{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,24]],"date-time":"2026-03-24T15:10:57Z","timestamp":1774365057720,"version":"3.50.1"},"reference-count":30,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2012,9,1]],"date-time":"2012-09-01T00:00:00Z","timestamp":1346457600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2014,9,8]],"date-time":"2014-09-08T00:00:00Z","timestamp":1410134400000},"content-version":"vor","delay-in-days":737,"URL":"https:\/\/www.elsevier.com\/open-access\/userlicense\/1.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Talanta"],"published-print":{"date-parts":[[2012,9]]},"DOI":"10.1016\/j.talanta.2012.06.047","type":"journal-article","created":{"date-parts":[[2012,6,27]],"date-time":"2012-06-27T14:57:03Z","timestamp":1340809023000},"page":"616-624","source":"Crossref","is-referenced-by-count":19,"special_numbering":"C","title":["Multiclass analysis of antibacterial residues in milk using RP-liquid chromatography with photodiode array and fluorescence detection and tandem mass spectrometer confirmation"],"prefix":"10.1016","volume":"99","author":[{"given":"Isabela","family":"Maia Toaldo","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Gabriel","family":"Zandonadi Gamba","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lidia","family":"Almeida Picinin","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Gabriel","family":"Rubensam","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Rodrigo","family":"Hoff","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Marilde","family":"Bordignon-Luiz","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1016\/j.talanta.2012.06.047_bib1","doi-asserted-by":"crossref","first-page":"967","DOI":"10.1016\/j.trac.2007.09.008","volume":"26","author":"Stolker","year":"2007","journal-title":"Trends Anal. Chem."},{"key":"10.1016\/j.talanta.2012.06.047_bib2","doi-asserted-by":"crossref","first-page":"53","DOI":"10.1016\/S0021-9673(98)00281-7","volume":"812","author":"Niessen","year":"1998","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib3","doi-asserted-by":"crossref","first-page":"15","DOI":"10.1016\/j.chroma.2005.02.037","volume":"1067","author":"Stolker","year":"2005","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib4","unstructured":"BRASIL, Empresa Brasileira de Pesquisa Agropecu\u00e1ria. Demanda de produ\u00e7\u00e3o de leite no Brasil (2010). Available from: \u3008http:\/\/www.cnpgl.embrapa.br\/nova\/informacoes\/estatisticas\/producao\/tabela0230.php\u3009"},{"key":"10.1016\/j.talanta.2012.06.047_bib5","doi-asserted-by":"crossref","first-page":"18","DOI":"10.1016\/j.aca.2008.09.022","volume":"637","author":"Gamba","year":"2009","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib6","doi-asserted-by":"crossref","first-page":"8240","DOI":"10.1016\/j.chroma.2009.05.031","volume":"1216","author":"Huang","year":"2009","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib7","doi-asserted-by":"crossref","first-page":"1298","DOI":"10.1016\/j.talanta.2007.01.031","volume":"72","author":"Huang","year":"2007","journal-title":"Talanta"},{"key":"10.1016\/j.talanta.2012.06.047_bib8","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/S0021-9673(99)01317-5","volume":"882","author":"Sorensen","year":"2000","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib9","doi-asserted-by":"crossref","first-page":"7281","DOI":"10.1016\/j.chroma.2009.02.025","volume":"1216","author":"Herrera-Herrera","year":"2009","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib10","doi-asserted-by":"crossref","first-page":"1587","DOI":"10.1590\/S0100-204X2007001100010","volume":"42","author":"Alaburda","year":"2007","journal-title":"Pesq. Agropec. Bras"},{"key":"10.1016\/j.talanta.2012.06.047_bib11","doi-asserted-by":"crossref","first-page":"110","DOI":"10.1016\/j.aca.2005.05.084","volume":"552","author":"Lamba","year":"2005","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib12","doi-asserted-by":"crossref","first-page":"160","DOI":"10.1016\/j.aca.2008.07.033","volume":"625","author":"Zheng","year":"2008","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib13","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1016\/j.foodchem.2007.10.044","volume":"108","author":"Bogialli","year":"2008","journal-title":"Food Chem."},{"key":"10.1016\/j.talanta.2012.06.047_bib14","doi-asserted-by":"crossref","first-page":"151","DOI":"10.1016\/j.aca.2004.07.042","volume":"529","author":"Makeswaran","year":"2005","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib15","doi-asserted-by":"crossref","first-page":"265","DOI":"10.1016\/j.aca.2004.07.055","volume":"529","author":"Van Hoof","year":"2005","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib16","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1016\/j.aca.2004.04.022","volume":"520","author":"Becker","year":"2004","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib17","doi-asserted-by":"crossref","first-page":"98","DOI":"10.1016\/j.aca.2008.02.045","volume":"613","author":"Hermo","year":"2008","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib18","doi-asserted-by":"crossref","first-page":"119","DOI":"10.1590\/S1415-52732001000200005","volume":"14","author":"Nascimento","year":"2001","journal-title":"Rev. Nutr. Campinas"},{"key":"10.1016\/j.talanta.2012.06.047_bib19","first-page":"209","volume":"40","author":"Denobile","year":"2004","journal-title":"Braz. J. Pharm. Sci."},{"key":"10.1016\/j.talanta.2012.06.047_bib20","doi-asserted-by":"crossref","first-page":"129","DOI":"10.1016\/j.aca.2008.12.004","volume":"634","author":"Xie","year":"2009","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib21","doi-asserted-by":"crossref","first-page":"168","DOI":"10.1016\/j.aca.2005.03.077","volume":"551","author":"Thompson","year":"2005","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib22","doi-asserted-by":"crossref","first-page":"208","DOI":"10.1016\/j.aca.2007.01.043","volume":"587","author":"Puig","year":"2007","journal-title":"Anal. Chim. Acta"},{"key":"10.1016\/j.talanta.2012.06.047_bib23","doi-asserted-by":"crossref","first-page":"4652","DOI":"10.1016\/j.scitotenv.2009.04.047","volume":"407","author":"Karci","year":"2009","journal-title":"Sci. Total Environ."},{"key":"10.1016\/j.talanta.2012.06.047_bib24","doi-asserted-by":"crossref","first-page":"365","DOI":"10.1016\/j.jchromb.2007.05.030","volume":"856","author":"Puig","year":"2007","journal-title":"J. Chromatogr. B"},{"key":"10.1016\/j.talanta.2012.06.047_bib25","doi-asserted-by":"crossref","first-page":"297","DOI":"10.1016\/j.foodchem.2008.07.021","volume":"113","author":"Chung","year":"2009","journal-title":"Food Chem."},{"key":"10.1016\/j.talanta.2012.06.047_bib26","doi-asserted-by":"crossref","first-page":"8217","DOI":"10.1016\/j.chroma.2009.06.058","volume":"1216","author":"Bohm","year":"2009","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib27","doi-asserted-by":"crossref","first-page":"545","DOI":"10.1016\/j.foodchem.2009.04.032","volume":"117","author":"Mamani","year":"2009","journal-title":"Food Chem."},{"key":"10.1016\/j.talanta.2012.06.047_bib28","doi-asserted-by":"crossref","first-page":"10","DOI":"10.1016\/j.chroma.2008.07.066","volume":"1205","author":"Aguilera-Luiz","year":"2008","journal-title":"J. Chromatogr. A"},{"key":"10.1016\/j.talanta.2012.06.047_bib29","unstructured":"Commission of the European Communities, Commission Regulation 2010\/37\/EC on Pharmacologically Active Substances and their Classification Regarding Maximum Residue Limits in Foodstuffs of Animal Origin."},{"key":"10.1016\/j.talanta.2012.06.047_bib30","unstructured":"Commission of the European Communities, Commission Decision 2002\/657\/EC implementing Council Directive 96\/23\/EC, Concerning the Performance of Analytical Methods and the Interpretation of Results."}],"container-title":["Talanta"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0039914012005140?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0039914012005140?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2018,11,22]],"date-time":"2018-11-22T08:54:45Z","timestamp":1542876885000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0039914012005140"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2012,9]]},"references-count":30,"alternative-id":["S0039914012005140"],"URL":"https:\/\/doi.org\/10.1016\/j.talanta.2012.06.047","relation":{},"ISSN":["0039-9140"],"issn-type":[{"value":"0039-9140","type":"print"}],"subject":[],"published":{"date-parts":[[2012,9]]}}}