{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,21]],"date-time":"2026-05-21T03:44:09Z","timestamp":1779335049715,"version":"3.51.4"},"reference-count":59,"publisher":"Springer Science and Business Media LLC","issue":"1","license":[{"start":{"date-parts":[[2024,9,17]],"date-time":"2024-09-17T00:00:00Z","timestamp":1726531200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0"},{"start":{"date-parts":[[2024,9,17]],"date-time":"2024-09-17T00:00:00Z","timestamp":1726531200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Sci Rep"],"DOI":"10.1038\/s41598-024-72602-w","type":"journal-article","created":{"date-parts":[[2024,9,18]],"date-time":"2024-09-18T13:28:20Z","timestamp":1726666100000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Dietary phytochemical index and its relationship with diabetic sensorimotor polyneuropathy: a case-control study"],"prefix":"10.1038","volume":"14","author":[{"given":"Sasan","family":"Asadi","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Fahimeh","family":"Shiva","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Abbas","family":"Mohtashamian","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Melika","family":"Fallah","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Saeedeh","family":"Nourimajd","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Azadeh","family":"Aminianfar","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Sara","family":"Asadi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"297","published-online":{"date-parts":[[2024,9,17]]},"reference":[{"issue":"5","key":"72602_CR1","doi-asserted-by":"publisher","first-page":"560","DOI":"10.1055\/s-0039-1688978","volume":"39","author":"E Zakin","year":"2019","unstructured":"Zakin, E., Abrams, R. & Simpson, D. M. Diabetic neuropathy. Semin. Neurol. 39(5), 560\u2013569 (2019).","journal-title":"Semin. Neurol."},{"key":"72602_CR2","doi-asserted-by":"publisher","first-page":"3086167","DOI":"10.1155\/2018\/3086167","volume":"2018","author":"K Papatheodorou","year":"2018","unstructured":"Papatheodorou, K., Banach, M., Bekiari, E., Rizzo, M. & Edmonds, M. Complications of diabetes 2017. J. Diabetes Res. 2018, 3086167 (2018).","journal-title":"J. Diabetes Res."},{"key":"72602_CR3","doi-asserted-by":"publisher","first-page":"117350","DOI":"10.1016\/j.lfs.2020.117350","volume":"245","author":"I Ahmad","year":"2020","unstructured":"Ahmad, I. & Hoda, M. Attenuation of diabetic retinopathy and neuropathy by resveratrol: Review on its molecular mechanisms of action. Life Sci. 245, 117350 (2020).","journal-title":"Life Sci."},{"issue":"4","key":"72602_CR4","doi-asserted-by":"publisher","first-page":"443","DOI":"10.1007\/s10286-019-00607-x","volume":"29","author":"LA Zilliox","year":"2019","unstructured":"Zilliox, L. A. & Russell, J. W. Physical activity and dietary interventions in diabetic neuropathy: A systematic review. Clin. Auton. Res. 29(4), 443\u2013455 (2019).","journal-title":"Clin. Auton. Res."},{"issue":"5\u20136","key":"72602_CR5","doi-asserted-by":"publisher","first-page":"222","DOI":"10.1007\/s00508-020-01784-w","volume":"133","author":"DA Aliabadi","year":"2021","unstructured":"Aliabadi, D. A., Moradian, N., Rahmanian, E. & Mohammadi, M. Prevalence of neuropathy in patients with type 2 diabetes in Iran: A systematic review and meta-analysis. Wien Klin. Wochenschr. 133(5\u20136), 222\u2013228 (2021).","journal-title":"Wien Klin. Wochenschr."},{"issue":"Suppl 2","key":"72602_CR6","doi-asserted-by":"publisher","first-page":"S50","DOI":"10.1111\/j.1526-4637.2006.00179.x","volume":"8","author":"AM Barrett","year":"2007","unstructured":"Barrett, A. M. et al. Epidemiology, public health burden, and treatment of diabetic peripheral neuropathic pain: A review. Pain Med. 8(Suppl 2), S50-62 (2007).","journal-title":"Pain Med."},{"issue":"4","key":"72602_CR7","doi-asserted-by":"publisher","first-page":"817","DOI":"10.1212\/WNL.43.4.817","volume":"43","author":"PJ Dyck","year":"1993","unstructured":"Dyck, P. J. et al. The prevalence by staged severity of various types of diabetic neuropathy, retinopathy, and nephropathy in a population-based cohort: The Rochester Diabetic Neuropathy Study. Neurology 43(4), 817\u2013824 (1993).","journal-title":"Neurology"},{"issue":"11","key":"72602_CR8","doi-asserted-by":"publisher","first-page":"1185","DOI":"10.7150\/ijms.10001","volume":"11","author":"Y Wu","year":"2014","unstructured":"Wu, Y., Ding, Y., Tanaka, Y. & Zhang, W. Risk factors contributing to type 2 diabetes and recent advances in the treatment and prevention. Int. J. Med. Sci. 11(11), 1185\u20131200 (2014).","journal-title":"Int. J. Med. Sci."},{"key":"72602_CR9","doi-asserted-by":"publisher","first-page":"2661649","DOI":"10.1155\/2022\/2661649","volume":"2022","author":"S Asadi","year":"2022","unstructured":"Asadi, S. et al. Association between dietary inflammatory index scores and diabetes sensorimotor polyneuropathy in patients with type 2 diabetes mellitus: A case-control study. Evid. Based Complement Alternat. Med. 2022, 2661649 (2022).","journal-title":"Evid. Based Complement Alternat. Med."},{"key":"72602_CR10","doi-asserted-by":"publisher","first-page":"118","DOI":"10.1016\/j.clnesp.2022.06.012","volume":"50","author":"F Shiva","year":"2022","unstructured":"Shiva, F. et al. Association of dietary acid-base load and diabetic sensorimotor polyneuropathy in patients with type 2 diabetes mellitus: A case-control study. Clin. Nutr. ESPEN. 50, 118\u2013123 (2022).","journal-title":"Clin. Nutr. ESPEN."},{"issue":"1","key":"72602_CR11","doi-asserted-by":"publisher","first-page":"132","DOI":"10.1186\/s13104-020-04979-6","volume":"13","author":"O Eslami","year":"2020","unstructured":"Eslami, O., Khoshgoo, M. & Shidfar, F. Dietary phytochemical index and overweight\/obesity in children: A cross-sectional study. BMC Res. Notes. 13(1), 132 (2020).","journal-title":"BMC Res. Notes."},{"issue":"1","key":"72602_CR12","doi-asserted-by":"publisher","first-page":"108","DOI":"10.1186\/1743-7075-9-108","volume":"9","author":"P Mirmiran","year":"2012","unstructured":"Mirmiran, P., Bahadoran, Z., Golzarand, M., Shiva, N. & Azizi, F. Association between dietary phytochemical index and 3-year changes in weight, waist circumference and body adiposity index in adults: Tehran lipid and glucose study. Nutr. Metab. (Lond). 9(1), 108 (2012).","journal-title":"Nutr. Metab. (Lond)."},{"issue":"1","key":"72602_CR13","doi-asserted-by":"publisher","first-page":"20","DOI":"10.1111\/j.1365-277X.2009.00987.x","volume":"23","author":"HK Vincent","year":"2010","unstructured":"Vincent, H. K., Bourguignon, C. M. & Taylor, A. G. Relationship of the dietary phytochemical index to weight gain, oxidative stress and inflammation in overweight young adults. J. Hum. Nutr. Diet. 23(1), 20\u201329 (2010).","journal-title":"J. Hum. Nutr. Diet."},{"issue":"1","key":"72602_CR14","doi-asserted-by":"publisher","first-page":"31","DOI":"10.1186\/s12937-021-00689-2","volume":"20","author":"S Rigi","year":"2021","unstructured":"Rigi, S. et al. Dietary phytochemical index in relation to risk of glioma: A case-control study in Iranian adults. Nutr. J. 20(1), 31 (2021).","journal-title":"Nutr. J."},{"issue":"6","key":"72602_CR15","doi-asserted-by":"publisher","first-page":"1067","DOI":"10.1080\/01635581.2019.1658795","volume":"72","author":"S Aghababayan","year":"2020","unstructured":"Aghababayan, S. et al. Dietary phytochemical index and benign breast diseases: A case-control study. Nutr. Cancer. 72(6), 1067\u20131073 (2020).","journal-title":"Nutr. Cancer."},{"issue":"6","key":"72602_CR16","doi-asserted-by":"publisher","first-page":"1283","DOI":"10.1007\/s12282-021-01265-6","volume":"28","author":"SM Ghoreishy","year":"2021","unstructured":"Ghoreishy, S. M., Aminianfar, A., Benisi-Kohansal, S., Azadbakht, L. & Esmaillzadeh, A. Association between dietary phytochemical index and breast cancer: A case-control study. Breast Cancer. 28(6), 1283\u20131291 (2021).","journal-title":"Breast Cancer."},{"key":"72602_CR17","doi-asserted-by":"publisher","first-page":"61","DOI":"10.1016\/j.maturitas.2021.08.003","volume":"153","author":"F Ghaemi","year":"2021","unstructured":"Ghaemi, F. et al. Effects of a Mediterranean diet on the development of diabetic complications: A longitudinal study from the nationwide diabetes report of the National Program for Prevention and Control of Diabetes (NPPCD 2016\u20132020). Maturitas 153, 61\u201367 (2021).","journal-title":"Maturitas"},{"issue":"4","key":"72602_CR18","doi-asserted-by":"publisher","first-page":"921","DOI":"10.1093\/ajcn\/71.4.921","volume":"71","author":"KA Meyer","year":"2000","unstructured":"Meyer, K. A. et al. Carbohydrates, dietary fiber, and incident type 2 diabetes in older women. Am. J. Clin. Nutr. 71(4), 921\u2013930 (2000).","journal-title":"Am. J. Clin. Nutr."},{"issue":"4","key":"72602_CR19","first-page":"431","volume":"4","author":"MG Crane","year":"1994","unstructured":"Crane, M. G. & Sample, C. Regression of diabetic neuropathy with total vegetarian (vegan) diet. J. Nutr. Med. 4(4), 431\u2013439 (1994).","journal-title":"J. Nutr. Med."},{"key":"72602_CR20","doi-asserted-by":"publisher","first-page":"1304134","DOI":"10.3389\/fnut.2023.1304134","volume":"10","author":"T Arnold","year":"2023","unstructured":"Arnold, T. & Johnston, C. S. An examination of relationships between vitamin B12 status and functional measures of peripheral neuropathy in young adult vegetarians. Front. Nutr. 10, 1304134 (2023).","journal-title":"Front. Nutr."},{"issue":"19","key":"72602_CR21","doi-asserted-by":"publisher","first-page":"10835","DOI":"10.3390\/ijms221910835","volume":"22","author":"P Baum","year":"2021","unstructured":"Baum, P., Toyka, K. V., Bl\u00fcher, M., Kosacka, J. & Nowicki, M. Inflammatory mechanisms in the pathophysiology of diabetic peripheral neuropathy (DN)-new aspects. Int. J. Mol. Sci. 22(19), 10835 (2021).","journal-title":"Int. J. Mol. Sci."},{"key":"72602_CR22","doi-asserted-by":"publisher","first-page":"129499","DOI":"10.1016\/j.chemosphere.2020.129499","volume":"271","author":"R Guan","year":"2021","unstructured":"Guan, R. et al. A review of dietary phytochemicals and their relation to oxidative stress and human diseases. Chemosphere. 271, 129499 (2021).","journal-title":"Chemosphere."},{"key":"72602_CR23","doi-asserted-by":"publisher","first-page":"168039","DOI":"10.1155\/2013\/168039","volume":"2013","author":"A Hosseini","year":"2013","unstructured":"Hosseini, A. & Abdollahi, M. Diabetic neuropathy and oxidative stress: therapeutic perspectives. Oxid. Med. Cell Longev. 2013, 168039 (2013).","journal-title":"Oxid. Med. Cell Longev."},{"issue":"8","key":"72602_CR24","doi-asserted-by":"publisher","first-page":"1260","DOI":"10.1080\/10408398.2016.1251390","volume":"58","author":"F Zhu","year":"2018","unstructured":"Zhu, F., Du, B. & Xu, B. Anti-inflammatory effects of phytochemicals from fruits, vegetables, and food legumes: A review. Crit. Rev. Food Sci. Nutr. 58(8), 1260\u20131270 (2018).","journal-title":"Crit. Rev. Food Sci. Nutr."},{"issue":"2","key":"72602_CR25","doi-asserted-by":"publisher","first-page":"358","DOI":"10.1093\/jn\/138.2.358","volume":"138","author":"A Esmaillzadeh","year":"2008","unstructured":"Esmaillzadeh, A. & Azadbakht, L. Major dietary patterns in relation to general obesity and central adiposity among Iranian women. J. Nutr. 138(2), 358\u2013363 (2008).","journal-title":"J. Nutr."},{"issue":"4","key":"72602_CR26","doi-asserted-by":"publisher","first-page":"385","DOI":"10.3390\/nu10040385","volume":"10","author":"E Denova-Guti\u00e9rrez","year":"2018","unstructured":"Denova-Guti\u00e9rrez, E. et al. Dietary inflammatory index and type 2 diabetes mellitus in adults: the diabetes mellitus survey of Mexico City. Nutrients 10(4), 385 (2018).","journal-title":"Nutrients"},{"issue":"5","key":"72602_CR27","doi-asserted-by":"publisher","first-page":"654","DOI":"10.1017\/S1368980009991698","volume":"13","author":"P Mirmiran","year":"2010","unstructured":"Mirmiran, P., Esfahani, F. H., Mehrabi, Y., Hedayati, M. & Azizi, F. Reliability and relative validity of an FFQ for nutrients in the Tehran lipid and glucose study. Public Health Nutr. 13(5), 654\u2013662 (2010).","journal-title":"Public Health Nutr."},{"key":"72602_CR28","doi-asserted-by":"publisher","DOI":"10.1093\/acprof:oso\/9780199754038.001.0001","volume-title":"Nutritional Epidemiology","author":"W Willett","year":"2012","unstructured":"Willett, W. Nutritional Epidemiology (Oxford University Press, 2012)."},{"issue":"1","key":"72602_CR29","doi-asserted-by":"publisher","first-page":"55","DOI":"10.1093\/ajcn\/81.1.55","volume":"81","author":"A Esmaillzadeh","year":"2005","unstructured":"Esmaillzadeh, A., Mirmiran, P. & Azizi, F. Whole-grain intake and the prevalence of hypertriglyceridemic waist phenotype in Tehranian adults1\u20133. Am. J. Clin. Nutr. 81(1), 55\u201363 (2005).","journal-title":"Am. J. Clin. Nutr."},{"issue":"5","key":"72602_CR30","doi-asserted-by":"publisher","first-page":"813","DOI":"10.1016\/j.mehy.2002.11.004","volume":"63","author":"MF McCarty","year":"2004","unstructured":"McCarty, M. F. Proposal for a dietary \u201cphytochemical index\u201d. Med. Hypoth. 63(5), 813\u2013817 (2004).","journal-title":"Med. Hypoth."},{"issue":"11","key":"72602_CR31","doi-asserted-by":"publisher","first-page":"2048","DOI":"10.2337\/diacare.25.11.2048","volume":"25","author":"V Bril","year":"2002","unstructured":"Bril, V. & Perkins, B. A. Validation of the Toronto Clinical Scoring System for diabetic polyneuropathy. Diabetes Care. 25(11), 2048\u20132052 (2002).","journal-title":"Diabetes Care."},{"issue":"2","key":"72602_CR32","first-page":"270","volume":"14","author":"C Bharathi","year":"2024","unstructured":"Bharathi, C., Sathis, C., Niruba, R. & Hemamalini, T. Assessing the effectiveness of Toronto clinical neuropathy score in diagnosing diabetic peripheral neuropathy\u2013A descriptive comparative study. Natl. J. Physiol. Pharm. Pharmacol.. 14(2), 270 (2024).","journal-title":"Natl. J. Physiol. Pharm. Pharmacol.."},{"issue":"3","key":"72602_CR33","first-page":"e81805","volume":"10","author":"A Bostani","year":"2006","unstructured":"Bostani, A. & Homayuonfar, H. The relationship between ncs findings and toronto clinical scoring system of neuropathy in diabetic polyneuropathy. J. Kermanshah Univ. Med. Sci. 10(3), e81805 (2006).","journal-title":"J. Kermanshah Univ. Med. Sci."},{"issue":"11","key":"72602_CR34","doi-asserted-by":"publisher","first-page":"2048","DOI":"10.2337\/diacare.25.11.2048","volume":"25","author":"V Bril","year":"2002","unstructured":"Bril, V. & Perkins, B. A. Validation of the Toronto Clinical Scoring System for diabetic polyneuropathy. Diabetes Care. 25(11), 2048\u20132052 (2002).","journal-title":"Diabetes Care."},{"issue":"7","key":"72602_CR35","doi-asserted-by":"publisher","first-page":"1196","DOI":"10.1249\/01.MSS.0000074446.02192.14","volume":"35","author":"M Aadahl","year":"2003","unstructured":"Aadahl, M. & J\u00f8rgensen, T. Validation of a new self-report instrument for measuring physical activity. Med. Sci. Sports Exerc. 35(7), 1196\u20131202 (2003).","journal-title":"Med. Sci. Sports Exerc."},{"issue":"7","key":"72602_CR36","doi-asserted-by":"publisher","first-page":"715","DOI":"10.1038\/sj.ijo.0800910","volume":"23","author":"C Weyer","year":"1999","unstructured":"Weyer, C., Snitker, S., Rising, R., Bogardus, C. & Ravussin, E. Determinants of energy expenditure and fuel utilization in man: effects of body composition, age, sex, ethnicity and glucose tolerance in 916 subjects. Int. J. Obes. 23(7), 715\u2013722 (1999).","journal-title":"Int. J. Obes."},{"issue":"4","key":"72602_CR37","doi-asserted-by":"publisher","first-page":"718","DOI":"10.1017\/S0007114512001845","volume":"109","author":"SS Soedamah-Muthu","year":"2013","unstructured":"Soedamah-Muthu, S. S., Masset, G., Verberne, L., Geleijnse, J. M. & Brunner, E. J. Consumption of dairy products and associations with incident diabetes, CHD and mortality in the Whitehall II study. Br. J. Nutr. 109(4), 718\u2013726 (2013).","journal-title":"Br. J. Nutr."},{"issue":"2","key":"72602_CR38","doi-asserted-by":"publisher","first-page":"382","DOI":"10.3945\/ajcn.111.021907","volume":"96","author":"I Sluijs","year":"2012","unstructured":"Sluijs, I. et al. The amount and type of dairy product intake and incident type 2 diabetes: Results from the EPIC-InterAct Study. Am. J. Clin. Nutr. 96(2), 382\u2013390 (2012).","journal-title":"Am. J. Clin. Nutr."},{"issue":"3","key":"72602_CR39","doi-asserted-by":"publisher","first-page":"854","DOI":"10.3945\/ajcn.110.009621","volume":"94","author":"VS Malik","year":"2011","unstructured":"Malik, V. S. et al. Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women. Am. J. Clin. Nutr. 94(3), 854\u2013861 (2011).","journal-title":"Am. J. Clin. Nutr."},{"key":"72602_CR40","doi-asserted-by":"publisher","first-page":"145","DOI":"10.1111\/jhn.12048","volume":"26","author":"Z Bahadoran","year":"2013","unstructured":"Bahadoran, Z., Golzarand, M., Mirmiran, P., Saadati, N. & Azizi, F. The association of dietary phytochemical index and cardiometabolic risk factors in adults: Tehran lipid and glucose study. J. Hum. Nutr. Diet. 26, 145\u2013153 (2013).","journal-title":"J. Hum. Nutr. Diet."},{"key":"72602_CR41","doi-asserted-by":"crossref","unstructured":"Ahmadi-Vasmehjani, A., Darabi, Z., Hosseinzadeh, M. The relation between dietary phytochemical index and metabolic syndrome and its components in a large sample of Iranian adults: A population-based study. 2020.","DOI":"10.21203\/rs.3.rs-37118\/v1"},{"issue":"1","key":"72602_CR42","doi-asserted-by":"publisher","first-page":"20","DOI":"10.1111\/j.1365-277X.2009.00987.x","volume":"23","author":"HK Vincent","year":"2010","unstructured":"Vincent, H. K., Bourguignon, C. M. & Taylor, A. G. Relationship of the dietary phytochemical index to weight gain, oxidative stress and inflammation in overweight young adults. J. Hum. Nutr. Diet. 23(1), 20\u201329 (2010).","journal-title":"J. Hum. Nutr. Diet."},{"key":"72602_CR43","doi-asserted-by":"publisher","first-page":"64","DOI":"10.4103\/ijpvm.IJPVM_145_18","volume":"9","author":"M Abshirini","year":"2018","unstructured":"Abshirini, M. et al. Higher intake of phytochemical-rich foods is inversely related to prediabetes: a case-control study. Int. J. Prevent. Med. 9, 64 (2018).","journal-title":"Int. J. Prevent. Med."},{"issue":"4","key":"72602_CR44","doi-asserted-by":"publisher","first-page":"397","DOI":"10.1002\/acn3.531","volume":"5","author":"BC Callaghan","year":"2018","unstructured":"Callaghan, B. C. et al. Diabetes and obesity are the main metabolic drivers of peripheral neuropathy. Ann. Clin. Transl. Neurol. 5(4), 397\u2013405 (2018).","journal-title":"Ann. Clin. Transl. Neurol."},{"issue":"4","key":"72602_CR45","doi-asserted-by":"publisher","first-page":"310","DOI":"10.1136\/jnnp.62.4.310","volume":"62","author":"C Martyn","year":"1997","unstructured":"Martyn, C. & Hughes, R. Epidemiology of peripheral neuropathy. J. Neurol. Neurosurg. Psychiatry 62(4), 310 (1997).","journal-title":"J. Neurol. Neurosurg. Psychiatry"},{"issue":"2","key":"72602_CR46","doi-asserted-by":"publisher","first-page":"234","DOI":"10.3109\/02713683.2014.958500","volume":"40","author":"GY Ozawa","year":"2015","unstructured":"Ozawa, G. Y., Bearse, M. A. Jr. & Adams, A. J. Male\u2013female differences in diabetic retinopathy?. Curr. Eye Res. 40(2), 234\u2013246 (2015).","journal-title":"Curr. Eye Res."},{"issue":"3","key":"72602_CR47","doi-asserted-by":"publisher","first-page":"190","DOI":"10.1159\/000092180","volume":"15","author":"A Tamer","year":"2006","unstructured":"Tamer, A. et al. The prevalence of neuropathy and relationship with risk factors in diabetic patients: A single-center experience. Med. Princ. Pract. 15(3), 190\u2013194 (2006).","journal-title":"Med. Princ. Pract."},{"key":"72602_CR48","doi-asserted-by":"publisher","first-page":"90","DOI":"10.3389\/fnins.2019.00090","volume":"13","author":"Y-R Lai","year":"2019","unstructured":"Lai, Y.-R. et al. HbA1C variability is strongly associated with the severity of peripheral neuropathy in patients with type 2 diabetes. Front. Neurosci. 13, 90 (2019).","journal-title":"Front. Neurosci."},{"issue":"2","key":"72602_CR49","doi-asserted-by":"publisher","first-page":"e57427","DOI":"10.1371\/journal.pone.0057427","volume":"8","author":"F Xie","year":"2013","unstructured":"Xie, F. et al. High energy diets-induced metabolic and prediabetic painful polyneuropathy in rats. PLoS One. 8(2), e57427 (2013).","journal-title":"PLoS One."},{"key":"72602_CR50","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1007\/s11892-015-0682-6","volume":"15","author":"JR Singleton","year":"2015","unstructured":"Singleton, J. R., Smith, A. G. & Marcus, R. L. Exercise as therapy for diabetic and prediabetic neuropathy. Curr. Diabetes Rep. 15, 1\u20138 (2015).","journal-title":"Curr. Diabetes Rep."},{"issue":"1","key":"72602_CR51","first-page":"17","volume":"16","author":"J Kiani","year":"2013","unstructured":"Kiani, J., Moghimbeigi, A., Azizkhani, H. & Kosarifard, S. The prevalence and associated risk factors of peripheral diabetic neuropathy in Hamedan, Iran. Arch. Iran. Med. 16(1), 17\u201319 (2013).","journal-title":"Arch. Iran. Med."},{"issue":"1","key":"72602_CR52","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1186\/2251-6581-12-43","volume":"12","author":"Z Bahadoran","year":"2013","unstructured":"Bahadoran, Z., Mirmiran, P. & Azizi, F. Dietary polyphenols as potential nutraceuticals in management of diabetes: A review. J. Diabetes Metab. Disord. 12(1), 1\u20139 (2013).","journal-title":"J. Diabetes Metab. Disord."},{"issue":"2","key":"72602_CR53","doi-asserted-by":"publisher","first-page":"537","DOI":"10.1021\/jf1035405","volume":"59","author":"B Zhang","year":"2011","unstructured":"Zhang, B. et al. Anthocyanins from Chinese bayberry extract protect \u03b2 cells from oxidative stress-mediated injury via HO-1 upregulation. J. Agric. Food Chem. 59(2), 537\u2013545 (2011).","journal-title":"J. Agric. Food Chem."},{"issue":"3","key":"72602_CR54","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1007\/s11892-016-0727-5","volume":"16","author":"R Pop-Busui","year":"2016","unstructured":"Pop-Busui, R., Ang, L., Holmes, C., Gallagher, K. & Feldman, E. L. Inflammation as a therapeutic target for diabetic neuropathies. Curr. Diabetes Rep. 16(3), 1\u201310 (2016).","journal-title":"Curr. Diabetes Rep."},{"issue":"9","key":"72602_CR55","doi-asserted-by":"publisher","first-page":"664","DOI":"10.1038\/nchembio.194","volume":"5","author":"TB Dansen","year":"2009","unstructured":"Dansen, T. B. et al. Redox-sensitive cysteines bridge p300\/CBP-mediated acetylation and FoxO4 activity. Nat. Chem. Biol. 5(9), 664\u2013672 (2009).","journal-title":"Nat. Chem. Biol."},{"issue":"1","key":"72602_CR56","first-page":"541971","volume":"2012","author":"GP Dias","year":"2012","unstructured":"Dias, G. P. et al. The role of dietary polyphenols on adult hippocampal neurogenesis: molecular mechanisms and behavioural effects on depression and anxiety. Oxid. Med. Cell. Longevity 2012(1), 541971 (2012).","journal-title":"Oxid. Med. Cell. Longevity"},{"issue":"11","key":"72602_CR57","doi-asserted-by":"publisher","first-page":"632","DOI":"10.1016\/j.tins.2006.09.001","volume":"29","author":"MP Mattson","year":"2006","unstructured":"Mattson, M. P. & Cheng, A. Neurohormetic phytochemicals: low-dose toxins that induce adaptive neuronal stress responses. Trends Neurosci. 29(11), 632\u2013639 (2006).","journal-title":"Trends Neurosci."},{"key":"72602_CR58","doi-asserted-by":"publisher","first-page":"191","DOI":"10.1007\/978-1-4614-7318-3_6","volume-title":"Metabolic Syndrome: An Important Risk Factor for Stroke, Alzheimer Disease, and Depression","author":"AA Farooqui","year":"2013","unstructured":"Farooqui, A. A. Effect of dietary phytochemicals on metabolic syndrome and neurological disorders. In Metabolic Syndrome: An Important Risk Factor for Stroke, Alzheimer Disease, and Depression (ed. Farooqui, A. A.) 191\u2013234 (Springer, 2013)."},{"key":"72602_CR59","unstructured":"Table1 General participant characteristics"}],"container-title":["Scientific Reports"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.nature.com\/articles\/s41598-024-72602-w.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/www.nature.com\/articles\/s41598-024-72602-w","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/www.nature.com\/articles\/s41598-024-72602-w.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,9,20]],"date-time":"2024-09-20T16:05:23Z","timestamp":1726848323000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.nature.com\/articles\/s41598-024-72602-w"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,9,17]]},"references-count":59,"journal-issue":{"issue":"1","published-online":{"date-parts":[[2024,12]]}},"alternative-id":["72602"],"URL":"https:\/\/doi.org\/10.1038\/s41598-024-72602-w","relation":{},"ISSN":["2045-2322"],"issn-type":[{"value":"2045-2322","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,9,17]]},"assertion":[{"value":"20 August 2023","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"9 September 2024","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"17 September 2024","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"The authors declare no competing interests.","order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Competing interests"}},{"value":"Ethical approval for the present study was given by the Tehran University of Medical Science Ethics Committee. TUMS.VCR.REC. 1399.269.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethical approval"}},{"value":"Informed consent was obtained from all participants in the study and all methods were conducted in accordance with relevant guidelines and regulations.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent to participate"}}],"article-number":"21688"}}