{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,26]],"date-time":"2026-08-26T17:27:58Z","timestamp":1787765278042,"version":"build-2784847793"},"reference-count":48,"publisher":"Cambridge University Press (CUP)","issue":"11","license":[{"start":{"date-parts":[[2020,4,2]],"date-time":"2020-04-02T00:00:00Z","timestamp":1585785600000},"content-version":"unspecified","delay-in-days":0,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Public Health Nutr."],"published-print":{"date-parts":[[2020,8]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec id=\"S1368980019004300_as1\" sec-type=\"other\"><jats:title>Objective:<\/jats:title><jats:p>To examine the relationship between household food insecurity (FI) and children\u2019s involvement in family meal choices and food preparation, used as proxies for children\u2019s food skills, and to explore gender differences within these associations.<\/jats:p><\/jats:sec><jats:sec id=\"S1368980019004300_as2\" sec-type=\"other\"><jats:title>Design:<\/jats:title><jats:p>Households were classified as food-secure or food-insecure using the six-item, short-form Household Food Security Survey Module. Children\u2019s involvement in family meal choices and food preparation were treated as proxies for children\u2019s food skills. Mixed-effects multinomial logistic regression models were used.<\/jats:p><\/jats:sec><jats:sec id=\"S1368980019004300_as3\" sec-type=\"other\"><jats:title>Setting:<\/jats:title><jats:p>Public schools in Nova Scotia, Canada.<\/jats:p><\/jats:sec><jats:sec id=\"S1368980019004300_as4\" sec-type=\"other\"><jats:title>Participants:<\/jats:title><jats:p>5244 children in the fifth grade (10\u201311 years old) participating in the Children\u2019s Lifestyle and School Performance Study (CLASS).<\/jats:p><\/jats:sec><jats:sec id=\"S1368980019004300_as5\" sec-type=\"other\"><jats:title>Results:<\/jats:title><jats:p>Most children reported being involved in family meal choices or food preparation at least weekly (74 and 68 %). The likelihood of helping choose family meals once a week was 33 % lower among girls from food-insecure households compared to girls from food-secure households. No differences in boys\u2019 involvement in family meal choices were observed according to household FI status. Boys from food-insecure households were 65 % more likely than boys from food-secure households to assist with food preparation\/cooking four times per week. No differences in girls\u2019 involvement in food preparation were observed according to household FI status.<\/jats:p><\/jats:sec><jats:sec id=\"S1368980019004300_as6\" sec-type=\"other\"><jats:title>Conclusions:<\/jats:title><jats:p>Findings support that household FI is not due to a lack of food skills but most likely due to inadequate access to resources. This supports the call for upstream policies targeting the structural issues underpinning household FI such as low income.<\/jats:p><\/jats:sec>","DOI":"10.1017\/s1368980019004300","type":"journal-article","created":{"date-parts":[[2020,4,2]],"date-time":"2020-04-02T06:19:11Z","timestamp":1585808351000},"page":"2000-2005","source":"Crossref","is-referenced-by-count":20,"title":["Exploring the association between food insecurity and food skills among school-aged children"],"prefix":"10.1017","volume":"23","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-2402-9890","authenticated-orcid":false,"given":"Rosanne","family":"Blanchet","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4042-0275","authenticated-orcid":false,"given":"Olivia K","family":"Loewen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Stephanie L","family":"Godrich","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Noreen","family":"Willows","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Paul","family":"Veugelers","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"56","published-online":{"date-parts":[[2020,4,2]]},"reference":[{"key":"S1368980019004300_ref12","doi-asserted-by":"publisher","DOI":"10.1111\/j.1750-8606.2008.00049.x"},{"key":"S1368980019004300_ref42","doi-asserted-by":"publisher","DOI":"10.3148\/cjdpr-2015-050"},{"key":"S1368980019004300_ref47","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980018003762"},{"key":"S1368980019004300_ref36","doi-asserted-by":"publisher","DOI":"10.17269\/CJPH.107.5692"},{"key":"S1368980019004300_ref35","doi-asserted-by":"publisher","DOI":"10.1093\/her\/cyp033"},{"key":"S1368980019004300_ref30","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2013.10.003"},{"key":"S1368980019004300_ref37","doi-asserted-by":"publisher","DOI":"10.3390\/nu11020445"},{"key":"S1368980019004300_ref10","doi-asserted-by":"publisher","DOI":"10.1007\/BF03404210"},{"key":"S1368980019004300_ref23","volume-title":"A Look at Food Skills in Canada","year":"2015"},{"key":"S1368980019004300_ref16","doi-asserted-by":"publisher","DOI":"10.3945\/jn.110.135988"},{"key":"S1368980019004300_ref11","doi-asserted-by":"publisher","DOI":"10.17269\/cjph.105.4520"},{"key":"S1368980019004300_ref34","doi-asserted-by":"publisher","DOI":"10.1016\/j.jada.2005.10.029"},{"key":"S1368980019004300_ref46","doi-asserted-by":"publisher","DOI":"10.1016\/j.appet.2014.03.030"},{"key":"S1368980019004300_ref25","doi-asserted-by":"publisher","DOI":"10.1007\/BF03405455"},{"key":"S1368980019004300_ref13","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980017001562"},{"key":"S1368980019004300_ref1","volume-title":"Rome Declaration on World Food Security","year":"1996"},{"key":"S1368980019004300_ref3","volume-title":"Household Food Insecurity in Canada, 2014","author":"Tarasuk","year":"2016"},{"key":"S1368980019004300_ref4","doi-asserted-by":"publisher","DOI":"10.1503\/cmaj.150234"},{"key":"S1368980019004300_ref5","doi-asserted-by":"publisher","DOI":"10.1177\/0706743717752879"},{"key":"S1368980019004300_ref6","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0202642"},{"key":"S1368980019004300_ref7","doi-asserted-by":"publisher","DOI":"10.1007\/s00127-012-0597-3"},{"key":"S1368980019004300_ref9","doi-asserted-by":"publisher","DOI":"10.1186\/1471-2458-11-199"},{"key":"S1368980019004300_ref14","doi-asserted-by":"publisher","DOI":"10.3390\/nu11030675"},{"key":"S1368980019004300_ref15","doi-asserted-by":"publisher","DOI":"10.1196\/annals.1425.001"},{"key":"S1368980019004300_ref17","first-page":"9","article-title":"Food insecurity and the behavioral and intellectual development of children: a review of the evidence","volume":"3","author":"Perez-Escamilla","year":"2012","journal-title":"J Appl Res Child"},{"key":"S1368980019004300_ref18","doi-asserted-by":"publisher","DOI":"10.1093\/jn\/135.12.2831"},{"key":"S1368980019004300_ref19","doi-asserted-by":"publisher","DOI":"10.1542\/peds.2006-0097"},{"key":"S1368980019004300_ref20","doi-asserted-by":"publisher","DOI":"10.1016\/j.appet.2014.01.010"},{"key":"S1368980019004300_ref21","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980017001276"},{"key":"S1368980019004300_ref22","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2016.04.397"},{"key":"S1368980019004300_ref24","volume-title":"Improving Cooking and Food Preparation Skills a Synthesis Paper of the Evidence to Inform Program and Policy Development","year":"2010"},{"key":"S1368980019004300_ref26","doi-asserted-by":"publisher","DOI":"10.3148\/cjdpr-2015-005"},{"key":"S1368980019004300_ref28","doi-asserted-by":"publisher","DOI":"10.1080\/19320240802244025"},{"key":"S1368980019004300_ref29","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980012001218"},{"key":"S1368980019004300_ref31","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2012.11.006"},{"key":"S1368980019004300_ref32","doi-asserted-by":"publisher","DOI":"10.1016\/j.appet.2013.12.021"},{"key":"S1368980019004300_ref27","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2016.07.021"},{"key":"S1368980019004300_ref33","doi-asserted-by":"publisher","DOI":"10.1186\/1756-0500-4-495"},{"key":"S1368980019004300_ref38","volume-title":"Improving Cooking and Food Preparation Skills: A Profile of Promising Practices in Canada and Abroad","author":"Chenhall","year":"2010"},{"key":"S1368980019004300_ref39","volume-title":"Backgrounder on Food Literacy, Food Security, and Local Food Procurement in Ontario\u2019s Schools","year":"2013"},{"key":"S1368980019004300_ref40","doi-asserted-by":"publisher","DOI":"10.1016\/j.jneb.2018.04.181"},{"key":"S1368980019004300_ref41","doi-asserted-by":"publisher","DOI":"10.17269\/CJPH.107.5692"},{"key":"S1368980019004300_ref43","volume-title":"Guide to Measuring Household Food Security, Revised 2000","author":"Bickel","year":"2000"},{"key":"S1368980019004300_ref44","doi-asserted-by":"publisher","DOI":"10.2105\/AJPH.2004.045898"},{"key":"S1368980019004300_ref45","unstructured":"45. Tarasuk, V , Mitchell, A & Dachner, N (2018) Latest Household Food Insecurity Data Now Available. https:\/\/proof.utoronto.ca\/new-data-available\/ (accessed November 2018)."},{"key":"S1368980019004300_ref48","doi-asserted-by":"publisher","DOI":"10.1177\/109019810102800408"},{"key":"S1368980019004300_ref2","unstructured":"2. Tarasuk, V , Mitchell, A & Dachner, N (2013) Household Food Insecurity in Canada, 2011. Toronto: Research to Identify Policy Options to Reduce Food Insecurity (PROOF). https:\/\/proof.utoronto.ca\/ (accessed March 2020)."},{"key":"S1368980019004300_ref8","doi-asserted-by":"publisher","DOI":"10.1017\/S1368980014001414"}],"container-title":["Public Health Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S1368980019004300","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,7,10]],"date-time":"2020-07-10T07:51:42Z","timestamp":1594367502000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S1368980019004300\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2020,4,2]]},"references-count":48,"journal-issue":{"issue":"11","published-print":{"date-parts":[[2020,8]]}},"alternative-id":["S1368980019004300"],"URL":"https:\/\/doi.org\/10.1017\/s1368980019004300","relation":{},"ISSN":["1368-9800","1475-2727"],"issn-type":[{"value":"1368-9800","type":"print"},{"value":"1475-2727","type":"electronic"}],"subject":[],"published":{"date-parts":[[2020,4,2]]}}}