{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,19]],"date-time":"2026-10-19T10:48:36Z","timestamp":1792406916861,"version":"4.4.0"},"reference-count":155,"publisher":"Royal Society of Chemistry (RSC)","license":[{"start":{"date-parts":[[2026,10,19]],"date-time":"2026-10-19T00:00:00Z","timestamp":1792368000000},"content-version":"vor","delay-in-days":291,"URL":"http:\/\/creativecommons.org\/licenses\/by\/3.0\/"}],"funder":[{"DOI":"10.13039\/501100018763","name":"Thapar Institute of Engineering and Technology","doi-asserted-by":"publisher","award":["FSC 2025_0001"],"award-info":[{"award-number":["FSC 2025_0001"]}],"id":[{"id":"10.13039\/501100018763","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["rsc.org"],"crossmark-restriction":true},"short-container-title":["RSC Adv."],"abstract":"<jats:p>Schematic representation of ultrasound treatment, characterization, structural modifications, functional properties, and applications of wheat and wheat-based materials<\/jats:p>","DOI":"10.1039\/d6ra03737b","type":"journal-article","created":{"date-parts":[[2026,10,19]],"date-time":"2026-10-19T10:24:29Z","timestamp":1792405469000},"update-policy":"https:\/\/doi.org\/10.1039\/rsc_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Ultrasound-mediated structural and chemical modifications in wheat proteins and their impact on functional and storage properties: a review"],"prefix":"10.1039","author":[{"ORCID":"https:\/\/orcid.org\/0009-0001-9874-6681","authenticated-orcid":false,"given":"Kanu","family":"Garg","sequence":"first","affiliation":[{"name":"Department of Biotechnology, Thapar Institute of Engineering and Technology, Patiala, Punjab, 147004, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shubhra","family":"Sinha","sequence":"additional","affiliation":[{"name":"TIET-TAU-PAU Centre of Excellence for Food Security, Thapar Institute of Engineering and Technology, Patiala, Punjab, 147004, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kamaljit","family":"Kaur","sequence":"additional","affiliation":[{"name":"Department of Food Science and Technology, Punjab Agricultural University, Ludhiana, Punjab, 141004, India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3097-9585","authenticated-orcid":false,"given":"Ovais Shafiq","family":"Qadri","sequence":"additional","affiliation":[{"name":"Department of Biotechnology, Thapar Institute of Engineering and Technology, Patiala, Punjab, 147004, India"},{"name":"TIET-TAU-PAU Centre of Excellence for Food Security, Thapar Institute of Engineering and Technology, Patiala, Punjab, 147004, India"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"292","published-online":{"date-parts":[[2026]]},"reference":[{"key":"D6RA03737B\/cit1\/1","doi-asserted-by":"crossref","first-page":"e12862","DOI":"10.1111\/jfpe.12862","volume":"41","author":"Shafaei","year":"2018","journal-title":"J. Food Process Eng."},{"key":"D6RA03737B\/cit2\/1","doi-asserted-by":"crossref","first-page":"122","DOI":"10.1016\/j.jcs.2016.07.014","volume":"71","author":"Durak","year":"2016","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit3\/1","doi-asserted-by":"crossref","first-page":"499","DOI":"10.3390\/agronomy10040499","volume":"10","author":"Tom\u00e1s","year":"2020","journal-title":"Agronomy"},{"key":"D6RA03737B\/cit4\/1","doi-asserted-by":"crossref","first-page":"799","DOI":"10.3390\/agriculture11080799","volume":"11","author":"Svanidze","year":"2021","journal-title":"Agriculture"},{"issue":"3","key":"D6RA03737B\/cit5\/1","doi-asserted-by":"crossref","first-page":"95","DOI":"10.3390\/polysaccharides3010005","volume":"3","author":"de Souza","year":"2022","journal-title":"Polysaccharides"},{"key":"D6RA03737B\/cit6\/1","doi-asserted-by":"crossref","first-page":"3624","DOI":"10.3390\/polym13213624","volume":"13","author":"Mohammed","year":"2021","journal-title":"Polymers"},{"key":"D6RA03737B\/cit7\/1","doi-asserted-by":"crossref","first-page":"79","DOI":"10.1080\/17597269.2022.2118779","volume":"14","author":"Taghizadeh-Alisaraei","year":"2023","journal-title":"Biofuels"},{"key":"D6RA03737B\/cit8\/1","doi-asserted-by":"crossref","first-page":"6012","DOI":"10.3390\/molecules28166012","volume":"28","author":"Gammoh","year":"2023","journal-title":"Molecules"},{"key":"D6RA03737B\/cit9\/1","doi-asserted-by":"crossref","first-page":"490467","DOI":"10.3389\/fpls.2019.01588","volume":"10","author":"Impe","year":"2020","journal-title":"Front. Plant Sci."},{"key":"D6RA03737B\/cit10\/1","doi-asserted-by":"crossref","first-page":"23","DOI":"10.1002\/cche.10572","volume":"100","author":"Wieser","year":"2023","journal-title":"Cereal Chem."},{"key":"D6RA03737B\/cit11\/1","doi-asserted-by":"crossref","first-page":"8295","DOI":"10.1021\/jf3054092","volume":"61","author":"Shewry","year":"2013","journal-title":"J. Agric. Food Chem."},{"key":"D6RA03737B\/cit12\/1","doi-asserted-by":"crossref","first-page":"2192","DOI":"10.3390\/plants12112192","volume":"12","author":"Zhong","year":"2023","journal-title":"Plants"},{"key":"D6RA03737B\/cit13\/1","doi-asserted-by":"crossref","first-page":"106538","DOI":"10.1016\/j.ultsonch.2023.106538","volume":"99","author":"Zhang","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit14\/1","doi-asserted-by":"crossref","first-page":"637","DOI":"10.1016\/j.ijbiomac.2020.02.008","volume":"150","author":"Cao","year":"2020","journal-title":"Int. J. Biol. Macromol."},{"key":"D6RA03737B\/cit15\/1","doi-asserted-by":"crossref","first-page":"281","DOI":"10.1016\/j.tifs.2022.03.012","volume":"123","author":"Ma","year":"2022","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit16\/1","doi-asserted-by":"crossref","first-page":"1858","DOI":"10.1016\/j.ijbiomac.2020.08.013","volume":"164","author":"Karwasra","year":"2020","journal-title":"Int. J. Biol. Macromol."},{"key":"D6RA03737B\/cit17\/1","doi-asserted-by":"crossref","first-page":"106044","DOI":"10.1016\/j.ultsonch.2022.106044","volume":"86","author":"Estivi","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit18\/1","doi-asserted-by":"crossref","first-page":"105383","DOI":"10.1016\/j.ultsonch.2020.105383","volume":"71","author":"Bonto","year":"2021","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit19\/1","doi-asserted-by":"crossref","first-page":"410","DOI":"10.1016\/j.foodres.2012.05.004","volume":"48","author":"Awad","year":"2012","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit20\/1","doi-asserted-by":"crossref","first-page":"1212","DOI":"10.3390\/foods12061212","volume":"12","author":"Lauteri","year":"2023","journal-title":"Foods"},{"key":"D6RA03737B\/cit21\/1","doi-asserted-by":"crossref","first-page":"971","DOI":"10.3390\/foods12050971","volume":"12","author":"Wang","year":"2023","journal-title":"Foods"},{"key":"D6RA03737B\/cit22\/1","doi-asserted-by":"crossref","first-page":"106538","DOI":"10.1016\/j.ultsonch.2023.106538","volume":"99","author":"Zhang","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit23\/1","doi-asserted-by":"crossref","first-page":"2325","DOI":"10.3390\/foods13152325","volume":"13","author":"Vela","year":"2024","journal-title":"Foods"},{"key":"D6RA03737B\/cit24\/1","doi-asserted-by":"crossref","first-page":"234","DOI":"10.1016\/j.tifs.2019.09.015","volume":"93","author":"Bhattacharjee","year":"2019","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit25\/1","doi-asserted-by":"crossref","first-page":"104609","DOI":"10.1016\/j.ultsonch.2019.05.026","volume":"58","author":"Dolas","year":"2019","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit26\/1","doi-asserted-by":"crossref","first-page":"2325","DOI":"10.3390\/foods13152325","volume":"13","author":"Vela","year":"2024","journal-title":"Foods"},{"key":"D6RA03737B\/cit27\/1","doi-asserted-by":"crossref","first-page":"424","DOI":"10.1016\/j.ultsonch.2017.02.001","volume":"37","author":"Sujka","year":"2017","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit28\/1","doi-asserted-by":"crossref","first-page":"848","DOI":"10.1016\/j.ijbiomac.2017.12.156","volume":"111","author":"Li","year":"2018","journal-title":"Int. J. Biol. Macromol."},{"key":"D6RA03737B\/cit29\/1","doi-asserted-by":"crossref","first-page":"100","DOI":"10.1016\/j.trac.2015.04.013","volume":"71","author":"Tiwari","year":"2015","journal-title":"TrAC, Trends Anal. Chem."},{"key":"D6RA03737B\/cit30\/1","doi-asserted-by":"crossref","first-page":"106407","DOI":"10.1016\/j.ultsonch.2023.106407","volume":"96","author":"Rathnakumar","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit31\/1","author":"Bhargava","year":"2021","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit32\/1","doi-asserted-by":"crossref","first-page":"813","DOI":"10.1016\/j.ultsonch.2010.11.023","volume":"18","author":"Chemat","year":"2011","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit33\/1","doi-asserted-by":"crossref","first-page":"5200","DOI":"10.1080\/10408398.2024.2405992","volume":"65","author":"Nasir","year":"2025","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"D6RA03737B\/cit34\/1","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.tifs.2014.12.008","volume":"43","author":"Zhu","year":"2015","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit35\/1","doi-asserted-by":"crossref","first-page":"102132","DOI":"10.1016\/j.afres.2026.102132","volume":"6","author":"Hussein","year":"2026","journal-title":"Appl. Food Res."},{"key":"D6RA03737B\/cit36\/1","first-page":"5","volume":"2013","author":"Ercan","year":"2013","journal-title":"Nat. Sci."},{"key":"D6RA03737B\/cit37\/1","doi-asserted-by":"crossref","first-page":"1986438","DOI":"10.1155\/2022\/1986438","volume":"2022","author":"Naumenko","year":"2022","journal-title":"Int. J. Food Sci."},{"key":"D6RA03737B\/cit38\/1","doi-asserted-by":"crossref","first-page":"430","DOI":"10.1016\/j.jfoodeng.2011.01.006","volume":"104","author":"Tan","year":"2011","journal-title":"J. Food Eng."},{"key":"D6RA03737B\/cit39\/1","first-page":"60","volume":"2","author":"Pa","year":"2014","journal-title":"Agric. Agric. Sci. Procedia"},{"key":"D6RA03737B\/cit40\/1","doi-asserted-by":"crossref","first-page":"106322","DOI":"10.1016\/j.ultsonch.2023.106322","volume":"94","author":"Cao","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit41\/1","doi-asserted-by":"crossref","first-page":"105135","DOI":"10.1016\/j.ultsonch.2020.105135","volume":"67","author":"Zhang","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit42\/1","doi-asserted-by":"crossref","first-page":"105912","DOI":"10.1016\/j.ultsonch.2022.105912","volume":"82","author":"Zhang","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit43\/1","doi-asserted-by":"crossref","first-page":"102893","DOI":"10.1016\/j.jcs.2019.102893","volume":"94","author":"Zhang","year":"2020","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit44\/1","doi-asserted-by":"crossref","first-page":"111545","DOI":"10.1016\/j.lwt.2021.111545","volume":"145","author":"Yao","year":"2021","journal-title":"LWT\u2013Food Sci. Technol."},{"key":"D6RA03737B\/cit45\/1","doi-asserted-by":"crossref","first-page":"993","DOI":"10.1007\/s13197-019-04132-7","volume":"57","author":"Jalali","year":"2020","journal-title":"J. Food Sci. Technol."},{"key":"D6RA03737B\/cit46\/1","doi-asserted-by":"crossref","first-page":"103089","DOI":"10.1016\/j.jcs.2020.103089","volume":"96","author":"Li","year":"2020","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit47\/1","doi-asserted-by":"crossref","first-page":"103191","DOI":"10.1016\/j.jcs.2021.103191","volume":"100","author":"Zhang","year":"2021","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit48\/1","doi-asserted-by":"crossref","first-page":"106281","DOI":"10.1016\/j.ultsonch.2022.106281","volume":"92","author":"Song","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit49\/1","doi-asserted-by":"crossref","first-page":"105129","DOI":"10.1016\/j.ultsonch.2020.105129","volume":"67","author":"Y\u00fcksel","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit50\/1","doi-asserted-by":"crossref","first-page":"105118","DOI":"10.1016\/j.ultsonch.2020.105118","volume":"66","author":"Cui","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit51\/1","doi-asserted-by":"crossref","first-page":"77","DOI":"10.1016\/j.jcs.2016.02.013","volume":"69","author":"O'Sullivan","year":"2016","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit52\/1","doi-asserted-by":"crossref","first-page":"4231","DOI":"10.3390\/molecules16054231","volume":"16","author":"Zhang","year":"2011","journal-title":"Molecules"},{"key":"D6RA03737B\/cit53\/1","doi-asserted-by":"crossref","first-page":"1020","DOI":"10.1111\/1750-3841.16050","volume":"87","author":"Zhang","year":"2022","journal-title":"J. Food Sci."},{"key":"D6RA03737B\/cit54\/1","doi-asserted-by":"crossref","first-page":"590","DOI":"10.1016\/j.ultsonch.2016.02.010","volume":"31","author":"Qin","year":"2016","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit55\/1","doi-asserted-by":"crossref","first-page":"105348","DOI":"10.1016\/j.ultsonch.2020.105348","volume":"70","author":"Jin","year":"2021","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit56\/1","doi-asserted-by":"crossref","first-page":"5609","DOI":"10.1111\/ijfs.15078","volume":"56","author":"Xing","year":"2021","journal-title":"Int. J. Food Sci. Technol."},{"key":"D6RA03737B\/cit57\/1","doi-asserted-by":"crossref","first-page":"1648","DOI":"10.1093\/nutrit\/nuab084","volume":"80","author":"Poutanen","year":"2022","journal-title":"Nutr. Rev."},{"key":"D6RA03737B\/cit58\/1","doi-asserted-by":"crossref","first-page":"107747","DOI":"10.1016\/j.agee.2021.107747","volume":"325","author":"Soto-G\u00f3mez","year":"2022","journal-title":"Agric. Ecosyst. Environ."},{"key":"D6RA03737B\/cit59\/1","doi-asserted-by":"crossref","first-page":"1172028","DOI":"10.3389\/fpls.2023.1172028","volume":"14","author":"Fox","year":"2023","journal-title":"Front. Plant Sci."},{"key":"D6RA03737B\/cit60\/1","doi-asserted-by":"crossref","first-page":"309","DOI":"10.1007\/978-3-030-24903-8_11","volume-title":"Health and Safety Aspects of Food Processing Technologies","author":"\u00d6zer","year":"2019","unstructured":"M. S.\u00d6zer  and  G. N.Yazici ,  Health and Safety Aspects of Food Processing Technologies ,  2019 ,  pp. 309\u2013347"},{"key":"D6RA03737B\/cit61\/1","doi-asserted-by":"crossref","first-page":"18503","DOI":"10.3402\/fnr.v57i0.18503","volume":"57","author":"Fr\u00f8lich","year":"2013","journal-title":"Food Nutr. Res."},{"key":"D6RA03737B\/cit62\/1","doi-asserted-by":"crossref","first-page":"455","DOI":"10.1079\/PNS2003260","volume":"62","author":"Smith","year":"2003","journal-title":"Proc. Nutr. Soc."},{"key":"D6RA03737B\/cit63\/1","doi-asserted-by":"crossref","first-page":"15666","DOI":"10.3390\/molecules200915666","volume":"20","author":"Laddomada","year":"2015","journal-title":"Molecules"},{"key":"D6RA03737B\/cit64\/1","doi-asserted-by":"crossref","first-page":"553","DOI":"10.1080\/10408398.2011.589540","volume":"52","author":"Brouns","year":"2012","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"D6RA03737B\/cit65\/1","doi-asserted-by":"crossref","first-page":"1615","DOI":"10.3390\/nu10111615","volume":"10","author":"C\u0103linoiu","year":"2018","journal-title":"Nutrients"},{"key":"D6RA03737B\/cit66\/1","doi-asserted-by":"crossref","first-page":"115934","DOI":"10.1016\/j.foodres.2025.115934","volume":"204","author":"Yue","year":"2025","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit67\/1","doi-asserted-by":"crossref","first-page":"e14587","DOI":"10.1111\/jfpe.14587","volume":"47","author":"Mustapha","year":"2024","journal-title":"J. Food Process Eng."},{"key":"D6RA03737B\/cit68\/1","doi-asserted-by":"crossref","first-page":"112110","DOI":"10.1016\/j.lwt.2021.112110","volume":"151","author":"Habu\u0161","year":"2021","journal-title":"LWT\u2013Food Sci. Technol."},{"key":"D6RA03737B\/cit69\/1","doi-asserted-by":"crossref","first-page":"142473","DOI":"10.1016\/j.ijbiomac.2025.142473","volume":"308","author":"Zhou","year":"2025","journal-title":"Int. J. Biol. Macromol."},{"key":"D6RA03737B\/cit70\/1","doi-asserted-by":"crossref","first-page":"14","DOI":"10.1016\/j.tifs.2018.11.027","volume":"87","author":"Shi","year":"2019","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit71\/1","first-page":"1","volume":"56","author":"Nsengumuremyi","year":"2025","journal-title":"Sci. Agric. Bohem."},{"key":"D6RA03737B\/cit72\/1","doi-asserted-by":"crossref","first-page":"88","DOI":"10.1016\/j.cofs.2019.04.001","volume":"25","author":"Ooms","year":"2019","journal-title":"Curr. Opin. Food Sci."},{"key":"D6RA03737B\/cit73\/1","doi-asserted-by":"crossref","first-page":"81","DOI":"10.1016\/j.jcs.2012.02.004","volume":"56","author":"Tosi","year":"2012","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit74\/1","doi-asserted-by":"crossref","first-page":"536","DOI":"10.1094\/CCHEM-04-16-0078-R","volume":"93","author":"Schmid","year":"2016","journal-title":"Cereal Chem."},{"key":"D6RA03737B\/cit75\/1","doi-asserted-by":"crossref","first-page":"139","DOI":"10.1016\/j.ijbiomac.2017.12.167","volume":"111","author":"Amiri","year":"2018","journal-title":"Int. J. Biol. Macromol."},{"key":"D6RA03737B\/cit76\/1","doi-asserted-by":"crossref","first-page":"1046","DOI":"10.3390\/molecules22071046","volume":"22","author":"Hasan","year":"2017","journal-title":"Molecules"},{"key":"D6RA03737B\/cit77\/1","doi-asserted-by":"crossref","first-page":"131","DOI":"10.1007\/s11240-014-0429-0","volume":"117","author":"Teixeira da Silva","year":"2014","journal-title":"Plant Cell Tissue Organ Cult."},{"key":"D6RA03737B\/cit78\/1","doi-asserted-by":"crossref","first-page":"5794931","DOI":"10.1155\/2017\/5794931","volume":"2017","author":"Carrillo-Lopez","year":"2017","journal-title":"J. Food Qual."},{"key":"D6RA03737B\/cit79\/1","doi-asserted-by":"crossref","first-page":"98","DOI":"10.1016\/j.ultsonch.2015.11.013","volume":"30","author":"Krasulya","year":"2016","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit80\/1","doi-asserted-by":"crossref","first-page":"960","DOI":"10.1016\/j.ultsonch.2016.08.008","volume":"34","author":"Zhang","year":"2017","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit81\/1","doi-asserted-by":"crossref","first-page":"115934","DOI":"10.1016\/j.foodres.2025.115934","volume":"204","author":"Yue","year":"2025","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit82\/1","doi-asserted-by":"crossref","first-page":"281","DOI":"10.1016\/j.jfoodeng.2007.10.004","volume":"86","author":"Jambrak","year":"2008","journal-title":"J. Food Eng."},{"key":"D6RA03737B\/cit83\/1","doi-asserted-by":"crossref","first-page":"386","DOI":"10.1016\/j.jfoodeng.2009.02.001","volume":"93","author":"Jambrak","year":"2009","journal-title":"J. Food Eng."},{"key":"D6RA03737B\/cit84\/1","doi-asserted-by":"crossref","first-page":"105973","DOI":"10.1016\/j.ultsonch.2022.105973","volume":"84","author":"Chen","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit85\/1","doi-asserted-by":"crossref","first-page":"323","DOI":"10.1016\/j.tifs.2010.04.003","volume":"21","author":"Soria","year":"2010","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit86\/1","doi-asserted-by":"crossref","first-page":"110582","DOI":"10.1016\/j.lwt.2020.110582","volume":"139","author":"Li","year":"2021","journal-title":"LWT\u2013Food Sci. Technol."},{"key":"D6RA03737B\/cit87\/1","doi-asserted-by":"crossref","first-page":"115934","DOI":"10.1016\/j.foodres.2025.115934","volume":"204","author":"Yue","year":"2025","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit88\/1","doi-asserted-by":"crossref","first-page":"137199","DOI":"10.1016\/j.foodchem.2023.137199","volume":"432","author":"Li","year":"2024","journal-title":"Food Chem."},{"key":"D6RA03737B\/cit89\/1","doi-asserted-by":"crossref","first-page":"102","DOI":"10.1016\/j.foodhyd.2014.11.004","volume":"45","author":"Hu","year":"2015","journal-title":"Food Hydrocoll."},{"key":"D6RA03737B\/cit90\/1","doi-asserted-by":"crossref","first-page":"535","DOI":"10.1007\/s13197-018-3549-4","volume":"56","author":"Karami","year":"2019","journal-title":"J. Food Sci. Technol."},{"key":"D6RA03737B\/cit91\/1","doi-asserted-by":"crossref","first-page":"410","DOI":"10.1016\/j.ultsonch.2017.03.001","volume":"38","author":"Yang","year":"2017","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit92\/1","doi-asserted-by":"crossref","first-page":"106479","DOI":"10.1016\/j.ultsonch.2023.106479","volume":"98","author":"Li","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit93\/1","doi-asserted-by":"crossref","first-page":"1376","DOI":"10.3390\/molecules23061376","volume":"23","author":"Zhang","year":"2018","journal-title":"Molecules"},{"key":"D6RA03737B\/cit94\/1","doi-asserted-by":"crossref","first-page":"107","DOI":"10.1016\/j.tifs.2020.02.002","volume":"98","author":"Gharibzahedi","year":"2020","journal-title":"Trends Food Sci. Technol."},{"key":"D6RA03737B\/cit95\/1","doi-asserted-by":"crossref","first-page":"1390","DOI":"10.1016\/j.ultsonch.2013.04.005","volume":"20","author":"Zhou","year":"2013","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit96\/1","doi-asserted-by":"crossref","first-page":"971","DOI":"10.3390\/foods12050971","volume":"12","author":"Wang","year":"2023","journal-title":"Foods"},{"key":"D6RA03737B\/cit97\/1","doi-asserted-by":"crossref","first-page":"178","DOI":"10.1007\/s11694-022-01619-4","volume":"17","author":"Akharume","year":"2023","journal-title":"J. Food Meas. Charact."},{"key":"D6RA03737B\/cit98\/1","doi-asserted-by":"crossref","first-page":"382","DOI":"10.1016\/j.ultsonch.2017.10.002","volume":"41","author":"Nazari","year":"2018","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit99\/1","doi-asserted-by":"crossref","first-page":"11","DOI":"10.1016\/j.jfoodeng.2013.09.013","volume":"124","author":"Sun","year":"2014","journal-title":"J. Food Eng."},{"key":"D6RA03737B\/cit100\/1","doi-asserted-by":"crossref","first-page":"105938","DOI":"10.1016\/j.ultsonch.2022.105938","volume":"83","author":"Shokri","year":"2022","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit101\/1","doi-asserted-by":"crossref","first-page":"489","DOI":"10.1111\/ijfs.15429","volume":"57","author":"Yu","year":"2021","journal-title":"Int. J. Food Sci. Technol."},{"key":"D6RA03737B\/cit102\/1","doi-asserted-by":"crossref","first-page":"105124","DOI":"10.1016\/j.ultsonch.2020.105124","volume":"67","author":"Zhang","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit103\/1","doi-asserted-by":"crossref","first-page":"890","DOI":"10.1016\/j.ultsonch.2017.08.028","volume":"40","author":"Yang","year":"2018","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit104\/1","doi-asserted-by":"crossref","first-page":"100176","DOI":"10.1016\/j.fufo.2022.100176","volume":"6","author":"Liu","year":"2022","journal-title":"Future Foods"},{"key":"D6RA03737B\/cit105\/1","doi-asserted-by":"crossref","first-page":"595","DOI":"10.1016\/j.foodres.2014.04.022","volume":"62","author":"Jiang","year":"2014","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit106\/1","doi-asserted-by":"crossref","first-page":"971","DOI":"10.3390\/foods12050971","volume":"12","author":"Wang","year":"2023","journal-title":"Foods"},{"key":"D6RA03737B\/cit107\/1","doi-asserted-by":"crossref","first-page":"2471","DOI":"10.1080\/10408398.2020.1778632","volume":"61","author":"Lin","year":"2021","journal-title":"Crit. Rev. Food Sci. Nutr."},{"issue":"3","key":"D6RA03737B\/cit108\/1","doi-asserted-by":"crossref","first-page":"2438","DOI":"10.1007\/s11694-024-02379-z","volume":"18","author":"Adal","year":"2024","journal-title":"J. Food Meas. Charact."},{"key":"D6RA03737B\/cit109\/1","doi-asserted-by":"crossref","first-page":"S3","DOI":"10.1093\/ajcn\/31.10.S3","volume":"31","author":"Trowell","year":"1978","journal-title":"Am. J. Clin. Nutr."},{"key":"D6RA03737B\/cit110\/1","doi-asserted-by":"crossref","first-page":"255","DOI":"10.1007\/s13197-011-0365-5","volume":"49","author":"Dhingra","year":"2012","journal-title":"J. Food Sci. Technol."},{"key":"D6RA03737B\/cit111\/1","doi-asserted-by":"crossref","first-page":"37","DOI":"10.1016\/j.jfda.2016.09.006","volume":"25","author":"Dai","year":"2017","journal-title":"J. Food Drug Anal."},{"key":"D6RA03737B\/cit112\/1","doi-asserted-by":"crossref","first-page":"3878","DOI":"10.1007\/s13197-013-0925-y","volume":"51","author":"Daou","year":"2014","journal-title":"J. Food Sci. Technol."},{"key":"D6RA03737B\/cit113\/1","doi-asserted-by":"crossref","first-page":"254","DOI":"10.1016\/B978-0-12-823960-5.00081-0","volume-title":"Sustainable Food Science \u2013 A Comprehensive Approach","volume":"1\u20134","author":"Valencia-Espinosa","year":"2023","unstructured":"I.Valencia-Espinosa ,  J.Welti-Chanes ,  V.Tejada-Ortigoza  and  L. E.Garcia-Amezquita ,  Sustainable Food Science \u2013 A Comprehensive Approach ,  2023 , vol.  1\u20134 ,  pp. 254\u2013270"},{"key":"D6RA03737B\/cit114\/1","doi-asserted-by":"crossref","first-page":"106817","DOI":"10.1016\/j.ultsonch.2024.106817","volume":"104","author":"Jiang","year":"2024","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit115\/1","doi-asserted-by":"crossref","first-page":"309","DOI":"10.1016\/j.foodres.2018.03.006","volume":"108","author":"Nadar","year":"2018","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit116\/1","doi-asserted-by":"crossref","first-page":"570","DOI":"10.3390\/ijms12010570","volume":"12","author":"Samuelsen","year":"2011","journal-title":"Int. J. Mol. Sci."},{"key":"D6RA03737B\/cit117\/1","first-page":"851362","volume":"2012","author":"El Khoury","year":"2012","journal-title":"J. Nutr. Metab."},{"key":"D6RA03737B\/cit118\/1","doi-asserted-by":"crossref","first-page":"105739","DOI":"10.1016\/j.foodhyd.2020.105739","volume":"104","author":"Low","year":"2020","journal-title":"Food Hydrocoll."},{"key":"D6RA03737B\/cit119\/1","doi-asserted-by":"crossref","first-page":"481","DOI":"10.1111\/1471-0307.12622","volume":"72","author":"Ahmad","year":"2019","journal-title":"Int. J. Dairy Technol."},{"key":"D6RA03737B\/cit120\/1","doi-asserted-by":"crossref","first-page":"1826","DOI":"10.3390\/foods11131826","volume":"11","author":"Leitgeb","year":"2022","journal-title":"Foods"},{"key":"D6RA03737B\/cit121\/1","doi-asserted-by":"crossref","first-page":"315","DOI":"10.1016\/j.foodchem.2018.05.022","volume":"263","author":"Poudel","year":"2018","journal-title":"Food Chem."},{"key":"D6RA03737B\/cit122\/1","doi-asserted-by":"crossref","first-page":"30","DOI":"10.1016\/j.jcs.2018.09.010","volume":"84","author":"Piechowiak","year":"2018","journal-title":"J. Cereal Sci."},{"key":"D6RA03737B\/cit123\/1","doi-asserted-by":"crossref","first-page":"118701","DOI":"10.1016\/j.foodres.2026.118701","volume":"231","author":"Qu","year":"2026","journal-title":"Food Res. Int."},{"key":"D6RA03737B\/cit124\/1","doi-asserted-by":"crossref","first-page":"100122","DOI":"10.1016\/j.afres.2022.100122","volume":"2","author":"Alegbeleye","year":"2022","journal-title":"Appl. Food Res."},{"key":"D6RA03737B\/cit125\/1","doi-asserted-by":"crossref","first-page":"4328","DOI":"10.3390\/foods12234328","volume":"12","author":"Deligeorgakis","year":"2023","journal-title":"Foods"},{"key":"D6RA03737B\/cit126\/1","doi-asserted-by":"crossref","first-page":"332","DOI":"10.1016\/j.jfoodeng.2004.12.012","volume":"72","author":"Laca","year":"2006","journal-title":"J. Food Eng."},{"key":"D6RA03737B\/cit127\/1","doi-asserted-by":"crossref","first-page":"19","DOI":"10.15586\/qas.v17i2.1515","volume":"17","author":"Masilamani","year":"2025","journal-title":"Qual. Assur. Saf. Crop Foods"},{"key":"D6RA03737B\/cit128\/1","doi-asserted-by":"crossref","first-page":"836","DOI":"10.2174\/0115734013250808230921105514","volume":"20","author":"Dangal","year":"2024","journal-title":"Curr. Nutr. Food Sci."},{"issue":"4","key":"D6RA03737B\/cit129\/1","doi-asserted-by":"crossref","first-page":"20","DOI":"10.1007\/s44187-024-00089-5","author":"Jadhav","year":"2024","journal-title":"Discov. Food"},{"key":"D6RA03737B\/cit130\/1","doi-asserted-by":"crossref","first-page":"568","DOI":"10.1016\/j.ultsonch.2015.06.013","volume":"29","author":"Yusof","year":"2016","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit131\/1","doi-asserted-by":"crossref","first-page":"102681","DOI":"10.1016\/j.mib.2025.102681","volume":"88","author":"Deghelt","year":"2025","journal-title":"Curr. Opin. Microbiol."},{"key":"D6RA03737B\/cit132\/1","doi-asserted-by":"crossref","first-page":"2614","DOI":"10.1093\/jxb\/erae512","volume":"76","author":"Fuertes-Rabanal","year":"2024","journal-title":"J. Exp. Bot."},{"key":"D6RA03737B\/cit133\/1","doi-asserted-by":"crossref","first-page":"107935","DOI":"10.1016\/j.ultsonch.2026.107935","volume":"132","author":"Soyler","year":"2026","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit134\/1","doi-asserted-by":"crossref","first-page":"2049","DOI":"10.4315\/0362-028X.JFP-19-059","volume":"82","author":"Bevilacqua","year":"2019","journal-title":"J. Food Prot."},{"key":"D6RA03737B\/cit135\/1","doi-asserted-by":"crossref","first-page":"102398","DOI":"10.1016\/j.jspr.2024.102398","volume":"108","author":"Liu","year":"2024","journal-title":"J. Stored Prod. Res."},{"key":"D6RA03737B\/cit136\/1","doi-asserted-by":"crossref","first-page":"1061","DOI":"10.1007\/s00217-018-3210-5","volume":"245","author":"Schmidt","year":"2018","journal-title":"Eur. Food Res. Technol."},{"key":"D6RA03737B\/cit137\/1","doi-asserted-by":"crossref","first-page":"155","DOI":"10.1016\/j.ijfoodmicro.2013.06.028","volume":"166","author":"Bilek","year":"2013","journal-title":"Int. J. Food Microbiol."},{"key":"D6RA03737B\/cit138\/1","doi-asserted-by":"crossref","first-page":"16","DOI":"10.1111\/jam.13751","volume":"125","author":"Van Impe","year":"2018","journal-title":"J. Appl. Microbiol."},{"key":"D6RA03737B\/cit139\/1","doi-asserted-by":"crossref","first-page":"17","DOI":"10.1002\/cche.10345","volume":"98","author":"Magallanes L\u00f3pez","year":"2021","journal-title":"Cereal Chem."},{"key":"D6RA03737B\/cit140\/1","doi-asserted-by":"crossref","first-page":"147148","DOI":"10.1016\/j.foodchem.2025.147148","volume":"498","author":"Bhuiyan","year":"2026","journal-title":"Food Chem."},{"key":"D6RA03737B\/cit141\/1","doi-asserted-by":"crossref","first-page":"105135","DOI":"10.1016\/j.ultsonch.2020.105135","volume":"67","author":"Zhang","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit142\/1","doi-asserted-by":"crossref","first-page":"105198","DOI":"10.1016\/j.ultsonch.2020.105198","volume":"68","author":"Ulasevich","year":"2020","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit143\/1","doi-asserted-by":"crossref","first-page":"926","DOI":"10.1111\/jtxs.12796","volume":"54","author":"Vidal","year":"2023","journal-title":"J. Texture Stud."},{"key":"D6RA03737B\/cit144\/1","doi-asserted-by":"crossref","first-page":"143335","DOI":"10.1016\/j.foodchem.2025.143335","volume":"475","author":"Kelly","year":"2025","journal-title":"Food Chem."},{"key":"D6RA03737B\/cit145\/1","doi-asserted-by":"crossref","first-page":"3380","DOI":"10.1007\/s13197-019-03822-6","volume":"56","author":"Li","year":"2019","journal-title":"J. Food Sci. Technol."},{"key":"D6RA03737B\/cit146\/1","doi-asserted-by":"crossref","first-page":"107116","DOI":"10.1016\/j.ultsonch.2024.107116","volume":"111","author":"Ahmed","year":"2024","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit147\/1","doi-asserted-by":"crossref","first-page":"106281","DOI":"10.1016\/j.ultsonch.2022.106281","volume":"92","author":"Song","year":"2023","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit148\/1","doi-asserted-by":"crossref","first-page":"558","DOI":"10.1016\/j.ultsonch.2016.02.007","volume":"31","author":"Higuera-Barraza","year":"2016","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit149\/1","doi-asserted-by":"crossref","first-page":"105855","DOI":"10.1016\/j.ultsonch.2021.105855","volume":"81","author":"Xu","year":"2021","journal-title":"Ultrason. Sonochem."},{"key":"D6RA03737B\/cit150\/1","doi-asserted-by":"crossref","first-page":"3219","DOI":"10.1021\/acs.chemrev.1c00438","volume":"122","author":"Meroni","year":"2022","journal-title":"Chem. Rev."},{"key":"D6RA03737B\/cit151\/1","doi-asserted-by":"crossref","first-page":"884","DOI":"10.3390\/pr14060884","volume":"14","author":"Sulaiman","year":"2026","journal-title":"Processes"},{"key":"D6RA03737B\/cit152\/1","volume-title":"Ultrasound: Advances in Food Processing and Preservation","author":"Bermudez-Aguirre","year":"2017","unstructured":"D.Bermudez-Aguirre ,  Ultrasound: Advances in Food Processing and Preservation ,  2017"},{"key":"D6RA03737B\/cit153\/1","first-page":"407","volume":"45","author":"Naqvi","year":"2013","journal-title":"Pak. J. Bot."},{"key":"D6RA03737B\/cit154\/1","first-page":"2197","volume":"248","author":"Ali","year":"2022","journal-title":"Springer"},{"issue":"1","key":"D6RA03737B\/cit155\/1","first-page":"31","volume":"3","author":"Jafari Sarooei","year":"2018","journal-title":"Int. J. Nutr. Sci."}],"container-title":["RSC Advances"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/pubs.rsc.org\/RA\/article-pdf\/doi\/10.1039\/D6RA03737B\/0\/D6RA03737B.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,10,19]],"date-time":"2026-10-19T10:24:45Z","timestamp":1792405485000},"score":1,"resource":{"primary":{"URL":"http:\/\/pubs.rsc.org\/RA\/article-lookup\/doi\/10.1039\/D6RA03737B"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026]]},"references-count":155,"URL":"https:\/\/doi.org\/10.1039\/d6ra03737b","relation":{},"ISSN":["2046-2069"],"issn-type":[{"value":"2046-2069","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026]]}}}