{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,16]],"date-time":"2026-03-16T12:48:44Z","timestamp":1773665324163,"version":"3.50.1"},"reference-count":0,"publisher":"American Chemical Society (ACS)","issue":"1","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Biochemistry"],"published-print":{"date-parts":[[1963,1,1]]},"DOI":"10.1021\/bi00901a006","type":"journal-article","created":{"date-parts":[[2005,3,8]],"date-time":"2005-03-08T06:56:34Z","timestamp":1110264994000},"page":"28-32","source":"Crossref","is-referenced-by-count":86,"title":["A Study of Actin by Means of Starch Gel Electrophoresis<sup>*<\/sup>"],"prefix":"10.1021","volume":"2","author":[{"given":"Mary E.","family":"Carsten","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"W. F. H. M.","family":"Mommaerts","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"316","published-online":{"date-parts":[[2002,5,1]]},"container-title":["Biochemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/bi00901a006","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,3,7]],"date-time":"2023-03-07T14:42:16Z","timestamp":1678200136000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/abs\/10.1021\/bi00901a006"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1963,1,1]]},"references-count":0,"journal-issue":{"issue":"1","published-print":{"date-parts":[[1963,1,1]]}},"alternative-id":["10.1021\/bi00901a006"],"URL":"https:\/\/doi.org\/10.1021\/bi00901a006","relation":{},"ISSN":["0006-2960","1520-4995"],"issn-type":[{"value":"0006-2960","type":"print"},{"value":"1520-4995","type":"electronic"}],"subject":[],"published":{"date-parts":[[1963,1,1]]}}}