{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,4]],"date-time":"2026-08-04T08:46:55Z","timestamp":1785833215611,"version":"3.56.0"},"reference-count":0,"publisher":"Cambridge University Press (CUP)","issue":"1","license":[{"start":{"date-parts":[[2026,7,6]],"date-time":"2026-07-06T00:00:00Z","timestamp":1783296000000},"content-version":"unspecified","delay-in-days":186,"URL":"https:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["cambridge.org"],"crossmark-restriction":true},"short-container-title":["Public Health Nutr."],"published-print":{"date-parts":[[2026]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec id=\"S1368980026102663_as1\">\n                    <jats:title>Objective:<\/jats:title>\n                    <jats:p>(i) Define children\u2019s dietary patterns at three developmental stages \u2013 early childhood (1 to &lt; 3 years), preschool age (3 to &lt; 6 years) and school age (6 to &lt; 11 years) \u2013 and assess transitions over time and (ii) verify the association between exposure to exclusive breast-feeding and the trajectory of patterns.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980026102663_as2\">\n                    <jats:title>Design:<\/jats:title>\n                    <jats:p>Cohort study using 2008\u20132019 data from the Brazilian Food and Nutritional Surveillance System.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980026102663_as3\">\n                    <jats:title>Setting:<\/jats:title>\n                    <jats:p>Standardised markers of previous-day food intake identified dietary patterns. Latent transition analysis assessed shifts over time and estimated the effect of exclusive breast-feeding for 3\u20136 months on dietary pattern transitions.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980026102663_as4\">\n                    <jats:title>Participants:<\/jats:title>\n                    <jats:p>135 340 children.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980026102663_as5\">\n                    <jats:title>Results:<\/jats:title>\n                    <jats:p>Two dietary patterns emerged: higher ultra-processed food intake and lower ultra-processed food intake. Patterns showed notable stability over time. Exclusively breastfed children following a lower ultra-processed food pattern in early childhood had 11 % higher odds (OR = 1\u00b711, 95 % CI = 1\u00b706, 1\u00b716) of maintaining this pattern at preschool age. Exclusively breastfed children in the lower ultra-processed food pattern had a 10 % lower likelihood (OR = 0\u00b790, 95 % CI = 0\u00b786, 0\u00b795) of transitioning to a higher ultra-processed food pattern at preschool age.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"S1368980026102663_as6\">\n                    <jats:title>Conclusion:<\/jats:title>\n                    <jats:p>Dietary patterns in Brazilian children showed significant stability from early childhood to school age. Exclusive breast-feeding may protect against transitioning to high ultra-processed food patterns.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1017\/s1368980026102663","type":"journal-article","created":{"date-parts":[[2026,7,6]],"date-time":"2026-07-06T02:22:36Z","timestamp":1783304556000},"update-policy":"https:\/\/doi.org\/10.1017\/policypage","source":"Crossref","is-referenced-by-count":0,"title":["Tracking of dietary patterns from early childhood to school age in the Brazilian Food and Nutritional Surveillance System, 2008\u20132019"],"prefix":"10.1017","volume":"29","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9383-4324","authenticated-orcid":false,"given":"Giesy Ribeiro","family":"Souza","sequence":"first","affiliation":[{"id":[{"id":"https:\/\/ror.org\/04jhswv08","id-type":"ROR","asserted-by":"publisher"}],"name":"Center for Data Integration and Knowledge for Health, Gon\u00e7alo Moniz Institute, Oswaldo Cruz Foundation"},{"id":[{"id":"https:\/\/ror.org\/03k3p7647","id-type":"ROR","asserted-by":"publisher"}],"name":"Institute of Collective Health, Federal University of Bahia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Andreia","family":"Oliveira","sequence":"additional","affiliation":[{"name":"EPIUnit - Instituto de Sa\u00fade P\u00fablica, Universidade do Porto [EPIUnit - Institute of Public Health, University of Porto]"},{"name":"Laborat\u00f3rio para a Investiga\u00e7\u00e3o Integrativa e Translacional em Sa\u00fade Populacional (ITR), Universidade do Porto [Laboratory for Integrative and Translational Research in Population Health, University of Porto]"},{"name":"Department of Public Health and Forensic Sciences and Medical Education, Faculty of Medicine, University of Porto"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Milton","family":"Severo","sequence":"additional","affiliation":[{"name":"EPIUnit - Instituto de Sa\u00fade P\u00fablica, Universidade do Porto [EPIUnit - Institute of Public Health, University of Porto]"},{"name":"Laborat\u00f3rio para a Investiga\u00e7\u00e3o Integrativa e Translacional em Sa\u00fade Populacional (ITR), Universidade do Porto [Laboratory for Integrative and Translational Research in Population Health, University of Porto]"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Priscila Ribas de Faria","family":"Costa","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/04jhswv08","id-type":"ROR","asserted-by":"publisher"}],"name":"Center for Data Integration and Knowledge for Health, Gon\u00e7alo Moniz Institute, Oswaldo Cruz Foundation"},{"name":"School of Nutrition, Federal University of Bahia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-0278-8375","authenticated-orcid":false,"given":"Dayana Rodrigues","family":"Farias","sequence":"additional","affiliation":[{"name":"Nutritional Epidemiology Observatory, Josu\u00e9 de Castro Nutrition Institute, Federal University of Rio de Janeiro"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2006-674X","authenticated-orcid":false,"given":"B\u00e1rbara H.","family":"Lourenco","sequence":"additional","affiliation":[{"name":"Department of Nutrition, School of Public Health, University of S\u00e3o Paulo"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lais Silva","family":"Sacramento","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/04jhswv08","id-type":"ROR","asserted-by":"publisher"}],"name":"Center for Data Integration and Knowledge for Health, Gon\u00e7alo Moniz Institute, Oswaldo Cruz Foundation"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Leila Denise Alves Ferreira","family":"Amorim","sequence":"additional","affiliation":[{"name":"Institute of Mathematics and Statistics, Federal University of Bahia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rita de C\u00e1ssia","family":"Ribeiro-Silva","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/04jhswv08","id-type":"ROR","asserted-by":"publisher"}],"name":"Center for Data Integration and Knowledge for Health, Gon\u00e7alo Moniz Institute, Oswaldo Cruz Foundation"},{"id":[{"id":"https:\/\/ror.org\/03k3p7647","id-type":"ROR","asserted-by":"publisher"}],"name":"Institute of Collective Health, Federal University of Bahia"},{"name":"School of Nutrition, Federal University of Bahia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Maur\u00edcio Lima","family":"Barreto","sequence":"additional","affiliation":[{"id":[{"id":"https:\/\/ror.org\/04jhswv08","id-type":"ROR","asserted-by":"publisher"}],"name":"Center for Data Integration and Knowledge for Health, Gon\u00e7alo Moniz Institute, Oswaldo Cruz Foundation"},{"id":[{"id":"https:\/\/ror.org\/03k3p7647","id-type":"ROR","asserted-by":"publisher"}],"name":"Institute of Collective Health, Federal University of Bahia"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"56","published-online":{"date-parts":[[2026,7,6]]},"container-title":["Public Health Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.cambridge.org\/core\/services\/aop-cambridge-core\/content\/view\/S1368980026102663","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,8,4]],"date-time":"2026-08-04T08:27:20Z","timestamp":1785832040000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.cambridge.org\/core\/product\/identifier\/S1368980026102663\/type\/journal_article"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026]]},"references-count":0,"journal-issue":{"issue":"1","published-online":{"date-parts":[[2026]]}},"alternative-id":["S1368980026102663"],"URL":"https:\/\/doi.org\/10.1017\/s1368980026102663","relation":{},"ISSN":["1368-9800","1475-2727"],"issn-type":[{"value":"1368-9800","type":"print"},{"value":"1475-2727","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026]]},"assertion":[{"value":"\u00a9 The Author(s), 2026. Published by Cambridge University Press on behalf of The Nutrition Society","name":"copyright","label":"Copyright","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https:\/\/creativecommons.org\/licenses\/by\/4.0\/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.","name":"license","label":"License","group":{"name":"copyright_and_licensing","label":"Copyright and Licensing"}},{"value":"This content has been made available to all.","name":"free","label":"Free to read"}],"article-number":"e162"}}