{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,22]],"date-time":"2026-10-22T15:58:32Z","timestamp":1792684712456,"version":"4.5.0"},"reference-count":35,"publisher":"Elsevier BV","issue":"9","license":[{"start":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T00:00:00Z","timestamp":1756684800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T00:00:00Z","timestamp":1756684800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2025,6,22]],"date-time":"2025-06-22T00:00:00Z","timestamp":1750550400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/100004349","name":"BASF SE","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100004349","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Poultry Science"],"published-print":{"date-parts":[[2025,9]]},"DOI":"10.1016\/j.psj.2025.105468","type":"journal-article","created":{"date-parts":[[2025,6,23]],"date-time":"2025-06-23T11:12:19Z","timestamp":1750677139000},"page":"105468","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":6,"title":["Interactions between dietary phytate concentration and phytase level on phytate degradation and amino acid digestibility in broiler chickens"],"prefix":"10.1016","volume":"104","author":[{"ORCID":"https:\/\/orcid.org\/0009-0001-9609-0236","authenticated-orcid":false,"given":"Stephanie","family":"Wolfrum","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7823-0293","authenticated-orcid":false,"given":"Wolfgang","family":"Siegert","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0001-8409-3501","authenticated-orcid":false,"given":"Ismael","family":"Rubio-Cervantes","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0008-3263-3239","authenticated-orcid":false,"given":"Tina Marie","family":"Liebhold","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6030-7704","authenticated-orcid":false,"given":"Dieter","family":"Feuerstein","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7814-6569","authenticated-orcid":false,"given":"Am\u00e9lia","family":"Camarinha-Silva","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3156-7889","authenticated-orcid":false,"given":"Markus","family":"Rodehutscord","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.psj.2025.105468_bib0001","doi-asserted-by":"crossref","first-page":"471","DOI":"10.1093\/japr\/11.4.471","article-title":"Phytic acid chemistry: influence on phytin-phosphorus availability and phytase efficacy","volume":"11","author":"Angel","year":"2002","journal-title":"J. Appl. Poult. Res."},{"key":"10.1016\/j.psj.2025.105468_bib0002","doi-asserted-by":"crossref","first-page":"337","DOI":"10.1080\/17450390903052623","article-title":"Determination of titanium dioxide supplements in different matrices using two methods involving photometer and inductively coupled plasma optical emission spectrometer measurements","volume":"63","author":"Boguhn","year":"2009","journal-title":"Arch. Anim. Nutr."},{"key":"10.1016\/j.psj.2025.105468_bib0003","doi-asserted-by":"crossref","first-page":"2033","DOI":"10.3389\/fmicb.2016.02033","article-title":"Insights into broilers\u2019 gut microbiota fed with phosphorus, calcium, and phytase supplemented diets","volume":"7","author":"Borda-Molina","year":"2016","journal-title":"Front. Microbiol."},{"key":"10.1016\/j.psj.2025.105468_bib0004","doi-asserted-by":"crossref","first-page":"395","DOI":"10.1080\/00071668.2021.2000586","article-title":"Effect of increasing dose level of a novel consensus bacterial 6-phytase variant on phytate degradation in broilers fed diets containing varied phytate levels","volume":"63","author":"Dersjant-Li","year":"2022","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0005","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1016\/0377-8401(94)90156-2","article-title":"Total phosphorus, phytate-phosphorus and phytase activity in plant feedstuffs","volume":"47","author":"Eeckhout","year":"1994","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2025.105468_bib0006","doi-asserted-by":"crossref","first-page":"736","DOI":"10.1007\/BF02663052","article-title":"Oilseed phytases: nutritional implications","volume":"56","author":"Erdmann","year":"1979","journal-title":"JAOCS"},{"key":"10.1016\/j.psj.2025.105468_bib0007","doi-asserted-by":"crossref","unstructured":"Fontaine, J. 2003. Amino acid analysis of feeds. pages 15-40 in amino acids in animal nutrition. J. P. F. D\u2019Mello, ed. 2nd ed. CAB International, Wallingford, United Kingdom.","DOI":"10.1079\/9780851996547.0015"},{"key":"10.1016\/j.psj.2025.105468_bib0008","series-title":"Energie- und N\u00e4hrstoffbedarf Landwirtschaftlicher Nutztiere in Empfehlungen zur Energie- und N\u00e4hrstoffversorgung der Legehennen und Masth\u00fchner (Broiler)","year":"1999"},{"key":"10.1016\/j.psj.2025.105468_bib0009","first-page":"687","article-title":"Measurement of acid-binding capacity for poultry feedstuff in deionized and magnetized water","volume":"3","author":"Gilani","year":"2013","journal-title":"Iran J. Appl. Anim. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0010","doi-asserted-by":"crossref","first-page":"429","DOI":"10.1111\/j.1365-313X.2004.02303.x","article-title":"A unique family of proteins associated with internalized membranes in protein storage vacuoles of the Brassicaceae","volume":"41","author":"Gillespie","year":"2005","journal-title":"Plant J."},{"key":"10.1016\/j.psj.2025.105468_bib0011","doi-asserted-by":"crossref","first-page":"10","DOI":"10.1007\/BF02680350","article-title":"Calcium phytate: effect of pH and molar ratio on in vitro solubility","volume":"60","author":"Grynspan","year":"1983","journal-title":"JAOCS"},{"key":"10.1016\/j.psj.2025.105468_bib0012","doi-asserted-by":"crossref","first-page":"1122","DOI":"10.1093\/jn\/nxz022","article-title":"Very low crude protein and varying glycine concentrations in the diet affect growth performance, characteristics of nitrogen excretion, and the blood metabolome of broiler chickens","volume":"149","author":"Hofmann","year":"2019","journal-title":"J. Nutr."},{"key":"10.1016\/j.psj.2025.105468_bib0013","doi-asserted-by":"crossref","first-page":"51","DOI":"10.1186\/s40104-021-00576-0","article-title":"Dietary fiber in poultry nutrition and their effects on nutrient utilization, performance, gut health, and on the environment: a review","volume":"12","author":"Jha","year":"2021","journal-title":"J. Anim. Sci. Biotechnol."},{"key":"10.1016\/j.psj.2025.105468_bib0014","doi-asserted-by":"crossref","unstructured":"Kornegay, E. T. 2.001. Digestion of phosphorus and other nutrients: the role of phytases and factors influencing their activity. Pages 237\u2013271 in Enzymes in Farm Animal Nutrition. M. R. Bedford and G.G. Partridge, eds. CAB International, Wallingford, United Kingdom.","DOI":"10.1079\/9780851993935.0237"},{"key":"10.1016\/j.psj.2025.105468_bib0015","doi-asserted-by":"crossref","first-page":"3251","DOI":"10.1016\/j.psj.2020.03.010","article-title":"Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP6 degradation in broiler chickens","volume":"99","author":"Krieg","year":"2020","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0016","doi-asserted-by":"crossref","first-page":"1151","DOI":"10.1093\/ps\/78.8.1151","article-title":"A bioassay to determine the effect of phytase on phytate phosphorus hydrolysis and total phosphorus retention of feed ingredients as determined with broilers and laying hens","volume":"78","author":"Leske","year":"1999","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0017","doi-asserted-by":"crossref","first-page":"3626","DOI":"10.3382\/ps\/pex170","article-title":"Impacts of dietary calcium, phytate, and phytase on inositol hexakisphosphate degradation and inositol phosphate release in different segments of digestive tract of broilers","volume":"96","author":"Li","year":"2017","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0018","doi-asserted-by":"crossref","first-page":"205","DOI":"10.1016\/0308-8146(86)90018-X","article-title":"Phytic acid in sunflower seeds, pressed cake and protein concentrate","volume":"21","author":"Miller","year":"1986","journal-title":"Food Chem."},{"issue":"3","key":"10.1016\/j.psj.2025.105468_bib0019","first-page":"829","article-title":"Probiotic Lactobacillus sp. improved performance of broiler chicken: a review","volume":"12","author":"Pertiwi","year":"2021","journal-title":"Sys. Rev. Pharm."},{"key":"10.1016\/j.psj.2025.105468_bib0020","doi-asserted-by":"crossref","first-page":"243","DOI":"10.1111\/j.1745-4514.1982.tb00305.x","article-title":"Protein-phytate interactions in soybeans. I. localization of phytate in protein bodies and globoids","volume":"6","author":"Prattley","year":"1982","journal-title":"J. Food Biochem."},{"key":"10.1016\/j.psj.2025.105468_bib0021","doi-asserted-by":"crossref","first-page":"85","DOI":"10.1080\/00071660410001668905","article-title":"Linear regression approach to study amino acid digestibility in broiler chickens","volume":"45","author":"Rodehutscord","year":"2004","journal-title":"Br. Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0022","series-title":"enzymes in farm animal nutrition","first-page":"124","article-title":"Phytases: potential and limits of phytate destruction in the digestive tract of pigs and poultry","author":"Rodehutscord","year":"2022"},{"key":"10.1016\/j.psj.2025.105468_bib0023","article-title":"Impact of added phytase and different dietary InsP6 levels on the structure and core microbiota of the digestive tract in broiler chickens","volume":"21","author":"Rubio-Cervantes","year":"2025","journal-title":"J. Agr. Food Res."},{"key":"10.1016\/j.psj.2025.105468_bib0024","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.anifeedsci.2006.06.010","article-title":"Microbial phytase in poultry nutrition","volume":"135","author":"Selle","year":"2007","journal-title":"Anim. Feed Sci. Technol."},{"key":"10.1016\/j.psj.2025.105468_bib0025","doi-asserted-by":"crossref","first-page":"255","DOI":"10.1079\/095442200108729098","article-title":"Phytate and phytase: consequences for protein utilisation","volume":"13","author":"Selle","year":"2000","journal-title":"Nutr. Res. Rev."},{"key":"10.1016\/j.psj.2025.105468_bib0026","doi-asserted-by":"crossref","first-page":"153","DOI":"10.1079\/WPS19990011","article-title":"Sunflower meal in poultry diets: a review","volume":"55","author":"Senkoylu","year":"1999","journal-title":"Worlds Poult. Sci. J."},{"key":"10.1016\/j.psj.2025.105468_bib0027","doi-asserted-by":"crossref","first-page":"807","DOI":"10.1080\/10408398.2011.608586","article-title":"Rice bran: a novel functional ingredient","volume":"54","author":"Sharif","year":"2014","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"10.1016\/j.psj.2025.105468_bib0028","doi-asserted-by":"crossref","first-page":"920","DOI":"10.3382\/ps\/pex390","article-title":"Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens","volume":"97","author":"Sommerfeld","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0029","doi-asserted-by":"crossref","first-page":"1177","DOI":"10.3382\/ps\/pex404","article-title":"Interactive effects of phosphorus, calcium, and phytase supplements on products of phytate degradation in the digestive tract of broiler chickens","volume":"97","author":"Sommerfeld","year":"2018","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0030","doi-asserted-by":"crossref","first-page":"207","DOI":"10.1017\/S0043933911000249","article-title":"The gizzard: function, influence of diet structure and effects on nutrient availability","volume":"67","author":"Svihus","year":"2011","journal-title":"Worlds Poult. Sci. J."},{"key":"10.1016\/j.psj.2025.105468_bib0032","doi-asserted-by":"crossref","first-page":"136","DOI":"10.1016\/S0003-9861(73)80016-5","article-title":"Subcellular particles isolated from aleurone layer of rice seeds","volume":"155","author":"Tanaka","year":"1973","journal-title":"Arch. Biochem. Biophys."},{"key":"10.1016\/j.psj.2025.105468_bib0033","doi-asserted-by":"crossref","DOI":"10.1016\/j.psj.2024.104191","article-title":"Calcium and phosphorus digestibility in broilers as affected by varying phytate concentrations from corn","volume":"103","author":"Venter","year":"2024","journal-title":"Poult. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0034","article-title":"Die chemische untersuchung von futtermitteln mit 1.-8. erg\u00e4nzungslieferung (1983-2012)","volume":"III","year":"2012"},{"key":"10.1016\/j.psj.2025.105468_bib0035","doi-asserted-by":"crossref","first-page":"e1","DOI":"10.1017\/jns.2014.62","article-title":"Hydrolysis of phytate and formation of inositol phosphate isomers without or with supplemented phytases in different segments of the digestive tract of broilers","volume":"4","author":"Zeller","year":"2015","journal-title":"J. Nutr. Sci."},{"key":"10.1016\/j.psj.2025.105468_bib0036","doi-asserted-by":"crossref","DOI":"10.1016\/j.anifeedsci.2023.115832","article-title":"Efficacy of a novel phytase in response to low and high phytate diets using a short-term digestibility model in broiler chickens at two ages","volume":"307","author":"Zhang","year":"2024","journal-title":"Anim. Feed Sci. Technol."}],"container-title":["Poultry Science"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579125007126?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0032579125007126?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,8,29]],"date-time":"2025-08-29T03:22:48Z","timestamp":1756437768000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0032579125007126"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,9]]},"references-count":35,"journal-issue":{"issue":"9","published-print":{"date-parts":[[2025,9]]}},"alternative-id":["S0032579125007126"],"URL":"https:\/\/doi.org\/10.1016\/j.psj.2025.105468","relation":{},"ISSN":["0032-5791"],"issn-type":[{"value":"0032-5791","type":"print"}],"subject":[],"published":{"date-parts":[[2025,9]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Interactions between dietary phytate concentration and phytase level on phytate degradation and amino acid digestibility in broiler chickens","name":"articletitle","label":"Article Title"},{"value":"Poultry Science","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.psj.2025.105468","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2025 The Authors. Published by Elsevier Inc. on behalf of Poultry Science Association Inc.","name":"copyright","label":"Copyright"}],"article-number":"105468"}}