{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,31]],"date-time":"2026-03-31T05:31:20Z","timestamp":1774935080389,"version":"3.50.1"},"reference-count":92,"publisher":"Elsevier","isbn-type":[{"value":"9780323898379","type":"print"}],"license":[{"start":{"date-parts":[[2022,1,1]],"date-time":"2022-01-01T00:00:00Z","timestamp":1640995200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2022]]},"DOI":"10.1016\/b978-0-323-89837-9.00015-2","type":"book-chapter","created":{"date-parts":[[2022,4,1]],"date-time":"2022-04-01T12:37:55Z","timestamp":1648816675000},"page":"177-194","source":"Crossref","is-referenced-by-count":3,"title":["Algae biotechnology for nutritional and pharmaceutical applications"],"prefix":"10.1016","author":[{"given":"Mathiyazhagan","family":"Narayanan","sequence":"first","affiliation":[]},{"given":"Sabariswaran","family":"Kandasamy","sequence":"additional","affiliation":[]},{"given":"Zhixia","family":"He","sequence":"additional","affiliation":[]},{"given":"Shanmugam","family":"Hemaiswarya","sequence":"additional","affiliation":[]},{"given":"Rathinam","family":"Raja","sequence":"additional","affiliation":[]},{"given":"Isabel S.","family":"Carvalho","sequence":"additional","affiliation":[]}],"member":"78","reference":[{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib1","doi-asserted-by":"crossref","first-page":"708","DOI":"10.1016\/j.foodres.2018.11.029","article-title":"Designing selenium functional foods and beverages: A review","volume":"120","author":"Adadi","year":"2019","journal-title":"Food Research International"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib2","doi-asserted-by":"crossref","DOI":"10.1155\/2015\/825203","article-title":"Antiviral potential of algae polysaccharides isolated from marine sources: A review","volume":"2015","author":"Ahmadi","year":"2015","journal-title":"BioMed Research International"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib4","doi-asserted-by":"crossref","first-page":"567","DOI":"10.1007\/s11694-020-00661-4","article-title":"Antioxidant and cytotoxic activities of sulfated polysaccharides from five different edible seaweeds","volume":"15","author":"Arunkumar","year":"2021","journal-title":"Journal of Food Measurement and Characterization"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib5","doi-asserted-by":"crossref","first-page":"470","DOI":"10.1016\/j.sajb.2021.03.036","article-title":"Brown seaweeds as a source of anti-hyaluronidase compounds","volume":"139","author":"Arunkumar","year":"2021","journal-title":"South African Journal of Botany"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib6","doi-asserted-by":"crossref","first-page":"1711","DOI":"10.1016\/j.biortech.2006.07.034","article-title":"Anticoagulant activity of marine green and brown algae collected from Jeju Island in Korea","volume":"98","author":"Athukorala","year":"2007","journal-title":"Bioresource Technology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib7","doi-asserted-by":"crossref","first-page":"3061","DOI":"10.3390\/ijms20123061","article-title":"Anti-inflammatory activities of marine algae in neurodegenerative diseases","volume":"20","author":"Barbalace","year":"2019","journal-title":"International Journal of Molecular Sciences"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib8","doi-asserted-by":"crossref","first-page":"464","DOI":"10.3390\/md17080464","article-title":"Metabolites from marine microorganisms, micro, and macroalgae: Immense scope for pharmacology","volume":"17","author":"Barzkar","year":"2019","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib9","doi-asserted-by":"crossref","first-page":"1501","DOI":"10.1016\/j.ijbiomac.2017.06.046","article-title":"Box-Behnken design for extraction optimization of crude polysaccharides from Tunisian Phormidium versicolor cyanobacteria (NCC 466): Partial characterization, in vitro antioxidant and antimicrobial activities","volume":"105","author":"Belhaj","year":"2017","journal-title":"International Journal of Biological Macromolecules"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib10","doi-asserted-by":"crossref","first-page":"87","DOI":"10.3390\/metabo9050087","article-title":"Marine algae metabolites as promising therapeutics for the prevention and treatment of HIV\/AIDS","volume":"9","author":"Besednova","year":"2019","journal-title":"Metabolites"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib11","doi-asserted-by":"crossref","first-page":"308","DOI":"10.1016\/S2222-1808(11)60073-X","article-title":"Antimutagenic assay of carotenoids from green algae Chlorococcum humicola using Salmonella typhimurium TA98, TA100 and TA102","volume":"1","author":"Bhagavathy","year":"2011","journal-title":"Asian Pacific Journal of Tropical Disease"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib12","doi-asserted-by":"crossref","first-page":"7","DOI":"10.3390\/md18010007","article-title":"Marine seaweed polysaccharides-based engineered cues for the modern biomedical sector","volume":"18","author":"Bilal","year":"2020","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib13","doi-asserted-by":"crossref","first-page":"142464","DOI":"10.1016\/j.scitotenv.2020.142464","article-title":"In-situ lipid and fatty acid extraction methods to recover viable products from Nannochloropsis sp","author":"Brennan","year":"2020","journal-title":"Science of the Total Environment"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib14","doi-asserted-by":"crossref","first-page":"312","DOI":"10.3390\/md17060312","article-title":"Potential industrial applications and commercialization of microalgae in the functional food and feed industries: A short review","volume":"17","author":"Camacho","year":"2019","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib15","doi-asserted-by":"crossref","first-page":"58","DOI":"10.3389\/fnut.2018.00058","article-title":"Trends in microalgae incorporation into innovative food products with potential health benefits","volume":"5","author":"Caporgno","year":"2018","journal-title":"Frontiers in Nutrition"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib16","doi-asserted-by":"crossref","first-page":"216","DOI":"10.3390\/md14110216","article-title":"Alkynyl-containing peptides of marine origin: A review","volume":"14","author":"Chai","year":"2016","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib17","doi-asserted-by":"crossref","first-page":"53","DOI":"10.1016\/j.biortech.2017.01.006","article-title":"Microalgae biorefinery: High value products perspectives","volume":"229","author":"Chew","year":"2017","journal-title":"Bioresource Technology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib18","doi-asserted-by":"crossref","first-page":"110500","DOI":"10.1016\/j.msec.2019.110500","article-title":"Biocompatible liquid-type carbon nanodots (C-paints) as light delivery materials for cell growth and astaxanthin induction of Haematococcus pluvialis","volume":"109","author":"Choi","year":"2020","journal-title":"Materials Science and Engineering: C"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib19","doi-asserted-by":"crossref","first-page":"1530","DOI":"10.1021\/np800088a","article-title":"Natural products chemistry and taxonomy of the marine cyanobacterium Blennothrix cantharidosmum","volume":"71","author":"Clark","year":"2008","journal-title":"Journal of Natural Products"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib20","doi-asserted-by":"crossref","first-page":"232","DOI":"10.1016\/j.fuproc.2019.03.013","article-title":"Microalgae biodiesel: A review on oil extraction, fatty acid composition, properties and effect on engine performance and emissions","volume":"191","author":"Deshmukh","year":"2019","journal-title":"Fuel Processing Technology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib21","doi-asserted-by":"crossref","first-page":"1153","DOI":"10.3390\/biom10081153","article-title":"Microalgae: A promising source of valuable bioproducts","volume":"10","author":"Dolganyuk","year":"2020","journal-title":"Biomolecules"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib22","doi-asserted-by":"crossref","first-page":"103226","DOI":"10.1016\/j.jfca.2019.05.009","article-title":"Riboflavin, niacin, folate and vitamin B12 in commercial microalgae powders","volume":"82","author":"Edelmann","year":"2019","journal-title":"Journal of Food Composition and Analysis"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib23","doi-asserted-by":"crossref","first-page":"86","DOI":"10.1016\/j.oceano.2014.08.001","article-title":"Lipid content and fatty acid composition of Mediterranean macro-algae as dynamic factors for biodiesel production","volume":"57","author":"El Maghraby","year":"2015","journal-title":"Oceanologia"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib24","doi-asserted-by":"crossref","first-page":"52","DOI":"10.1111\/pre.12191","article-title":"Isolation of chlorophylls and carotenoids from freshwater algae using different extraction methods","volume":"66","author":"Fabrowska","year":"2018","journal-title":"Phycological Research"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib25","unstructured":"Fouda, W. A., Ibrahim, W. M., Ellamie, A. M., & Ramadan, G. (2019). Biochemical and mineral compositions of six brown seaweeds collected from Red Sea at Hurghada Coast (pp. 484\u2013491). India: NISCAIR-CSIR."},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib26","doi-asserted-by":"crossref","first-page":"599","DOI":"10.3390\/md11030599","article-title":"Eleganolone, a diterpene from the French marine alga Bifurcaria bifurcata inhibits growth of the human pathogens Trypanosoma brucei and Plasmodium falciparum","volume":"11","author":"Gall\u00e9","year":"2013","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib27","doi-asserted-by":"crossref","first-page":"497","DOI":"10.1016\/j.bbagen.2011.02.008","article-title":"Siphonaxanthin, a marine carotenoid from green algae, effectively induces apoptosis in human leukemia (HL-60) cells","volume":"1810","author":"Ganesan","year":"2011","journal-title":"Biochimica et Biophysica Acta (BBA)-General Subjects"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib28","doi-asserted-by":"crossref","first-page":"446","DOI":"10.1111\/1541-4337.12136","article-title":"Marine bioactive compounds and their health benefits: A review","volume":"14","author":"Hamed","year":"2015","journal-title":"Comprehensive Reviews in Food Science and Food Safety"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib29","doi-asserted-by":"crossref","first-page":"28","DOI":"10.3390\/md18010028","article-title":"Marine bacteria vs microalgae: Who is the best for biotechnological production of bioactive compounds with antioxidant properties and other biological applications?","volume":"18","author":"Hamidi","year":"2020","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib30","series-title":"Nutraceuticals in veterinary medicine","article-title":"Cannabis in veterinary medicine: Cannabinoid therapies for animals","author":"Hartsel","year":"2019"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib31","doi-asserted-by":"crossref","first-page":"149","DOI":"10.4490\/ALGAE.2006.21.1.149","article-title":"Antioxidant activities of red algae from Jeju Island","volume":"21","author":"Heo","year":"2006","journal-title":"Algae"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib32","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s40643-020-00322-w","article-title":"Phytochemical screening, metabolite profiling and enhanced antimicrobial activities of microalgal crude extracts in co-application with silver nanoparticle","volume":"7","author":"Hussein","year":"2020","journal-title":"Bioresources and Bioprocessing"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib33","doi-asserted-by":"crossref","first-page":"5898","DOI":"10.1021\/jo991918f","article-title":"Kasumigamide, an antialgal peptide from the cyanobacterium Microcystis aeruginosa","volume":"65","author":"Ishida","year":"2000","journal-title":"The Journal of Organic Chemistry"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib34","doi-asserted-by":"crossref","first-page":"585","DOI":"10.1016\/S0271-5317(00)00149-4","article-title":"Dietary fibre from edible seaweeds: Chemical structure, physicochemical properties and effects on cholesterol metabolism","volume":"20","author":"Jim\u00e9nez-Escrig","year":"2000","journal-title":"Nutrition Research"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib35","article-title":"Polysaccharide-based biomaterials in tissue engineering: A review. Tissue Engineering","author":"Jin","year":"2021","journal-title":"Part B, Reviews"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib36","doi-asserted-by":"crossref","first-page":"329","DOI":"10.1016\/j.fct.2012.12.012","article-title":"Dieckol isolated from brown seaweed Ecklonia cava attenuates type II diabetes in db\/db mouse model","volume":"53","author":"Kang","year":"2013","journal-title":"Food and Chemical Toxicology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib37","doi-asserted-by":"crossref","first-page":"239","DOI":"10.3390\/antiox8080239","article-title":"Fucoxanthin\u2014An antibacterial carotenoid","volume":"8","author":"Karpi\u0144ski","year":"2019","journal-title":"Antioxidants"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib38","first-page":"2012","article-title":"A mini-review on nano technology in the tumour targeting strategies: Drug delivery to cancer cells","volume":"20","author":"Kaur","year":"2020","journal-title":"Anti-Cancer Agents in Medicinal Chemistry (Formerly Current Medicinal Chemistry-Anti-Cancer Agents)"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib39","doi-asserted-by":"crossref","first-page":"11","DOI":"10.5897\/JPP2013.0430","article-title":"Brown seaweeds administration generate psychotherapeutic response associated with brain norepinephrine modulation in rats","volume":"9","author":"Khan","year":"2017","journal-title":"Journal of Pharmacognosy and Phytotherapy"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib40","doi-asserted-by":"crossref","first-page":"213","DOI":"10.1016\/B978-0-12-387669-0.00016-8","article-title":"Anticancer compounds from marine macroalgae and their application as medicinal foods","volume":"64","author":"Kim","year":"2011","journal-title":"Advances in Food and Nutrition Research"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib41","doi-asserted-by":"crossref","first-page":"819","DOI":"10.1016\/j.tibtech.2018.02.015","article-title":"Bio-based products from microalgae cultivated in digestates","volume":"36","author":"Koutra","year":"2018","journal-title":"Trends in Biotechnology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib42","doi-asserted-by":"crossref","first-page":"16","DOI":"10.1016\/j.fshw.2019.03.001","article-title":"Microalgae: A potential alternative to health supplementation for humans","volume":"8","author":"Koyande","year":"2019","journal-title":"Food Science and Human Wellness"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib43","first-page":"478","article-title":"The impact of wastewater characteristics, algal species selection and immobilisation on simultaneous nitrogen and phosphorus removal","volume":"31","author":"Kube","year":"2018"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib44","doi-asserted-by":"crossref","first-page":"1383","DOI":"10.1016\/j.bmcl.2014.01.046","article-title":"Lipoxygenase inhibitors derived from marine macroalgae","volume":"24","author":"Kurihara","year":"2014","journal-title":"Bioorganic & Medicinal Chemistry Letters"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib45","doi-asserted-by":"crossref","first-page":"51","DOI":"10.5045\/kjh.2010.45.1.51","article-title":"Biological effects of fucoidan isolated from Fucus vesiculosus on thrombosis and vascular cells","volume":"45","author":"Kwak","year":"2010","journal-title":"The Korean Journal of Hematology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib46","doi-asserted-by":"crossref","first-page":"e69562","DOI":"10.1371\/journal.pone.0069562","article-title":"Antitumor activity of hierridin B, a cyanobacterial secondary metabolite found in both filamentous and unicellular marine strains","volume":"8","author":"Leao","year":"2013","journal-title":"PLoS One"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib47","doi-asserted-by":"crossref","first-page":"797","DOI":"10.1016\/j.phymed.2012.03.015","article-title":"Fucoidan extract derived from Undaria pinnatifida inhibits angiogenesis by human umbilical vein endothelial cells","volume":"19","author":"Liu","year":"2012","journal-title":"Phytomedicine: International Journal of Phytotherapy and Phytopharmacology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib48","doi-asserted-by":"crossref","first-page":"2879","DOI":"10.1080\/10408398.2018.1477730","article-title":"Understanding the potential benefits of thyme and its derived products for food industry and consumer health: From extraction of value-added compounds to the evaluation of bioaccessibility, bioavailability, anti-inflammatory, and antimicrobial activities","volume":"59","author":"Lorenzo","year":"2019","journal-title":"Critical Reviews in Food Science and Nutrition"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib49","doi-asserted-by":"crossref","first-page":"1791","DOI":"10.2174\/0929867023369051","article-title":"The cyanobacterial origin of potent anticancer agents originally isolated from sea hares","volume":"9","author":"Luesch","year":"2002","journal-title":"Current Medicinal Chemistry"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib50","series-title":"Developing solid oral dosage forms","article-title":"Modern pharmaceutical regulations: Quality assessment for drug products","author":"Maguire","year":"2017"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib51","doi-asserted-by":"crossref","first-page":"5723","DOI":"10.1039\/C7GC02735D","article-title":"Enhanced microalgal lipid extraction using bio-based solvents for sustainable biofuel production","volume":"19","author":"Mahmood","year":"2017","journal-title":"Green Chemistry"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib52","doi-asserted-by":"crossref","first-page":"1","DOI":"10.5897\/AJPP2017.4869","article-title":"Absorption, distribution, metabolism and elimination (ADME) and toxicity profile of marine sulfated polysaccharides used in bionanotechnology","volume":"12","author":"Majee","year":"2018","journal-title":"African Journal of Pharmacy and Pharmacology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib53","doi-asserted-by":"crossref","first-page":"165","DOI":"10.3390\/md16050165","article-title":"Marine microalgae with anti-cancer properties","volume":"16","author":"Mart\u00ednez Andrade","year":"2018","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib54","doi-asserted-by":"crossref","first-page":"1","DOI":"10.3390\/md6010001","article-title":"Antimicrobial and cytotoxic assessment of marine cyanobacteria\u2014Synechocystis and Synechococcus","volume":"6","author":"Martins","year":"2008","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib55","doi-asserted-by":"crossref","first-page":"75","DOI":"10.1007\/s10811-008-9326-4","article-title":"Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum","volume":"21","author":"Matanjun","year":"2009","journal-title":"Journal of Applied Phycology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib56","doi-asserted-by":"crossref","first-page":"497","DOI":"10.1007\/s10989-019-09856-w","article-title":"Comparative chemical and bioactivity studies of intra-and extracellular metabolites of endophytic bacteria, Bacillus subtilis NCIB 3610","volume":"26","author":"Matloub","year":"2020","journal-title":"International Journal of Peptide Research and Therapeutics"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib57","doi-asserted-by":"crossref","first-page":"303","DOI":"10.1111\/ijfs.14278","article-title":"Investigation of nutraceutical potential of the microalgae Chlorella vulgaris and Arthrospira platensis","volume":"55","author":"Matos","year":"2020","journal-title":"International Journal of Food Science & Technology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib58","doi-asserted-by":"crossref","first-page":"2392","DOI":"10.1016\/j.carres.2005.08.004","article-title":"Structural analysis and antiviral activity of a sulfated galactan from the red seaweed Schizymenia binderi (Gigartinales, Rhodophyta)","volume":"340","author":"Matsuhiro","year":"2005","journal-title":"Carbohydrate Research"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib59","doi-asserted-by":"crossref","first-page":"115421","DOI":"10.1016\/j.carbpol.2019.115421","article-title":"Antioxidant, antiradical, and antimicrobial activities of polysaccharides obtained by microwave-assisted extraction method: A review","volume":"229","author":"Mirzadeh","year":"2020","journal-title":"Carbohydrate Polymers"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib60","doi-asserted-by":"crossref","DOI":"10.1007\/978-3-319-16298-0_24","article-title":"Algal polysaccharides and health","author":"Mi\u0161urcov\u00e1","year":"2015","journal-title":"Polysaccharides: Bioactivity and Biotechnology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib61","doi-asserted-by":"crossref","first-page":"752","DOI":"10.1016\/j.egypro.2019.02.183","article-title":"Commercially important bioproducts from microalgae and their current applications\u2014A review","volume":"160","author":"Mobin","year":"2019","journal-title":"Energy Procedia"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib62","doi-asserted-by":"crossref","first-page":"162","DOI":"10.1016\/j.sjbs.2016.05.018","article-title":"Antimicrobial, antioxidant properties and chemical composition of seaweeds collected from Saudi Arabia (Red Sea and Arabian Gulf)","volume":"24","author":"Moubayed","year":"2017","journal-title":"Saudi Journal of Biological Sciences"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib63","doi-asserted-by":"crossref","first-page":"459","DOI":"10.3390\/md18090459","article-title":"Astaxanthin and other nutrients from Haematococcus pluvialis-multifunctional applications","volume":"18","author":"Mularczyk","year":"2020","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib64","doi-asserted-by":"crossref","first-page":"101617","DOI":"10.1016\/j.algal.2019.101617","article-title":"Microalgae of interest as food source: Biochemical composition and digestibility","volume":"42","author":"Niccolai","year":"2019","journal-title":"Algal Research"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib65","doi-asserted-by":"crossref","first-page":"528","DOI":"10.1080\/10826068.2018.1466159","article-title":"Enhancement of astaxanthin production from Haematococcus pluvialis under autotrophic growth conditions by a sequential stress strategy","volume":"48","author":"Niizawa","year":"2018","journal-title":"Preparative Biochemistry and Biotechnology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib66","doi-asserted-by":"crossref","DOI":"10.1177\/1934578X1400900737","article-title":"Antioxidant activity of natural products isolated from red seaweeds","volume":"9","author":"Nogueira","year":"2014","journal-title":"Natural Product Communications"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib67","doi-asserted-by":"crossref","DOI":"10.1155\/2013\/325636","article-title":"Spirulina (Arthrospira): An important source of nutritional and medicinal compounds","volume":"2013","author":"Nuhu","year":"2013","journal-title":"Journal of Marine Biology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib68","doi-asserted-by":"crossref","first-page":"185","DOI":"10.3389\/fbioe.2018.00185","article-title":"Cytotoxic activity of fatty acids from antarctic macroalgae on the growth of human breast cancer cells","volume":"6","author":"Pacheco","year":"2018","journal-title":"Frontiers in Bioengineering and Biotechnology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib69","doi-asserted-by":"crossref","first-page":"979","DOI":"10.1007\/s00449-019-02099-5","article-title":"Microalga Scenedesmus bajacalifornicus BBKLP-07, a new source of bioactive compounds with in vitro pharmacological applications","volume":"42","author":"Patil","year":"2019","journal-title":"Bioprocess and Biosystems Engineering"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib70","doi-asserted-by":"crossref","first-page":"5","DOI":"10.1186\/s40816-017-0042-y","article-title":"Antibacterial, antioxidant and anticancer properties of Turbinaria conoides (J. Agardh) Kuetz","volume":"3","author":"Ponnan","year":"2017","journal-title":"Clinical Phytoscience"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib71","doi-asserted-by":"crossref","first-page":"97","DOI":"10.1016\/j.carbpol.2014.01.067","article-title":"RETRACTED: Carrageenan: A natural seaweed polysaccharide and its applications","volume":"105","author":"Prajapati","year":"2014","journal-title":"Carbohydrate Polymers"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib72","doi-asserted-by":"crossref","first-page":"274","DOI":"10.1016\/j.carbpol.2007.11.029","article-title":"Isolation and purification of an anticoagulant from fermented red seaweed Lomentaria catenata","volume":"73","author":"Pushpamali","year":"2008","journal-title":"Carbohydrate Polymers"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib73","doi-asserted-by":"crossref","first-page":"116026","DOI":"10.1016\/j.fuel.2019.116026","article-title":"A combined pretreatment, fermentation and ethanol-assisted liquefaction process for production of biofuel from Chlorella sp","volume":"257","author":"Rahman","year":"2019","journal-title":"Fuel"},{"issue":"1","key":"10.1016\/B978-0-323-89837-9.00015-2_bib74","doi-asserted-by":"crossref","first-page":"9","DOI":"10.1007\/s40415-015-0200-8","article-title":"Antioxidant activity and lipid profile of three seaweeds of Faro, Portugal","volume":"39","author":"Raja","year":"2016","journal-title":"Brazilian Journal of Botany"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib75","doi-asserted-by":"crossref","first-page":"77","DOI":"10.1080\/10408410802086783","article-title":"A perspective on the biotechnological potential of microalgae","volume":"34","author":"Raja","year":"2008","journal-title":"Critical Reviews in Microbiology"},{"issue":"3","key":"10.1016\/B978-0-323-89837-9.00015-2_bib76","first-page":"394","article-title":"Recent developments in therapeutic applications of cyanobacteria","volume":"42","author":"Raja","year":"2016","journal-title":"Critical Reviews in Microbiology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib77","doi-asserted-by":"crossref","first-page":"128","DOI":"10.1016\/j.foodchem.2018.10.066","article-title":"Comparative assessment on the extraction of carotenoids from microalgal sources: Astaxanthin from H. pluvialis and \u03b2-carotene from D. salina","volume":"277","author":"Rammuni","year":"2019","journal-title":"Food Chemistry"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib78","doi-asserted-by":"crossref","first-page":"1412","DOI":"10.1016\/j.foodchem.2013.04.019","article-title":"Potential antiradical and alpha-glucosidase inhibitors from Ecklonia maxima (Osbeck) Papenfuss","volume":"141","author":"Rengasamy","year":"2013","journal-title":"Food Chemistry"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib79","doi-asserted-by":"crossref","first-page":"3567","DOI":"10.1007\/s10811-018-1681-1","article-title":"Essential and toxic elements in commercial microalgal food supplements","volume":"31","author":"Rzymski","year":"2019","journal-title":"Journal of Applied Phycology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib80","doi-asserted-by":"crossref","first-page":"20","DOI":"10.1016\/j.colsurfb.2018.05.045","article-title":"A comprehensive review on green nanomaterials using biological systems: Recent perception and their future applications","volume":"170","author":"Saratale","year":"2018","journal-title":"Colloids and Surfaces B: Biointerfaces"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib81","doi-asserted-by":"crossref","first-page":"3538","DOI":"10.1080\/10408398.2018.1496319","article-title":"Algae in food: A general review","volume":"59","author":"\u015acieszka","year":"2019","journal-title":"Critical Reviews in Food Science and Nutrition"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib82","doi-asserted-by":"crossref","first-page":"237","DOI":"10.3389\/fvets.2017.00237","article-title":"Antimicrobial resistance: Its surveillance, impact, and alternative management strategies in dairy animals","volume":"4","author":"Sharma","year":"2018","journal-title":"Frontiers in Veterinary Science"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib83","doi-asserted-by":"crossref","first-page":"2124","DOI":"10.3390\/md13042124","article-title":"Antifungal compounds from cyanobacteria","volume":"13","author":"Shishido","year":"2015","journal-title":"Marine Drugs"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib84","doi-asserted-by":"crossref","first-page":"3406","DOI":"10.3390\/molecules25153406","article-title":"Microalgae-derived pigments: A 10-year bibliometric review and industry and market trend analysis","volume":"25","author":"Silva","year":"2020","journal-title":"Molecules"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib85","doi-asserted-by":"crossref","first-page":"515","DOI":"10.3389\/fmicb.2017.00515","article-title":"Uncovering potential applications of cyanobacteria and algal metabolites in biology, agriculture and medicine: Current status and future prospects","volume":"8","author":"Singh","year":"2017","journal-title":"Frontiers in Microbiology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib86","doi-asserted-by":"crossref","first-page":"e1787","DOI":"10.1371\/journal.pntd.0001787","article-title":"Dolabelladienetriol, a compound from Dictyota pfaffii algae, inhibits the infection by Leishmania amazonensis","volume":"6","author":"Soares","year":"2012","journal-title":"PLoS Neglected Tropical Diseases"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib87","doi-asserted-by":"crossref","first-page":"685","DOI":"10.1080\/08927014.2010.508343","article-title":"Nsatural antifoulants from the marine cyanobacterium Lyngbya majuscula","volume":"26","author":"Tan","year":"2010","journal-title":"Biofouling"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib88","first-page":"1","article-title":"Comparative evaluation of chemical composition, in vitro fermentation and methane production of selected tree forages","author":"Tirfessa","year":"2019","journal-title":"Agroforestry Systems"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib89","doi-asserted-by":"crossref","first-page":"140","DOI":"10.1016\/j.ejphar.2009.12.002","article-title":"Selective MyD88-dependent pathway inhibition by the cyanobacterial natural product malyngamide F acetate","volume":"629","author":"Villa","year":"2010","journal-title":"European Journal of Pharmacology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib90","doi-asserted-by":"crossref","first-page":"141","DOI":"10.1016\/j.freeradbiomed.2012.12.019","article-title":"Seaweed extracts and unsaturated fatty acid constituents from the green alga Ulva lactuca as activators of the cytoprotective Nrf2\u2013ARE pathway","volume":"57","author":"Wang","year":"2013","journal-title":"Free Radical Biology and Medicine"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib91","doi-asserted-by":"crossref","first-page":"1331","DOI":"10.1016\/j.biortech.2009.09.046","article-title":"Potent antifouling compounds produced by marine Streptomyces","volume":"101","author":"Xu","year":"2010","journal-title":"Bioresource Technology"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib92","doi-asserted-by":"crossref","first-page":"10916","DOI":"10.3390\/molecules170910916","article-title":"Antiproliferation and induction of apoptosis in Ca9\u201322 oral cancer cells by ethanolic extract of Gracilaria tenuistipitata","volume":"17","author":"Yeh","year":"2012","journal-title":"Molecules (Basel, Switzerland)"},{"key":"10.1016\/B978-0-323-89837-9.00015-2_bib93","doi-asserted-by":"crossref","first-page":"4361","DOI":"10.1039\/C9FO00865A","article-title":"An in vivo anti-tumor effect of eckol from marine brown algae by improving the immune response","volume":"10","author":"Zhang","year":"2019","journal-title":"Food & Function"}],"container-title":["Biotechnology in Healthcare, Volume 1"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:B9780323898379000152?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:B9780323898379000152?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2022,4,1]],"date-time":"2022-04-01T12:39:14Z","timestamp":1648816754000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/B9780323898379000152"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2022]]},"ISBN":["9780323898379"],"references-count":92,"URL":"https:\/\/doi.org\/10.1016\/b978-0-323-89837-9.00015-2","relation":{},"subject":[],"published":{"date-parts":[[2022]]}}}