{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,11]],"date-time":"2026-08-11T17:33:52Z","timestamp":1786469632935,"version":"build-2736575974"},"reference-count":66,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-017"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-012"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2020,4,1]],"date-time":"2020-04-01T00:00:00Z","timestamp":1585699200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-004"}],"funder":[{"DOI":"10.13039\/100010002","name":"Ministry of Education","doi-asserted-by":"publisher","id":[{"id":"10.13039\/100010002","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Science of The Total Environment"],"published-print":{"date-parts":[[2020,4]]},"DOI":"10.1016\/j.scitotenv.2020.136710","type":"journal-article","created":{"date-parts":[[2020,1,14]],"date-time":"2020-01-14T20:16:33Z","timestamp":1579032993000},"page":"136710","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":13,"special_numbering":"C","title":["Bayesian inference of nonylphenol exposure for assessing human dietary risk"],"prefix":"10.1016","volume":"713","author":[{"given":"Hsing-Chieh","family":"Lin","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Han-Yun","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yen-Ting","family":"Wu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yu-Lin","family":"Tsai","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Cheng-Ying","family":"Chuang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chih-Han","family":"Lin","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6975-1759","authenticated-orcid":false,"given":"Wei-Yu","family":"Chen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0005","doi-asserted-by":"crossref","first-page":"984S","DOI":"10.1016\/j.envint.2008.03.001","article-title":"Nonylphenol and octylphenol in human breast milk","volume":"34","author":"Ademollo","year":"2008","journal-title":"Environ. Int."},{"issue":"8","key":"10.1016\/j.scitotenv.2020.136710_bb0010","doi-asserted-by":"crossref","first-page":"1471","DOI":"10.1016\/0045-6535(93)90214-P","article-title":"Partitioning of alkylphenols and alkylphenol polyethoxylates between water and organic solvents","volume":"26","author":"Ahel","year":"1993","journal-title":"Chemosphere"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0015","series-title":"Bayesian Statistics and Quality Modelling in the Agro-food Production Chain","first-page":"17","article-title":"Bayesian solutions for food science problems?","author":"van Boekel","year":"2004"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0020","series-title":"Risk Assessment: Nonylphenol Case Study. Report Prepared for the WHO\/UNEP\/ILO International Programme on Chemical Safety","author":"Bontje","year":"2004"},{"issue":"4","key":"10.1016\/j.scitotenv.2020.136710_bb0025","doi-asserted-by":"crossref","first-page":"391","DOI":"10.1289\/ehp.7534","article-title":"Urinary concentrations of bisphenol A and 4-nonylphenol in a human reference population","volume":"113","author":"Calafat","year":"2005","journal-title":"Environ. Health Perspect."},{"issue":"8","key":"10.1016\/j.scitotenv.2020.136710_bb0030","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0104245","article-title":"The association between nonylphenols and sexual hormones levels among pregnant women: a cohort study in Taiwan","volume":"9","author":"Chang","year":"2014","journal-title":"PLoS One"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0035","doi-asserted-by":"crossref","first-page":"143","DOI":"10.1016\/j.envpol.2018.10.040","article-title":"Dietary intake of 4-nonylphenol and bisphenol A in Taiwanese population: integrated risk assessment based on probabilistic and sensitive approach","volume":"244","author":"Chang","year":"2019","journal-title":"Environ. Pollut."},{"issue":"1","key":"10.1016\/j.scitotenv.2020.136710_bb0040","doi-asserted-by":"crossref","first-page":"80","DOI":"10.1093\/toxsci\/52.1.80","article-title":"The effects of 4-nonylphenol in rats: a multigeneration reproduction study","volume":"52","author":"Chapin","year":"1999","journal-title":"Toxicol. Sci."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0045","series-title":"Probabilistic Risk Assessment of Dietary Data","author":"Chatterjee","year":"2005"},{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0050","doi-asserted-by":"crossref","first-page":"1939","DOI":"10.1016\/j.fct.2010.04.038","article-title":"Alkylphenols in human milk and their relations to dietary habits in central Taiwan","volume":"48","author":"Chen","year":"2010","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0055","doi-asserted-by":"crossref","first-page":"20","DOI":"10.1016\/j.scitotenv.2013.01.038","article-title":"Occurrence and assessment of treatment efficiency of nonylphenol, octylphenol and bisphenol-A in drinking water in Taiwan","volume":"449","author":"Chen","year":"2013","journal-title":"Sci. Total Environ."},{"issue":"1","key":"10.1016\/j.scitotenv.2020.136710_bb0060","doi-asserted-by":"crossref","first-page":"S239","DOI":"10.1016\/j.chemosphere.2007.04.091","article-title":"Quantification of prenatal exposure and maternal-fetal transfer of nonylphenol","volume":"73","author":"Chen","year":"2008","journal-title":"Chemosphere"},{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0065","doi-asserted-by":"crossref","first-page":"927","DOI":"10.1016\/j.chemosphere.2009.04.054","article-title":"Association between nonylphenol exposure and development of secondary sexual characteristics","volume":"76","author":"Chen","year":"2009","journal-title":"Chemosphere"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0070","doi-asserted-by":"crossref","first-page":"970","DOI":"10.1021\/acs.est.5b04130","article-title":"Occurrence and maternal transfer of chlorinated bisphenol A and nonylphenol in pregnant women and their matching embryo","volume":"50","author":"Chen","year":"2016","journal-title":"Environ Sci Technol"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0075","doi-asserted-by":"crossref","first-page":"140","DOI":"10.1016\/j.scitotenv.2015.11.029","article-title":"Assessing bisphenol A (BPA) exposure risk from long-term dietary intakes in Taiwan","volume":"543","author":"Chen","year":"2016","journal-title":"Sci. Total Environ."},{"issue":"11","key":"10.1016\/j.scitotenv.2020.136710_bb0080","doi-asserted-by":"crossref","first-page":"2275","DOI":"10.1016\/j.chemosphere.2006.05.028","article-title":"Determination and distribution characteristics of degradation products of nonylphenol polyethoxylates in the rivers of Taiwan","volume":"65","author":"Cheng","year":"2006","journal-title":"Chemosphere"},{"issue":"10","key":"10.1016\/j.scitotenv.2020.136710_bb0085","doi-asserted-by":"crossref","first-page":"562","DOI":"10.1007\/s10661-016-5556-0","article-title":"Occurrence of nonylphenol and bisphenol A in household water pipes made of different materials","volume":"188","author":"Cheng","year":"2016","journal-title":"Environ. Monit. Assess."},{"issue":"5","key":"10.1016\/j.scitotenv.2020.136710_bb0090","doi-asserted-by":"crossref","first-page":"691","DOI":"10.1016\/j.fct.2006.09.005","article-title":"Hazard characterisation in food allergen risk assessment: the application of statistical approaches and the use of clinical data","volume":"45","author":"Crevel","year":"2007","journal-title":"Food Chem. Toxicol."},{"issue":"2","key":"10.1016\/j.scitotenv.2020.136710_bb0095","doi-asserted-by":"crossref","DOI":"10.1061\/(ASCE)HZ.2153-5515.0000430","article-title":"Detection, occurrence, and treatment of nonylphenol and bisphenol-A in Taiwanese drinking water sources","volume":"23","author":"Dai","year":"2019","journal-title":"J Hazard Toxic Radioact Waste"},{"issue":"13","key":"10.1016\/j.scitotenv.2020.136710_bb0100","first-page":"1","article-title":"An evaluation of normal versus lognormal distribution in data description and empirical analysis","volume":"22","author":"Diwakar","year":"2017","journal-title":"Pract. Assess. Res. Eval."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0105","unstructured":"EC (European Commission) (2001) European Union Risk-assessment Report Vol.10, 2002 on 4-Nonylphenol (Branched) and Nonylphenol, European Chemicals Bureau, Joint Research Centre, European Commission, Ispra, Italy, ISBN 92-827-801."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0110","series-title":"Environmental Quality Standard Directive","author":"European Union","year":"2008"},{"issue":"3","key":"10.1016\/j.scitotenv.2020.136710_bb0115","doi-asserted-by":"crossref","first-page":"364","DOI":"10.1080\/02652030701564548","article-title":"4-Nonylphenol (NP) in food-contact materials: analytical methodology and occurrence","volume":"25","author":"Fernandes","year":"2008","journal-title":"Food Addit. Contam."},{"issue":"1904","key":"10.1016\/j.scitotenv.2020.136710_bb0120","first-page":"3941","article-title":"Environmental fate of phenolic endocrine disruptors: field and laboratory studies","volume":"367","author":"Giger","year":"2009","journal-title":"Philos Trans A Math Phys Eng Sci"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0125","doi-asserted-by":"crossref","first-page":"525","DOI":"10.1016\/j.scitotenv.2018.03.329","article-title":"Maternal exposure to nonylphenol during pregnancy and lactation induces microglial cell activation and pro-inflammatory cytokine production in offspring hippocampus","volume":"634","author":"Gu","year":"2018","journal-title":"Sci. Total Environ."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0130","doi-asserted-by":"crossref","first-page":"1676","DOI":"10.1021\/es010199v","article-title":"Endocrine disrupting nonylphenols are ubiquitous in food","volume":"36","author":"Guenther","year":"2002","journal-title":"Environ Sci Technol"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0135","doi-asserted-by":"crossref","first-page":"21","DOI":"10.1016\/j.envint.2012.02.010","article-title":"4-Nonylphenol and bisphenol A in Swedish food and exposure in Swedish nursing women","volume":"43","author":"Gyllenhammar","year":"2012","journal-title":"Environ. Int."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0140","doi-asserted-by":"crossref","first-page":"29433","DOI":"10.1007\/s11356-018-2949-3","article-title":"An integrated modelling framework and a modified method for evaluating non-carcinogenic health risks from nonylphenol-contaminated food consumption in Long An, Vietnam","volume":"25","author":"Ho","year":"2018","journal-title":"Environ. Sci. Pollut. Res."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0145","doi-asserted-by":"crossref","first-page":"143","DOI":"10.1016\/j.envres.2014.07.004","article-title":"Nonylphenol in pregnant women and their matching fetuses: placental transfer and potential risks of infants","volume":"134","author":"Huang","year":"2014","journal-title":"Environ. Res."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0150","doi-asserted-by":"crossref","first-page":"1126","DOI":"10.1016\/j.scitotenv.2017.07.092","article-title":"Concurrent exposures to nonylphenol, bisphenol A, phthalates, and organophosphate pesticides on birth outcomes: a cohort study in Taipei, Taiwan","volume":"607\u2013608","author":"Huang","year":"2017","journal-title":"Sci. Total Environ."},{"issue":"6","key":"10.1016\/j.scitotenv.2020.136710_bb0155","doi-asserted-by":"crossref","first-page":"1019","DOI":"10.1016\/j.chemosphere.2006.03.034","article-title":"Reproductive effects and bioconcentration of 4-nonylphenol in medaka fish (Oryzias latipes)","volume":"65","author":"Ishibashi","year":"2006","journal-title":"Chemosphere"},{"issue":"15","key":"10.1016\/j.scitotenv.2020.136710_bb0160","doi-asserted-by":"crossref","first-page":"3201","DOI":"10.1021\/es010034m","article-title":"Determination of endocrine-disrupting phenolic compounds and estrogens in surface and drinking water by HRGC\u2212(NCI)\u2212 MS in the picogram per liter range","volume":"35","author":"Kuch","year":"2001","journal-title":"Environ Sci Technol"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0165","doi-asserted-by":"crossref","first-page":"417","DOI":"10.1016\/j.scitotenv.2014.09.042","article-title":"Characteristics of nonylphenol and bisphenol A accumulation by fish and implications for ecological and human health","volume":"502","author":"Lee","year":"2015","journal-title":"Sci. Total Environ."},{"issue":"4","key":"10.1016\/j.scitotenv.2020.136710_bb0170","doi-asserted-by":"crossref","first-page":"455","DOI":"10.1007\/s10653-012-9507-6","article-title":"Probabilistic health risk assessment for ingestion of seafood farmed in arsenic contaminated groundwater in Taiwan","volume":"35","author":"Liang","year":"2013","journal-title":"Environ. Geochem. Health"},{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0175","doi-asserted-by":"crossref","first-page":"903","DOI":"10.1016\/j.envint.2007.04.008","article-title":"Daily intake of 4-nonylphenol in Taiwanese","volume":"33","author":"Lu","year":"2007","journal-title":"Environ. Int."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0180","doi-asserted-by":"crossref","first-page":"334","DOI":"10.1016\/j.envint.2014.08.017","article-title":"Analysis, toxicity, occurrence and biodegradation of nonylphenol isomers: a review","volume":"73","author":"Lu","year":"2014","journal-title":"Environ. Int."},{"issue":"2","key":"10.1016\/j.scitotenv.2020.136710_bb0185","doi-asserted-by":"crossref","first-page":"480","DOI":"10.1016\/j.fct.2008.12.001","article-title":"Approaches to risk assessment in food allergy: report from a workshop \u201cdeveloping a framework for assessing the risk from allergenic foods.\u201d","volume":"47","author":"Madsen","year":"2009","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0190","first-page":"512","article-title":"Toxicological evaluation and limit values for nonylphenol, nonylphenol ethoxylates, tricresyl phosphates and benzoic acid","author":"Nielsen","year":"2000","journal-title":"Milj\u00f8projekt"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0195","doi-asserted-by":"crossref","first-page":"320","DOI":"10.1016\/j.foodchem.2014.06.115","article-title":"Bisphenol A and nonylphenol in foodstuffs: Chinese dietary exposure from the 2007 total diet study and infant health risk from formulas","volume":"167","author":"Niu","year":"2015","journal-title":"Food Chem."},{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0200","doi-asserted-by":"crossref","first-page":"1903","DOI":"10.1080\/10807039.2014.999520","article-title":"Human risk assessment for nonylphenol","volume":"21","author":"Osimitz","year":"2015","journal-title":"Hum. Ecol. Risk. Assess."},{"issue":"3","key":"10.1016\/j.scitotenv.2020.136710_bb0205","doi-asserted-by":"crossref","first-page":"381","DOI":"10.1016\/j.chemosphere.2009.03.034","article-title":"Determination and residual characteristic of alkylphenols in household food detergents of Taiwan","volume":"76","author":"Pan","year":"2009","journal-title":"Chemosphere"},{"issue":"8","key":"10.1016\/j.scitotenv.2020.136710_bb0210","doi-asserted-by":"crossref","first-page":"759","DOI":"10.1002\/ps.1060","article-title":"Risk assessment of dietary exposure to pesticides using a Bayesian method","volume":"61","author":"Paulo","year":"2005","journal-title":"Pest Manag. Sci."},{"issue":"5","key":"10.1016\/j.scitotenv.2020.136710_bb0215","doi-asserted-by":"crossref","first-page":"516","DOI":"10.1016\/S1044-0305(03)00139-9","article-title":"Low nanogram per liter determination of halogenated nonylphenols, nonylphenol carboxylates, and their non-halogenated precursors in water and sludge by liquid chromatography electrospray tandem mass spectrometry","volume":"14","author":"Petrovic","year":"2003","journal-title":"J. Am. Soc. Mass Spectrom."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0220","doi-asserted-by":"crossref","first-page":"114","DOI":"10.1016\/j.toxlet.2018.11.013","article-title":"Perinatal exposure to nonylphenol induces microglia-mediated nitric oxide and prostaglandin E2 production in offspring hippocampus","volume":"301","author":"Qiu","year":"2019","journal-title":"Toxicol. Lett."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0225","doi-asserted-by":"crossref","first-page":"1533","DOI":"10.1016\/j.chemosphere.2010.11.065","article-title":"Endocrine disruption nonyl- and octylphenol in infant food in Germany: considerable daily intake of nonylphenol for babies","volume":"82","author":"Raecker","year":"2011","journal-title":"Chemosphere"},{"issue":"1","key":"10.1016\/j.scitotenv.2020.136710_bb0230","doi-asserted-by":"crossref","first-page":"7","DOI":"10.1111\/j.1539-6924.2009.01322.x","article-title":"Quantitative risk assessment relating to adventitious presence of allergens in food: a probabilistic model applied to peanut in chocolate","volume":"30","author":"Rimbaud","year":"2010","journal-title":"Risk Anal."},{"issue":"4","key":"10.1016\/j.scitotenv.2020.136710_bb0235","doi-asserted-by":"crossref","first-page":"395","DOI":"10.1111\/j.1539-6924.1994.tb00258.x","article-title":"Lognormal distributions for fish consumption by the general US population","volume":"14","author":"Ruffle","year":"1994","journal-title":"Risk Anal."},{"issue":"4","key":"10.1016\/j.scitotenv.2020.136710_bb0240","doi-asserted-by":"crossref","first-page":"307","DOI":"10.1071\/RD00108","article-title":"Toxicology of environmental estrogens","volume":"13","author":"Safe","year":"2001","journal-title":"Reprod. Fertil. Dev."},{"issue":"2\u20133","key":"10.1016\/j.scitotenv.2020.136710_bb0245","doi-asserted-by":"crossref","first-page":"221","DOI":"10.1016\/S0378-4274(02)00203-5","article-title":"Estrogen receptor \u03b1 in mouse splenic lymphocytes: possible involvement in immunity","volume":"133","author":"Sakazaki","year":"2002","journal-title":"Toxicol. Lett."},{"issue":"2","key":"10.1016\/j.scitotenv.2020.136710_bb0250","first-page":"190","article-title":"Toxicity of non-ionic surfactant 4-nonylphenol an endocrine disruptor: a review","volume":"6","author":"Sharma","year":"2018","journal-title":"Int J Fish Aquat Stud"},{"issue":"6","key":"10.1016\/j.scitotenv.2020.136710_bb0255","doi-asserted-by":"crossref","first-page":"1155","DOI":"10.1016\/0045-6535(94)90252-6","article-title":"Chlorophenols and alkylphenols: a review and correlation of environmentally relevant properties and fate in an evaluative environment","volume":"29","author":"Shiu","year":"1994","journal-title":"Chemosphere"},{"issue":"1\u20134","key":"10.1016\/j.scitotenv.2020.136710_bb0260","doi-asserted-by":"crossref","first-page":"91","DOI":"10.1007\/s10661-009-1093-4","article-title":"Total estrogenic activity and nonylphenol concentration in the Donggang River, Taiwan","volume":"168","author":"Shue","year":"2010","journal-title":"Environ. Monit. Assess."},{"issue":"4","key":"10.1016\/j.scitotenv.2020.136710_bb0265","first-page":"491","article-title":"Nonylphenol in human breast milk in relation to sociodemographic variables, diet, obstetrics histories and lifestyle habits in a Turkish population","volume":"46","author":"Sise","year":"2017","journal-title":"Iran. J. Public Health"},{"issue":"7","key":"10.1016\/j.scitotenv.2020.136710_bb0270","doi-asserted-by":"crossref","first-page":"1033","DOI":"10.1016\/j.envint.2008.01.004","article-title":"Nonylphenol in the environment: a critical review on occurrence, fate, toxicity and treatment in wastewaters","volume":"34","author":"Soares","year":"2008","journal-title":"Environ. Int."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0275","author":"Taiwan EPA (Taiwan Environmental Protection Agency)"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0280","author":"Taiwan FDA (Taiwan Food and Drug Administration)"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0285","author":"Taiwan FDA (Taiwan Food and Drug Administration)"},{"issue":"2","key":"10.1016\/j.scitotenv.2020.136710_bb0290","doi-asserted-by":"crossref","first-page":"229","DOI":"10.1039\/b211323f","article-title":"Dietary exposure to xenoestrogens in New Zealand","volume":"5","author":"Thomson","year":"2003","journal-title":"J Environ Monitor"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0295","doi-asserted-by":"crossref","first-page":"367","DOI":"10.1016\/j.scitotenv.2013.04.039","article-title":"Neonatal outcomes of intrauterine nonylphenol exposure\u2014a longitudinal cohort study in Taiwan","volume":"458","author":"Tsai","year":"2013","journal-title":"Sci. Total Environ."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0300","series-title":"Exposure Factors Handbook 2011 Edition (Final Report)","first-page":"2011","author":"USEPA (U.S. Environmental Protection Agency)","year":"2011"},{"key":"10.1016\/j.scitotenv.2020.136710_bb0305","author":"USEPA (U.S. Environmental Protection Agency)"},{"issue":"2","key":"10.1016\/j.scitotenv.2020.136710_bb0310","doi-asserted-by":"crossref","first-page":"139","DOI":"10.1016\/j.reprotox.2007.07.010","article-title":"Human exposure to bisphenol A (BPA)","volume":"24","author":"Vandenberg","year":"2007","journal-title":"Reprod. Toxicol."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0315","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.envpol.2015.08.044","article-title":"Prenatal nonylphenol exposure, oxidative and nitrative stress, and birth outcomes: a cohort study in Taiwan","volume":"207","author":"Wang","year":"2015","journal-title":"Environ. Pollut."},{"issue":"3","key":"10.1016\/j.scitotenv.2020.136710_bb0320","doi-asserted-by":"crossref","first-page":"215","DOI":"10.1016\/S0160-4120(02)00017-X","article-title":"Environmental fate of alkylphenols and alkylphenol ethoxylates\u2014a review","volume":"28","author":"Ying","year":"2002","journal-title":"Environ. Int."},{"issue":"1","key":"10.1016\/j.scitotenv.2020.136710_bb0325","doi-asserted-by":"crossref","first-page":"25","DOI":"10.1016\/S0960-0760(01)00070-X","article-title":"Differential activation of wild-type and variant forms of estrogen receptor \u03b1 by synthetic and natural estrogenic compounds using a promoter containing three estrogen-responsive elements","volume":"78","author":"Yoon","year":"2001","journal-title":"J. Steroid Biochem. Mol. Biol."},{"key":"10.1016\/j.scitotenv.2020.136710_bb0330","doi-asserted-by":"crossref","first-page":"110","DOI":"10.1016\/j.chroma.2011.12.109","article-title":"Determination of nonylphenol isomers in landfill leachate and municipal wastewater using steam distillation extraction coupled with comprehensive two-dimensional gas chromatography\/time-of-flight mass spectrometry","volume":"1230","author":"Zhang","year":"2012","journal-title":"J. Chromatogr. A"}],"container-title":["Science of The Total Environment"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0048969720302205?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0048969720302205?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,8,11]],"date-time":"2026-08-11T16:39:40Z","timestamp":1786466380000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0048969720302205"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2020,4]]},"references-count":66,"alternative-id":["S0048969720302205"],"URL":"https:\/\/doi.org\/10.1016\/j.scitotenv.2020.136710","relation":{},"ISSN":["0048-9697"],"issn-type":[{"value":"0048-9697","type":"print"}],"subject":[],"published":{"date-parts":[[2020,4]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Bayesian inference of nonylphenol exposure for assessing human dietary risk","name":"articletitle","label":"Article Title"},{"value":"Science of The Total Environment","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.scitotenv.2020.136710","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2020 Elsevier B.V. All rights reserved.","name":"copyright","label":"Copyright"}],"article-number":"136710"}}