{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,15]],"date-time":"2026-10-15T18:34:10Z","timestamp":1792089250996,"version":"4.4.0"},"reference-count":71,"publisher":"Cambridge University Press (CUP)","issue":"1","license":[{"start":{"date-parts":[[2024,9,26]],"date-time":"2024-09-26T00:00:00Z","timestamp":1727308800000},"content-version":"unspecified","delay-in-days":269,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["cambridge.org"],"crossmark-restriction":true},"short-container-title":["Public Health Nutr."],"published-print":{"date-parts":[[2024]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec id=\"S1368980024001794_as1\">\n                    <jats:title>Objective:<\/jats:title>\n                    <jats:p>Numerous studies have examined the relationship between overweight\/obesity and iron deficiency anaemia (IDA) across diverse population groups, but a definitive link has not been clearly determined. This systematic review examined the association between overweight\/obesity and IDA in women of reproductive age (WRA).<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980024001794_as2\">\n                    <jats:title>Design:<\/jats:title>\n                    <jats:p>The initial search was performed in the CINAHL, Embase, MEDLINE, SCOPUS and Web of Science databases. The studies included should report at least one Fe status with\/without an inflammatory marker, using the BMI to define overweight\/obesity. Only baseline data were extracted for longitudinal studies.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980024001794_as3\">\n                    <jats:title>Setting:<\/jats:title>\n                    <jats:p>Global.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980024001794_as4\">\n                    <jats:title>Participant:<\/jats:title>\n                    <jats:p>Pregnant or non-pregnant women aged 18\u201350 years.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980024001794_as5\">\n                    <jats:title>Results:<\/jats:title>\n                    <jats:p>In total, twenty-seven papers were included (twelve addressing pregnant women and fifteen addressing non-pregnant women). Overall, most of the studies reported no association between overweight\/obesity and Hb concentration. However, a positive association was reported more frequently in pregnant women. The association between overweight\/obesity and serum ferritin concentrations was mixed. Most of the studies on non-pregnant women reported a positive association. Only a few studies measured hepcidin and inflammatory markers, and the majority revealed an increased level among overweight\/obese WRA. Among pregnant women, overweight\/obesity was positively associated with anaemia and IDA but negatively associated with iron deficiency (ID). Meanwhile, overweight\/obese non-pregnant women were positively associated with anaemia, ID and IDA.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980024001794_as6\">\n                    <jats:title>Conclusions:<\/jats:title>\n                    <jats:p>Overweight\/obesity was associated with a decreased prevalence of anaemia and IDA but an increased prevalence of ID, while its association with several Fe markers was inconclusive. Further studies integrating the assessment of various Fe markers, inflammatory markers and hepcidin are needed.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1017\/s1368980024001794","type":"journal-article","created":{"date-parts":[[2024,9,26]],"date-time":"2024-09-26T05:29:24Z","timestamp":1727328564000},"update-policy":"https:\/\/doi.org\/10.1017\/policypage","source":"Crossref","is-referenced-by-count":10,"title":["Association between overweight\/obesity and iron deficiency anaemia among women of reproductive age: a systematic review"],"prefix":"10.1017","volume":"27","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-6094-4885","authenticated-orcid":false,"given":"Qonita","family":"Rachmah","sequence":"first","affiliation":[{"name":"Griffith University"},{"name":"Universitas 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Published by Cambridge University Press on behalf of The Nutrition Society","name":"copyright","label":"Copyright","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http:\/\/creativecommons.org\/licenses\/by\/4.0\/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.","name":"license","label":"License","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This content has been made available to all.","name":"free","label":"Free to read"}],"article-number":"e176"}}