{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,27]],"date-time":"2026-09-27T10:38:34Z","timestamp":1790505514044,"version":"4.1.0"},"reference-count":42,"publisher":"American Chemical Society (ACS)","issue":"36","funder":[{"name":"HarvestPlus"},{"name":"Consultative Group for International Agricultural Research"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2018,9,12]]},"DOI":"10.1021\/acs.jafc.8b01886","type":"journal-article","created":{"date-parts":[[2018,8,21]],"date-time":"2018-08-21T18:11:29Z","timestamp":1534875089000},"page":"9391-9398","source":"Crossref","is-referenced-by-count":21,"title":["Carotenoid and Tocochromanol Profiles during Kernel Development Make Consumption of Biofortified \u201cFresh\u201d Maize an Option to Improve Micronutrient Nutrition"],"prefix":"10.1021","volume":"66","author":[{"given":"Luisa","family":"Cabrera-Soto","sequence":"first","affiliation":[{"name":"International Maize and Wheat Improvement Center (CIMMYT),CIMMYT Research Station, Km. 45 Carretera Mexico-Veracruz, El Bat\u00e1n, Texcoco, CP 56237 Edo. de M\u00e9xico, M\u00e9xico"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kevin V.","family":"Pixley","sequence":"additional","affiliation":[{"name":"International Maize and Wheat Improvement Center (CIMMYT),CIMMYT Research Station, Km. 45 Carretera Mexico-Veracruz, El Bat\u00e1n, Texcoco, CP 56237 Edo. de M\u00e9xico, M\u00e9xico"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Aldo","family":"Rosales-Nolasco","sequence":"additional","affiliation":[{"name":"International Maize and Wheat Improvement Center (CIMMYT),CIMMYT Research Station, Km. 45 Carretera Mexico-Veracruz, El Bat\u00e1n, Texcoco, CP 56237 Edo. de M\u00e9xico, M\u00e9xico"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Luis A.","family":"Galicia-Flores","sequence":"additional","affiliation":[{"name":"International Maize and Wheat Improvement Center (CIMMYT),CIMMYT Research Station, Km. 45 Carretera Mexico-Veracruz, El Bat\u00e1n, Texcoco, CP 56237 Edo. de M\u00e9xico, M\u00e9xico"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3072-4611","authenticated-orcid":true,"given":"Natalia","family":"Palacios-Rojas","sequence":"additional","affiliation":[{"name":"International Maize and Wheat Improvement Center (CIMMYT),CIMMYT Research Station, Km. 45 Carretera Mexico-Veracruz, El Bat\u00e1n, Texcoco, CP 56237 Edo. de M\u00e9xico, M\u00e9xico"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"316","published-online":{"date-parts":[[2018,8,21]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"publisher","DOI":"10.1007\/s12571-011-0140-5"},{"key":"ref2\/cit2","doi-asserted-by":"publisher","DOI":"10.1111\/j.1541-4337.2010.00117.x"},{"key":"ref3\/cit3","doi-asserted-by":"publisher","DOI":"10.1016\/j.gfs.2012.12.003"},{"key":"ref4\/cit4","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodpol.2009.11.003"},{"key":"ref5\/cit5","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.114.087379"},{"key":"ref6\/cit6","doi-asserted-by":"publisher","DOI":"10.3945\/jn.114.204933"},{"key":"ref7\/cit7","doi-asserted-by":"publisher","DOI":"10.18697\/ajfand.78.HarvestPlus05"},{"key":"ref8\/cit8","doi-asserted-by":"crossref","first-page":"271","DOI":"10.1007\/978-1-62703-203-2_17","volume-title":"Carotenoids and Human Health","author":"Pixley K.","year":"2013"},{"key":"ref9\/cit9","volume-title":"Guidelines for the Quality Control of Quality Protein Maize (QPM) Seed and Grain; CIMMYT","author":"Twumasi-Afriyie S.","year":"2016"},{"key":"ref10\/cit10","doi-asserted-by":"publisher","DOI":"10.1007\/s00122-018-3089-3"},{"key":"ref11\/cit11","unstructured":"Nielsen, R. L. Grain fill stages in corn. 2001, URL. http:\/\/www.kingcorn.org\/news\/timeless\/GrainFill.html (accessed October, 2017)."},{"key":"ref12\/cit12","doi-asserted-by":"publisher","DOI":"10.1080\/15427528.2011.574224"},{"key":"ref13\/cit13","doi-asserted-by":"publisher","DOI":"10.1002\/fsn3.179"},{"key":"ref14\/cit14","doi-asserted-by":"publisher","DOI":"10.1590\/S0036-36342010000400006"},{"key":"ref15\/cit15","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2621.2010.02263.x"},{"key":"ref16\/cit16","doi-asserted-by":"publisher","DOI":"10.1104\/pp.108.122119"},{"key":"ref17\/cit17","doi-asserted-by":"publisher","DOI":"10.1104\/pp.109.137042"},{"key":"ref18\/cit18","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.5b05698"},{"key":"ref19\/cit19","doi-asserted-by":"publisher","DOI":"10.1038\/nclimate1043"},{"key":"ref20\/cit20","volume-title":"Laboratorio de Calidad Nutricional de Ma\u00edz Y An\u00e1lisis De Tejido Vegetal: Protocolos De Laboratorio 2012","author":"Galicia L.","year":"2012"},{"key":"ref21\/cit21","doi-asserted-by":"publisher","DOI":"10.1021\/jf60202a021"},{"key":"ref22\/cit22","unstructured":"USDA-NAL. Dietary Reference Intakes (DRIs):\nEstimated Average Requirements. URL. https:\/\/www.nal.usda.gov\/sites\/default\/files\/fnic_uploads\/DRIEssentialGuideNutReq.pdf. (accesed August, 2016)."},{"key":"ref23\/cit23","doi-asserted-by":"publisher","DOI":"10.1021\/jf901315x"},{"key":"ref24\/cit24","doi-asserted-by":"publisher","DOI":"10.2135\/cropsci2013.02.0096"},{"key":"ref25\/cit25","doi-asserted-by":"publisher","DOI":"10.1002\/jsfa.7798"},{"key":"ref26\/cit26","doi-asserted-by":"publisher","DOI":"10.1021\/acsomega.7b01202"},{"key":"ref27\/cit27","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2017.03.158"},{"key":"ref28\/cit28","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.7b01693"},{"key":"ref29\/cit29","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2012.724477"},{"key":"ref30\/cit30","doi-asserted-by":"publisher","DOI":"10.1104\/pp.108.129437"},{"key":"ref31\/cit31","doi-asserted-by":"publisher","DOI":"10.1105\/tpc.113.119677"},{"key":"ref32\/cit32","doi-asserted-by":"publisher","DOI":"10.1016\/j.abb.2010.07.019"},{"key":"ref33\/cit33","doi-asserted-by":"publisher","DOI":"10.1104\/pp.16.00604"},{"key":"ref34\/cit34","doi-asserted-by":"publisher","DOI":"10.1023\/A:1026588408152"},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.6b00503"},{"key":"ref36\/cit36","doi-asserted-by":"publisher","DOI":"10.1534\/g3.113.006148"},{"key":"ref37\/cit37","doi-asserted-by":"publisher","DOI":"10.1021\/jf501233f"},{"key":"ref38\/cit38","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.6b02951"},{"key":"ref39\/cit39","doi-asserted-by":"publisher","DOI":"10.3945\/ajcn.2010.29802"},{"key":"ref40\/cit40","first-page":"114","volume":"31","author":"Alamu O.","year":"2016","journal-title":"Ciencia e Tecnica vitivin\u00edcola"},{"key":"ref41\/cit41","unstructured":"FAO. (http:\/\/www.fao.org\/docrep\/t0395e\/t0395e07.htm)."},{"key":"ref42\/cit42","first-page":"482","volume":"68","author":"Ortega E.","year":"1991","journal-title":"Cereal Chem."}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.8b01886","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,4,26]],"date-time":"2023-04-26T18:21:19Z","timestamp":1682533279000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.8b01886"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2018,8,21]]},"references-count":42,"journal-issue":{"issue":"36","published-print":{"date-parts":[[2018,9,12]]}},"alternative-id":["10.1021\/acs.jafc.8b01886"],"URL":"https:\/\/doi.org\/10.1021\/acs.jafc.8b01886","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2018,8,21]]}}}