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Both in the milk and the cheese of these animals, the iodine level was higher than that measured in sheep with a normal diet. An increase in the lactoferrin and iron content was evident in the whey derived from milk of the iodine group. Furthermore, in derived cheese, the caseins seemed more efficiently transformed in small peptides making the product more digestible and, for this reason, particularly suitable for feeding the elderly. In conclusion, the dairy products obtained from ewes fed with iodine diet contain more bioactive compounds so that they represent a useful food to prevent iodine and iron deficiency in lamb and humans.<\/jats:p>","DOI":"10.1017\/s0022029921000741","type":"journal-article","created":{"date-parts":[[2021,12,6]],"date-time":"2021-12-06T10:29:45Z","timestamp":1638786585000},"page":"468-474","source":"Crossref","is-referenced-by-count":2,"title":["Effects of dietary iodine supplement on sheep milk and cheese"],"prefix":"10.1017","volume":"88","author":[{"given":"Veronica","family":"Carnicelli","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Anna Rita","family":"Lizzi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Alessia","family":"Ponzi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Carla","family":"Luzi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lisa","family":"Grotta","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Francesca","family":"Bennato","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Antonio","family":"Di Giulio","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"56","published-online":{"date-parts":[[2021,12,6]]},"reference":[{"key":"S0022029921000741_ref16","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/119.2.145"},{"key":"S0022029921000741_ref11","doi-asserted-by":"publisher","DOI":"10.1039\/a801671b"},{"key":"S0022029921000741_ref6","doi-asserted-by":"publisher","DOI":"10.1039\/C3AY41706A"},{"key":"S0022029921000741_ref4","doi-asserted-by":"publisher","DOI":"10.1186\/s12864-020-6574-4"},{"key":"S0022029921000741_ref40","doi-asserted-by":"crossref","DOI":"10.1079\/9780851991283.0000","volume-title":"In: The Mineral Nutrition of Livestock. 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