{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,28]],"date-time":"2026-10-28T23:29:49Z","timestamp":1793230189337,"version":"4.5.0"},"reference-count":52,"publisher":"Elsevier BV","issue":"12","license":[{"start":{"date-parts":[[2022,12,1]],"date-time":"2022-12-01T00:00:00Z","timestamp":1669852800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2022,12,1]],"date-time":"2022-12-01T00:00:00Z","timestamp":1669852800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2022,9,26]],"date-time":"2022-09-26T00:00:00Z","timestamp":1664150400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Poultry Science"],"published-print":{"date-parts":[[2022,12]]},"DOI":"10.1016\/j.psj.2022.102210","type":"journal-article","created":{"date-parts":[[2022,9,29]],"date-time":"2022-09-29T23:18:58Z","timestamp":1664493538000},"page":"102210","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":16,"title":["Impact of fermentable fiber, xylo-oligosaccharides and xylanase on laying hen productive performance and nutrient utilization"],"prefix":"10.1016","volume":"101","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9663-2365","authenticated-orcid":false,"given":"N.K.","family":"Morgan","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"A.","family":"Wallace","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5308-4290","authenticated-orcid":false,"given":"M.R.","family":"Bedford","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"G.","family":"Gonz\u00e1lez-Ortiz","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.psj.2022.102210_bib0001","doi-asserted-by":"crossref","first-page":"366","DOI":"10.1080\/00071660902865901","article-title":"Influence of insoluble fiber and whole-wheat inclusion on the performance, digestive tract development and ileal microbiota profile of broiler chickens","volume":"50","author":"Amerah","year":"2009","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0002","doi-asserted-by":"crossref","first-page":"511","DOI":"10.1017\/S0043933910000577","article-title":"Dietary NSP nutrition and intestinal immune system for broiler chickens","volume":"66","author":"Bao","year":"2010","journal-title":"Word. Poult. Sci. J."},{"key":"10.1016\/j.psj.2022.102210_bib0003","doi-asserted-by":"crossref","first-page":"4606","DOI":"10.3382\/ps\/pez159","article-title":"Arabinoxylan-oligosaccharides kick-start arabinoxylan digestion in the aging broiler","volume":"98","author":"Bautil","year":"2020","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0004","doi-asserted-by":"crossref","first-page":"486","DOI":"10.1080\/00071668.2018.1484074","article-title":"The evolution and application of enzymes in the animal feed industry: the role of data interpretation","volume":"59","author":"Bedford","year":"2018","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0005","doi-asserted-by":"crossref","first-page":"3183","DOI":"10.3382\/ps\/pey200","article-title":"Effect of xylanase on the performance of laying hens fed a low energy corn and soybean diet","volume":"97","author":"Bigge","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0006","doi-asserted-by":"crossref","first-page":"174","DOI":"10.3382\/japr.2013-00841","article-title":"Effects of xylanase supplementation of corn-soybean meal-dried distiller's grain diets on performance, metabolizable energy, and body composition when fed to first-cycle laying hens","volume":"23","author":"Bobeck","year":"2014","journal-title":"J. Appl. Poult. Res."},{"key":"10.1016\/j.psj.2022.102210_bib0053","doi-asserted-by":"crossref","unstructured":"Carvalho A.F.A, Oliva Neto P.D., Silva D.F.D. and Pastore G.M. 2013. Xylo-oligosaccharides from lignocellulosic materials: chemical structure, health benefits and production by chemical and enzymatic hydrolysis, Food Res. Int. 51:75\u201385.","DOI":"10.1016\/j.foodres.2012.11.021"},{"key":"10.1016\/j.psj.2022.102210_bib0007","doi-asserted-by":"crossref","first-page":"53","DOI":"10.1079\/BJN20041166","article-title":"A comparison of three xylanases on the nutritive value of two wheats for broiler chickens","volume":"92","author":"Choct","year":"2004","journal-title":"Br. J. Nutr."},{"key":"10.1016\/j.psj.2022.102210_bib0008","doi-asserted-by":"crossref","first-page":"609","DOI":"10.1017\/S0043933909000427","article-title":"The effect of phytase and carbohydrase on ileal amino acid digestibility in monogastric diets: complimentary mode of action?","volume":"65","author":"Cowieson","year":"2009","journal-title":"World Poult. Sci. J."},{"key":"10.1016\/j.psj.2022.102210_bib0009","first-page":"207","article-title":"Effects of xylanase enzyme supplementation to corn\/wheat-based diets on performance and egg quality in laying hens. Can","volume":"90","author":"Cufadar","year":"2010","journal-title":"J. Anim. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0010","first-page":"216","article-title":"Organic acids and potential for modifying the avian gastrointestinal tract and reducing pathogens and disease. Front","volume":"5","author":"Dittoe","year":"2018","journal-title":"Vet. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0011","doi-asserted-by":"crossref","first-page":"1497","DOI":"10.1039\/AN9941901497","article-title":"Determination of dietary fiber as non-starch polysaccharides with gas\u2013liquid chromatographic, high-performance liquid chromatographic or spectrophotometric measurement of constituent sugars","volume":"119","author":"Englyst","year":"1994","journal-title":"Analyst"},{"key":"10.1016\/j.psj.2022.102210_bib0054","doi-asserted-by":"crossref","unstructured":"Gonz\u00e1lez-Alvarado J.M., Jimenez-Moreno E., Valencia D.G., Lazaro R., Mateos G.G. 2008. Effects of fiber source and heat processing of the cereal on the development and ph of the gastrointestinal tract of broilers fed diets based on corn or rice. Poult Sci. 87:1779\u20131795.","DOI":"10.3382\/ps.2008-00070"},{"key":"10.1016\/j.psj.2022.102210_bib0014","first-page":"522","article-title":"The Haugh unit for measuring egg quality","volume":"43","author":"Haugh","year":"1937","journal-title":"The U.S. Egg Poult. Magazine"},{"key":"10.1016\/j.psj.2022.102210_bib0015","first-page":"14","article-title":"Bacillus subtilis spores improve brown egg colour","volume":"23","author":"Hooge","year":"2007","journal-title":"World Poult"},{"key":"10.1016\/j.psj.2022.102210_bib0016","doi-asserted-by":"crossref","first-page":"51","DOI":"10.1186\/s40104-021-00576-0","article-title":"Dietary fiber in poultry nutrition and their effects on nutrient utilization, performance, gut health, and on the environment: a review","volume":"12","author":"Jha","year":"2021","journal-title":"J. Anim. Sci. Biotech."},{"key":"10.1016\/j.psj.2022.102210_bib0017","doi-asserted-by":"crossref","first-page":"833","DOI":"10.1271\/bbb.80731","article-title":"Substrate-binding site of Family 11 xylanase form Bacillus firmus K-1 by molecular docking","volume":"73","author":"Jommuengbout","year":"2009","journal-title":"Biosci. Biotech. Biochem."},{"key":"10.1016\/j.psj.2022.102210_bib0018","doi-asserted-by":"crossref","first-page":"e00821","DOI":"10.1002\/mbo3.821","article-title":"Patterns of community assembly in the developing chicken microbiome reveal rapid primary succession","volume":"8","author":"Jurburg","year":"2019","journal-title":"Microbio. Open"},{"key":"10.1016\/j.psj.2022.102210_bib0019","doi-asserted-by":"crossref","first-page":"418","DOI":"10.1080\/00071668.2017.1327705","article-title":"Dietary inclusion of arabinoxylo-oligosaccharides in response to broilers challenged with subclinical necrotic enteritis","volume":"58","author":"Keerqin","year":"2017","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0020","doi-asserted-by":"crossref","first-page":"e00600","DOI":"10.1128\/AEM.00600-20","article-title":"The gut microbiota of laying hens and its manipulation with prebiotics and probiotics to enhance gut health and food safety","volume":"86","author":"Khan","year":"2020","journal-title":"Appl. Environ. Microbiol."},{"key":"10.1016\/j.psj.2022.102210_bib0055","doi-asserted-by":"crossref","unstructured":"Kheravii, S., Swick, R.A., Choct, M. and Wu, S.B. 2017. Dietary sugarcane bagasse and coarse particle size of corn are beneficial to performance and gizzard development in broilers fed normal and high sodium diets. Poult. Sci. 96:4006\u20134016.","DOI":"10.3382\/ps\/pex225"},{"key":"10.1016\/j.psj.2022.102210_bib0022","doi-asserted-by":"crossref","first-page":"75","DOI":"10.3382\/ps.2010-00732","article-title":"Effect of dietary prebiotic supplementation on the performance, intestinal microflora, and immune response of broilers","volume":"90","author":"Kim","year":"2011","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0023","doi-asserted-by":"crossref","first-page":"2071","DOI":"10.3382\/ps\/pey041","article-title":"Performance, egg quality, nutrient digestibility, and excreta microbiota shedding in laying hens fed corn-soybean-meal-wheat-based diets supplemented with xylanase","volume":"97","author":"Lei","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0024","doi-asserted-by":"crossref","DOI":"10.37496\/rbz4920190216","article-title":"Effects of xylanase and probiotic supplementation on broiler chicken diets","volume":"49","author":"Machado","year":"2020","journal-title":"R. Bras. Zootec."},{"key":"10.1016\/j.psj.2022.102210_bib0025","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.aninu.2019.11.004","article-title":"Dietary fiber and chicken microbiome interaction: Where will it lead to?","volume":"6","author":"Mahmood","year":"2020","journal-title":"Anim. Nut."},{"key":"10.1016\/j.psj.2022.102210_bib0026","doi-asserted-by":"crossref","first-page":"193","DOI":"10.4141\/A01-047","article-title":"Performance of laying hens fed wheat, wheat-barley or wheat-barley-wheat bran based diets supplemented with xylanase","volume":"82","author":"Mathlouthi","year":"2002","journal-title":"Can. J. Anim. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0027","doi-asserted-by":"crossref","first-page":"225","DOI":"10.1016\/j.anifeedsci.2004.07.007","article-title":"In vitro fermentation of fructo-oligosaccharides and transgalacto-oligosaccharides by adapted and unadapted bacterial populations from the gastrointestinal tract of piglets","volume":"116","author":"Mikkelsen","year":"2004","journal-title":"Anim. Feed. Sci. Tech."},{"key":"10.1016\/j.psj.2022.102210_bib0028","doi-asserted-by":"crossref","first-page":"413","DOI":"10.3382\/ps.2011-01686","article-title":"Effects of wheat inclusion and xylanase supplementation of the diet on productive performance, nutrient retention, and endogenous intestinal enzyme activity of laying hens","volume":"91","author":"Mirzae","year":"2012","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0029","doi-asserted-by":"crossref","first-page":"95","DOI":"10.1016\/S0377-8401(03)00163-9","article-title":"A review of interactions between dietary fiber and the intestinal mucosa, and their consequences on digestive health in young non-ruminant animals","volume":"108","author":"Montagne","year":"2003","journal-title":"Anim. Feed. Sci. Tech."},{"key":"10.1016\/j.psj.2022.102210_bib0030","first-page":"1","article-title":"Effect of arabinoxylo-oligosaccharides and arabinoxylans on net energy and nutrient utilization in broilers","volume":"5","author":"Morgan","year":"2018","journal-title":"Anim. Nut."},{"key":"10.1016\/j.psj.2022.102210_bib0031","doi-asserted-by":"crossref","DOI":"10.1016\/j.carbpol.2019.115645","article-title":"In vitro versus in situ evaluation of xylan hydrolysis into xylo-oligosaccharides in broiler chicken gastrointestinal tract","volume":"230","author":"Morgan","year":"2020","journal-title":"Carb. Poly"},{"key":"10.1016\/j.psj.2022.102210_bib0032","first-page":"1","article-title":"Dietary soluble non-starch polysaccharide level and xylanase influence the gastrointestinal environment and nutrient utilization in laying hens","volume":"13","author":"Nguyen","year":"2021","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0033","doi-asserted-by":"crossref","first-page":"512","DOI":"10.1016\/j.aninu.2020.05.012","article-title":"Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance, egg quality and nutrient utilization in laying hens fed wheat-based diets","volume":"7","author":"Nguyen","year":"2021","journal-title":"Anim. Nut."},{"key":"10.1016\/j.psj.2022.102210_bib0034","doi-asserted-by":"crossref","first-page":"17","DOI":"10.3382\/japr.2006-00126","article-title":"Response to varying dietary energy and protein with or without enzyme supplementation on Leghorn performance and economics. 2. Laying Period","volume":"17","author":"Novak","year":"2008","journal-title":"J. Appl. Poult. Res."},{"key":"10.1016\/j.psj.2022.102210_bib0035","doi-asserted-by":"crossref","first-page":"639","DOI":"10.1080\/00071668.2010.514325","article-title":"The effect of dietary xylanase on energy, amino acid and mineral metabolism and egg production and quality in laying hens","volume":"51","author":"Pirgozliev","year":"2010","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0036","doi-asserted-by":"crossref","first-page":"4330","DOI":"10.3382\/ps\/pey336","article-title":"Xylo-oligosaccharides display a prebiotic activity when used to supplement wheat or corn-based diets for broilers","volume":"97","author":"Ribeiro","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0037","series-title":"Egg Quality Guidelines for the Australia Egg Industry","author":"Roberts","year":"2005"},{"key":"10.1016\/j.psj.2022.102210_bib0038","doi-asserted-by":"crossref","first-page":"3188","DOI":"10.3382\/ps\/pey191","article-title":"The foregut and its manipulation via feeding practices in the chicken","volume":"97","author":"Rodrigues","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0039","doi-asserted-by":"crossref","first-page":"2707","DOI":"10.1007\/s00018-009-0046-y","article-title":"Protein constituents of the eggshell: eggshell-specific matrix proteins","author":"Rose","year":"2009","journal-title":"Cell Mol. Life Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0040","doi-asserted-by":"crossref","first-page":"2566","DOI":"10.3382\/ps\/pev202","article-title":"Eggshell color in brown-egg laying hens- a review","volume":"94","author":"Samiullah","year":"2015","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0041","doi-asserted-by":"crossref","first-page":"77","DOI":"10.1093\/japr\/14.1.77","article-title":"Multiple-enzyme (Avizyme) supplementation of corn-soy-based layer diets","volume":"14","author":"Scheideler","year":"2005","journal-title":"J. Appl. Poult. Res."},{"key":"10.1016\/j.psj.2022.102210_bib0042","doi-asserted-by":"crossref","first-page":"557","DOI":"10.3923\/ijps.2006.557.561","article-title":"Effect of different non-starch polysaccharides in semi purified diets on performance and intestinal microflora of young broiler chickens","volume":"5","author":"Shakouri","year":"2006","journal-title":"Int. J. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0043","doi-asserted-by":"crossref","first-page":"215","DOI":"10.1016\/0377-8401(95)00916-7","article-title":"Determination of titanium dioxide added as an inert marker in chicken digestibility studies","volume":"59","author":"Short","year":"1996","journal-title":"Ani. Feed. Sci. Tech."},{"key":"10.1016\/j.psj.2022.102210_bib0044","doi-asserted-by":"crossref","first-page":"297","DOI":"10.1093\/ps\/85.2.297","article-title":"A study on the interaction of xylanase and phytase enzymes in wheat-based diets fed to commercial white and brown egg laying hens","volume":"85","author":"Silversides","year":"2006","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0045","doi-asserted-by":"crossref","DOI":"10.1590\/rbz4820170286","article-title":"Fiber source and xylanase on performance, egg quality, and gastrointestinal tract of laying hens","volume":"48","author":"Sousa","year":"2019","journal-title":"R. Bras. Zootec."},{"key":"10.1016\/j.psj.2022.102210_bib0046","doi-asserted-by":"crossref","first-page":"2433","DOI":"10.1590\/S1516-35982012001200008","article-title":"Metabolizable energy values of diets supplemented with xylanase determined with laying hens","volume":"41","author":"Souza","year":"2012","journal-title":"R. Bras. Zootec."},{"key":"10.1016\/j.psj.2022.102210_bib0047","doi-asserted-by":"crossref","first-page":"554","DOI":"10.1080\/00071668.2018.1483575","article-title":"The effects of phytase and xylanase supplementation on performance and egg quality in laying hens","volume":"59","author":"Taylor","year":"2018","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2022.102210_bib0048","doi-asserted-by":"crossref","first-page":"245","DOI":"10.3389\/fvets.2018.00245","article-title":"Review: Roles of prebiotics in intestinal ecosystem of broilers","volume":"5","author":"Teng","year":"2018","journal-title":"Front. Vet. Med."},{"key":"10.1016\/j.psj.2022.102210_bib0049","doi-asserted-by":"crossref","first-page":"1030","DOI":"10.1093\/jaoac\/78.4.1030","article-title":"Total dietary fiber determined as neutral sugar residues, uronic acid residues, and Klason lignin (the Uppsala method): collaborative study","volume":"78","author":"Theander","year":"1995","journal-title":"J. AOAC. Int."},{"key":"10.1016\/j.psj.2022.102210_bib0050","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0257681","article-title":"Xylanase impact beyond performance: A microbiome approach in laying hens","volume":"16","author":"Van Hoeck","year":"2021","journal-title":"PLoS One"},{"key":"10.1016\/j.psj.2022.102210_bib0051","doi-asserted-by":"crossref","first-page":"2","DOI":"10.1186\/s40104-018-0310-9","article-title":"Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry","volume":"10","author":"Yadav","year":"2019","journal-title":"J. Anim. Sci. Biotech."},{"key":"10.1016\/j.psj.2022.102210_bib0052","doi-asserted-by":"crossref","first-page":"152","DOI":"10.1016\/j.aninu.2020.05.010","article-title":"Dietary supplemental xylooligosaccharide modulates nutrient digestibility, intestinal morphology, and gut microbiota in laying hens","volume":"7","author":"Zhou","year":"2021","journal-title":"Anim. Nutr."}],"container-title":["Poultry Science"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579122005065?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579122005065?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,21]],"date-time":"2025-09-21T22:49:04Z","timestamp":1758494944000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0032579122005065"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022,12]]},"references-count":52,"journal-issue":{"issue":"12","published-print":{"date-parts":[[2022,12]]}},"alternative-id":["S0032579122005065"],"URL":"https:\/\/doi.org\/10.1016\/j.psj.2022.102210","relation":{},"ISSN":["0032-5791"],"issn-type":[{"value":"0032-5791","type":"print"}],"subject":[],"published":{"date-parts":[[2022,12]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Impact of fermentable fiber, xylo-oligosaccharides and xylanase on laying hen productive performance and nutrient utilization","name":"articletitle","label":"Article Title"},{"value":"Poultry Science","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.psj.2022.102210","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Crown Copyright \u00a9 2022 Published by Elsevier Inc. on behalf of Poultry Science Association Inc.","name":"copyright","label":"Copyright"}],"article-number":"102210"}}