{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,12,31]],"date-time":"2025-12-31T03:11:34Z","timestamp":1767150694957,"version":"build-2238731810"},"reference-count":45,"publisher":"Cambridge University Press (CUP)","issue":"11","license":[{"start":{"date-parts":[[2022,8,18]],"date-time":"2022-08-18T00:00:00Z","timestamp":1660780800000},"content-version":"unspecified","delay-in-days":0,"URL":"https:\/\/www.cambridge.org\/core\/terms"}],"content-domain":{"domain":["cambridge.org"],"crossmark-restriction":true},"short-container-title":["Br J Nutr"],"published-print":{"date-parts":[[2023,6,14]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>\n                    In the context of the global childhood obesity, it is essential to monitor the nutrition value of commercial foods. A cross-sectional study (November 2018 to April 2019) aimed to evaluate the nutritional adequacy of processed\/ultra-processed food products targeted at 0\u201336-month-old children in Portugal and in Brazil. The nutrient profiling model developed by the Pan American Health Organization was used. A total of food 171 products were assessed (123 in Portugal and forty eight in Brazil). From the fifteen available meat- or fish-based meals in Brazil, 60 % exceeded the amount of Na and 100 % exceeded the target for total fat. Given the lack of specification of sugars within carbohydrates in the label of the foods in Brazil, it was not possible to calculate free sugars. In Portugal, from the seventeen fruit and vegetable purees and the six juice\/smoothie\/tea\/drinks available, 82 % and 67 %, respectively, surpassed the level of free sugar, while total and saturated fat was excessive in all yogurt and yogurt-related products (\n                    <jats:italic>n<\/jats:italic>\n                    21), 40 % of biscuit\/wafer\/crisps (two out of five) and 13 % meat- or fish-based meals (two out of sixteen). These findings demonstrate the relevance of improving the nutritional profile of some food products targeted to young children.\n                  <\/jats:p>","DOI":"10.1017\/s0007114522002707","type":"journal-article","created":{"date-parts":[[2022,8,18]],"date-time":"2022-08-18T03:39:55Z","timestamp":1660793995000},"page":"1984-1992","update-policy":"https:\/\/doi.org\/10.1017\/policypage","source":"Crossref","is-referenced-by-count":4,"title":["Nutritional adequacy of commercial food products targeted at 0\u201336-month-old children: a study in Brazil and Portugal"],"prefix":"10.1017","volume":"129","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9650-3870","authenticated-orcid":false,"given":"C\u00e9lia Regina Barbosa","family":"De Ara\u00fajo","sequence":"first","affiliation":[]},{"given":"Karini Freire","family":"Rocha","sequence":"additional","affiliation":[]},{"given":"Byanca","family":"Carneiro","sequence":"additional","affiliation":[]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2251-5967","authenticated-orcid":false,"given":"Karla Danielly da Silva","family":"Ribeiro","sequence":"additional","affiliation":[]},{"given":"In\u00eas Lan\u00e7a","family":"de Morais","sequence":"additional","affiliation":[]},{"given":"Jo\u00e3o","family":"Breda","sequence":"additional","affiliation":[]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6310-4956","authenticated-orcid":false,"given":"Patr\u00edcia","family":"Padr\u00e3o","sequence":"additional","affiliation":[]},{"given":"Pedro","family":"Moreira","sequence":"additional","affiliation":[]}],"member":"56","published-online":{"date-parts":[[2022,8,18]]},"reference":[{"key":"S0007114522002707_ref38","doi-asserted-by":"publisher","DOI":"10.1016\/j.numecd.2018.11.003"},{"key":"S0007114522002707_ref13","doi-asserted-by":"publisher","DOI":"10.1037\/0012-1649.26.4.546"},{"key":"S0007114522002707_ref41","volume-title":"Guideline: Sugars Intake for Adults and Children","year":"2015"},{"key":"S0007114522002707_ref16","first-page":"121","article-title":"Functional food labeling: information analysis","volume":"32","author":"Souza","year":"2018","journal-title":"Rev Higiene Alimentar"},{"key":"S0007114522002707_ref23","unstructured":"23. Prefeitura do Natal (Natal\u2019s Town Hall) (2017) Conhe\u00e7a Melhor Seu Bairro. Regi\u00e3o Administrativa Oeste, Norte, Sul, Leste (Know your neighborhood better. 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