{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,17]],"date-time":"2025-10-17T13:34:32Z","timestamp":1760708072979},"reference-count":30,"publisher":"Cambridge University Press (CUP)","issue":"1","license":[{"start":{"date-parts":[[2009,6,1]],"date-time":"2009-06-01T00:00:00Z","timestamp":1243814400000},"content-version":"unspecified","delay-in-days":10713,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Journal of Dairy Research"],"published-print":{"date-parts":[[1980,2]]},"abstract":"<jats:title>Summary<\/jats:title><jats:p>For 17 phages active against<jats:italic>Streptococcus cremoris, Str. lactis<\/jats:italic>and<jats:italic>Str. lactis<\/jats:italic>subsp.<jats:italic>diacetylactis<\/jats:italic>, the killing efficiency of pasteurization (log<jats:italic>No<\/jats:italic>\/<jats:italic>N<\/jats:italic>) at 72\u00b0C for 15 s in skim-milk showed large variations from &gt; 6 to 0; the efficienty of killing during spray-drying ranged from 3.7 to 0.2 and phages survived well storage of milk powder at room temperature. Destruction in a heat exchanger was found to be greater than that calculated from biphasic curves obtained by heating phages in sealed ampoules. No relationship was established between lytic classification of phages and their heat resistance.<\/jats:p>","DOI":"10.1017\/s0022029900020963","type":"journal-article","created":{"date-parts":[[2009,6,5]],"date-time":"2009-06-05T11:07:13Z","timestamp":1244200033000},"page":"131-139","source":"Crossref","is-referenced-by-count":45,"title":["Resistance of 17 mesophilic lactic<i>Streptococcus<\/i>bacteriophages to pasteurization and spray-drying"],"prefix":"10.1017","volume":"47","author":[{"given":"Marie-Christine","family":"Chopin","sequence":"first","affiliation":[]}],"member":"56","published-online":{"date-parts":[[2009,6,1]]},"reference":[{"key":"S0022029900020963_ref030","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(66)88091-8"},{"key":"S0022029900020963_ref027","doi-asserted-by":"crossref","first-page":"250","DOI":"10.1128\/AEM.2.5.250-253.1954","volume":"2","author":"Wilkowske","year":"1954","journal-title":"Applied Microbiology"},{"key":"S0022029900020963_ref025","first-page":"27","volume":"22","author":"Tsaneva","year":"1973","journal-title":"Khranitelna Promishlenost"},{"key":"S0022029900020963_ref024","doi-asserted-by":"crossref","first-page":"315","DOI":"10.1128\/AEM.22.3.315-320.1971","volume":"22","author":"Sullivan","year":"1971","journal-title":"Applied Microbiology"},{"key":"S0022029900020963_ref023","volume-title":"Thermobacteriology in Food Processing","author":"Stumbo","year":"1973"},{"key":"S0022029900020963_ref020","doi-asserted-by":"publisher","DOI":"10.3181\/00379727-81-19879"},{"key":"S0022029900020963_ref018","first-page":"105","volume":"29","author":"Pearce","year":"1974","journal-title":"Australian Journal of Dairy Technology"},{"key":"S0022029900020963_ref017","doi-asserted-by":"publisher","DOI":"10.1016\/0003-9861(59)90196-1"},{"key":"S0022029900020963_ref015","doi-asserted-by":"publisher","DOI":"10.1017\/S0022029900015703"},{"key":"S0022029900020963_ref014","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(78)83703-5"},{"key":"S0022029900020963_ref012","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(67)87559-3"},{"key":"S0022029900020963_ref008","first-page":"213","volume":"12","author":"Heap","year":"1977","journal-title":"New Zealand Journal of Dairy Science and Technology"},{"key":"S0022029900020963_ref007","first-page":"17","author":"Farkhondbh","year":"1978","journal-title":"International Dairy Congress 20, Paris"},{"key":"S0022029900020963_ref006","first-page":"203","volume":"10","author":"Daudin","year":"1977","journal-title":"Lebensmittel-Wissenschaft und Technologie"},{"key":"S0022029900020963_ref026","first-page":"211","volume":"21","author":"Tsaneva","year":"1974","journal-title":"Nauchni Trudove, Vissh Institutpo Khranitelnai V kusova Promishlenost"},{"key":"S0022029900020963_ref001","doi-asserted-by":"crossref","DOI":"10.5962\/bhl.title.6966","volume-title":"Bacteriophages","author":"Adams","year":"1959"},{"key":"S0022029900020963_ref021","doi-asserted-by":"publisher","DOI":"10.1017\/S0022029900016435"},{"key":"S0022029900020963_ref011","unstructured":"International Dairy Federation (1970). IDF Standard 49B."},{"key":"S0022029900020963_ref028","doi-asserted-by":"publisher","DOI":"10.1111\/j.1749-6632.1960.tb40943.x"},{"key":"S0022029900020963_ref009","first-page":"16","volume":"13","author":"Heap","year":"1978","journal-title":"New Zealand Journal of Dairy Science and Technology"},{"key":"S0022029900020963_ref002","first-page":"301","volume":"16","author":"Adda","year":"1967","journal-title":"Annates de Technologie Agricole"},{"key":"S0022029900020963_ref010","doi-asserted-by":"crossref","first-page":"150","DOI":"10.1128\/MMBR.28.2.150-163.1964","volume":"28","author":"Hiatt","year":"1964","journal-title":"Bacteriological Reviews"},{"key":"S0022029900020963_ref022","first-page":"515","volume":"105","author":"Stamatin","year":"1963","journal-title":"Annales de l'Institut Pasteur"},{"key":"S0022029900020963_ref003","doi-asserted-by":"publisher","DOI":"10.1016\/0042-6822(63)90099-0"},{"key":"S0022029900020963_ref016","first-page":"555","author":"Martley","year":"1978","journal-title":"International Dairy Congress 20, Paris"},{"key":"S0022029900020963_ref019","first-page":"63","volume-title":"Disinfection, Sterilization, and Preservation","author":"Pflug","year":"1968"},{"key":"S0022029900020963_ref005","doi-asserted-by":"crossref","first-page":"478","DOI":"10.1128\/AEM.13.3.478-485.1965","volume":"13","author":"Daoust","year":"1965","journal-title":"Applied Microbiology"},{"key":"S0022029900020963_ref013","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(70)86306-8"},{"key":"S0022029900020963_ref029","unstructured":"Yeterian M. (1968). Dissertation Abstracts B 28, 3807\u20133808."},{"key":"S0022029900020963_ref004","doi-asserted-by":"crossref","first-page":"741","DOI":"10.1128\/AEM.32.6.741-746.1976","volume":"32","author":"Chopin","year":"1976","journal-title":"Applied and Environmental Microbiology"}],"container-title":["Journal of Dairy Research"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S0022029900020963","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,3,14]],"date-time":"2024-03-14T07:01:15Z","timestamp":1710399675000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S0022029900020963\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1980,2]]},"references-count":30,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1980,2]]}},"alternative-id":["S0022029900020963"],"URL":"https:\/\/doi.org\/10.1017\/s0022029900020963","relation":{},"ISSN":["0022-0299","1469-7629"],"issn-type":[{"value":"0022-0299","type":"print"},{"value":"1469-7629","type":"electronic"}],"subject":[],"published":{"date-parts":[[1980,2]]}}}