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TTP fermentation\n                    <jats:italic>in vivo<\/jats:italic>\n                    and\n                    <jats:italic>in vitro<\/jats:italic>\n                    could produce short-chain fatty acids and change the composition of the intestinal flora.\n                  <\/jats:p>","DOI":"10.1039\/d1fo03821d","type":"journal-article","created":{"date-parts":[[2022,2,4]],"date-time":"2022-02-04T07:02:02Z","timestamp":1643958122000},"page":"3063-3076","update-policy":"https:\/\/doi.org\/10.1039\/rsc_crossmark_policy","source":"Crossref","is-referenced-by-count":33,"title":["Effect of polysaccharides from Tibetan turnip (\n                    <i>Brassica rapa<\/i>\n                    L.) on the gut microbiome after\n                    <i>in vitro<\/i>\n                    fermentation and\n                    <i>in vivo<\/i>\n                    metabolism"],"prefix":"10.1039","volume":"13","author":[{"given":"Lin","family":"Liu","sequence":"first","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chang","family":"Liu","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hanyi","family":"Hua","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Wenjin","family":"Zhao","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hongkang","family":"Zhu","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yuliang","family":"Cheng","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6512-355X","authenticated-orcid":false,"given":"Yahui","family":"Guo","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-1447-3776","authenticated-orcid":false,"given":"He","family":"Qian","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China"},{"name":"International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"292","published-online":{"date-parts":[[2022]]},"reference":[{"key":"D1FO03821D\/cit1\/1","doi-asserted-by":"crossref","first-page":"163","DOI":"10.1016\/j.procbio.2021.04.016","volume":"106","author":"Zhao","year":"2021","journal-title":"Process Biochem."},{"key":"D1FO03821D\/cit2\/1","doi-asserted-by":"crossref","first-page":"528","DOI":"10.1016\/j.ijbiomac.2010.07.008","volume":"47","author":"Xie","year":"2010","journal-title":"Int. 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