{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,31]],"date-time":"2025-10-31T06:56:59Z","timestamp":1761893819749,"version":"3.41.0"},"reference-count":9,"publisher":"Springer Science and Business Media LLC","issue":"8","license":[{"start":{"date-parts":[[2003,4,1]],"date-time":"2003-04-01T00:00:00Z","timestamp":1049155200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2003,4,1]],"date-time":"2003-04-01T00:00:00Z","timestamp":1049155200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Biotechnology Letters"],"published-print":{"date-parts":[[2003,4]]},"DOI":"10.1023\/a:1023020316445","type":"journal-article","created":{"date-parts":[[2003,4,7]],"date-time":"2003-04-07T22:17:24Z","timestamp":1049753844000},"page":"651-655","source":"Crossref","is-referenced-by-count":9,"title":["Recovery of the proteose peptone component 3 from cheese whey in Reppal PES 100\/polyethylene glycol aqueous two-phase systems"],"prefix":"10.1007","volume":"25","author":[{"given":"L.R.","family":"Rodrigues","sequence":"first","affiliation":[]},{"given":"A.","family":"Ven\u00e2ncio","sequence":"additional","affiliation":[]},{"given":"J.A.","family":"Teixeira","sequence":"additional","affiliation":[]}],"member":"297","reference":[{"key":"5123003_CR1","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1016\/S0378-4347(00)00111-0","volume":"743","author":"J Alves","year":"2000","unstructured":"Alves J, Chumpitaz L, Silva L, Franco T, Meirelles A (2000) Partitioning of whey proteins, BSA, and porcine insulin in ATPS. J. Chrom. B\n743: 235\u2013239.","journal-title":"J. Chrom. B"},{"key":"5123003_CR2","doi-asserted-by":"crossref","first-page":"1349","DOI":"10.1023\/A:1005667416927","volume":"22","author":"A Andrews","year":"2000","unstructured":"Andrews A, Harris D, Wright G, Pyle D, Asenjo JA (2000) Affinity gel electrophoresis as a predictive technique in the fractionation of transgenic sheep milk proteins by affinity aqueous two\u2013phase partitioning. Biotechnol. Lett.\n22: 1349\u20131353.","journal-title":"Biotechnol. Lett."},{"key":"5123003_CR3","doi-asserted-by":"crossref","first-page":"629","DOI":"10.1016\/0141-0229(91)90076-M","volume":"13","author":"O Cascone","year":"1991","unstructured":"Cascone O, Andrews B, Asenjo J (1991) Partition and purification of thaumatin in aqueous two\u2013phase systems. Enzyme Microb. Technol.\n13: 629\u2013635.","journal-title":"Enzyme Microb. Technol."},{"key":"5123003_CR4","doi-asserted-by":"crossref","first-page":"300","DOI":"10.1002\/(SICI)1097-0290(19960205)49:3<300::AID-BIT8>3.0.CO;2-O","volume":"49","author":"T Franco","year":"1996","unstructured":"Franco T, Andrews A, Asenjo J (1996) Use of chemically modified proteins to study the effect of a single protein property on partitioning in aqueous two\u2013phase systems: effect of surface hydrophobicity. Biotechnol. Bioeng.\n49: 300\u2013308.","journal-title":"Biotechnol. Bioeng."},{"key":"5123003_CR5","doi-asserted-by":"crossref","first-page":"333","DOI":"10.1017\/S0022029900031848","volume":"63","author":"J Girardet","year":"1996","unstructured":"Girardet J, Linden G (1996) PP3 component of bovine milk: a phosphorylated whey glycoprotein. J. Dairy Res.\n63: 333\u2013350.","journal-title":"J. Dairy Res."},{"key":"5123003_CR6","doi-asserted-by":"crossref","first-page":"69","DOI":"10.1016\/S0958-6946(01)00166-2","volume":"12","author":"N Innocente","year":"2002","unstructured":"Innocente N, Comparin D, Corradini C (2002) Proteose\u2013peptone whey fraction as emulsifier in ice\u2013cream preparation. Int. Dairy J.\n12: 69\u201374.","journal-title":"Int. Dairy J."},{"key":"5123003_CR7","doi-asserted-by":"crossref","first-page":"981","DOI":"10.1016\/S0958-6946(99)00021-7","volume":"8","author":"N Innocente","year":"1999","unstructured":"Innocente N, Corradini C, Blecker C, Paquot M (1999) Emulsifying properties of the total fraction and the hydrophobic fraction of bovine milk proteose\u2013peptones. Int. Dairy J.\n8: 981\u2013985.","journal-title":"Int. Dairy J."},{"key":"5123003_CR8","doi-asserted-by":"crossref","first-page":"1893","DOI":"10.1023\/A:1012710031589","volume":"23","author":"L Rodrigues","year":"2001","unstructured":"Rodrigues L, Ven\u00e2ncio A, Teixeira J (2001) Partitioning and separation of \u03b1\u2013lactalbumin and \u03b2\u2013lactoglobulin in polyethylene glycol\/ ammonium sulphate aqueous two\u2013phase systems. Biotechnol. Lett.\n23: 1893\u20131897.","journal-title":"Biotechnol. Lett."},{"key":"5123003_CR9","doi-asserted-by":"crossref","first-page":"131","DOI":"10.1016\/0378-4347(95)00419-X","volume":"680","author":"A Ven\u00e2ncio","year":"1996","unstructured":"Ven\u00e2ncio A, Almeida C, Teixeira JA (1996) Enzyme purification with aqueous two\u2013phase systems: comparison between systems composed by pure polymers and systems composed by crude polymers. J. Chrom. B\n680: 131\u2013136.","journal-title":"J. Chrom. B"}],"container-title":["Biotechnology Letters"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1023\/A:1023020316445.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1023\/A:1023020316445\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1023\/A:1023020316445.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,6,3]],"date-time":"2025-06-03T03:40:16Z","timestamp":1748922016000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1023\/A:1023020316445"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2003,4]]},"references-count":9,"journal-issue":{"issue":"8","published-print":{"date-parts":[[2003,4]]}},"alternative-id":["5123003"],"URL":"https:\/\/doi.org\/10.1023\/a:1023020316445","relation":{},"ISSN":["0141-5492","1573-6776"],"issn-type":[{"type":"print","value":"0141-5492"},{"type":"electronic","value":"1573-6776"}],"subject":[],"published":{"date-parts":[[2003,4]]}}}