{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,13]],"date-time":"2025-11-13T12:20:28Z","timestamp":1763036428724},"reference-count":12,"publisher":"Cambridge University Press (CUP)","issue":"1","license":[{"start":{"date-parts":[[2009,10,19]],"date-time":"2009-10-19T00:00:00Z","timestamp":1255910400000},"content-version":"unspecified","delay-in-days":7931,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Epidemiol. Infect."],"published-print":{"date-parts":[[1988,2]]},"abstract":"<jats:title>SUMMARY<\/jats:title><jats:p>Eighty-two chickens purchased at 11 retailers (supplied by 12 wholesalers) in the south of England were cultured for<jats:italic>Campylobacter jejuni<\/jats:italic>by a method involving total immersion. The organism was isolated from 22 (48%) of 46 fresh birds, 12 of 12 uneviscerated (New York dressed) birds, but only 1 of 24 frozen birds. Viable counts of up to 1\u00b75 \u00d7 10<jats:sup>6<\/jats:sup>\/chicken were obtained from fresh birds and 2\u00b74 \u00d7 10<jats:sup>7<\/jats:sup>\/chicken from uneviscerated birds. Surface swabbing of breasts, thighs, wings and vents of fresh chickens showed that contamination was generally distributed over the carcasses. Salmonellas were found in only 2 of 69 of the fresh chickens.<\/jats:p><jats:p>The prevalence of several Lior and Penner<jats:italic>C. jejuni<\/jats:italic>serogroups was similar in chickens and sporadic human cases of enteritis. Penner serogroup 4 (mostly of Lior serogroup 1) was found in 26% of human isolates and 14% of chicken isolates.<\/jats:p><jats:p>The rising incidence of campylobacter enteritis during the last 6 years could well be a reflection of the increasing proportion of fresh chickens consumed over that period (32% higher in 1986 than in 1981).<\/jats:p>","DOI":"10.1017\/s0950268800065511","type":"journal-article","created":{"date-parts":[[2009,10,19]],"date-time":"2009-10-19T12:44:00Z","timestamp":1255956240000},"page":"17-25","source":"Crossref","is-referenced-by-count":80,"title":["The extent of surface contamination of retailed chickens with<i>Campylobacter jejuni<\/i>serogroups"],"prefix":"10.1017","volume":"100","author":[{"given":"A. M.","family":"Hood","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"A. D.","family":"Pearson","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M.","family":"Shahamat","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"56","published-online":{"date-parts":[[2009,10,19]]},"reference":[{"key":"S0950268800065511_ref003","doi-asserted-by":"crossref","first-page":"761","DOI":"10.1128\/JCM.15.5.761-768.1982","article-title":"Serotyping of Campylobader jejuni by slide agglutination based on heat labile antigenic factors","volume":"15","author":"Lior","year":"1982","journal-title":"Journal of Clinical Microbiology"},{"key":"S0950268800065511_ref010","doi-asserted-by":"publisher","DOI":"10.1016\/S0163-4453(79)80008-0"},{"key":"S0950268800065511_ref008","unstructured":"Poultry World (1986). September, p. 13."},{"key":"S0950268800065511_ref007","doi-asserted-by":"crossref","first-page":"732","DOI":"10.1128\/JCM.12.6.732-737.1980","article-title":"Passive haemagglutination technique for serotyping Campylobacter fetus subsp. jejuni on the basis of soluble heat-stable antigens","volume":"12","author":"Penner","year":"1980","journal-title":"Journal of Clinical Microbiology"},{"key":"S0950268800065511_ref006","doi-asserted-by":"crossref","first-page":"558","DOI":"10.1128\/JCM.22.4.558-565.1985","article-title":"Comparison of the Penner and Lior methods for serotyping Campylobacter spp.","volume":"22","author":"Patton","year":"1985","journal-title":"Journal of Clinical Microbiology"},{"key":"S0950268800065511_ref005","doi-asserted-by":"publisher","DOI":"10.1139\/m81-129"},{"key":"S0950268800065511_ref004","doi-asserted-by":"crossref","first-page":"877","DOI":"10.1128\/JCM.18.4.877-881.1983","article-title":"Campylobader jejuni and Campylobacter coli serotypes isolated from chickens, cattle and pigs","volume":"18","author":"Munroe","year":"1983","journal-title":"Journal of Clinical Microbiology"},{"key":"S0950268800065511_ref002","doi-asserted-by":"publisher","DOI":"10.1007\/BF02013395"},{"key":"S0950268800065511_ref001","doi-asserted-by":"publisher","DOI":"10.1016\/S0163-4453(84)94498-0"},{"key":"S0950268800065511_ref012","doi-asserted-by":"crossref","first-page":"995","DOI":"10.1128\/AEM.27.5.995-996.1974","article-title":"Campylobacter fetus subspecies jejuni (Vibrio fetus) from commercially processed poultry","volume":"27","author":"Smith","year":"1974","journal-title":"Applied Microbiology"},{"key":"S0950268800065511_ref011","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.2.6078.9"},{"key":"S0950268800065511_ref009","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.282.6276.1584"}],"container-title":["Epidemiology and Infection"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S0950268800065511","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,5,23]],"date-time":"2020-05-23T03:45:07Z","timestamp":1590205507000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S0950268800065511\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1988,2]]},"references-count":12,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1988,2]]}},"alternative-id":["S0950268800065511"],"URL":"https:\/\/doi.org\/10.1017\/s0950268800065511","relation":{},"ISSN":["0950-2688","1469-4409"],"issn-type":[{"value":"0950-2688","type":"print"},{"value":"1469-4409","type":"electronic"}],"subject":[],"published":{"date-parts":[[1988,2]]}}}