{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,11,4]],"date-time":"2026-11-04T22:36:27Z","timestamp":1793831787713,"version":"4.6.1"},"reference-count":35,"publisher":"American Chemical Society (ACS)","issue":"45","license":[{"start":{"date-parts":[[2025,10,28]],"date-time":"2025-10-28T00:00:00Z","timestamp":1761609600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2025,10,28]],"date-time":"2025-10-28T00:00:00Z","timestamp":1761609600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2025,10,28]],"date-time":"2025-10-28T00:00:00Z","timestamp":1761609600000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-045"}],"funder":[{"DOI":"10.13039\/501100011231","name":"State Key Laboratory of Food Science and Resources","doi-asserted-by":"publisher","award":["SKLF-ZZB-202513"],"award-info":[{"award-number":["SKLF-ZZB-202513"]}],"id":[{"id":"10.13039\/501100011231","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100004608","name":"Natural Science Foundation of Jiangsu Province","doi-asserted-by":"publisher","award":["BK20230043"],"award-info":[{"award-number":["BK20230043"]}],"id":[{"id":"10.13039\/501100004608","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2025,11,12]]},"DOI":"10.1021\/acs.jafc.5c09933","type":"journal-article","created":{"date-parts":[[2025,10,28]],"date-time":"2025-10-28T13:48:15Z","timestamp":1761659295000},"page":"29119-29130","source":"Crossref","is-referenced-by-count":8,"title":["Highly Specific Monoclonal Antibodies Combined with A Multiplex Quantum Dot Microsphere-based Fluorescence Lateral Flow Immunochromatographic Assay for Simultaneous Detection of Vanillin, Methyl Vanillin, and Ethyl Vanillin in Food Samples"],"prefix":"10.1021","volume":"73","author":[{"given":"Feng","family":"He","sequence":"first","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lingling","family":"Guo","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Liqiang","family":"Liu","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0007-6133-3828","authenticated-orcid":true,"given":"Xinxin","family":"Xu","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9453-7703","authenticated-orcid":true,"given":"Liguang","family":"Xu","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-5639-7102","authenticated-orcid":true,"given":"Chuanlai","family":"Xu","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-2724-8722","authenticated-orcid":true,"given":"Hua","family":"Kuang","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5332-7101","authenticated-orcid":true,"given":"Maozhong","family":"Sun","sequence":"additional","affiliation":[{"name":"International Joint Research Laboratory for Biointerface and Biodetection, and School of Food Science and Technology","place":["Wuxi, China"]},{"name":"Jiangnan University","place":["Wuxi, China"]}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"316","published-online":{"date-parts":[[2025,10,28]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2013.04.085"},{"key":"ref2\/cit2","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2021.01.059"},{"key":"ref3\/cit3","doi-asserted-by":"publisher","DOI":"10.1016\/j.chroma.2021.462377"},{"key":"ref4\/cit4","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2023.109986"},{"key":"ref5\/cit5","doi-asserted-by":"publisher","DOI":"10.1007\/s11418-018-1206-x"},{"key":"ref6\/cit6","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodcont.2022.109283"},{"key":"ref7\/cit7","doi-asserted-by":"publisher","DOI":"10.1016\/j.matchemphys.2019.122462"},{"key":"ref8\/cit8","doi-asserted-by":"publisher","DOI":"10.1016\/j.microc.2019.104169"},{"key":"ref9\/cit9","doi-asserted-by":"publisher","DOI":"10.1021\/acsanm.3c06056"},{"key":"ref10\/cit10","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2013-7308"},{"key":"ref11\/cit11","doi-asserted-by":"publisher","DOI":"10.1021\/jf5013083"},{"key":"ref12\/cit12","doi-asserted-by":"publisher","DOI":"10.1016\/j.jfca.2024.106388"},{"key":"ref13\/cit13","doi-asserted-by":"publisher","DOI":"10.1007\/s12161-016-0520-8"},{"key":"ref14\/cit14","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2021.131720"},{"key":"ref15\/cit15","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2019.125753"},{"key":"ref16\/cit16","doi-asserted-by":"publisher","DOI":"10.1002\/elps.201700480"},{"key":"ref17\/cit17","doi-asserted-by":"publisher","DOI":"10.1016\/j.lwt.2018.03.021"},{"key":"ref18\/cit18","doi-asserted-by":"publisher","DOI":"10.1016\/j.snb.2023.134267"},{"key":"ref19\/cit19","doi-asserted-by":"publisher","DOI":"10.1016\/j.jpha.2023.02.005"},{"key":"ref20\/cit20","doi-asserted-by":"publisher","DOI":"10.1186\/s44280-024-00063-x"},{"key":"ref21\/cit21","doi-asserted-by":"publisher","DOI":"10.1186\/s44280-024-00042-2"},{"key":"ref22\/cit22","doi-asserted-by":"publisher","DOI":"10.1016\/j.bios.2016.12.030"},{"key":"ref23\/cit23","doi-asserted-by":"publisher","DOI":"10.1021\/acs.analchem.0c03484"},{"key":"ref24\/cit24","doi-asserted-by":"publisher","DOI":"10.1021\/acsabm.1c01051"},{"key":"ref25\/cit25","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2024.138912"},{"key":"ref26\/cit26","doi-asserted-by":"publisher","DOI":"10.1186\/s44280-023-00013-z"},{"key":"ref27\/cit27","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2025.144723"},{"key":"ref28\/cit28","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2025.144677"},{"key":"ref29\/cit29","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2025.142850"},{"key":"ref30\/cit30","doi-asserted-by":"publisher","DOI":"10.1039\/D4LC01075B"},{"key":"ref31\/cit31","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.3c07766"},{"key":"ref32\/cit32","doi-asserted-by":"publisher","DOI":"10.1186\/s44280-023-00006-y"},{"key":"ref33\/cit33","doi-asserted-by":"publisher","DOI":"10.1021\/acs.analchem.5c02580"},{"key":"ref34\/cit34","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.8b03834"},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1016\/j.jhazmat.2025.138993"}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.5c09933","content-type":"application\/pdf","content-version":"vor","intended-application":"unspecified"},{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.5c09933","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,11,12]],"date-time":"2025-11-12T09:13:32Z","timestamp":1762938812000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.5c09933"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,10,28]]},"references-count":35,"journal-issue":{"issue":"45","published-print":{"date-parts":[[2025,11,12]]}},"alternative-id":["10.1021\/acs.jafc.5c09933"],"URL":"https:\/\/doi.org\/10.1021\/acs.jafc.5c09933","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,10,28]]}}}