{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,10]],"date-time":"2026-05-10T11:01:10Z","timestamp":1778410870845,"version":"3.51.4"},"reference-count":42,"publisher":"American Chemical Society (ACS)","issue":"43","funder":[{"DOI":"10.13039\/501100008530","name":"European Regional Development Fund","doi-asserted-by":"publisher","award":["NORTE-01-0145-FEDER-000004"],"award-info":[{"award-number":["NORTE-01-0145-FEDER-000004"]}],"id":[{"id":"10.13039\/501100008530","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100008530","name":"European Regional Development Fund","doi-asserted-by":"publisher","award":["POCI-01-0145-FEDER-006684"],"award-info":[{"award-number":["POCI-01-0145-FEDER-006684"]}],"id":[{"id":"10.13039\/501100008530","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BD\/110723\/2015"],"award-info":[{"award-number":["SFRH\/BD\/110723\/2015"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BPD\/101181\/2014"],"award-info":[{"award-number":["SFRH\/BPD\/101181\/2014"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BPD\/80766\/2011"],"award-info":[{"award-number":["SFRH\/BPD\/80766\/2011"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BPD\/81887\/2011"],"award-info":[{"award-number":["SFRH\/BPD\/81887\/2011"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BPD\/89992\/2012"],"award-info":[{"award-number":["SFRH\/BPD\/89992\/2012"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda??o para a Ci?ncia e a Tecnologia","doi-asserted-by":"publisher","award":["UID\/BIO\/04469\/2013"],"award-info":[{"award-number":["UID\/BIO\/04469\/2013"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2018,10,31]]},"DOI":"10.1021\/acs.jafc.8b03689","type":"journal-article","created":{"date-parts":[[2018,10,8]],"date-time":"2018-10-08T17:05:39Z","timestamp":1539018339000},"page":"11227-11233","source":"Crossref","is-referenced-by-count":32,"title":["Electric Field Processing: Novel Perspectives on Allergenicity of Milk Proteins"],"prefix":"10.1021","volume":"66","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-1553-9693","authenticated-orcid":true,"given":"Ricardo N.","family":"Pereira","sequence":"first","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4416-0220","authenticated-orcid":true,"given":"Rui M.","family":"Rodrigues","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]},{"given":"\u00d3scar L.","family":"Ramos","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]},{"given":"Ana C.","family":"Pinheiro","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"},{"name":"Institute of Experimental and Technological Biology (iBET), Avenida da Rep\u00fablica,\rQuinta do Marqu\u00eas, Esta\u00e7\u00e3o Agron\u00f3mica\rNacional, Apartado 12, 2781-901 Oeiras, Portugal"}]},{"given":"Joana T.","family":"Martins","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]},{"given":"Jos\u00e9 A.","family":"Teixeira","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3593-8878","authenticated-orcid":true,"given":"Ant\u00f3nio A.","family":"Vicente","sequence":"additional","affiliation":[{"name":"Centre of Biological Engineering (CEB), University of Minho, 4710-057 Braga, Portugal"}]}],"member":"316","published-online":{"date-parts":[[2018,10,8]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jand.2013.04.002"},{"key":"ref2\/cit2","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2017.12.002"},{"key":"ref3\/cit3","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2015-9880"},{"key":"ref4\/cit4","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2014.993749"},{"key":"ref5\/cit5","doi-asserted-by":"crossref","first-page":"363","DOI":"10.1016\/B978-0-12-809868-4.00028-5","volume-title":"Dairy in Human Health and Disease Across the Lifespan","author":"Akal C.","year":"2017"},{"key":"ref6\/cit6","first-page":"1","volume-title":"Whey Processing, Functionality and Health Benefits","author":"Tunick M. H.","year":"2009"},{"key":"ref7\/cit7","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2017.06.134"},{"key":"ref8\/cit8","doi-asserted-by":"publisher","DOI":"10.1016\/j.jaip.2017.09.003"},{"key":"ref9\/cit9","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2222.2008.02968.x"},{"key":"ref10\/cit10","doi-asserted-by":"publisher","DOI":"10.1016\/j.ymeth.2013.08.005"},{"key":"ref11\/cit11","doi-asserted-by":"publisher","DOI":"10.1007\/s13594-013-0113-x"},{"key":"ref12\/cit12","doi-asserted-by":"publisher","DOI":"10.1016\/j.ultsonch.2017.11.015"},{"key":"ref13\/cit13","doi-asserted-by":"publisher","DOI":"10.1016\/j.lwt.2018.02.005"},{"key":"ref14\/cit14","volume-title":"Engineering Aspects of Milk and Dairy Products","author":"Pereira R. N.","year":"2009"},{"key":"ref15\/cit15","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2018.04.115"},{"key":"ref16\/cit16","doi-asserted-by":"publisher","DOI":"10.1016\/j.cofs.2018.01.014"},{"key":"ref17\/cit17","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2018.01.046"},{"key":"ref18\/cit18","volume-title":"Ohmic Heating in Food Processing\u2014Electro-technologies for Food Processing Series","author":"Tucker G.","year":"2014"},{"key":"ref19\/cit19","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2016.07.007"},{"key":"ref20\/cit20","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2017.01.010"},{"key":"ref21\/cit21","doi-asserted-by":"publisher","DOI":"10.1016\/j.alit.2015.06.009"},{"key":"ref22\/cit22","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2015.03.005"},{"issue":"11","key":"ref23\/cit23","first-page":"3894","volume":"12","author":"European Food Safety Authority (EFSA).","year":"2014","journal-title":"EFSA J."},{"key":"ref24\/cit24","doi-asserted-by":"publisher","DOI":"10.1080\/09540105.2016.1160365"},{"key":"ref25\/cit25","doi-asserted-by":"publisher","DOI":"10.1016\/j.idairyj.2015.08.001"},{"key":"ref26\/cit26","doi-asserted-by":"publisher","DOI":"10.1080\/09540100903026116"},{"issue":"21","key":"ref27\/cit27","first-page":"1","volume":"21","author":"World Allergy Organization (WAO).","year":"2010","journal-title":"Pediatr. Allergy Immunol."},{"key":"ref28\/cit28","doi-asserted-by":"publisher","DOI":"10.1111\/j.1398-9995.2008.01673.x"},{"key":"ref29\/cit29","doi-asserted-by":"publisher","DOI":"10.1034\/j.1399-3038.2002.01028.x"},{"key":"ref30\/cit30","doi-asserted-by":"publisher","DOI":"10.1021\/jf052309d"},{"key":"ref31\/cit31","doi-asserted-by":"publisher","DOI":"10.1186\/s13052-015-0141-7"},{"key":"ref32\/cit32","doi-asserted-by":"publisher","DOI":"10.1021\/jf804038t"},{"key":"ref33\/cit33","doi-asserted-by":"publisher","DOI":"10.3390\/nu9080835"},{"key":"ref34\/cit34","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2016.09.153"},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2018.01.007"},{"key":"ref36\/cit36","volume-title":"Ohmic Heating in Food Processing\u2014Electro-technologies for Food Processing Series","author":"Sastry S. K.","year":"2014"},{"key":"ref37\/cit37","doi-asserted-by":"publisher","DOI":"10.1007\/s13197-012-0710-3"},{"key":"ref38\/cit38","doi-asserted-by":"publisher","DOI":"10.3168\/jds.S0022-0302(19)94338-4"},{"key":"ref39\/cit39","doi-asserted-by":"publisher","DOI":"10.1016\/j.jfoodeng.2016.02.001"},{"key":"ref40\/cit40","doi-asserted-by":"publisher","DOI":"10.1007\/s11947-015-1651-4"},{"key":"ref41\/cit41","doi-asserted-by":"publisher","DOI":"10.1021\/acs.jafc.7b00882"},{"key":"ref42\/cit42","doi-asserted-by":"publisher","DOI":"10.1016\/j.molimm.2018.03.017"}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/acs.jafc.8b03689","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,4,15]],"date-time":"2023-04-15T21:54:58Z","timestamp":1681595698000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.8b03689"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2018,10,8]]},"references-count":42,"journal-issue":{"issue":"43","published-print":{"date-parts":[[2018,10,31]]}},"alternative-id":["10.1021\/acs.jafc.8b03689"],"URL":"https:\/\/doi.org\/10.1021\/acs.jafc.8b03689","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2018,10,8]]}}}