{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,8]],"date-time":"2026-10-08T22:44:20Z","timestamp":1791499460110,"version":"4.3.4"},"reference-count":36,"publisher":"Elsevier BV","issue":"4-5","license":[{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-017"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-012"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2010,6,1]],"date-time":"2010-06-01T00:00:00Z","timestamp":1275350400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-004"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Talanta"],"published-print":{"date-parts":[[2010,6]]},"DOI":"10.1016\/j.talanta.2010.02.025","type":"journal-article","created":{"date-parts":[[2010,2,15]],"date-time":"2010-02-15T04:27:29Z","timestamp":1266208049000},"page":"1300-1309","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":162,"title":["Solvent effects on the antioxidant capacity of lipophilic and hydrophilic antioxidants measured by CUPRAC, ABTS\/persulphate and FRAP methods"],"prefix":"10.1016","volume":"81","author":[{"given":"Saliha Esin","family":"\u00c7elik","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mustafa","family":"\u00d6zy\u00fcrek","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kubilay","family":"G\u00fc\u00e7l\u00fc","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Re\u015fat","family":"Apak","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.talanta.2010.02.025_bib1","doi-asserted-by":"crossref","first-page":"131","DOI":"10.1016\/j.foodchem.2005.02.018","volume":"96","author":"Glizczynska-Swiglo","year":"2006","journal-title":"Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib2","doi-asserted-by":"crossref","first-page":"1106","DOI":"10.1016\/S0891-5849(00)00394-4","volume":"29","author":"Ghiselli","year":"2000","journal-title":"Free Radic. Biol. Med."},{"key":"10.1016\/j.talanta.2010.02.025_bib3","doi-asserted-by":"crossref","first-page":"4290","DOI":"10.1021\/jf0502698","volume":"53","author":"Prior","year":"2005","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib4","doi-asserted-by":"crossref","first-page":"28","DOI":"10.1016\/j.aca.2008.09.057","volume":"630","author":"\u00d6zy\u00fcrek","year":"2008","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2010.02.025_bib5","doi-asserted-by":"crossref","first-page":"41","DOI":"10.1016\/j.jfca.2004.10.009","volume":"19","author":"Y\u0131lmaz","year":"2006","journal-title":"J. Food Comp. Anal."},{"key":"10.1016\/j.talanta.2010.02.025_bib6","doi-asserted-by":"crossref","first-page":"717","DOI":"10.1016\/j.lwt.2004.02.008","volume":"37","author":"Zhou","year":"2004","journal-title":"Lebensm. Wiss. U. Technol."},{"key":"10.1016\/j.talanta.2010.02.025_bib7","doi-asserted-by":"crossref","first-page":"201","DOI":"10.1016\/j.foodchem.2004.01.034","volume":"88","author":"Pinelo","year":"2004","journal-title":"Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib8","doi-asserted-by":"crossref","first-page":"791","DOI":"10.1016\/j.foodres.2006.02.003","volume":"39","author":"Perez-Jimenez","year":"2006","journal-title":"Food Res. Int."},{"key":"10.1016\/j.talanta.2010.02.025_bib9","doi-asserted-by":"crossref","first-page":"186","DOI":"10.1002\/food.200390043","volume":"47","author":"Finotti","year":"2003","journal-title":"Nahrung\/Food"},{"key":"10.1016\/j.talanta.2010.02.025_bib10","doi-asserted-by":"crossref","first-page":"13","DOI":"10.1351\/pac199769010013","volume":"69","author":"Marcus","year":"1997","journal-title":"Pure Appl. Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib11","doi-asserted-by":"crossref","first-page":"3034","DOI":"10.1021\/jf010017g","volume":"4","author":"Pedrielli","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib12","doi-asserted-by":"crossref","first-page":"222","DOI":"10.1021\/ar0682029","volume":"40","author":"Litwinienko","year":"2007","journal-title":"Acc. Chem. Res."},{"key":"10.1016\/j.talanta.2010.02.025_bib13","doi-asserted-by":"crossref","first-page":"6226","DOI":"10.1021\/ja990878u","volume":"121","author":"Barclay","year":"1999","journal-title":"J. Am. Chem. Soc."},{"key":"10.1016\/j.talanta.2010.02.025_bib14","doi-asserted-by":"crossref","first-page":"928","DOI":"10.1021\/jo0161532","volume":"67","author":"Lucarini","year":"2002","journal-title":"J. Org. Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib15","doi-asserted-by":"crossref","first-page":"2355","DOI":"10.1021\/ja9937674","volume":"122","author":"De Heer","year":"2000","journal-title":"J. Am. Chem. Soc."},{"key":"10.1016\/j.talanta.2010.02.025_bib16","doi-asserted-by":"crossref","first-page":"342","DOI":"10.1021\/jf0006527","volume":"49","author":"Foti","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib17","doi-asserted-by":"crossref","first-page":"3433","DOI":"10.1021\/jo026917t","volume":"68","author":"Litwinienko","year":"2003","journal-title":"J. Org. Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib18","doi-asserted-by":"crossref","first-page":"5888","DOI":"10.1021\/jo049254j","volume":"69","author":"Litwinienko","year":"2004","journal-title":"J. Org. Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib19","series-title":"Mechanism of Inorganic Reactions\u2014A Study of Metal Complexes in Solution","author":"Basolo","year":"1960"},{"key":"10.1016\/j.talanta.2010.02.025_bib20","doi-asserted-by":"crossref","first-page":"7970","DOI":"10.1021\/jf048741x","volume":"52","author":"Apak","year":"2004","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib21","doi-asserted-by":"crossref","first-page":"1231","DOI":"10.1016\/S0891-5849(98)00315-3","volume":"26","author":"Re","year":"1999","journal-title":"Free Radic. Biol. Med."},{"key":"10.1016\/j.talanta.2010.02.025_bib22","doi-asserted-by":"crossref","first-page":"70","DOI":"10.1006\/abio.1996.0292","volume":"239","author":"Benzie","year":"1996","journal-title":"Anal. Biochem."},{"key":"10.1016\/j.talanta.2010.02.025_bib23","doi-asserted-by":"crossref","first-page":"76","DOI":"10.1111\/j.1365-2621.2006.01347.x","volume":"41","author":"G\u00fc\u00e7l\u00fc","year":"2006","journal-title":"Int. J. Food Sci. Technol."},{"key":"10.1016\/j.talanta.2010.02.025_bib24","doi-asserted-by":"crossref","first-page":"949","DOI":"10.1080\/10715760500210145","volume":"39","author":"Apak","year":"2005","journal-title":"Free Radic. Res."},{"key":"10.1016\/j.talanta.2010.02.025_bib25","series-title":"Statistics for Analytical Chemists","author":"Miller","year":"1993"},{"key":"10.1016\/j.talanta.2010.02.025_bib26","doi-asserted-by":"crossref","first-page":"1496","DOI":"10.3390\/12071496","volume":"12","author":"Apak","year":"2007","journal-title":"Molecules"},{"key":"10.1016\/j.talanta.2010.02.025_bib27","doi-asserted-by":"crossref","first-page":"1173","DOI":"10.1021\/ja002455u","volume":"123","author":"Wright","year":"2001","journal-title":"J. Am. Chem. Soc."},{"key":"10.1016\/j.talanta.2010.02.025_bib28","doi-asserted-by":"crossref","first-page":"41","DOI":"10.1016\/S0039-9140(99)00108-3","volume":"50","author":"Teshima","year":"1999","journal-title":"Talanta"},{"key":"10.1016\/j.talanta.2010.02.025_bib29","doi-asserted-by":"crossref","first-page":"407","DOI":"10.1016\/j.foodcont.2008.07.008","volume":"20","author":"Gorinstein","year":"2009","journal-title":"Food Control"},{"key":"10.1016\/j.talanta.2010.02.025_bib30","doi-asserted-by":"crossref","first-page":"9966","DOI":"10.1021\/ja00145a005","volume":"117","author":"Valgimigli","year":"1995","journal-title":"J. Am. Chem. Soc."},{"key":"10.1016\/j.talanta.2010.02.025_bib31","doi-asserted-by":"crossref","first-page":"344","DOI":"10.1016\/j.talanta.2009.03.061","volume":"79","author":"\u00c7eki\u00e7","year":"2009","journal-title":"Talanta"},{"key":"10.1016\/j.talanta.2010.02.025_bib32","doi-asserted-by":"crossref","first-page":"469","DOI":"10.1021\/bm034012z","volume":"4","author":"Kurisawa","year":"2003","journal-title":"Biomacromolecules"},{"key":"10.1016\/j.talanta.2010.02.025_bib33","doi-asserted-by":"crossref","first-page":"985","DOI":"10.1139\/v66-146","volume":"44","author":"Horswill","year":"1966","journal-title":"Can. J. Chem."},{"key":"10.1016\/j.talanta.2010.02.025_bib34","first-page":"28","volume":"53","author":"Fujisawa","year":"2005","journal-title":"Arch. Immunol. Ther. Exp."},{"key":"10.1016\/j.talanta.2010.02.025_bib35","doi-asserted-by":"crossref","first-page":"572","DOI":"10.1016\/S0955-2863(02)00208-5","volume":"13","author":"Heim","year":"2002","journal-title":"J. Nutr. Biochem."},{"key":"10.1016\/j.talanta.2010.02.025_bib36","doi-asserted-by":"crossref","first-page":"351","DOI":"10.1080\/10715769800300391","volume":"29","author":"Plump","year":"1998","journal-title":"Free Radic. Res."}],"container-title":["Talanta"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0039914010001220?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0039914010001220?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,9,22]],"date-time":"2025-09-22T12:06:33Z","timestamp":1758542793000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0039914010001220"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2010,6]]},"references-count":36,"journal-issue":{"issue":"4-5","published-print":{"date-parts":[[2010,6]]}},"alternative-id":["S0039914010001220"],"URL":"https:\/\/doi.org\/10.1016\/j.talanta.2010.02.025","relation":{},"ISSN":["0039-9140"],"issn-type":[{"value":"0039-9140","type":"print"}],"subject":[],"published":{"date-parts":[[2010,6]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Solvent effects on the antioxidant capacity of lipophilic and hydrophilic antioxidants measured by CUPRAC, ABTS\/persulphate and FRAP methods","name":"articletitle","label":"Article Title"},{"value":"Talanta","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.talanta.2010.02.025","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2010 Elsevier B.V. All rights reserved.","name":"copyright","label":"Copyright"}]}}