{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,5]],"date-time":"2025-10-05T04:35:10Z","timestamp":1759638910368},"reference-count":0,"publisher":"Cambridge University Press (CUP)","issue":"1","license":[{"start":{"date-parts":[[1999,8,1]],"date-time":"1999-08-01T00:00:00Z","timestamp":933465600000},"content-version":"unspecified","delay-in-days":0,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Epidemiol. Infect."],"published-print":{"date-parts":[[1999,8]]},"abstract":"<jats:p>To investigate the feasibility of using information about the health and management of lambs \non farms to predict the risk of gross abnormalities at post-mortem meat inspection, 6732 lambs \nfrom 30 different farms in Great Britain were followed through to slaughter in 1995\/6. The \nfarm-level data were collected during farm visits at the beginning of the study. Routine meat \ninspection findings for the lambs were obtained from the 10 participating abattoirs. The most \ncommon abnormalities found during post-mortem inspection were pneumonia\/pleurisy (53% \nof cohorts), lungworm (40%), abscesses (30%), liver fluke (27%) and nephritis\/nephrosis \n(27%). The farm-level risk factors associated with abnormalities at slaughter varied with the \ntype of lesion. The most significant risk factor was the age of the lambs at slaughter. Lambs \nslaughtered at an older age were more likely to have an abnormality, especially pneumonia, \nabscesses and liver fluke. After age, environmental factors appeared to be better predictors of \nthose cohorts that would have lesions at slaughter than health and disease control variables. \nHowever, a much larger study would be required to identify a set of farm-level factors that \nadequately discriminated between lambs with high and low risks of lesion at slaughter. At the \nend of the study, the farmers were informed of the meat inspection findings for their lambs \nand a third indicated that they would improve their animal husbandry as a result of the \ninformation.<\/jats:p>","DOI":"10.1017\/s0950268899002630","type":"journal-article","created":{"date-parts":[[2002,7,27]],"date-time":"2002-07-27T13:29:39Z","timestamp":1027776579000},"page":"109-119","source":"Crossref","is-referenced-by-count":17,"title":["Determination of farm-level risk factors for abnormalities \nobserved during post-mortem meat inspection of lambs: a \nfeasibility study"],"prefix":"10.1017","volume":"123","author":[{"given":"D. S.","family":"EDWARDS","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"K. H.","family":"CHRISTIANSEN","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"A. M.","family":"JOHNSTON","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"G. C.","family":"MEAD","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"56","published-online":{"date-parts":[[1999,8,1]]},"container-title":["Epidemiology and Infection"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S0950268899002630","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2019,4,4]],"date-time":"2019-04-04T20:52:04Z","timestamp":1554411124000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S0950268899002630\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1999,8]]},"references-count":0,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1999,8]]}},"alternative-id":["S0950268899002630"],"URL":"https:\/\/doi.org\/10.1017\/s0950268899002630","relation":{},"ISSN":["0950-2688","1469-4409"],"issn-type":[{"value":"0950-2688","type":"print"},{"value":"1469-4409","type":"electronic"}],"subject":[],"published":{"date-parts":[[1999,8]]}}}