiler genetics influences proteome profiles of normal and woody breast muscle","volume":"100","author":"Zhang","year":"2021","journal-title":"Poult. Sci."}],"container-title":["Poultry Science"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579121001589?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579121001589?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,21]],"date-time":"2025-09-21T22:31:40Z","timestamp":1758493900000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0032579121001589"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2021,6]]},"references-count":55,"journal-issue":{"issue":"6","published-print":{"date-parts":[[2021,6]]}},"alternative-id":["S0032579121001589"],"URL":"https:\/\/doi.org\/10.1016\/j.psj.2021.101124","relation":{},"ISSN":["0032-5791"],"issn-type":[{"value":"0032-5791","type":"print"}],"subject":[],"published":{"date-parts":[[2021,6]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Cecal microbiota contribute to the development of woody breast myopathy","name":"articletitle","label":"Article Title"},{"value":"Poultry Science","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.psj.2021.101124","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2021 The Authors. Published by Elsevier Inc. on behalf of Poultry Science Association Inc.","name":"copyright","label":"Copyright"}],"article-number":"101124"}}