{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,1]],"date-time":"2026-05-01T20:56:40Z","timestamp":1777669000358,"version":"3.51.4"},"reference-count":36,"publisher":"American Chemical Society (ACS)","issue":"16","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2010,8,25]]},"DOI":"10.1021\/jf102085e","type":"journal-article","created":{"date-parts":[[2010,8,3]],"date-time":"2010-08-03T19:18:05Z","timestamp":1280863085000},"page":"9249-9258","source":"Crossref","is-referenced-by-count":67,"title":["Spectral Features and Stability of Oligomeric Pyranoanthocyanin-flavanol Pigments Isolated from Red Wines"],"prefix":"10.1021","volume":"58","author":[{"given":"Jingren","family":"He","sequence":"first","affiliation":[{"name":"Centro de Investiga\u00e7\u00e3o em Qu\u00edmica, Departamento de Qu\u00edmica, Faculdade de Ci\u00eancias, Universidade do Porto, Rua do Campo Alegre, 687, 4169-007 Porto, Portugal"},{"name":"School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, PMB1, Glen Osmond, 5069 SA, Australia"}]},{"given":"Alexandre R. F.","family":"Carvalho","sequence":"additional","affiliation":[{"name":"CEQUP, Departamento de Qu\u00edmica, Faculdade de Ci\u00eancias, Universidade do Porto, Rua do Campo Alegre, 687, 4169-007 Porto, Portugal"}]},{"given":"Nuno","family":"Mateus","sequence":"additional","affiliation":[{"name":"Centro de Investiga\u00e7\u00e3o em Qu\u00edmica, Departamento de Qu\u00edmica, Faculdade de Ci\u00eancias, Universidade do Porto, Rua do Campo Alegre, 687, 4169-007 Porto, Portugal"}]},{"given":"Victor","family":"De Freitas","sequence":"additional","affiliation":[{"name":"Centro de Investiga\u00e7\u00e3o em Qu\u00edmica, Departamento de Qu\u00edmica, Faculdade de Ci\u00eancias, Universidade do Porto, Rua do Campo Alegre, 687, 4169-007 Porto, Portugal"}]}],"member":"316","published-online":{"date-parts":[[2010,8,3]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"crossref","first-page":"2175","DOI":"10.1016\/S0031-9422(00)97215-7","volume":"10","author":"Somers T. C.","year":"1971","journal-title":"Phytochemistry"},{"key":"ref2\/cit2","doi-asserted-by":"crossref","first-page":"279","DOI":"10.1002\/jsfa.2740280311","volume":"28","author":"Somers T. C.","year":"1977","journal-title":"J. Sci. Food Agric."},{"key":"ref3\/cit3","doi-asserted-by":"crossref","first-page":"5217","DOI":"10.1021\/jf0106547","volume":"49","author":"Mateus N.","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"ref4\/cit4","doi-asserted-by":"crossref","first-page":"368","DOI":"10.1038\/209368a0","volume":"209","author":"Somers T. C.","year":"1966","journal-title":"Nature"},{"key":"ref5\/cit5","doi-asserted-by":"crossref","first-page":"97","DOI":"10.5344\/ajev.1974.27.3.97","volume":"27","author":"Timberlake C. F.","year":"1976","journal-title":"Am. J. Enol. Vitic."},{"key":"ref6\/cit6","doi-asserted-by":"crossref","first-page":"1401","DOI":"10.1016\/S0031-9422(97)00772-3","volume":"47","author":"Fulcrand H.","year":"1998","journal-title":"Phytochemistry"},{"key":"ref7\/cit7","doi-asserted-by":"crossref","first-page":"735","DOI":"10.1039\/p19960000735","author":"Fulcrand H.","year":"1996","journal-title":"J. Chem. Soc. Perkin Trans 1"},{"key":"ref8\/cit8","doi-asserted-by":"crossref","first-page":"203","DOI":"10.3166\/sda.20.203-220","volume":"20","author":"Benabdeljalil C.","year":"2000","journal-title":"Sci. Aliments"},{"key":"ref9\/cit9","doi-asserted-by":"crossref","first-page":"9598","DOI":"10.1021\/jf062325q","volume":"54","author":"He J.","year":"2006","journal-title":"J. Agric. Food Chem."},{"key":"ref10\/cit10","doi-asserted-by":"crossref","first-page":"3682","DOI":"10.1021\/jf0340963","volume":"51","author":"Schwarz M.","year":"2003","journal-title":"J. Agric. Food Chem."},{"key":"ref11\/cit11","doi-asserted-by":"crossref","first-page":"147","DOI":"10.1016\/S0003-2670(01)01619-1","volume":"458","author":"Vivar-Quintana A. M.","year":"2002","journal-title":"Anal. Chim. Acta"},{"key":"ref12\/cit12","doi-asserted-by":"crossref","first-page":"5957","DOI":"10.1021\/jf011261a","volume":"49","author":"Asenstorfer R. E.","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"ref13\/cit13","doi-asserted-by":"crossref","first-page":"2110","DOI":"10.1021\/jf0111561","volume":"50","author":"Mateus N.","year":"2002","journal-title":"J. Agric. Food Chem."},{"key":"ref14\/cit14","doi-asserted-by":"crossref","first-page":"277","DOI":"10.1021\/jf020695i","volume":"51","author":"Mateus N.","year":"2003","journal-title":"J. Agric. Food Chem."},{"key":"ref15\/cit15","doi-asserted-by":"crossref","first-page":"215","DOI":"10.1016\/j.chroma.2006.09.011","volume":"1134","author":"He J.","year":"2006","journal-title":"J. Chromatogr. A"},{"key":"ref16\/cit16","doi-asserted-by":"crossref","first-page":"1213","DOI":"10.1021\/jf001081l","volume":"49","author":"Escribano-Bailon M. T.","year":"2001","journal-title":"J. Agric. Food Chem."},{"key":"ref17\/cit17","doi-asserted-by":"crossref","first-page":"2262","DOI":"10.1021\/jf9609587","volume":"45","author":"Francia-Aricha E. M.","year":"1997","journal-title":"J. Agric. Food Chem."},{"key":"ref18\/cit18","doi-asserted-by":"crossref","first-page":"1444","DOI":"10.1021\/jf00054a006","volume":"43","author":"Rivas-Gonzalo J. C.","year":"1995","journal-title":"J. Agric. Food Chem."},{"key":"ref19\/cit19","doi-asserted-by":"crossref","first-page":"2402","DOI":"10.1021\/jf940433j","volume":"44","author":"Dallas C.","year":"1996","journal-title":"J. Agric. Food Chem."},{"key":"ref20\/cit20","doi-asserted-by":"crossref","first-page":"476","DOI":"10.1111\/j.1365-2621.2003.tb05697.x","volume":"68","author":"Pissarra J.","year":"2003","journal-title":"J. Food Sci."},{"key":"ref21\/cit21","doi-asserted-by":"crossref","first-page":"6894","DOI":"10.1021\/jf061085b","volume":"54","author":"Oliveira J.","year":"2006","journal-title":"J. Agric. Food. Chem."},{"key":"ref22\/cit22","doi-asserted-by":"crossref","first-page":"8551","DOI":"10.1021\/ja00205a001","volume":"111","author":"Allinger N. L.","year":"1989","journal-title":"J. Am. Chem. Soc."},{"key":"ref23\/cit23","doi-asserted-by":"crossref","first-page":"8566","DOI":"10.1021\/ja00205a002","volume":"111","author":"Lii J. H.","year":"1989","journal-title":"J. Am. Chem. Soc."},{"key":"ref24\/cit24","volume-title":"CAChe"},{"key":"ref25\/cit25","doi-asserted-by":"crossref","first-page":"187","DOI":"10.1039\/P29930000187","author":"Goto H","year":"1993","journal-title":"J. Chem. Soc. Perkin Trans 2"},{"key":"ref26\/cit26","first-page":"845","volume-title":"Computer Aided Innovation of New Materials","author":"Osawa E.","year":"1993"},{"key":"ref27\/cit27","doi-asserted-by":"crossref","first-page":"35","DOI":"10.1021\/jf960252c","volume":"45","author":"Bakker J.","year":"1997","journal-title":"J. Agric. Food Chem."},{"key":"ref28\/cit28","doi-asserted-by":"crossref","first-page":"3125","DOI":"10.1021\/ja00061a011","volume":"115","author":"Dangles O.","year":"1993","journal-title":"J. Am. Chem. Soc."},{"key":"ref29\/cit29","doi-asserted-by":"crossref","first-page":"125","DOI":"10.1016\/S0031-9422(98)00685-2","volume":"51","author":"Figueiredo P.","year":"1999","journal-title":"Phytochemistry"},{"key":"ref30\/cit30","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1023\/A:1003916417168","volume":"115","author":"Yabuya T.","year":"2000","journal-title":"Euphytica"},{"key":"ref31\/cit31","doi-asserted-by":"crossref","first-page":"1235","DOI":"10.1039\/p29910001235","author":"Brouillard R.","year":"1991","journal-title":"J. Chem. Soc. Perkin Trans 2"},{"key":"ref32\/cit32","doi-asserted-by":"crossref","first-page":"365","DOI":"10.1016\/0308-8146(94)90187-2","volume":"51","author":"Brouillard R.","year":"1994","journal-title":"Food Chem."},{"key":"ref33\/cit33","doi-asserted-by":"crossref","first-page":"15","DOI":"10.1016\/j.aca.2005.10.062","volume":"563","author":"Duenas M.","year":"2006","journal-title":"Anal. Chem. Acta"},{"key":"ref34\/cit34","doi-asserted-by":"crossref","first-page":"5422","DOI":"10.1021\/jf0604586","volume":"54","author":"G\u00f3mez-Miguez M.","year":"2006","journal-title":"J. Agric. Food Chem."},{"key":"ref35\/cit35","doi-asserted-by":"publisher","DOI":"10.1021\/jf101408q"},{"key":"ref36\/cit36","doi-asserted-by":"crossref","first-page":"170","DOI":"10.1021\/jf000791o","volume":"49","author":"Malien-Aubert C.","year":"2001","journal-title":"J. Agric. Food Chem."}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/jf102085e","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,4,5]],"date-time":"2023-04-05T13:36:51Z","timestamp":1680701811000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/jf102085e"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2010,8,3]]},"references-count":36,"journal-issue":{"issue":"16","published-print":{"date-parts":[[2010,8,25]]}},"alternative-id":["10.1021\/jf102085e"],"URL":"https:\/\/doi.org\/10.1021\/jf102085e","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2010,8,3]]}}}