{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,4]],"date-time":"2026-04-04T14:05:58Z","timestamp":1775311558614,"version":"3.50.1"},"reference-count":54,"publisher":"Cambridge University Press (CUP)","issue":"11","license":[{"start":{"date-parts":[[2014,1,20]],"date-time":"2014-01-20T00:00:00Z","timestamp":1390176000000},"content-version":"unspecified","delay-in-days":0,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":["journals.cambridge.org"],"crossmark-restriction":true},"short-container-title":["Epidemiol. Infect."],"published-print":{"date-parts":[[2014,11]]},"abstract":"<jats:title>SUMMARY<\/jats:title><jats:p>Isolates of<jats:italic>Listeria monocytogenes<\/jats:italic>(<jats:italic>n<\/jats:italic>\u00a0=\u00a0932) isolated in Sweden during 1958\u20132010 from human patients with invasive listeriosis were characterized by serotyping and pulsed-field gel electrophoresis (PFGE) (<jats:italic>Asc<\/jats:italic>I). Of the 932 isolates, 183 different PFGE types were identified, of which 83 were each represented by only one isolate. In all, 483 serovar 1\/2a isolates were distributed over 114 PFGE types; 90 serovar 1\/2b isolates gave 32 PFGE types; 21 serovar 1\/2c isolates gave nine PFGE types; three serovar 3b isolates gave one PFGE type; and, 335 serovar 4b isolates gave 31 PFGE types. During the 1980s in Sweden, several serovar 4b cases were associated with the consumption of European raw soft cheese. However, as cheese-production hygiene has improved, the number of 4b cases has decreased. Since 1996, serovar 1\/2a has been the dominant<jats:italic>L. monocytogenes<\/jats:italic>serovar in human listeriosis in Sweden. Therefore, based on current serovars and PFGE types, an association between human cases of listeriosis and the consumption of vacuum-packed gravad and cold-smoked salmon is suggested.<\/jats:p>","DOI":"10.1017\/s0950268813003385","type":"journal-article","created":{"date-parts":[[2014,1,23]],"date-time":"2014-01-23T12:14:02Z","timestamp":1390479242000},"page":"2251-2260","update-policy":"https:\/\/doi.org\/10.1017\/policypage","source":"Crossref","is-referenced-by-count":20,"title":["Human isolates of<i>Listeria monocytogenes<\/i>in Sweden during half a century (1958\u20132010)"],"prefix":"10.1017","volume":"142","author":[{"given":"G.","family":"LOPEZ-VALLADARES","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"W.","family":"THAM","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"V. SINGH","family":"PARIHAR","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"S.","family":"HELMERSSON","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"B.","family":"ANDERSSON","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"S.","family":"IVARSSON","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"C.","family":"JOHANSSON","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"H.","family":"RINGBERG","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"I.","family":"TJERNBERG","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"B.","family":"HENRIQUES-NORMARK","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"M.-L.","family":"DANIELSSON-THAM","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"56","published-online":{"date-parts":[[2014,1,20]]},"reference":[{"key":"S0950268813003385_ref11","unstructured":"Mandorf E . Listeria monocytogenes in vacuum-packed salmon. (degree project), pp. 33 [in Swedish]. Faculty of Veterinary Medicine, SLU, Uppsala, 2003. (http:\/\/www.uppsatser.se\/uppsats\/003533496a\/)."},{"key":"S0950268813003385_ref20","doi-asserted-by":"publisher","DOI":"10.1139\/m93-058"},{"key":"S0950268813003385_ref22","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(87)90041-9"},{"key":"S0950268813003385_ref35","first-page":"75","article-title":"Analysis of the baseline survey on the prevalence of Listeria monocytogenes in certain ready-to-eat foods in the EU, 2010\u20132011, Part A: Listeria monocytogenes prevalence estimates","volume":"11","year":"2013","journal-title":"EFSA Journal"},{"key":"S0950268813003385_ref43","doi-asserted-by":"crossref","first-page":"2242","DOI":"10.1128\/AEM.61.6.2242-2246.1995","article-title":"Investigations related to the epidemic strain involved in the French listeriosis outbreak in 1992","volume":"61","author":"Jacquet","year":"1995","journal-title":"Applied Environmental Microbiology"},{"key":"S0950268813003385_ref10","doi-asserted-by":"crossref","first-page":"13","DOI":"10.1186\/BF03548115","article-title":"Prevalence of Listeria monocytogenes and other Listeria species in smoked and gravad fish","volume":"37","author":"Loncarevic","year":"1996","journal-title":"Acta Veterinaria Scandinavica"},{"key":"S0950268813003385_ref50","doi-asserted-by":"publisher","DOI":"10.1097\/INF.0b013e3182867fa0"},{"key":"S0950268813003385_ref13","unstructured":"Kannius S , Karlsson J . Microbiological analysis of three risk products (degree project), M\u00c51607 [in Swedish]. School of Hospitality, Culinary Arts and Meal Sciece, \u00d6rebro University, 2010 (http:\/\/oru.diva-portal.org\/smash\/record.jsf?pid=diva2:352352)."},{"key":"S0950268813003385_ref26","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/S0168-1605(01)00443-3","article-title":"Implication of milk and milk products in food-borne diseases in France and in different industrialised countries","volume":"67","author":"De","year":"2001","journal-title":"International Journal of Food Microbiology"},{"key":"S0950268813003385_ref31","doi-asserted-by":"publisher","DOI":"10.1111\/j.0272-4332.2004.00440.x"},{"key":"S0950268813003385_ref44","doi-asserted-by":"publisher","DOI":"10.1086\/513814"},{"key":"S0950268813003385_ref28","doi-asserted-by":"publisher","DOI":"10.1016\/S0163-4453(97)91974-5"},{"key":"S0950268813003385_ref33","doi-asserted-by":"publisher","DOI":"10.1128\/JCM.06185-11"},{"key":"S0950268813003385_ref16","first-page":"28","article-title":"Listeriosis in Switzerland [in German]","volume":"3","author":"Bille","year":"1988","journal-title":"Bullettin des Bundesamtes f\u00fcr Gesundheitswesen"},{"key":"S0950268813003385_ref49","doi-asserted-by":"publisher","DOI":"10.1128\/JCM.42.1.276-285.2004"},{"key":"S0950268813003385_ref45","unstructured":"Rosengren \u00c5 . Information for municipalities 2001\u201311\u201306: National Project 2001, Listeria monocytogenes in refrigerated ready to eat food. Swedish National Food Administration, reg. 1987\/00, 2001, pp. 11."},{"key":"S0950268813003385_ref14","doi-asserted-by":"publisher","DOI":"10.1111\/j.1651-2227.1962.tb06602.x"},{"key":"S0950268813003385_ref4","unstructured":"Folh\u00e4lsomyndigheten. (http:\/\/folkhalsomyndigheten.se\/amnesomraden\/statistik-och-undersokningar\/sjukdomsstatistik\/listeriainfektion\/), 2013."},{"key":"S0950268813003385_ref29","unstructured":"de Valk HM , Risk factors for sporadic listeriosis in France. Programme and abstracts\u00a0\u2013\u00a0XIII International Symposium on Problems of Listeriosis, Halifax, 28 June\u20132 July 1998. Abstract no. 22."},{"key":"S0950268813003385_ref19","doi-asserted-by":"publisher","DOI":"10.1056\/NEJM198809293191303"},{"key":"S0950268813003385_ref15","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-65.11.1811"},{"key":"S0950268813003385_ref54","unstructured":"Statistics Sweden. (www.scb.se), 2013."},{"key":"S0950268813003385_ref1","doi-asserted-by":"publisher","DOI":"10.1086\/314008"},{"key":"S0950268813003385_ref38","doi-asserted-by":"crossref","first-page":"1","DOI":"10.2807\/ese.13.49.19058-en","article-title":"Surveillance of listeriosis in Navarre, Spain, 1995\u20132005\u00a0\u2013\u00a0epidemiological patterns and characterisation of clinical and food isolates","volume":"13","author":"Garrido","year":"2008","journal-title":"Eurosurveillance"},{"key":"S0950268813003385_ref30","doi-asserted-by":"publisher","DOI":"10.3201\/eid0706.010610"},{"key":"S0950268813003385_ref53","doi-asserted-by":"publisher","DOI":"10.1007\/s10096-006-0157-4"},{"key":"S0950268813003385_ref42","doi-asserted-by":"publisher","DOI":"10.1016\/S0168-1605(00)00413-X"},{"key":"S0950268813003385_ref8","doi-asserted-by":"publisher","DOI":"10.1016\/S0168-1605(00)00501-8"},{"key":"S0950268813003385_ref3","doi-asserted-by":"publisher","DOI":"10.1111\/j.0954-6820.1978.tb08480.x"},{"key":"S0950268813003385_ref5","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2010.07.021"},{"key":"S0950268813003385_ref37","unstructured":"ACMSF (Advisory Committee on the Microbiological Safety of Food). Ad Hoc Group on Vulnerable Groups. Report on the increased incidence of listeriosis in the UK. Published by Food Standards Agency July 2009. FSA\/1439\/0709, 86 pp."},{"key":"S0950268813003385_ref41","doi-asserted-by":"publisher","DOI":"10.1016\/S0167-5877(01)00274-4"},{"key":"S0950268813003385_ref24","doi-asserted-by":"publisher","DOI":"10.1016\/S0140-6736(95)91135-9"},{"key":"S0950268813003385_ref32","doi-asserted-by":"publisher","DOI":"10.1128\/JCM.41.4.1694-1700.2003"},{"key":"S0950268813003385_ref34","doi-asserted-by":"crossref","first-page":"24","DOI":"10.1016\/j.ijfoodmicro.2012.09.010","article-title":"Prevalence and level of Listeria monocytogenes in ready-to-eat foods in Sweden 2010","volume":"160","author":"Thisted","year":"2012","journal-title":"International Journal of Food Microbiology"},{"key":"S0950268813003385_ref21","first-page":"145","article-title":"Division into five groups by REA of the most frequently isolated phagovar of Listeria monocytogenes in Sweden 1976\u20131985","volume":"5","author":"Ericsson","year":"1996","journal-title":"Medical Microbiology Letters"},{"key":"S0950268813003385_ref6","doi-asserted-by":"publisher","DOI":"10.1089\/fpd.2008.0123"},{"key":"S0950268813003385_ref9","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(95)00105-S"},{"key":"S0950268813003385_ref47","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijmm.2010.05.002"},{"key":"S0950268813003385_ref36","unstructured":"Loncarevic S . Listeria monocytogenes with special reference too food products and human listeriosis. Acta Universitatis Agriculturae Suecia. Veterinaria 31 (doctoral thesis), Uppsala, Sweden 1998."},{"key":"S0950268813003385_ref39","doi-asserted-by":"publisher","DOI":"10.1590\/S1517-83822008000200032"},{"key":"S0950268813003385_ref12","doi-asserted-by":"publisher","DOI":"10.1111\/j.1748-0159.2008.00118.x"},{"key":"S0950268813003385_ref51","doi-asserted-by":"publisher","DOI":"10.3201\/eid1405.071395"},{"key":"S0950268813003385_ref2","unstructured":"H\u00fclphers G . Liver necrosis in rabbit caused by a hitherto unknown bacterium. XV International Symposium on Problems of Listeriosis, Uppsala, Sweden, 12\u201315 September, 2004. Abstract 147A."},{"key":"S0950268813003385_ref7","doi-asserted-by":"crossref","first-page":"2904","DOI":"10.1128\/JCM.35.11.2904-2907.1997","article-title":"An outbreak of listeriosis suspected to have been caused by rainbow trout","volume":"11","author":"Ericsson","year":"1997","journal-title":"Journal of Clinical Microbiology"},{"key":"S0950268813003385_ref25","first-page":"267","article-title":"Epidemiology of human listeriosis in France [in French]","volume":"184","author":"de Valk","year":"2000","journal-title":"Bulletin de l'Acad\u00e9mie Nationale de M\u00e9decine"},{"key":"S0950268813003385_ref18","doi-asserted-by":"publisher","DOI":"10.3109\/00365549409011781"},{"key":"S0950268813003385_ref27","first-page":"142","article-title":"Human listeriosis in France in 1997 [in French]","volume":"33","author":"Jacquet","year":"1998","journal-title":"Bulletin \u00c9pid\u00e9miologique Hebdomadaire"},{"key":"S0950268813003385_ref48","doi-asserted-by":"publisher","DOI":"10.1017\/S0950268809990914"},{"key":"S0950268813003385_ref23","first-page":"85","article-title":"Listeria and coliforms in \u2018real\u2019 and \u2018wrongly declared\u2019 raw milk soft cheeses [in German]","volume":"46","author":"Eppert","year":"1995","journal-title":"Archiv f\u00fcr Lebensmittelhygiene"},{"key":"S0950268813003385_ref52","doi-asserted-by":"publisher","DOI":"10.1007\/BF01963840"},{"key":"S0950268813003385_ref46","unstructured":"Rosengren \u00c5 , Lindblad M . National Project 2001. Listeria monocytogenes in refrigerated ready to eat food. Swedish National Food Administration. Report 13, 2003, pp. 37."},{"key":"S0950268813003385_ref40","doi-asserted-by":"publisher","DOI":"10.1016\/j.fm.2009.03.003"},{"key":"S0950268813003385_ref17","doi-asserted-by":"publisher","DOI":"10.1016\/0163-4453(90)91244-8"}],"container-title":["Epidemiology and Infection"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S0950268813003385","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,3,24]],"date-time":"2022-03-24T09:39:39Z","timestamp":1648114779000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S0950268813003385\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2014,1,20]]},"references-count":54,"journal-issue":{"issue":"11","published-print":{"date-parts":[[2014,11]]}},"alternative-id":["S0950268813003385"],"URL":"https:\/\/doi.org\/10.1017\/s0950268813003385","relation":{},"ISSN":["0950-2688","1469-4409"],"issn-type":[{"value":"0950-2688","type":"print"},{"value":"1469-4409","type":"electronic"}],"subject":[],"published":{"date-parts":[[2014,1,20]]},"assertion":[{"value":"Copyright \u00a9 Cambridge University Press 2014\u00a0","name":"license","label":"License","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}}]}}