{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,22]],"date-time":"2025-10-22T02:42:56Z","timestamp":1761100976517},"reference-count":25,"publisher":"American Chemical Society (ACS)","issue":"2","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["J. Agric. Food Chem."],"published-print":{"date-parts":[[2009,1,28]]},"DOI":"10.1021\/jf8031638","type":"journal-article","created":{"date-parts":[[2008,12,30]],"date-time":"2008-12-30T19:51:22Z","timestamp":1230666682000},"page":"483-489","source":"Crossref","is-referenced-by-count":11,"title":["Targeted Metabolite Analysis and Biological Activity of <i>Pieris brassicae<\/i> Fed with <i>Brassica rapa<\/i> var. <i>rapa<\/i>"],"prefix":"10.1021","volume":"57","author":[{"given":"David M.","family":"Pereira","sequence":"first","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Alexandra","family":"Noites","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Patricia","family":"Valent\u00e3o","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Federico","family":"Ferreres","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Jos\u00e9 A.","family":"Pereira","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Luis","family":"Vale-Silva","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Eug\u00e9nia","family":"Pinto","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]},{"given":"Paula B.","family":"Andrade","sequence":"additional","affiliation":[{"name":"REQUIMTE\/Servi\u00e7o de Farmacognosia and CEQUIMED\/Servi\u00e7o de Microbiologia, Faculdade de Farm\u00e1cia, Universidade do Porto, R. An\u00edbal Cunha, 164, 4050-047 Porto, Portugal, Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain, and CIMO\/Escola Superior Agr\u00e1ria, Instituto Polit\u00e9cnico de Bragan\u00e7a, Quinta de Sta Apol\u00f3nia, Apartado 1172, 5301-855 Bragan\u00e7a, Portugal"}]}],"member":"316","published-online":{"date-parts":[[2008,12,30]]},"reference":[{"key":"ref1\/cit1","doi-asserted-by":"crossref","first-page":"35","DOI":"10.1046\/j.1570-7458.2002.00988.x","volume":"104","author":"Renwick J. A. A.","year":"2002","journal-title":"Entomol. Exp. Appl."},{"key":"ref2\/cit2","doi-asserted-by":"crossref","first-page":"179","DOI":"10.1046\/j.1461-9563.2002.00134.x","volume":"4","author":"Muriel S. B.","year":"2002","journal-title":"Agric. Forest. Entomol."},{"key":"ref3\/cit3","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1111\/j.1570-7458.1991.tb01518.x","volume":"60","author":"Bernays E. A.","year":"1991","journal-title":"Entomol. Exp. Appl."},{"key":"ref4\/cit4","doi-asserted-by":"crossref","first-page":"4048","DOI":"10.1111\/j.1570-7458.1979.tb02895.x","volume":"26","author":"Nielsen J. K.","year":"1979","journal-title":"Entomol. Exp. Appl."},{"key":"ref5\/cit5","doi-asserted-by":"crossref","first-page":"185","DOI":"10.1007\/BF00378595","volume":"755","author":"Lindroth R. L.","year":"1988","journal-title":"Oecologia"},{"key":"ref6\/cit6","doi-asserted-by":"crossref","first-page":"189","DOI":"10.1016\/S0305-1978(96)00100-7","volume":"25","author":"Faini F.","year":"1997","journal-title":"Biochem. Syst. Ecol."},{"key":"ref7\/cit7","doi-asserted-by":"crossref","first-page":"754","DOI":"10.1038\/194754a0","volume":"194","author":"Hamamura Y.","year":"1962","journal-title":"Nature"},{"key":"ref8\/cit8","doi-asserted-by":"crossref","first-page":"343","DOI":"10.1111\/j.1570-7458.1973.tb00283.x","volume":"16","author":"Ma W. C.","year":"1973","journal-title":"Entomol. Exp. Appl."},{"key":"ref9\/cit9","doi-asserted-by":"crossref","first-page":"527","DOI":"10.1016\/S0305-1978(97)00057-4","volume":"25","author":"Burghardt F.","year":"1997","journal-title":"Biochem. Syst. Ecol."},{"key":"ref10\/cit10","doi-asserted-by":"crossref","first-page":"875","DOI":"10.1016\/S0305-1978(01)00036-9","volume":"29","author":"Burghardt F.","year":"2001","journal-title":"Biochem. Syst. Ecol."},{"key":"ref11\/cit11","doi-asserted-by":"crossref","first-page":"609","DOI":"10.1016\/S0031-9422(98)00746-8","volume":"51","author":"Schittko U.","year":"1999","journal-title":"Phytochemistry"},{"key":"ref12\/cit12","doi-asserted-by":"crossref","first-page":"361","DOI":"10.1016\/j.phytochem.2006.10.020","volume":"68","author":"Ferreres F.","year":"2007","journal-title":"Phytochemistry"},{"key":"ref13\/cit13","doi-asserted-by":"crossref","first-page":"844","DOI":"10.1021\/jf072657a","volume":"56","author":"Ferreres F.","year":"2008","journal-title":"J. Agric. Food Chem."},{"key":"ref14\/cit14","doi-asserted-by":"crossref","first-page":"9128","DOI":"10.1021\/jf051445f","volume":"53","author":"Sousa C.","year":"2005","journal-title":"J. Agric. Food Chem."},{"key":"ref15\/cit15","doi-asserted-by":"crossref","first-page":"416","DOI":"10.1016\/j.foodchem.2005.06.019","volume":"98","author":"Vrchovsk\u00e1 V.","year":"2006","journal-title":"Food Chem."},{"key":"ref16\/cit16","doi-asserted-by":"crossref","first-page":"4205","DOI":"10.1021\/jf072740y","volume":"56","author":"Sousa C.","year":"2008","journal-title":"J. Agric. Food Chem."},{"key":"ref17\/cit17","unstructured":"Clinical and Laboratory Standards Institute. Performance Standards for Antimicrobial Susceptibility Testing; Seventeenth Informational Supplement; M100-S17;Clinical and Laboratory Standards Institute:Wayne, PA,2007."},{"key":"ref18\/cit18","unstructured":"National Committee for Clinical Laboratory Standards. Reference Method for Broth Dilution Antifungal Susceptibility Testing of Yeasts; Approved Standard; NCCLS Document M27-A2;National Committee for Clinical Laboratory Standards:Wayne, PA,2002."},{"key":"ref19\/cit19","unstructured":"National Committee for Clinical Laboratory Standards. Reference Method for Broth Dilution Antifungal Susceptibility Testing of Conidium-Forming Filamentous Fungi; Approved Standard M38-A;National Committee for Clinical Laboratory Standards:Wayne, PA,2002."},{"key":"ref20\/cit20","doi-asserted-by":"crossref","first-page":"589","DOI":"10.1007\/978-1-4899-2911-2","volume-title":"The Flavonoids\u2014Advances in Research Since 1986","author":"Harborne J. B.","year":"1994"},{"key":"ref21\/cit21","volume-title":"The Development and Evolution of Butterfly Wing Patterns","author":"Nijhout H. F.","year":"1991"},{"key":"ref22\/cit22","doi-asserted-by":"crossref","first-page":"2447","DOI":"10.1242\/jeb.204.14.2447","volume":"204","author":"Kn\u00fcttel H.","year":"2001","journal-title":"J. Exp. Biol."},{"key":"ref23\/cit23","unstructured":"Van Loon, J. J. A.Sensory and nutritional effects of amino acids and phenolic plant compounds on the caterpillars of twoPierisspecies. Ph.D. Thesis, Wageningen, The Netherlands, 1988."},{"key":"ref24\/cit24","unstructured":"Harborne, J. B.; Baxter, H.; Moss, G. P.Phytochemical Dictionary: A Handbook of Bioactive Compounds from Plants;Taylor & Francis:London,1999; p33."},{"key":"ref25\/cit25","doi-asserted-by":"crossref","first-page":"953","DOI":"10.1016\/j.foodchem.2008.02.087","volume":"110","author":"Sousa C.","year":"2008","journal-title":"Food Chem."}],"container-title":["Journal of Agricultural and Food Chemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/jf8031638","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,4,4]],"date-time":"2023-04-04T13:45:40Z","timestamp":1680615940000},"score":1,"resource":{"primary":{"URL":"https:\/\/pubs.acs.org\/doi\/10.1021\/jf8031638"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2008,12,30]]},"references-count":25,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2009,1,28]]}},"alternative-id":["10.1021\/jf8031638"],"URL":"https:\/\/doi.org\/10.1021\/jf8031638","relation":{},"ISSN":["0021-8561","1520-5118"],"issn-type":[{"value":"0021-8561","type":"print"},{"value":"1520-5118","type":"electronic"}],"subject":[],"published":{"date-parts":[[2008,12,30]]}}}