{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,8]],"date-time":"2025-10-08T16:49:35Z","timestamp":1759942175702},"reference-count":27,"publisher":"American Chemical Society (ACS)","issue":"12","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Ind. Eng. Chem. Res."],"published-print":{"date-parts":[[2005,6,1]]},"DOI":"10.1021\/ie048760w","type":"journal-article","created":{"date-parts":[[2005,6,1]],"date-time":"2005-06-01T04:28:56Z","timestamp":1117600136000},"page":"4435-4441","source":"Crossref","is-referenced-by-count":16,"title":["Effect of Nonidealities in Perfume Mixtures Using the Perfumery Ternary Diagrams (PTD) Concept"],"prefix":"10.1021","volume":"44","author":[{"given":"Vera G.","family":"Mata","sequence":"first","affiliation":[{"name":"Laboratory of Separation and Reaction Engineering, Departamento de Engenharia Qu\u00edmica, Faculdade de Engenharia da Universidade do Porto, 4200-465 Porto, Portugal"}]},{"given":"Paula B.","family":"Gomes","sequence":"additional","affiliation":[{"name":"Laboratory of Separation and Reaction Engineering, Departamento de Engenharia Qu\u00edmica, Faculdade de Engenharia da Universidade do Porto, 4200-465 Porto, Portugal"}]},{"given":"Al\u00edrio E.","family":"Rodrigues","sequence":"additional","affiliation":[{"name":"Laboratory of Separation and Reaction Engineering, Departamento de Engenharia Qu\u00edmica, Faculdade de Engenharia da Universidade do Porto, 4200-465 Porto, Portugal"}]}],"member":"316","published-online":{"date-parts":[[2005,5,7]]},"reference":[{"key":"ie048760wb00001\/ie048760wb00001_1","volume-title":"2nd European Conference on Product Technology (Product Design and Engineering)","author":"Mata V. G.","year":"2004"},{"key":"ie048760wb00002\/ie048760wb00002_1","author":"Mata V. G.","year":"2005","journal-title":"Flavour Fragrance J."},{"key":"ie048760wb00003\/ie048760wb00003_1","volume-title":"Engineering Perfumes. AIChE J","author":"Mata V. G.","year":"2005"},{"key":"ie048760wb00004\/ie048760wb00004_1","first-page":"66","author":"Poucher W. A","year":"1955","journal-title":"Am. Perf. Essent. Oil Rev."},{"key":"ie048760wb00005\/ie048760wb00005_1","first-page":"328","volume":"35","author":"Carles J","year":"1962","journal-title":"Soap Perfum. Cosm."},{"key":"ie048760wb00006\/ie048760wb00006_1","volume-title":"Eindhoven","author":"Bruin S.","year":"2004"},{"key":"ie048760wb00007\/ie048760wb00007_1","volume-title":"Chemical Product Design","author":"Cussler E. L.","year":"2001"},{"key":"ie048760wb00008\/ie048760wb00008_1","volume-title":"Product Processing, lecture notes","author":"Wesselingh J. A.","year":"2001"},{"key":"ie048760wb00009\/ie048760wb00009_1","volume-title":"Bio and Chemical Product Innovation, course notes","author":"Wesselingh J. A.","year":"2004"},{"key":"ie048760wb00010\/ie048760wb00010_1","unstructured":"Calkin, R. R.; Jellinek, J. S.Perfumery:\u2009 Practice and Principles; John Wiley and Sons:\u2009 New York, 1994."},{"key":"ie048760wb00011\/ie048760wb00011_1","doi-asserted-by":"crossref","first-page":"868","DOI":"10.1021\/jf990609n","volume":"48","author":"Czerny M.","year":"2000","journal-title":"J. Agric. Food Chem."},{"key":"ie048760wb00012\/ie048760wb00012_1","doi-asserted-by":"crossref","first-page":"533","DOI":"10.1093\/chemse\/26.5.533","volume":"26","author":"Grosch W","year":"2001","journal-title":"Chem. Senses"},{"key":"ie048760wb00013\/ie048760wb00013_1","doi-asserted-by":"crossref","first-page":"537","DOI":"10.1021\/jf9505988","volume":"44","author":"Semmelroch P.","year":"1996","journal-title":"J. Agric. Food Chem."},{"key":"ie048760wb00014\/ie048760wb00014_1","doi-asserted-by":"crossref","first-page":"3027","DOI":"10.1021\/jf970280a","volume":"45","author":"Guth H","year":"1997","journal-title":"J. Agric. Food Chem."},{"key":"ie048760wb00015\/ie048760wb00015_1","first-page":"193","volume-title":"Flavour \u201981","author":"Durr P.","year":"1981"},{"key":"ie048760wb00016\/ie048760wb00016_1","first-page":"242","volume-title":"Eigenverlag Universitat Potsdam:\u2009 Potsdam, Germany","author":"Guth H.","year":"1997"},{"key":"ie048760wb00017\/ie048760wb00017_1","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1016\/0308-8146(84)90082-7","volume":"14","author":"Acree T. E.","year":"1984","journal-title":"Food Chem."},{"key":"ie048760wb00018\/ie048760wb00018_1","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1002\/ffj.2730090403","volume":"9","author":"Grosch W","year":"1994","journal-title":"Flavour Fragrance J."},{"key":"ie048760wb00019\/ie048760wb00019_1","doi-asserted-by":"crossref","first-page":"170A","DOI":"10.1021\/ac971560s","volume":"69","author":"Acree T. E.","year":"1997","journal-title":"Anal. Chem."},{"key":"ie048760wb00020\/ie048760wb00020_1","doi-asserted-by":"crossref","DOI":"10.1039\/9781847552044","volume-title":"The chemistry of fragrances","author":"Pybus D. H.","year":"1999"},{"key":"ie048760wb00021\/ie048760wb00021_1","doi-asserted-by":"crossref","first-page":"261","DOI":"10.1111\/j.1467-2494.1987.tb00482.x","volume":"9","author":"Behan J. M.","year":"1987","journal-title":"Int. J. Cosmet. Sci."},{"key":"ie048760wb00022\/ie048760wb00022_1","volume-title":"The Properties of Gases and Liquids","author":"Reid R. C.","year":"1987"},{"issue":"6","key":"ie048760wb00023\/ie048760wb00023_1","doi-asserted-by":"crossref","first-page":"1099","DOI":"10.1002\/aic.690210607","volume":"21","author":"Fredenslund A.","year":"1975","journal-title":"AIChE J."},{"key":"ie048760wb00024\/ie048760wb00024_1","doi-asserted-by":"crossref","DOI":"10.1093\/oso\/9780199631469.001.0001","volume-title":"Standardized Human Olfactory Thresholds","author":"Devos M.","year":"1990"},{"key":"ie048760wb00025\/ie048760wb00025_1","volume-title":"Compilation of Odor Threshold Values in Air and Water","author":"van Gemert L. J.","year":"1999"},{"key":"ie048760wb00026\/ie048760wb00026_1","volume-title":"http:\/\/www.leffingwell.com\/odorthre.htm","author":"Leffingwell D.","year":"2004"},{"key":"ie048760wb00027\/ie048760wb00027_1","volume-title":"Encyclopedia of Separation Technology","volume":"1","author":"Ruthven D. M.","year":"1997"}],"container-title":["Industrial &amp; Engineering Chemistry Research"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/ie048760w","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,1,26]],"date-time":"2024-01-26T11:13:48Z","timestamp":1706267628000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/ie048760w"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2005,5,7]]},"references-count":27,"journal-issue":{"issue":"12","published-print":{"date-parts":[[2005,6,1]]}},"alternative-id":["10.1021\/ie048760w"],"URL":"https:\/\/doi.org\/10.1021\/ie048760w","relation":{},"ISSN":["0888-5885","1520-5045"],"issn-type":[{"value":"0888-5885","type":"print"},{"value":"1520-5045","type":"electronic"}],"subject":[],"published":{"date-parts":[[2005,5,7]]}}}