{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,17]],"date-time":"2026-08-17T20:46:00Z","timestamp":1786999560271,"version":"build-2736575974"},"reference-count":48,"publisher":"Cambridge University Press (CUP)","issue":"8","license":[{"start":{"date-parts":[[2023,4,20]],"date-time":"2023-04-20T00:00:00Z","timestamp":1681948800000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["cambridge.org"],"crossmark-restriction":true},"short-container-title":["Public Health Nutr."],"published-print":{"date-parts":[[2023,8]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec id=\"S1368980023000794_as1\">\n                    <jats:title>Objective:<\/jats:title>\n                    <jats:p>Higher BMI, lower quality of diet and a higher percentage of breakfast-skippers have been reported among rotating shift (RS) workers compared with day shift (DS) workers. As such, this study examined the association between breakfast skipping, habitual food consumption and BMI in RS workers.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980023000794_as2\">\n                    <jats:title>Design:<\/jats:title>\n                    <jats:p>Japanese nurses were studied using a self-administered questionnaire that assessed the height, weight, breakfast consumption habits, dietary consumption, physical activity, sleep habits, chronotype and demographic characteristics of the participants.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980023000794_as3\">\n                    <jats:title>Setting:<\/jats:title>\n                    <jats:p>A cross-sectional study was conducted in a population of nurses in Japan. Dietary and health-related questionnaires were mailed to 5536 nurses aged 20\u201359 years, working at 346 institutions.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980023000794_as4\">\n                    <jats:title>Participants:<\/jats:title>\n                    <jats:p>A total of 3646 nurses at 274 institutions responded to the questionnaire. After removing those who met the exclusion criteria, 2450 participants were included in the statistical analysis.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980023000794_as5\">\n                    <jats:title>Results:<\/jats:title>\n                    <jats:p>The RS breakfast-skippers had lower total energy intake, diet quality and higher BMI than DS workers, whereas the RS breakfast-consumers had a higher total energy intake and BMI than the DS workers. In the RS workers, breakfast skipping on the days of DS and the end days of evening\/night shift was associated with a poorer diet quality. Additionally, breakfast skipping on the days of DS was positively associated with BMI, independent of the total energy intake and diet quality.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980023000794_as6\">\n                    <jats:title>Conclusions:<\/jats:title>\n                    <jats:p>Breakfast skipping on workdays may contribute to a difference in dietary intake and BMI between RS workers and DS workers and may increase BMI in RS workers, independent of dietary intake.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1017\/s1368980023000794","type":"journal-article","created":{"date-parts":[[2023,4,20]],"date-time":"2023-04-20T07:16:55Z","timestamp":1681975015000},"page":"1634-1643","update-policy":"https:\/\/doi.org\/10.1017\/policypage","source":"Crossref","is-referenced-by-count":6,"title":["Association of breakfast skipping with habitual dietary intake and BMI in female rotating shift workers"],"prefix":"10.1017","volume":"26","author":[{"given":"Takahiro","family":"Yoshizaki","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Taiki","family":"Komatsu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yuki","family":"Tada","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fumiharu","family":"Togo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"56","published-online":{"date-parts":[[2023,4,20]]},"reference":[{"key":"S1368980023000794_ref10","doi-asserted-by":"publisher","DOI":"10.1016\/j.ypmed.2011.08.030"},{"key":"S1368980023000794_ref17","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.0808180106"},{"key":"S1368980023000794_ref25","doi-asserted-by":"publisher","DOI":"10.1093\/acprof:oso\/9780195122978.001.0001"},{"key":"S1368980023000794_ref1","doi-asserted-by":"publisher","DOI":"10.5271\/sjweh.410"},{"key":"S1368980023000794_ref15","first-page":"A324","article-title":"Associations of depressive symptoms with sleep duration, chronotype, and skipping breakfast in rotating shift workers","volume":"38","author":"Togo","year":"2015","journal-title":"SLEEP (Abstract Supplement)"},{"key":"S1368980023000794_ref20","doi-asserted-by":"publisher","DOI":"10.3109\/07420528.2013.821614"},{"key":"S1368980023000794_ref39","doi-asserted-by":"publisher","DOI":"10.1111\/j.1460-9568.2009.06960.x"},{"key":"S1368980023000794_ref42","first-page":"9","article-title":"Influence of weeks of circadian misalignment on leptin levels","volume":"2010","author":"Nguyen","year":"2009","journal-title":"Nat Sci Sleep"},{"key":"S1368980023000794_ref24","doi-asserted-by":"publisher","DOI":"10.2466\/pms.1984.59.3.863"},{"key":"S1368980023000794_ref38","doi-asserted-by":"publisher","DOI":"10.1523\/JNEUROSCI.4397-04.2005"},{"key":"S1368980023000794_ref34","doi-asserted-by":"publisher","DOI":"10.1093\/aje\/kwg117"},{"key":"S1368980023000794_ref16","doi-asserted-by":"publisher","DOI":"10.1111\/j.1753-4887.2007.tb00304.x"},{"key":"S1368980023000794_ref23","doi-asserted-by":"publisher","DOI":"10.5264\/eiyogakuzashi.59.221"},{"key":"S1368980023000794_ref9","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0108467"},{"key":"S1368980023000794_ref27","first-page":"1","article-title":"Validity and reliability of Japanese version of International Physical Activity Questionnaire","volume":"49","author":"Murase","year":"2002","journal-title":"J Health Welfare Stat"},{"key":"S1368980023000794_ref36","doi-asserted-by":"publisher","DOI":"10.1136\/bmj.l42"},{"key":"S1368980023000794_ref43","doi-asserted-by":"publisher","DOI":"10.2337\/db13-1546"},{"key":"S1368980023000794_ref30","doi-asserted-by":"publisher","DOI":"10.1539\/joh.2018-0070-OA"},{"key":"S1368980023000794_ref12","doi-asserted-by":"publisher","DOI":"10.1093\/aje\/kwm309"},{"key":"S1368980023000794_ref21","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pmed.1001141"},{"key":"S1368980023000794_ref19","doi-asserted-by":"publisher","DOI":"10.1136\/bmjopen-2016-011987"},{"key":"S1368980023000794_ref35","doi-asserted-by":"publisher","DOI":"10.1210\/jcem-69-3-604"},{"key":"S1368980023000794_ref40","doi-asserted-by":"publisher","DOI":"10.1016\/j.cub.2017.04.059"},{"key":"S1368980023000794_ref26","unstructured":"26. 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Published by Cambridge University Press on behalf of The Nutrition Society","name":"copyright","label":"Copyright","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided that no alterations are made and the original article is properly cited. The written permission of Cambridge University Press must be obtained prior to any commercial use and\/or adaptation of the article.","name":"license","label":"License","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This content has been made available to all.","name":"free","label":"Free to read"}]}}