{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,17]],"date-time":"2026-08-17T20:49:38Z","timestamp":1786999778522,"version":"build-2736575974"},"reference-count":41,"publisher":"American Chemical Society (ACS)","issue":"50","license":[{"start":{"date-parts":[[2021,12,13]],"date-time":"2021-12-13T00:00:00Z","timestamp":1639353600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2021,12,13]],"date-time":"2021-12-13T00:00:00Z","timestamp":1639353600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2021,12,13]],"date-time":"2021-12-13T00:00:00Z","timestamp":1639353600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-045"}],"funder":[{"name":"National Key Research and Development Programs of China","award":["No. 2017YFC1601600"],"award-info":[{"award-number":["No. 2017YFC1601600"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2021,12,22]]},"DOI":"10.1021\/acs.jafc.1c06623","type":"journal-article","created":{"date-parts":[[2021,12,13]],"date-time":"2021-12-13T16:30:00Z","timestamp":1639413000000},"page":"15425-15433","source":"Crossref","is-referenced-by-count":15,"title":["Sulfonamide-Selective Ambient Mass Spectrometry Ion Source Obtained by Modification of an Iron Sheet with a Hydrophilic Molecularly Imprinted Polymer"],"prefix":"10.1021","volume":"69","author":[{"given":"Hongyue","family":"Ma","sequence":"first","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"},{"name":"Engineering Research Center of Pharmaceutical Process Chemistry, Ministry of Education, School of Pharmacy, East China University of Science and Technology, Shanghai 200237, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Minli","family":"Yang","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xiujuan","family":"Wang","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9245-1199","authenticated-orcid":true,"given":"Bingcheng","family":"Yang","sequence":"additional","affiliation":[{"name":"Engineering Research Center of Pharmaceutical Process Chemistry, Ministry of Education, School of Pharmacy, East China University of Science and Technology, Shanghai 200237, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Feifang","family":"Zhang","sequence":"additional","affiliation":[{"name":"Engineering Research Center of Pharmaceutical Process Chemistry, Ministry of Education, School of Pharmacy, East China University of Science and Technology, Shanghai 200237, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7888-9669","authenticated-orcid":true,"given":"Feng","family":"Zhang","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yinlong","family":"Li","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tong","family":"Liu","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Muyi","family":"He","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Qian","family":"Wang","sequence":"additional","affiliation":[{"name":"Institute of Food Safety, Chinese Academy of Inspection & Quarantine, Beijing 100176, China"},{"name":"Engineering Research Center of Pharmaceutical Process Chemistry, Ministry of Education, School of Pharmacy, East China University of Science and Technology, Shanghai 200237, China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"316","published-online":{"date-parts":[[2021,12,13]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"publisher","DOI":"10.1016\/j.microc.2020.104975"},{"key":"ref2\/cit2","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2019.05.020"},{"key":"ref3\/cit3","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2020.127468"},{"key":"ref4\/cit4","doi-asserted-by":"publisher","DOI":"10.1016\/S1872-2040(20)60030-5"},{"key":"ref5\/cit5","doi-asserted-by":"publisher","DOI":"10.1016\/j.aca.2011.06.017"},{"key":"ref6\/cit6","doi-asserted-by":"publisher","DOI":"10.1021\/ac050989d"},{"key":"ref7\/cit7","doi-asserted-by":"publisher","DOI":"10.1016\/j.trac.2010.11.001"},{"key":"ref8\/cit8","doi-asserted-by":"publisher","DOI":"10.1021\/ac071181r"},{"key":"ref9\/cit9","doi-asserted-by":"publisher","DOI":"10.1021\/ac070109q"},{"key":"ref10\/cit10","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.0c05442"},{"key":"ref11\/cit11","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.0c07942"},{"key":"ref12\/cit12","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.8b01644"},{"key":"ref13\/cit13","doi-asserted-by":"publisher","DOI":"10.1016\/j.jpba.2019.04.018"},{"key":"ref14\/cit14","doi-asserted-by":"publisher","DOI":"10.1016\/j.aca.2014.06.005"},{"key":"ref15\/cit15","doi-asserted-by":"publisher","DOI":"10.1021\/ac500882e"},{"key":"ref16\/cit16","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2020.121282"},{"key":"ref17\/cit17","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2017.09.080"},{"key":"ref18\/cit18","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2019.05.102"},{"key":"ref19\/cit19","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2011.07.016"},{"key":"ref20\/cit20","doi-asserted-by":"publisher","DOI":"10.1016\/j.microc.2020.105140"},{"key":"ref21\/cit21","doi-asserted-by":"publisher","DOI":"10.1007\/s00604-013-0996-5"},{"key":"ref22\/cit22","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2015.02.007"},{"key":"ref23\/cit23","doi-asserted-by":"publisher","DOI":"10.1016\/j.msec.2008.04.007"},{"key":"ref24\/cit24","doi-asserted-by":"publisher","DOI":"10.1016\/j.jiec.2020.06.013"},{"key":"ref25\/cit25","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2018.08.044"},{"key":"ref26\/cit26","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2019.03.070"},{"key":"ref27\/cit27","doi-asserted-by":"publisher","DOI":"10.1016\/j.trac.2012.08.014"},{"key":"ref28\/cit28","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.6b01197"},{"key":"ref29\/cit29","doi-asserted-by":"publisher","DOI":"10.1039\/c4ay01446d"},{"key":"ref30\/cit30","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2019.01.053"},{"key":"ref31\/cit31","doi-asserted-by":"publisher","DOI":"10.1039\/c7ra10094a"},{"key":"ref32\/cit32","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2014.04.038"},{"key":"ref33\/cit33","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2020.126673"},{"key":"ref34\/cit34","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2014.06.055"},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1016\/j.jpba.2018.07.020"},{"key":"ref36\/cit36","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2015.03.071"},{"key":"ref37\/cit37","doi-asserted-by":"publisher","DOI":"10.1016\/j.jchromb.2019.03.015"},{"key":"ref38\/cit38","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2019.03.097"},{"key":"ref39\/cit39","doi-asserted-by":"publisher","DOI":"10.1016\/j.talanta.2021.122833"},{"key":"ref40\/cit40","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2013.09.020"},{"key":"ref41\/cit41","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2014.06.093"}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.1c06623","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,4,25]],"date-time":"2023-04-25T18:39:28Z","timestamp":1682447968000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.1c06623"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2021,12,13]]},"references-count":41,"journal-issue":{"issue":"50","published-print":{"date-parts":[[2021,12,22]]}},"alternative-id":["10.1021\/acs.jafc.1c06623"],"URL":"https:\/\/doi.org\/10.1021\/acs.jafc.1c06623","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2021,12,13]]}}}