{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T22:09:00Z","timestamp":1790028540052,"version":"4.0.1"},"reference-count":52,"publisher":"American Chemical Society (ACS)","issue":"15","license":[{"start":{"date-parts":[[2025,4,8]],"date-time":"2025-04-08T00:00:00Z","timestamp":1744070400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2025,4,8]],"date-time":"2025-04-08T00:00:00Z","timestamp":1744070400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2025,4,8]],"date-time":"2025-04-08T00:00:00Z","timestamp":1744070400000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-045"}],"funder":[{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["32172455"],"award-info":[{"award-number":["32172455"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["U23A20200"],"award-info":[{"award-number":["U23A20200"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"name":"Research Funds of Joint Research Center for Food Nutrition and Health of IHM","award":["2024SJY04"],"award-info":[{"award-number":["2024SJY04"]}]},{"name":"Sci-tech Innovation Platform Key Program of Anhui Province","award":["S202305a12020008"],"award-info":[{"award-number":["S202305a12020008"]}]},{"name":"Scientific Research and Innovation Team Project of Universities in Anhui Province","award":["2023AH010029"],"award-info":[{"award-number":["2023AH010029"]}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2025,4,16]]},"DOI":"10.1021\/acs.jafc.5c00652","type":"journal-article","created":{"date-parts":[[2025,4,8]],"date-time":"2025-04-08T11:48:49Z","timestamp":1744112929000},"page":"9221-9233","source":"Crossref","is-referenced-by-count":2,"title":["Biodegradation of the Fungicide Picoxystrobin by <i>Hyphomicrobium<\/i> sp. H-9 and Detoxification Mechanism as Indicated by the Microalgae <i>Tetradesmus obliquus<\/i>"],"prefix":"10.1021","volume":"73","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-8071-3566","authenticated-orcid":true,"given":"Junwei","family":"Liu","sequence":"first","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]},{"name":"Joint Research Center for Food Nutrition and Health of IHM","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shiwei","family":"Xu","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xiaofeng","family":"Yang","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jinjin","family":"Huang","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dandan","family":"Pan","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhaoxian","family":"Zhang","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]},{"name":"Joint Research Center for Food Nutrition and Health of IHM","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5375-3397","authenticated-orcid":true,"given":"Fengshou","family":"Dong","sequence":"additional","affiliation":[{"name":"Institute of Plant Protection","place":["Beijing, China"]},{"name":"Chinese Academy of Agricultural Sciences","place":["Beijing, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3589-4051","authenticated-orcid":true,"given":"Xiangwei","family":"Wu","sequence":"additional","affiliation":[{"name":"Anhui Provincial Key Laboratory of Hazardous Factors and Risk Control of Agri-food Quality Safety, College of Resources and Environment","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]},{"name":"Joint Research Center for Food Nutrition and Health of IHM","place":["Hefei, China"]},{"name":"Anhui Agricultural University","place":["Hefei, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"316","published-online":{"date-parts":[[2025,4,8]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"publisher","DOI":"10.1016\/j.envint.2012.12.005"},{"key":"ref2\/cit2","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2020.140611"},{"key":"ref3\/cit3","doi-asserted-by":"publisher","DOI":"10.1074\/jbc.RA119.008381"},{"key":"ref4\/cit4","doi-asserted-by":"publisher","DOI":"10.22034\/jchr.2023.1960279.1563"},{"key":"ref5\/cit5","doi-asserted-by":"publisher","DOI":"10.1016\/j.ibiod.2023.105722"},{"key":"ref6\/cit6","doi-asserted-by":"publisher","DOI":"10.1016\/j.envpol.2020.116277"},{"key":"ref7\/cit7","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2015.03.028"},{"key":"ref8\/cit8","doi-asserted-by":"publisher","DOI":"10.1016\/j.chemosphere.2016.06.012"},{"key":"ref9\/cit9","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.00103-21"},{"key":"ref10\/cit10","doi-asserted-by":"publisher","DOI":"10.1016\/j.envpol.2015.11.010"},{"key":"ref11\/cit11","doi-asserted-by":"publisher","DOI":"10.1002\/etc.290"},{"key":"ref12\/cit12","doi-asserted-by":"publisher","DOI":"10.1016\/j.chemosphere.2018.05.146"},{"key":"ref13\/cit13","doi-asserted-by":"publisher","DOI":"10.1016\/j.envpol.2021.116671"},{"key":"ref14\/cit14","doi-asserted-by":"publisher","DOI":"10.1016\/j.etap.2018.03.021"},{"key":"ref15\/cit15","doi-asserted-by":"publisher","DOI":"10.1016\/j.envpol.2017.11.081"},{"key":"ref16\/cit16","doi-asserted-by":"publisher","DOI":"10.1016\/j.ecoenv.2018.10.074"},{"key":"ref17\/cit17","unstructured":"FAO Azoxystrobin: evaluation of data for acceptable\ndaily intake\nand acute dietary intake for humans, maximum residue levels and supervised\ntrial median residue values. 2008, http:\/\/www.fao.org\/fileadmin\/templates\/agphome\/documents\/Pests_Pesticides\/JMPR\/Evaluation08\/Azoxystrobin.pdf."},{"key":"ref18\/cit18","doi-asserted-by":"publisher","DOI":"10.1002\/elps.201700060"},{"key":"ref19\/cit19","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2023.168723"},{"key":"ref20\/cit20","doi-asserted-by":"publisher","DOI":"10.1016\/j.ibiod.2022.105465"},{"key":"ref21\/cit21","doi-asserted-by":"publisher","DOI":"10.1007\/s11274-009-0283-0"},{"key":"ref22\/cit22","doi-asserted-by":"publisher","DOI":"10.1016\/j.chemosphere.2013.09.048"},{"key":"ref23\/cit23","doi-asserted-by":"publisher","DOI":"10.3390\/microorganisms8050625"},{"key":"ref24\/cit24","doi-asserted-by":"publisher","DOI":"10.1016\/j.envpol.2024.123833"},{"key":"ref25\/cit25","doi-asserted-by":"publisher","DOI":"10.1016\/j.envres.2022.112859"},{"key":"ref26\/cit26","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2022.158220"},{"key":"ref27\/cit27","doi-asserted-by":"publisher","DOI":"10.1016\/j.jhazmat.2024.135045"},{"key":"ref28\/cit28","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.7b00544"},{"key":"ref29\/cit29","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.4c02268"},{"key":"ref30\/cit30","doi-asserted-by":"publisher","DOI":"10.1002\/fedr.201500021"},{"key":"ref31\/cit31","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.02272-07"},{"key":"ref32\/cit32","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.2c03327"},{"key":"ref33\/cit33","doi-asserted-by":"publisher","DOI":"10.1093\/molbev\/msab120"},{"key":"ref34\/cit34","doi-asserted-by":"publisher","DOI":"10.1016\/j.envint.2023.107833"},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1016\/0076-6879(87)48036-1"},{"key":"ref36\/cit36","doi-asserted-by":"publisher","DOI":"10.1016\/j.biortech.2015.04.017"},{"key":"ref37\/cit37","doi-asserted-by":"publisher","DOI":"10.1006\/meth.2001.1262"},{"key":"ref38\/cit38","doi-asserted-by":"publisher","DOI":"10.1128\/AEM.67.1.307-316.2001"},{"key":"ref39\/cit39","doi-asserted-by":"publisher","DOI":"10.1007\/s10532-009-9320-9"},{"key":"ref40\/cit40","doi-asserted-by":"publisher","DOI":"10.1016\/j.scitotenv.2021.152751"},{"key":"ref41\/cit41","doi-asserted-by":"publisher","DOI":"10.1016\/j.jhazmat.2018.04.067"},{"key":"ref42\/cit42","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.4c05967"},{"key":"ref43\/cit43","doi-asserted-by":"publisher","DOI":"10.1016\/j.pestbp.2022.105036"},{"key":"ref44\/cit44","doi-asserted-by":"publisher","DOI":"10.1016\/j.pestbp.2016.04.005"},{"key":"ref45\/cit45","doi-asserted-by":"publisher","DOI":"10.1002\/ps.520"},{"key":"ref46\/cit46","doi-asserted-by":"publisher","DOI":"10.1186\/s40168-019-0744-0"},{"key":"ref47\/cit47","doi-asserted-by":"publisher","DOI":"10.1016\/j.algal.2024.103658"},{"key":"ref48\/cit48","doi-asserted-by":"publisher","DOI":"10.1016\/j.etap.2014.04.006"},{"key":"ref49\/cit49","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquatox.2009.02.008"},{"key":"ref50\/cit50","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pcbi.1008742"},{"key":"ref51\/cit51","doi-asserted-by":"publisher","DOI":"10.1016\/j.cej.2024.157016"},{"key":"ref52\/cit52","doi-asserted-by":"publisher","DOI":"10.1016\/j.chemosphere.2019.125668"}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.5c00652","content-type":"application\/pdf","content-version":"vor","intended-application":"unspecified"},{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.5c00652","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,4,16]],"date-time":"2025-04-16T08:13:48Z","timestamp":1744791228000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.5c00652"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,4,8]]},"references-count":52,"journal-issue":{"issue":"15","published-print":{"date-parts":[[2025,4,16]]}},"alternative-id":["10.1021\/acs.jafc.5c00652"],"URL":"https:\/\/doi.org\/10.1021\/acs.jafc.5c00652","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,4,8]]}}}