{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,19]],"date-time":"2026-08-19T19:57:44Z","timestamp":1787169464616,"version":"build-2736575974"},"reference-count":109,"publisher":"Elsevier BV","issue":"7","license":[{"start":{"date-parts":[[2024,9,1]],"date-time":"2024-09-01T00:00:00Z","timestamp":1725148800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2024,9,1]],"date-time":"2024-09-01T00:00:00Z","timestamp":1725148800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T00:00:00Z","timestamp":1756684800000},"content-version":"vor","delay-in-days":365,"URL":"http:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"funder":[{"DOI":"10.13039\/501100002322","name":"Coordena\u00e7\u00e3o de Aperfei\u00e7oamento de Pessoal de N\u00edvel Superior","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100002322","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100003593","name":"CNPq","doi-asserted-by":"publisher","award":["310181\/2021-6"],"award-info":[{"award-number":["310181\/2021-6"]}],"id":[{"id":"10.13039\/501100003593","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Research in Microbiology"],"published-print":{"date-parts":[[2024,9]]},"DOI":"10.1016\/j.resmic.2024.104215","type":"journal-article","created":{"date-parts":[[2024,6,1]],"date-time":"2024-06-01T11:20:38Z","timestamp":1717240838000},"page":"104215","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":16,"title":["Listeria monocytogenes in beef: a hidden risk"],"prefix":"10.1016","volume":"175","author":[{"given":"Jaqueline Oliveira","family":"Reis","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Larrayane Albu\u00eas Carvalho","family":"Teixeira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-4365-9502","authenticated-orcid":false,"given":"Adelino","family":"Cunha-Neto","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Vinicius Silva","family":"Castro","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2608-4324","authenticated-orcid":false,"given":"Eduardo E.S.","family":"Figueiredo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.resmic.2024.104215_bib1","doi-asserted-by":"crossref","first-page":"816","DOI":"10.4315\/0362-028X.JFP-10-489","article-title":"Incidence of Listeria monocytogenes in cheese manufacturing plants from the northeast region of S\u00e3o Paulo, Brazil","volume":"5","author":"Barancelli","year":"2011","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib2","series-title":"Centro de Vigil\u00e2ncia Epidemiol\u00f3gica \u201cProf. Alexandre Vranjac\u201d, Secretaria de Estado da Sa\u00fade de S\u00e3o Paulo. Informe-Net DTA-Doen\u00e7as transmitidas por alimentos e \u00e1gua: Listeria monocytogenes\/Listeriose","year":"2013"},{"key":"10.1016\/j.resmic.2024.104215_bib3","first-page":"1351","article-title":"Antimicrobial resistance of Listeria monocytogenes from animal foods to first- and second-line drugs in the treatment of listeriosis from 2008 to 2021: a systematic review and meta-analysis","volume":"7","author":"Reis","year":"2022","journal-title":"Can J Infect Dis Med Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib4","doi-asserted-by":"crossref","first-page":"1640","DOI":"10.4315\/JFP-22-171","article-title":"Listeria monocytogenes and Pseudomonas spp. distribution in a processing facility of spotted sorubim (pseudoplatystoma corruscans) in Brazil","volume":"11","author":"Dias","year":"2022","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib5","first-page":"436","article-title":"Listeria monocytogenes in chicken meat","volume":"4","author":"Moura","year":"2016","journal-title":"J\u00a0Food Nutr Res"},{"key":"10.1016\/j.resmic.2024.104215_bib6","doi-asserted-by":"crossref","DOI":"10.1590\/S0036-46652006000500010","article-title":"Listeria monocytogenes peritonitis in cirrhotic patients: first description in Brazil","volume":"48","author":"Toyoshima","year":"2006","journal-title":"Revista Do Instituto De Medicina Tropical De S\u00e3o Paulo"},{"key":"10.1016\/j.resmic.2024.104215_bib7","doi-asserted-by":"crossref","first-page":"7618","DOI":"10.1128\/AEM.02831-13","article-title":"Risk factors associated with Salmonella and Listeria monocytogenes contamination of produce fields","volume":"79","author":"Strawn","year":"2013","journal-title":"Appl Environ Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib8","doi-asserted-by":"crossref","first-page":"4458","DOI":"10.1128\/AEM.70.8.4458-4467.2004","article-title":"Ecology and transmission of Listeria monocytogenes infecting ruminants and in the farm environment","volume":"70","author":"Nightingale","year":"2004","journal-title":"Appl Environ Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib9","first-page":"157","article-title":"Growth of Listeria monocytogenes at refrigeration temperatures","volume":"68","author":"Walker","year":"1990","journal-title":"J\u00a0Appl Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib10","doi-asserted-by":"crossref","first-page":"130","DOI":"10.1186\/s12864-020-6544-x","article-title":"Dynamics of mobile genetic elements of Listeria monocytogenes persisting in ready-to-eat seafood processing plants in France","volume":"21","author":"Palma","year":"2020","journal-title":"BMC Genomics"},{"key":"10.1016\/j.resmic.2024.104215_bib11","series-title":"Risk Assessment of Listeria Monocytogenes in Ready-To-Eat Foods. Microbiological risk assessment series, 4. Food and agriculture organization of the united nations, Rome (Italy)","author":"Buchanan","year":"2014"},{"key":"10.1016\/j.resmic.2024.104215_bib12","doi-asserted-by":"crossref","first-page":"337","DOI":"10.4315\/0362-028X.JFP-15-387","article-title":"Fresh produce-associated listeriosis outbreaks, sources of concern, teachable moments, and insights","volume":"79","author":"Garner","year":"2016","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib13","doi-asserted-by":"crossref","first-page":"638","DOI":"10.3389\/fmicb.2016.00638","article-title":"Potential impact of the resistance to quaternary ammonium disinfectants on the persistence of Listeria monocytogenes in food processing environments","volume":"7","author":"Mart\u00ednez-Su\u00e1rez","year":"2016","journal-title":"Front Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib14","doi-asserted-by":"crossref","first-page":"2","DOI":"10.1016\/j.fm.2004.03.007","article-title":"Prevalence and antibiotic resistance of Listeria species in meat products in Ankara, Turkey","volume":"22","author":"YuceL","year":"2005","journal-title":"Food Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib15","doi-asserted-by":"crossref","first-page":"118","DOI":"10.1002\/mbo3.155","article-title":"Antimicrobial susceptibility and antibiotic resistance gene transfer analysis of foodborne, clinical, and environmental Listeria spp. isolates including Listeria monocytogenes","volume":"3","author":"Bertsch","year":"2014","journal-title":"Microbiologyopen"},{"key":"10.1016\/j.resmic.2024.104215_bib16","first-page":"116","article-title":"Sensibilidade a antibi\u00f3ticos de bact\u00e9rias do g\u00eanero Listeria spp: isoladas de carne bovina mo\u00edda","volume":"2","author":"Mantilla","year":"2008","journal-title":"Revista Brasileira de Pesquisa Veterin\u00e1ria e Zootecnia"},{"key":"10.1016\/j.resmic.2024.104215_bib17","doi-asserted-by":"crossref","first-page":"2043","DOI":"10.1128\/AEM.07156-11","article-title":"Prevalence, characterization, and antimicrobial resistance of Listeria monocytogenes isolates from bovine hides and carcasses","volume":"78","author":"Wieczorek","year":"2012","journal-title":"Appl Environ Microbiol"},{"issue":"1","key":"10.1016\/j.resmic.2024.104215_bib18","doi-asserted-by":"crossref","first-page":"106","DOI":"10.4315\/0362-028X.JFP-13-049","article-title":"Prevalence of Salmonella serovars, Listeria monocytogenes, and Escherichia coli O157:H7 in Mediterranean ready-to-eat meat products in Jordan a","volume":"77","author":"Osaili","year":"2014","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib19","doi-asserted-by":"crossref","first-page":"957","DOI":"10.1590\/s0100-736x2016001000007","article-title":"Caracteriza\u00e7\u00e3o molecular de Listeria monocytogenes oriundas de cortes c\u00e1rneos bovinos e de abatedouros frigor\u00edficos de bovinos localizados no Distrito Federal, Brasil","volume":"36","author":"Palma","year":"2016","journal-title":"Pesquisa Veterin\u00e1ria Brasileira"},{"key":"10.1016\/j.resmic.2024.104215_bib20","doi-asserted-by":"crossref","first-page":"465","DOI":"10.1038\/486465a","article-title":"Sustainable farming: get pigs off antibiotics","volume":"486","author":"Aarestrup","year":"2012","journal-title":"Nature"},{"key":"10.1016\/j.resmic.2024.104215_bib21","series-title":"Taxonomic Outline of procaryotes. Bergey's manual of systematic bacteriology","first-page":"102","author":"Garrity","year":"2003"},{"key":"10.1016\/j.resmic.2024.104215_bib22","doi-asserted-by":"crossref","first-page":"844","DOI":"10.1099\/ijsem.0.002596","article-title":"Listeria costaricensis sp. nov","volume":"68","author":"N\u00fa\u00f1ez-Montero","year":"2018","journal-title":"Int J Syst Evol Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib23","article-title":"The bacterial pathogen Listeria monocytogenes: an emerging model in prokaryotic transcriptomics","volume":"8","author":"Cossart","year":"2009","journal-title":"J\u00a0Biol"},{"key":"10.1016\/j.resmic.2024.104215_bib24","doi-asserted-by":"crossref","first-page":"380","DOI":"10.1093\/cid\/ciw242","article-title":"Implementation of nationwide real-time whole-genome sequencing to enhance listeriosis outbreak detection and investigation","volume":"63","author":"Brendan","year":"2016","journal-title":"Clin Infect Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib25","doi-asserted-by":"crossref","first-page":"150","DOI":"10.4315\/0362-028X.JFP-13-150","article-title":"Listeria monocytogenes persistence in food-associated environments: epidemiology, strain characteristics, and implications for public health","volume":"77","author":"Ferreira","year":"2014","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib26","doi-asserted-by":"crossref","first-page":"851","DOI":"10.3390\/pathogens10070851","article-title":"Prevalence, genetic diversity and factors associated with distribution of Listeria monocytogenes and other Listeria spp. in cattle farms in Latvia","volume":"10","author":"Terentjeva","year":"2021","journal-title":"Pathogens"},{"key":"10.1016\/j.resmic.2024.104215_bib27","doi-asserted-by":"crossref","first-page":"1493","DOI":"10.2147\/IDR.S304871","article-title":"Listeria species occurrence and associated factors and antibiogram of Listeria monocytogenes in beef at abattoirs, butchers, and restaurants in ambo and holeta in Ethiopia","volume":"19","author":"Gebremedhin","year":"2021","journal-title":"Infect Drug Resist"},{"key":"10.1016\/j.resmic.2024.104215_bib28","doi-asserted-by":"crossref","first-page":"1228","DOI":"10.4315\/0362-028X-68.6.1228","article-title":"Raw and processed fish show identical Listeria monocytogenes genotypes with pulsed-field gel electrophoresis","volume":"68","author":"Markkula","year":"2005","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib29","doi-asserted-by":"crossref","first-page":"79","DOI":"10.1016\/j.ijmm.2010.05.002","article-title":"Listeria monocytogenes lineages: genomics, evolution, ecology, and phenotypic characteristics","volume":"301","author":"Orsi","year":"2011","journal-title":"Int J Med Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib30","series-title":"Listeriosis: fact Sheet","year":"2018"},{"key":"10.1016\/j.resmic.2024.104215_bib31","doi-asserted-by":"crossref","first-page":"623","DOI":"10.1089\/fpd.2016.2274","article-title":"Listeria monocytogenes in food-processing facilities, food contamination, and human listeriosis: the Brazilian scenario","volume":"14","author":"Camargo","year":"2017","journal-title":"Foodborne Pathog Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib32","doi-asserted-by":"crossref","first-page":"287","DOI":"10.1007\/s11894-002-0078-z","article-title":"Update on Listeria monocytogenes infection","volume":"4","author":"Crum","year":"2002","journal-title":"Curr Gastroenterol Rep"},{"key":"10.1016\/j.resmic.2024.104215_bib33","first-page":"20469","article-title":"Outbreak of listerosis due to imported cooked ham, Switzerland 2011","volume":"2","author":"H\u00e4chler","year":"2013","journal-title":"Euro Surveill"},{"issue":"17","key":"10.1016\/j.resmic.2024.104215_bib34","doi-asserted-by":"crossref","DOI":"10.2807\/1560-7917.ES2015.20.17.21104","article-title":"Cheese-related listeriosis outbreak, Portugal, march 2009 to february 2012","volume":"20","author":"Magalh\u00e3es","year":"2015","journal-title":"Eurosurveillance"},{"issue":"42","key":"10.1016\/j.resmic.2024.104215_bib35","doi-asserted-by":"crossref","first-page":"20298","DOI":"10.2807\/ese.17.42.20298-en","article-title":"Listeriosis outbreak caused by Latin-style fresh cheese, Bizkaia, Spain, August 2012","volume":"17","author":"de Castro","year":"2012","journal-title":"Euro Surveill"},{"key":"10.1016\/j.resmic.2024.104215_bib36","doi-asserted-by":"crossref","first-page":"17","DOI":"10.2807\/1560-7917.ES.2017.22.50.17-00762","article-title":"Cross-border outbreak of listeriosis caused by cold-smoked salmon, revealed by integrated surveillance and whole genome sequencing (WGS), Denmark and France, 2015 to 2017","volume":"22","author":"Schj\u00f8rring","year":"2017","journal-title":"Euro Surveill"},{"key":"10.1016\/j.resmic.2024.104215_bib37","series-title":"South Africa has Listeria outbreak linked to processed meat and issues recall: Polokwane","year":"2018"},{"key":"10.1016\/j.resmic.2024.104215_bib38","doi-asserted-by":"crossref","first-page":"2261","DOI":"10.1017\/S095026881300349X","article-title":"Investigation of increased listeriosis revealed two fishery production plants with persistent Listeria contamination in Finland in 2010","volume":"142","author":"Nakari","year":"2014","journal-title":"Epidemiol Infect"},{"key":"10.1016\/j.resmic.2024.104215_bib39","doi-asserted-by":"crossref","first-page":"15","DOI":"10.1016\/S0168-1605(03)00326-X","article-title":"Listeria monocytogenes and listeriosis: a review of hazard characterization for use in microbiological risk assessment of foods","volume":"92","author":"McLauchlin","year":"2004","journal-title":"Int J Food Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib40","doi-asserted-by":"crossref","first-page":"2172","DOI":"10.4315\/0362-028X-70.9.2172","article-title":"A\u00a0review of the incidence and transmission of Listeria monocytogenes in ready-to-eat products in retail and food service environments","volume":"70","author":"Lianou","year":"2007","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib41","doi-asserted-by":"crossref","first-page":"173","DOI":"10.1590\/S0037-86821998000200002","article-title":"Meningitis due to Listeria monocytogenes. Case reports in patients of Distrito Federal, Brazil. [Spanish] TT - Meningite por Listeria monocytogenes. Relato de casos em pacientes do Distrito Federal","volume":"31","author":"Hofer","year":"1998","journal-title":"Revista Da Sociedade Brasileira de Medicina Tropical"},{"key":"10.1016\/j.resmic.2024.104215_bib42","doi-asserted-by":"crossref","first-page":"63","DOI":"10.53393\/rial.1999.58.36677","article-title":"Surto de meningite neonatal por Listeria monocytogenes","volume":"58","author":"Landgraf","year":"1999","journal-title":"Revista Do Instituto Adolfo Lutz"},{"key":"10.1016\/j.resmic.2024.104215_bib43","doi-asserted-by":"crossref","first-page":"375","DOI":"10.1590\/S0036-46651999000600008","article-title":"Listeria monocytogenes in renal transplant recipients","volume":"41","author":"Hofer","year":"1999","journal-title":"Revista do Instituto de Medicina Tropical"},{"key":"10.1016\/j.resmic.2024.104215_bib44","first-page":"501","article-title":"Identifica\u00e7\u00e3o imuno-histoqu\u00edmica de Listeria monocytogenes em placentas fixadas em formol e embebidas em parafina","volume":"25","author":"Schwab","year":"2003","journal-title":"Revista Brasileira de Ginecologia e Obstetr\u00edcia, Rio de Janeiro"},{"key":"10.1016\/j.resmic.2024.104215_bib45","doi-asserted-by":"crossref","first-page":"31","DOI":"10.1016\/j.ajic.2010.02.014","article-title":"A\u00a0cluster of Listeria monocytogenes infections in hospitalized adults","volume":"38","author":"Martins","year":"2010","journal-title":"Am J Infect Control"},{"key":"10.1016\/j.resmic.2024.104215_bib46","first-page":"2081","article-title":"Prevalence of Listeria monocytogenes fecal carriers in HIV-infected and -uninfected pregnant women from Brazil. Brazilian","volume":"52","author":"Freitag","year":"2021","journal-title":"Journal of Microbiology"},{"key":"10.1016\/j.resmic.2024.104215_bib47","doi-asserted-by":"crossref","DOI":"10.1590\/2175-8239-jbn-2019-0212","article-title":"Listeria monocytogenes meningoencephalitis in a patient with systemic lupus erythematosus","volume":"42","author":"Pereira","year":"2020","journal-title":"Brazilian Journal of Nephrology"},{"key":"10.1016\/j.resmic.2024.104215_bib48","doi-asserted-by":"crossref","first-page":"645","DOI":"10.1089\/fpd.2015.1939","article-title":"Multi-province listeriosis outbreak linked to contaminated deli meat consumed primarily in institutional settings, Canada","volume":"12","author":"Currie","year":"2015","journal-title":"Foodborne Pathog Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib49","doi-asserted-by":"crossref","first-page":"460","DOI":"10.1016\/j.ijid.2014.03.513","article-title":"Pregnancy associated listeriosis in England & Wales: a 21-year review of enhanced surveillance data","volume":"21","author":"Awofisayo","year":"2014","journal-title":"Int J Infect Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib51","doi-asserted-by":"crossref","first-page":"666","DOI":"10.1093\/cid\/cis943","article-title":"Listeriosis at a tertiary care hospital in beijing, China: high prevalence of nonclustered healthcare-associated cases among adult patients","volume":"56","author":"Wang","year":"2013","journal-title":"Clin Infect Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib52","doi-asserted-by":"crossref","first-page":"20909","DOI":"10.2807\/1560-7917.ES2014.19.38.20909","article-title":"Pregnancy-related listeriosis in France, 1984 to 2011, with a focus on 606 cases from 1999 to 2011","volume":"19","author":"Girard","year":"2014","journal-title":"Euro Surveill"},{"key":"10.1016\/j.resmic.2024.104215_bib53","series-title":"Listeria Outbreaks","year":"2018"},{"key":"10.1016\/j.resmic.2024.104215_bib54","article-title":"Diversity of Listeria monocytogenes strains of clinical and food chain origins in Belgium between 1985 and 2014","volume":"10","author":"Bertrand","year":"2016","journal-title":"PLoS One"},{"key":"10.1016\/j.resmic.2024.104215_bib55","doi-asserted-by":"crossref","first-page":"50","DOI":"10.2807\/1560-7917.ES.2015.20.50.30094","article-title":"Ongoing outbreak of invasive listeriosis, Germany, 2012 to 2015","volume":"20","author":"Ruppitsch","year":"2015","journal-title":"Euro Surveill"},{"key":"10.1016\/j.resmic.2024.104215_bib57","doi-asserted-by":"crossref","first-page":"64","DOI":"10.1093\/cid\/ciw192","article-title":"Whole-genome sequencing used to investigate a nationwide outbreak of listeriosis caused by ready-to-eat delicatessen meat, Denmark, 2014","volume":"1","author":"Kvistholm","year":"2016","journal-title":"Clin Infect Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib59","doi-asserted-by":"crossref","first-page":"2113","DOI":"10.3201\/eid2212.160165","article-title":"Infectious dose of Listeria monocytogenes in outbreak linked to ice cream, United States, 2015","volume":"22","author":"Pouillot","year":"2016","journal-title":"Emerg Infect Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib60","doi-asserted-by":"crossref","unstructured":"Self JL, Conrad A, Stroika S, Jackson A, Burnworth L, Beal J, et al. Notes from the field: outbreak of listeriosis associated with consumption of packaged salad \u2014 United States and Canada, 2015\u20132016. MMWR Morb Mortal Wkly Rep 2016;65:879\u2013881. 10.15585\/mmwr.mm6533a6external icon.","DOI":"10.15585\/mmwr.mm6533a6"},{"key":"10.1016\/j.resmic.2024.104215_bib62","series-title":"Outbreak of Listeria infections linked to deli-sliced meats and cheeses","year":"2019"},{"key":"10.1016\/j.resmic.2024.104215_bib63","doi-asserted-by":"crossref","first-page":"1308","DOI":"10.1080\/22221751.2022.2063075","article-title":"Invasive listeriosis outbreaks and salmon products: a genomic, epidemiological study","volume":"11","author":"Lachmann","year":"2022","journal-title":"Emerg Microb Infect"},{"key":"10.1016\/j.resmic.2024.104215_bib64","first-page":"1","article-title":"Genetic diversity, virulence and distribution of antimicrobial resistance among Listeria monocytogenes isolated from milk, beef, and bovine farm environment","volume":"22","author":"Swetha","year":"2021","journal-title":"Iran J Vet Res"},{"key":"10.1016\/j.resmic.2024.104215_bib65","doi-asserted-by":"crossref","first-page":"287","DOI":"10.1016\/j.ijfoodmicro.2004.11.045","article-title":"Occurrence and ribotypes of Listeria monocytogenes in Gorgonzola cheeses","volume":"102","author":"Manfreda","year":"2005","journal-title":"Int J Food Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib66","doi-asserted-by":"crossref","first-page":"16","DOI":"10.1111\/j.1469-0691.2009.03109.x","article-title":"Listeriosis: a resurgent foodborne infection","volume":"16","author":"Allerberger","year":"2010","journal-title":"Clin Microbiol Infect"},{"key":"10.1016\/j.resmic.2024.104215_bib67","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.ijfoodmicro.2011.01.005","article-title":"Review \u2013 persistence of Listeria monocytogenes in food industry equipment and premises","volume":"145","author":"Carpentier","year":"2011","journal-title":"Int J Food Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib68","first-page":"1104","article-title":"Prevalence and biofilm forming ability of Listeria monocytogenes isolated from meat","volume":"5","author":"Zadernowska","year":"2017","journal-title":"CBU International Conference Proceedings, ISE Research Institute"},{"key":"10.1016\/j.resmic.2024.104215_bib69","doi-asserted-by":"crossref","first-page":"1569","DOI":"10.4315\/0362-028X-70.7.1569","article-title":"Variable adhesion of Listeria monocytogenes isolates from food-processing facilities and clinical cases to inert surfaces","volume":"70","author":"Tresse","year":"2007","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib70","doi-asserted-by":"crossref","first-page":"835","DOI":"10.1111\/j.1462-2920.2010.02378.x","article-title":"Molecular biology of surface colonization by Listeria monocytogenes: an additional facet of an opportunistic gram-positive foodborne pathogen","volume":"13","author":"Renier","year":"2011","journal-title":"Environ Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib71","doi-asserted-by":"crossref","first-page":"569","DOI":"10.1016\/B978-0-08-100155-4.00037-6","article-title":"Testing the effectiveness of disinfectants and sanitizers","volume":"1","author":"Maillard","year":"2016","journal-title":"Handbook hygiene control food industry"},{"key":"10.1016\/j.resmic.2024.104215_bib72","doi-asserted-by":"crossref","first-page":"1667","DOI":"10.1111\/j.1365-2672.2008.04134.x","article-title":"Model systems allowing quantification of sensitivity to disinfectants and comparison of disinfectant susceptibility of persistent and presumed non persistent Listeria monocytogenes","volume":"106","author":"Kastbjerg","year":"2009","journal-title":"J\u00a0Appl Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib73","doi-asserted-by":"crossref","first-page":"25","DOI":"10.1016\/j.freeradbiomed.2015.12.001","article-title":"Real-time investigation of antibiotics-induced oxidative stress and superoxide release in bacteria using an electrochemical biosensor","volume":"91","author":"Liu","year":"2016","journal-title":"Free Radic Biol Med"},{"key":"10.1016\/j.resmic.2024.104215_bib74","doi-asserted-by":"crossref","first-page":"141","DOI":"10.1016\/j.ijfoodmicro.2015.10.022","article-title":"Efflux pump-mediated benzalkonium chloride resistance in Listeria monocytogenes isolated from retail food","volume":"217","author":"Jiang","year":"2016","journal-title":"Int J Food Microbiol"},{"key":"10.1016\/j.resmic.2024.104215_bib75","doi-asserted-by":"crossref","first-page":"18","DOI":"10.3390\/microorganisms8010018","article-title":"Listeria monocytogenes in export-approved beef from Mato Grosso, Brazil: prevalence, molecular characterization and resistance to antibiotics and disinfectants","volume":"8","author":"Teixeira","year":"2019","journal-title":"Microorganisms"},{"key":"10.1016\/j.resmic.2024.104215_bib76","doi-asserted-by":"crossref","first-page":"940","DOI":"10.1080\/10408398.2018.1553025","article-title":"Improving the shelf-life and quality of fresh and minimally processed fruits and vegetables for a modern food industry: a comprehensive critical review from the traditional technologies into the most promising advancements","volume":"60","author":"De Corato","year":"2020","journal-title":"Crit Rev Food Sci Nutr"},{"issue":"4","key":"10.1016\/j.resmic.2024.104215_bib77","doi-asserted-by":"crossref","first-page":"323","DOI":"10.1089\/fpd.2014.1875","article-title":"Serotypes and Pulsotypes diversity of Listeria monocytogenes in a beef-processing environment","volume":"12","author":"Camargo","year":"2015","journal-title":"Foodborne Pathog Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib78","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1590\/S0103-84782014000100024","article-title":"Ocorr\u00eancia e diferencia\u00e7\u00e3o de esp\u00e9cies de Listeria spp. em salsichas tipo hot dog a granel e em amostras de carne mo\u00edda bovina comercializadas no Distrito Federal","volume":"44","author":"Andrade","year":"2014","journal-title":"Ci\u00eancia Rural"},{"key":"10.1016\/j.resmic.2024.104215_bib79","doi-asserted-by":"crossref","first-page":"535","DOI":"10.4315\/0362-028x-73.3.535","article-title":"Incidence and contamination level of Listeria monocytogenes and other Listeria spp. in ready-to-eat meat products in Jordan","volume":"73","author":"Awaisheh","year":"2010","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib80","doi-asserted-by":"crossref","first-page":"70","DOI":"10.1186\/s12917-020-2276-z","article-title":"Genomic identification of environmental and clinical strains of Listeria monocytogenes associated with an outbreak of abortion in beef heifers","volume":"16","author":"Whitman","year":"2020","journal-title":"BMC Vet Res"},{"key":"10.1016\/j.resmic.2024.104215_bib81","doi-asserted-by":"crossref","first-page":"419","DOI":"10.1089\/fpd.2020.2903","article-title":"Prevalence, characterization, and antimicrobial susceptibility of Listeria monocytogenes from raw beef and slaughterhouse environments in korea","volume":"18","author":"Jang","year":"2021","journal-title":"Foodborne Pathog Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib82","doi-asserted-by":"crossref","first-page":"74","DOI":"10.18683\/germs.2020.1180","article-title":"Prevalence, characterization and antimicrobial resistance of Listeria monocytogenes isolated from beef meat in Meknes city, Morocco","volume":"2","author":"Boukili","year":"2020","journal-title":"Germs"},{"key":"10.1016\/j.resmic.2024.104215_bib83","doi-asserted-by":"crossref","first-page":"209","DOI":"10.1016\/S0956-7135(96)00043-6","article-title":"Prevalence of Listeria spp. in meat and poultry products","volume":"7","author":"Jay","year":"1996","journal-title":"Food Control"},{"key":"10.1016\/j.resmic.2024.104215_bib84","doi-asserted-by":"crossref","first-page":"708","DOI":"10.1016\/j.foodcont.2009.10.012","article-title":"Prevalence and antibiotic susceptibility of Listeria spp. isolated from raw meat and retail foods","volume":"21","author":"Pesavento","year":"2010","journal-title":"Food Control"},{"key":"10.1016\/j.resmic.2024.104215_bib85","first-page":"26","article-title":"Prevalence of Listeria monocytogenes in raw meats marketed in Bangkok and characterization of the isolates by phenotypic and molecular methods","volume":"29","author":"Indrawattana","year":"2011","journal-title":"J\u00a0Health Popul Nutr"},{"key":"10.1016\/j.resmic.2024.104215_bib86","first-page":"456","article-title":"Prevalence of Listeria species in ground beef and chicken meat sold in eastern Turkey","volume":"33","author":"Kalender","year":"2012","journal-title":"Pak Vet J"},{"key":"10.1016\/j.resmic.2024.104215_bib87","doi-asserted-by":"crossref","first-page":"22","DOI":"10.1016\/j.jiph.2010.10.002","article-title":"Isolation and characterization of Listeria monocytogenes and other Listeria species in foods of animal origin in Addis Ababa","volume":"4","author":"Gebretsadik","year":"2011","journal-title":"Ethiopia. J Infect Public Health"},{"key":"10.1016\/j.resmic.2024.104215_bib88","doi-asserted-by":"crossref","first-page":"331","DOI":"10.1016\/j.foodcont.2014.08.008","article-title":"Presence of Listeria monocytogenes in Chilean food matrices","volume":"50","author":"Saludes","year":"2015","journal-title":"Food Control"},{"key":"10.1016\/j.resmic.2024.104215_bib89","doi-asserted-by":"crossref","first-page":"169","DOI":"10.1016\/j.rvsc.2022.02.015","article-title":"The prevalence of Listeria monocytogenes in meat products in Brazil: a systematic literature review and meta-analysis","volume":"145","author":"Cavalcanti","year":"2022","journal-title":"Res Vet Sci"},{"key":"10.1016\/j.resmic.2024.104215_bib90","doi-asserted-by":"crossref","first-page":"969","DOI":"10.1089\/fpd.2014.1809","article-title":"Prevalence and populations of Listeria monocytogenes in meat products retailed in Sao Paulo, Brazil","volume":"11","author":"Ristori","year":"2014","journal-title":"Foodborne Pathog Dis"},{"key":"10.1016\/j.resmic.2024.104215_bib91","first-page":"436","article-title":"Occurrence and characterization of Listeria monocytogenes from beef jerky processing line","volume":"56","author":"Coradini","year":"2019","journal-title":"J\u00a0Food Sci Technol"},{"key":"10.1016\/j.resmic.2024.104215_bib92","doi-asserted-by":"crossref","first-page":"292","DOI":"10.1089\/fpd.2006.3.292","article-title":"Involvement of closely related strains of a new clonal group of Listeria monocytogenes in the 1998-99 and 2002 multistate outbreaks of foodborne listeriosis in the United States","volume":"3","author":"Kathariou","year":"2006","journal-title":"Foodborne Pathog Dis"},{"issue":"3","key":"10.1016\/j.resmic.2024.104215_bib93","doi-asserted-by":"crossref","DOI":"10.1128\/spectrum.03954-22","article-title":"Identification by high-throughput real-time PCR of 30 major circulating Listeria monocytogenes clonal complexes in Europe","volume":"11","author":"F\u00e9lix","year":"2023","journal-title":"Microbiol Spectr"},{"key":"10.1016\/j.resmic.2024.104215_bib94","doi-asserted-by":"crossref","first-page":"308","DOI":"10.1038\/ng.3501","article-title":"Uncovering Listeria monocytogenes hypervirulence by harnessing its biodiversity","volume":"48","author":"Maury","year":"2016","journal-title":"Nat Genet"},{"key":"10.1016\/j.resmic.2024.104215_bib95","doi-asserted-by":"crossref","first-page":"962","DOI":"10.3855\/jidc.5639","article-title":"Characterization of epidemic clones of Listeria monocytogenes serotype 4b isolated from humans and meat products in Brazil","volume":"9","author":"Barbosa","year":"2015","journal-title":"J\u00a0Infect Dev Ctries"},{"key":"10.1016\/j.resmic.2024.104215_bib96","doi-asserted-by":"crossref","DOI":"10.1590\/0103-8478cr20160721","article-title":"An overview of Listeria monocytogenes contamination in ready to eat meat, dairy and fishery foods","volume":"47","author":"Rodrigues","year":"2017","journal-title":"Ci\u00eancia Rural"},{"key":"10.1016\/j.resmic.2024.104215_bib97","doi-asserted-by":"crossref","first-page":"986","DOI":"10.1093\/jac\/dks531","article-title":"Tn6198, a novel transposon containing the trimethoprim resistance gene dfrG embedded into a Tn916 element in Listeria monocytogenes","volume":"68","author":"Bertsch","year":"2013","journal-title":"J\u00a0Antimicrob Chemother"},{"key":"10.1016\/j.resmic.2024.104215_bib98","doi-asserted-by":"crossref","first-page":"11","DOI":"10.1111\/zph.12106","article-title":"Occurrence, antibiotic resistance and molecular characterization of Listeria monocytogenes in the beef chain in the Republic of Ireland","volume":"62","author":"Khen","year":"2015","journal-title":"Zoonoses Public Health"},{"key":"10.1016\/j.resmic.2024.104215_bib99","doi-asserted-by":"crossref","first-page":"1554","DOI":"10.1590\/S0102-09352013000500037","article-title":"Antimicrobial activity of the Nisin Z producer Lactococcus lactis subsp. lactis Lc08 against Listeria monocytogenes in skim milk. Arq","volume":"65","author":"Perin","year":"2013","journal-title":"bras. med. vet. Zootec."},{"key":"10.1016\/j.resmic.2024.104215_bib100","doi-asserted-by":"crossref","first-page":"1941","DOI":"10.4315\/JFP-20-176","article-title":"Antimicrobial resistance profile of Salmonella and Listeria monocytogenes isolated from products marketed on the border of Brazil with Argentina and Uruguay","volume":"83","author":"Pereira","year":"2020","journal-title":"J\u00a0Food Protect"},{"key":"10.1016\/j.resmic.2024.104215_bib101","doi-asserted-by":"crossref","first-page":"243","DOI":"10.17221\/5701-VETMED","article-title":"Prevalence of Listeria monocytogenes in milk, meat and foodstuff of animal origin and the phenotype of antibiotic resistance of isolated strains","volume":"49","author":"Navratilova","year":"2004","journal-title":"Vet Med-Czech."},{"key":"10.1016\/j.resmic.2024.104215_bib103","year":"2024","journal-title":"Di\u00e1rio Oficial da Uni\u00e3o"},{"key":"10.1016\/j.resmic.2024.104215_bib104","series-title":"Minist\u00e9rio da Agricultura, Pecu\u00e1ria e Abastecimento. Instru\u00e7\u00e3o Normativa N\u00b0 41, de 23 de outubro de 2017. Di\u00e1rio Oficial da Uni\u00e3o, Bras\u00edlia, DF","year":"2017"},{"issue":"1","key":"10.1016\/j.resmic.2024.104215_bib105","first-page":"5134","article-title":"Scientific Opinion on the Listeria monocytogenes contamination of ready-to-eat foods and the risk for human health in the EU","volume":"16","author":"Ricci","year":"2018","journal-title":"EFSA J"},{"key":"10.1016\/j.resmic.2024.104215_bib106","article-title":"Minist\u00e9rio da Sa\u00fade\/Ag\u00eancia de Vigil\u00e2ncia Sanit\u00e1ria. Instru\u00e7\u00e3o Normativa - IN n\u00b0 161, de 1\u00b0 de julho de 2022, que estabelece os padr\u00f5es microbiol\u00f3gicos dos alimentos","year":"2022","journal-title":"Publicada no DOU n\u00b0 126, de 6 de julho de 2022"},{"key":"10.1016\/j.resmic.2024.104215_bib107","doi-asserted-by":"crossref","first-page":"320","DOI":"10.12944\/CRNFSJ.7.2.02","article-title":"Listeria monocytogenes in Brazilian foods: occurrence, risks to human health and their prevention","volume":"7","author":"Oliveira","year":"2019","journal-title":"Curr. Res. Nutr Food Sci Jour."},{"key":"10.1016\/j.resmic.2024.104215_bib108","series-title":"Food and drugs administration, department of health, republic of Philippines. Revised guidelines for the Assessment of Microbiological Quality of Processed Foods. FDA \u2013 circular N\u00b0 2013-010","year":"2013"},{"key":"10.1016\/j.resmic.2024.104215_bib109","series-title":"National advisory committee on microbiological criteria for foods. Response to questions posed by the department of defense regarding criteria as indicators of process control or insanitary conditions. NACMCF executive secretaria","year":"2015"},{"key":"10.1016\/j.resmic.2024.104215_bib110","series-title":"Developed by the Canadian meat industry Listeria monocytogenes working group","article-title":"2012 meat industry best practices for control of Listeria monocytogenes","year":"2001"},{"key":"10.1016\/j.resmic.2024.104215_bib111","series-title":"Compendium of microbiological criteria for food. March 2022, ISBN: 978-0-642-34594-3. An electronic version of this work is available on the FSANZ website at","year":"2022"},{"key":"10.1016\/j.resmic.2024.104215_bib112","article-title":"Commission Regulation (EC) No. 20173 of November 15, 2005, on microbiological criteria applicable to food","year":"2005","journal-title":"Off J Eur Union"},{"key":"10.1016\/j.resmic.2024.104215_bib113","article-title":"Guidelines for assessing the microbiological safety of ready-to-eat foods. London: health protection agency, november 2009. For further information on these guidelines, please contact dr jim McLauchlin","year":"2009","journal-title":"HPA Regional Microbiology, Network"},{"issue":"6","key":"10.1016\/j.resmic.2024.104215_bib115","first-page":"1227","article-title":"An insight into the isolation, enumeration, and molecular detection of Listeria monocytogenes in food","volume":"3","author":"Law","year":"2015","journal-title":"Front Microbiol"}],"container-title":["Research in Microbiology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0923250824000524?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0923250824000524?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T00:53:10Z","timestamp":1756687990000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0923250824000524"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,9]]},"references-count":109,"journal-issue":{"issue":"7","published-print":{"date-parts":[[2024,9]]}},"alternative-id":["S0923250824000524"],"URL":"https:\/\/doi.org\/10.1016\/j.resmic.2024.104215","relation":{},"ISSN":["0923-2508"],"issn-type":[{"value":"0923-2508","type":"print"}],"subject":[],"published":{"date-parts":[[2024,9]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Listeria monocytogenes in beef: a hidden risk","name":"articletitle","label":"Article Title"},{"value":"Research in Microbiology","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.resmic.2024.104215","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2024 Institut Pasteur. Published by Elsevier Masson SAS.","name":"copyright","label":"Copyright"}],"article-number":"104215"}}