{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,29]],"date-time":"2026-10-29T20:18:21Z","timestamp":1793305101470,"version":"4.5.0"},"reference-count":52,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T00:00:00Z","timestamp":1782864000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T00:00:00Z","timestamp":1782864000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,5,23]],"date-time":"2026-05-23T00:00:00Z","timestamp":1779494400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["81970055"],"award-info":[{"award-number":["81970055"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100005046","name":"Natural Science Foundation of Heilongjiang Province","doi-asserted-by":"publisher","award":["LH2024H025"],"award-info":[{"award-number":["LH2024H025"]}],"id":[{"id":"10.13039\/501100005046","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100010722","name":"Harbin Medical University","doi-asserted-by":"publisher","award":["HDHY2024018"],"award-info":[{"award-number":["HDHY2024018"]}],"id":[{"id":"10.13039\/100010722","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Ultrasonics Sonochemistry"],"published-print":{"date-parts":[[2026,7]]},"DOI":"10.1016\/j.ultsonch.2026.107906","type":"journal-article","created":{"date-parts":[[2026,5,24]],"date-time":"2026-05-24T13:54:48Z","timestamp":1779630888000},"page":"107906","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":5,"special_numbering":"C","title":["Integration of ANN-GA optimization and multi-scale mechanistic analysis for ultrasound-assisted enzymatic extraction of flavonoids from Cortex Mori"],"prefix":"10.1016","volume":"130","author":[{"given":"Haixia","family":"Che","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jiawen","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Huiru","family":"Fu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yue","family":"Hu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Di","family":"Gao","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zejun","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Qiao","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yu","family":"Xiao","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yue","family":"Zhou","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7737-5036","authenticated-orcid":false,"given":"Mingming","family":"Lian","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Qian","family":"Li","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.ultsonch.2026.107906_b0005","doi-asserted-by":"crossref","unstructured":"X.X. Zeng, D.D. Gao, F. Zhang, Cortex Mori Radicis [Morus Alba L. (Moraceae)] extract alleviates senescence via PI3K\/Akt signaling in COPD fibroblasts, Phytomedicine. 135 (2024) 156004, https:\/\/doi.org\/10.1016\/j.phymed.2024.156004.","DOI":"10.1016\/j.phymed.2024.156004"},{"key":"10.1016\/j.ultsonch.2026.107906_b0010","doi-asserted-by":"crossref","DOI":"10.3389\/fphar.2022.1007279","article-title":"Cortex Mori extracts induce apoptosis and inhibit tumor invasion via blockage of the PI3K\/AKT signaling in melanoma cells","volume":"13","author":"Hu","year":"2022","journal-title":"Front. Pharmacol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0015","doi-asserted-by":"crossref","first-page":"777","DOI":"10.1016\/j.biopha.2017.03.097","article-title":"Cortex Mori Radicis extract attenuates myocardial damages in diabetic rats by regulating ERS","volume":"90","author":"Lian","year":"2017","journal-title":"Biomed. Pharmacother."},{"key":"10.1016\/j.ultsonch.2026.107906_b0020","doi-asserted-by":"crossref","unstructured":"H.B. Chang, J.B. Hou, Y.Q. Shao, M.H. Xu, X.L. Weng, Y. Du, J.B. Shi, L. Zhang, H.J. Cui, Sanggenon C inhibits cell proliferation and induces apoptosis by regulating the MIB1\/DAPK1 axis in glioblastoma, MedComm. (2020) 4 (2023) e281, https:\/\/doi:\/\/10.1002\/mco2.281.","DOI":"10.1002\/mco2.281"},{"key":"10.1016\/j.ultsonch.2026.107906_b0025","doi-asserted-by":"crossref","first-page":"16016","DOI":"10.1021\/acs.jafc.3c01244","article-title":"Morusinol extracted from Morus alba inhibits cell proliferation and induces autophagy via FOXO3a nuclear accumulation-mediated cholesterol biosynthesis obstruction in colorectal cancer","volume":"71","author":"Zhang","year":"2023","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0030","doi-asserted-by":"crossref","first-page":"163","DOI":"10.1007\/s12272-012-0118-7","article-title":"Protection of prenylated flavonoids from Mori Cortex Radicis (Moraceae) against nitric oxide-induced cell death in neuroblastoma SH-SY5Y cells","volume":"35","author":"Lee","year":"2012","journal-title":"Arch. Pharm. Res."},{"key":"10.1016\/j.ultsonch.2026.107906_b0035","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1007\/s13197-020-04433-2","article-title":"Recent advances and comparisons of conventional and alternative extraction techniques of phenolic compounds","volume":"57","author":"Osorio-Tob\u00f3n","year":"2020","journal-title":"J. Food Sci. Technol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0040","doi-asserted-by":"crossref","DOI":"10.1016\/j.ultsonch.2021.105538","article-title":"Recent innovations of ultrasound green technology in herbal phytochemistry: a review","volume":"73","author":"Gouda","year":"2021","journal-title":"Ultrason. Sonochem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0045","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2021.130800","article-title":"Ultrasound-assisted adsorption\/desorption of jujube peel flavonoids using macroporous resins","volume":"368","author":"Shen","year":"2022","journal-title":"Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0050","doi-asserted-by":"crossref","DOI":"10.1016\/j.ultsonch.2025.107279","article-title":"Flavonoids from sour jujube leaves: ultrasound-assisted extraction, UPLC-QQQ-MS\/MS quantification, and ameliorative effect on DSS-induced ulcerative colitis in mice","volume":"114","author":"Wei","year":"2025","journal-title":"Ultrason. Sonochem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0055","doi-asserted-by":"crossref","first-page":"17101","DOI":"10.1007\/s13399-023-03832-7","article-title":"Optimization of ultrasonic assisted extraction and biological activity of total flavonoids from Ligusticum chuanxiong Hort. using response surface methodology","volume":"14","author":"Wen","year":"2023","journal-title":"Biomass Convers. Bior."},{"key":"10.1016\/j.ultsonch.2026.107906_b0060","article-title":"Optimization of ultrasound-assisted extraction of bitter compounds and polyphenols from willow gentian underground parts","volume":"281","author":"Jovanovi\u0107a","year":"2022","journal-title":"Sep. Purif. Technol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0065","doi-asserted-by":"crossref","first-page":"33031","DOI":"10.1021\/acsomega.2c02850","article-title":"Enzyme-assisted extraction of phenolics from capparis spinosa fruit: modeling and optimization of the process by RSM and ANN","volume":"7","author":"Qadir","year":"2022","journal-title":"ACS Omega"},{"key":"10.1016\/j.ultsonch.2026.107906_b0070","doi-asserted-by":"crossref","DOI":"10.1016\/j.carbpol.2020.117042","article-title":"Inulin from Pachyrhizus erosus root and its production intensification using evolutionary algorithm approach and response surface methodology","volume":"251","author":"Sarkar","year":"2021","journal-title":"Carbohydr. Polym."},{"key":"10.1016\/j.ultsonch.2026.107906_b0075","doi-asserted-by":"crossref","first-page":"12608","DOI":"10.1111\/jfpe.12608","article-title":"Artificial neural network model for the kinetics of canola oil extraction for different seed samples and pretreatments","volume":"41","author":"S\u00e1nchez","year":"2018","journal-title":"J. Food Process Eng"},{"key":"10.1016\/j.ultsonch.2026.107906_b0080","doi-asserted-by":"crossref","first-page":"717","DOI":"10.1016\/S0731-7085(99)00272-1","article-title":"Basic concepts of artificial neural network (ANN) modeling and its application in pharmaceutical research","volume":"22","author":"Agatonovic-Kustrin","year":"2000","journal-title":"J. Pharm. Biomed. Anal."},{"key":"10.1016\/j.ultsonch.2026.107906_b0085","doi-asserted-by":"crossref","first-page":"13128","DOI":"10.1111\/jfpe.13128","article-title":"Artificial neural network modeling and genetic algorithm optimization of process parameters in fluidized bed drying of green tea leaves","volume":"43","author":"Kalathingal","year":"2020","journal-title":"J. Food Process Eng"},{"key":"10.1016\/j.ultsonch.2026.107906_b0090","doi-asserted-by":"crossref","DOI":"10.1016\/j.compbiomed.2024.108248","article-title":"A review on machine learning approaches for microalgae cultivation systems","volume":"172","author":"Syed","year":"2024","journal-title":"Comput. Biol. Med."},{"key":"10.1016\/j.ultsonch.2026.107906_b0095","doi-asserted-by":"crossref","DOI":"10.1142\/S1793962321500604","article-title":"Numerical modeling and optimization of process parameters in continuous extrusion process through response surface methodology, artificial neural network & genetic algorithm","volume":"12","author":"Desta","year":"2021","journal-title":"Int. J. Model. Simul. Sci. Comput."},{"key":"10.1016\/j.ultsonch.2026.107906_b0100","doi-asserted-by":"crossref","DOI":"10.3389\/fbioe.2022.1085562","article-title":"Extraction and purification of antioxidative flavonoids from Chionanthus retusa leaf","volume":"10","author":"Wang","year":"2022","journal-title":"Front. Bioeng. Biotechnol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0105","doi-asserted-by":"crossref","DOI":"10.1016\/j.ultsonch.2024.107083","article-title":"Ultrasound-assisted extraction of polyphenols from Phyllanthi Fructus: comprehensive insights from extraction optimization and antioxidant activity","volume":"111","author":"Che","year":"2024","journal-title":"Ultrason. Sonochem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0110","doi-asserted-by":"crossref","DOI":"10.1016\/j.carbpol.2022.119535","article-title":"Ultrasonic disruption effects on the extraction efficiency, characterization, and bioactivities of polysaccharides from Panax notoginseng flower","volume":"291","author":"Wu","year":"2022","journal-title":"Carbohydr. Polym."},{"key":"10.1016\/j.ultsonch.2026.107906_b0115","doi-asserted-by":"crossref","DOI":"10.1016\/j.indcrop.2020.113019","article-title":"Enhancing the potential exploitation of Salvia miltiorrhiza Bunge: extraction, enrichment and HPLC-DAD analysis of bioactive phenolics from its leaves","volume":"158","author":"Hou","year":"2020","journal-title":"Ind. Crop Prod."},{"key":"10.1016\/j.ultsonch.2026.107906_b0120","doi-asserted-by":"crossref","unstructured":"L.G. Qin, J. Yu, J.M. Zhu, B.H. Kong, Q. Chen, Ultrasonic-assisted extraction of polyphenol from the seeds of Allium senescens L. and its antioxidative role in Harbin dry sausage, Meat Sci. 172 (2021) 108351, https:\/\/doi.org\/10.1016\/j.meatsci.2020.108351.","DOI":"10.1016\/j.meatsci.2020.108351"},{"key":"10.1016\/j.ultsonch.2026.107906_b0125","doi-asserted-by":"crossref","unstructured":"L.Q. Deng, G.L. Huang, Ultrasound-assisted extraction, optimization, characteristics and antioxidant activity of Piper nigrum L. polysaccharides, Ultrason. Sonochem. 116 (2025) 107309, https:\/\/doi.org\/10.1016\/j.ultsonch.2025.107309.","DOI":"10.1016\/j.ultsonch.2025.107309"},{"key":"10.1016\/j.ultsonch.2026.107906_b0130","doi-asserted-by":"crossref","DOI":"10.1016\/j.molstruc.2024.140200","article-title":"Ultrasonic-assisted extraction, structural analysis and antioxidative mechanism of polysaccharide from sunflower disc","volume":"1321","author":"Zhou","year":"2025","journal-title":"J. Mol. Struct."},{"key":"10.1016\/j.ultsonch.2026.107906_b0135","doi-asserted-by":"crossref","DOI":"10.1016\/j.seppur.2020.116967","article-title":"Degradation behavior of polyphenols in model aqueous extraction system based on mechanical and sonochemical effects induced by ultrasound","volume":"247","author":"Wang","year":"2020","journal-title":"Sep. Purif. Technol."},{"issue":"Pt2","key":"10.1016\/j.ultsonch.2026.107906_b0140","article-title":"Ultrasonic-assisted aqueous two-phase extraction and purification of polyphenols from hawk tea (Litsea coreana var. lanuginose): investigating its impact on starch digestion","volume":"464","author":"Lv","year":"2025","journal-title":"Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0145","doi-asserted-by":"crossref","first-page":"139","DOI":"10.1016\/j.foodchem.2015.01.022","article-title":"Response surface optimization of ultrasound-assisted polysaccharides extraction from pomegranate peel","volume":"177","author":"Zhu","year":"2015","journal-title":"Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0150","doi-asserted-by":"crossref","DOI":"10.1016\/j.ultsonch.2022.106176","article-title":"Ultrasonic cavitation: an effective cleaner and greener intensification technology in the extraction and surface modification of nanocellulose","volume":"90","author":"Hoo","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0155","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2022.133871","article-title":"Green extraction of bioactive compounds from apple pomace by ultrasound assisted natural deep eutectic solvent extraction: optimisation, comparison and bioactivity","volume":"398","author":"Rashid","year":"2023","journal-title":"Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0160","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodres.2024.114674","article-title":"Effects of ultrasonic-assisted natural deep eutectic solvent on the extraction rate, stability and antifungal ability of polyphenols from Cabernet Sauvignon seeds","volume":"191","author":"Sun","year":"2024","journal-title":"Food Res. Int."},{"key":"10.1016\/j.ultsonch.2026.107906_b0165","doi-asserted-by":"crossref","first-page":"732","DOI":"10.1016\/j.carbpol.2014.07.058","article-title":"Ultrasound-assisted extraction of pectin from sisal waste","volume":"115","author":"Maran","year":"2015","journal-title":"Carbohydr. Polym."},{"key":"10.1016\/j.ultsonch.2026.107906_b0170","doi-asserted-by":"crossref","first-page":"2349","DOI":"10.1002\/fsn3.1999","article-title":"Extraction and purification of total flavonoids from Eupatorium lindleyanum DC. and evaluation of their antioxidant and enzyme inhibitory activities","volume":"9","author":"Li","year":"2021","journal-title":"Food Sci. Nutr."},{"key":"10.1016\/j.ultsonch.2026.107906_b0175","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2020.127390","article-title":"Ultrasound-assisted extraction of ergosterol and antioxidant components from mushroom by-products and the attainment of a \u03b2-glucan rich residue","volume":"332","author":"Uma\u00f1a","year":"2020","journal-title":"Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0180","doi-asserted-by":"crossref","first-page":"1114","DOI":"10.1016\/j.lwt.2015.07.024","article-title":"Optimization of conventional and ultrasound assisted extraction of flavonoids from grapefruit (Citrus paradisi L.) solid wastes","volume":"64","author":"Garcia-Castello","year":"2015","journal-title":"LWT-Food Sci. Technol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0185","doi-asserted-by":"crossref","first-page":"627","DOI":"10.3390\/antiox8120627","article-title":"Application of plackett\u2013burman design in screening of natural antioxidants suitable for anchovy oil","volume":"8","author":"Wen","year":"2019","journal-title":"Antioxidants (Basel)."},{"key":"10.1016\/j.ultsonch.2026.107906_b0190","doi-asserted-by":"crossref","unstructured":"C.S. Dzah, Optimized ultrasound-assisted recovery, HPLC\/LC-MS identification and biological activities of Tetrapleura tetraptera L. dry fruit polyphenols, Food Chem. Adv. 1 (2022) 100093, https:\/\/doi.org\/10.1016\/j.focha.2022.100093.","DOI":"10.1016\/j.focha.2022.100093"},{"key":"10.1016\/j.ultsonch.2026.107906_b0195","doi-asserted-by":"crossref","unstructured":"X.Z. Shi, X.Y. Zhang, Y.Y. Wang, Y.M. Zhao, J. Wang, Polysaccharides from Hericium erinaceus and its immunomodulatory effects on RAW 264.7 macrophages, Int. J. Biol. Macromol. 278 (2024) 134947, https:\/\/doi.org\/10.1016\/j.ijbiomac.2024.134947.","DOI":"10.1016\/j.ijbiomac.2024.134947"},{"key":"10.1016\/j.ultsonch.2026.107906_b0200","doi-asserted-by":"crossref","first-page":"686","DOI":"10.3390\/foods14040686","article-title":"Genetic algorithm-back propagation neural network model- and response surface methodology-based optimization of polysaccharide extraction from Cinnamomum cassia Presl isolation, purification and bioactivities","volume":"14","author":"Chen","year":"2025","journal-title":"Foods."},{"key":"10.1016\/j.ultsonch.2026.107906_b0205","doi-asserted-by":"crossref","first-page":"785","DOI":"10.1016\/j.fct.2010.11.045","article-title":"Toxicology, antioxidant and antityrosinase activity of mulberry (Morus alba L.) twigs and root bark","volume":"49","author":"Chang","year":"2011","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0210","doi-asserted-by":"crossref","unstructured":"M.A. Khan, A.A. Rahman, S. Islam, P. Khandokhar, S. Parvin, M.B. Islam, M. Hossain, M. Rashid, G. Sadik, S. Nasrin, M.N. Mollah, A.H. Alam, A comparative study on the antioxidant activity of methanolic extracts from different parts of Morus alba L. (Moraceae), BMC Res. Notes. 6 (2013) 24, https:\/\/doi.org\/10.1186\/1756-0500-6-24.","DOI":"10.1186\/1756-0500-6-24"},{"key":"10.1016\/j.ultsonch.2026.107906_b0215","doi-asserted-by":"crossref","first-page":"1144","DOI":"10.1007\/s11694-022-01703-9","article-title":"Functional properties of date powder under ultrasound, microwave and chemical hydrolysis: verifying its quality and safety with FTIR technique","volume":"17","author":"Sourki","year":"2022","journal-title":"J. Food Meas. Charact."},{"key":"10.1016\/j.ultsonch.2026.107906_b0220","doi-asserted-by":"crossref","unstructured":"X. Guo, B. Wu, Y. Jiang, Y. Zhang, B. Jiao, Q. Wang, Improving enzyme accessibility in the aqueous enzymatic extraction process by microwave-induced porous cell walls to increase oil body and protein yields, Food Hydrocolloids, 147 (2024). https:\/\/doi.org\/ 10.1016\/j.foodhyd.2023.109407.","DOI":"10.1016\/j.foodhyd.2023.109407"},{"key":"10.1016\/j.ultsonch.2026.107906_b0225","doi-asserted-by":"crossref","unstructured":"J. Li, Z. Li, Q. Ma, Y. Zhou, Enhancement of anthocyanins extraction from haskap by cold plasma pretreatment, Innov. Food Sci. Emerg., 84 (2023) 103294. https:\/\/doi.org\/ 10.1016\/j.ifset.2023.103294.","DOI":"10.1016\/j.ifset.2023.103294"},{"key":"10.1016\/j.ultsonch.2026.107906_b0230","doi-asserted-by":"crossref","unstructured":"M. Moczkowska, S. Karp, Y. Niu, M.A. Kurek, Enzymatic, enzymatic-ultrasonic and alkaline extraction of soluble dietary fibre from flaxseed \u2013 a physicochemical approach, Food Hydrocolloids, 90 (2019) 105-112. https:\/\/doi.org\/ 10.1016\/j.foodhyd.2018.12.018.","DOI":"10.1016\/j.foodhyd.2018.12.018"},{"key":"10.1016\/j.ultsonch.2026.107906_b0235","doi-asserted-by":"crossref","unstructured":"X. Fang, Y. Hu, Z. Huang, L. Han, B. Li, S. Lu, Y. Cao, Exploring the formation mechanism of coamorphous andrographolide-oxymatrine based on molecular dynamics and spectroscopy, J. Pharm. Sci. 111 (2022) 2056-2071. https:\/\/doi.org\/ 10.1016\/j.Xphs.2022.02.003.","DOI":"10.1016\/j.xphs.2022.02.003"},{"key":"10.1016\/j.ultsonch.2026.107906_b0240","doi-asserted-by":"crossref","DOI":"10.1016\/j.jep.2024.117781","article-title":"Pharmacodynamic material basis and pharmacological mechanisms of Cortex Mori against diabetes mellitus","volume":"324","author":"Li","year":"2024","journal-title":"J. Ethnopharmacol."},{"key":"10.1016\/j.ultsonch.2026.107906_b0245","doi-asserted-by":"crossref","DOI":"10.1016\/j.ultsonch.2025.107326","article-title":"Ultrasound-assisted optimization extraction and biological activities analysis of flavonoids from Sanghuangporus sanghuang","volume":"117","author":"Wang","year":"2025","journal-title":"Ultrason. Sonochem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0250","doi-asserted-by":"crossref","unstructured":"X.F. Yu, J.H. Wang, M. Zhang, X.F. Ma, X.Q. Xu, Green and efficient extraction of polyphenols from the leaves of Quercus dentata Thunb and in vitro antioxidant activities of polyphenol extract, Sustain. Chem. Pharm. 41 (2024) 101662, https:\/\/doi.org\/10.1016\/j.scp.2024.101662.","DOI":"10.1016\/j.scp.2024.101662"},{"key":"10.1016\/j.ultsonch.2026.107906_b0255","doi-asserted-by":"crossref","first-page":"4251","DOI":"10.1021\/jf500180u","article-title":"Re-evaluation of the 2,2-diphenyl-1-picrylhydrazyl free radical (DPPH) assay for antioxidant activity","volume":"62","author":"Xie","year":"2014","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.ultsonch.2026.107906_b0260","doi-asserted-by":"crossref","DOI":"10.1016\/j.lwt.2023.114991","article-title":"Comparative study on optimization of NADES extraction process by dual models and antioxidant activity of optimum extraction from Chuanxiong-Honghua","volume":"184","author":"Hu","year":"2023","journal-title":"LWT"}],"container-title":["Ultrasonics Sonochemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1350417726001719?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1350417726001719?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,7,3]],"date-time":"2026-07-03T02:44:00Z","timestamp":1783046640000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1350417726001719"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,7]]},"references-count":52,"alternative-id":["S1350417726001719"],"URL":"https:\/\/doi.org\/10.1016\/j.ultsonch.2026.107906","relation":{},"ISSN":["1350-4177"],"issn-type":[{"value":"1350-4177","type":"print"}],"subject":[],"published":{"date-parts":[[2026,7]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Integration of ANN-GA optimization and multi-scale mechanistic analysis for ultrasound-assisted enzymatic extraction of flavonoids from Cortex Mori","name":"articletitle","label":"Article Title"},{"value":"Ultrasonics Sonochemistry","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.ultsonch.2026.107906","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier B.V.","name":"copyright","label":"Copyright"}],"article-number":"107906"}}