{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,29]],"date-time":"2025-10-29T13:10:54Z","timestamp":1761743454169},"reference-count":45,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[2011,7,1]],"date-time":"2011-07-01T00:00:00Z","timestamp":1309478400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Journal of Renal Nutrition"],"published-print":{"date-parts":[[2011,7]]},"DOI":"10.1053\/j.jrn.2010.06.024","type":"journal-article","created":{"date-parts":[[2010,12,31]],"date-time":"2010-12-31T09:48:33Z","timestamp":1293788913000},"page":"329-339","source":"Crossref","is-referenced-by-count":31,"title":["Circulating Levels and Dietary Intake of the Advanced Glycation End-product Marker Carboxymethyl Lysine in Chronic Kidney Disease Patients on Conservative Predialysis Therapy: A Pilot Study"],"prefix":"10.1053","volume":"21","author":[{"given":"Marta","family":"Piroddi","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ingrid","family":"Palazzetti","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Giuseppe","family":"Quintaliani","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Francesca","family":"Pilolli","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Massimiliano","family":"Montaldi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Viola","family":"Valentina","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Carmelo","family":"Libetta","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Francesco","family":"Galli","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1053\/j.jrn.2010.06.024_bib1","doi-asserted-by":"crossref","first-page":"275","DOI":"10.1007\/s00726-003-0017-9","article-title":"Maillard reaction products in tissue proteins: new products and new perspectives","volume":"25","author":"Thorpe","year":"2003","journal-title":"Amino Acids"},{"key":"10.1053\/j.jrn.2010.06.024_bib2","doi-asserted-by":"crossref","first-page":"313","DOI":"10.1007\/s00726-005-0200-2","article-title":"Protein-bound advanced glycation endproducts (AGEs) as bioactive amino acid derivatives in foods","volume":"29","author":"Henle","year":"2005","journal-title":"Amino Acids"},{"key":"10.1053\/j.jrn.2010.06.024_bib3","doi-asserted-by":"crossref","first-page":"S120","DOI":"10.1046\/j.1523-1755.2000.07615.x","article-title":"Relevance of oxidative and carbonyl stress to long-term uremic complications","volume":"76","author":"Miyata","year":"2000","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2010.06.024_bib4","doi-asserted-by":"crossref","first-page":"400","DOI":"10.1111\/j.1525-139X.2009.00589.x","article-title":"Highlights and hotspots of protein glycation in end-stage renal disease","volume":"22","author":"Thornalley","year":"2009","journal-title":"Semin Dial"},{"issue":"Suppl 5","key":"10.1053\/j.jrn.2010.06.024_bib5","doi-asserted-by":"crossref","first-page":"v20","DOI":"10.1093\/ndt\/gfm294","article-title":"Protein damage and inflammation in uremia and dialysis patients","volume":"22","author":"Galli","year":"2007","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib6","doi-asserted-by":"crossref","first-page":"1471","DOI":"10.1681\/ASN.2004080635","article-title":"Profound mishandling of protein glycation degradation products in uremia and dialysis","volume":"16","author":"Agalou","year":"2005","journal-title":"J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2010.06.024_bib7","doi-asserted-by":"crossref","first-page":"195","DOI":"10.1007\/s11010-006-9351-z","article-title":"Premature aging in uremia","volume":"298","author":"Cohen","year":"2007","journal-title":"Mol Cell Biochem"},{"key":"10.1053\/j.jrn.2010.06.024_bib8","doi-asserted-by":"crossref","first-page":"2263","DOI":"10.1093\/ndt\/gfl132","article-title":"Risk factors for chronic transplant dysfunction and cardiovascular disease are related to accumulation of advanced glycation end-products in renal transplant recipients","volume":"21","author":"Hartog","year":"2006","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib9","doi-asserted-by":"crossref","first-page":"218","DOI":"10.1038\/sj.ki.5000330","article-title":"Oxidative stress, advanced glycation end product, and coronary artery calcification in hemodialysis patients","volume":"70","author":"Taki","year":"2006","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2010.06.024_bib10","doi-asserted-by":"crossref","first-page":"750","DOI":"10.1111\/j.1523-1755.2005.67138.x","article-title":"Glycoxidation and inflammatory markers in patients on treatment with PMMA-based protein-leaking dialyzers","volume":"67","author":"Galli","year":"2005","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2010.06.024_bib11","doi-asserted-by":"crossref","first-page":"1936","DOI":"10.1093\/ndt\/gfh898","article-title":"Genomic damage and circulating AGE levels in patients undergoing daily versus standard haemodialysis","volume":"20","author":"Fragedaki","year":"2005","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib12","doi-asserted-by":"crossref","first-page":"370","DOI":"10.1002\/mnfr.200700101","article-title":"N (epsilon)-carboxymethyllysine-modified proteins are unable to bind to RAGE and activate an inflammatory response","volume":"52","author":"Buetler","year":"2008","journal-title":"Mol Nutr Food Res"},{"key":"10.1053\/j.jrn.2010.06.024_bib13","unstructured":"Yan SF, Du Yan S, Ramasamy R, et al: Tempering the wrath of RAGE: an emerging therapeutic strategy against diabetic complications, neurodegeneration, and inflammation. Ann Med (in press)"},{"key":"10.1053\/j.jrn.2010.06.024_bib14","doi-asserted-by":"crossref","first-page":"233","DOI":"10.1111\/j.1463-1326.2006.00595.x","article-title":"Advanced glycation endproducts: what is their relevance to diabetic complications?","volume":"9","author":"Ahmed","year":"2007","journal-title":"Diabetes Obes Metab"},{"key":"10.1053\/j.jrn.2010.06.024_bib15","doi-asserted-by":"crossref","first-page":"F645","DOI":"10.1152\/ajprenal.00398.2004","article-title":"Advanced glycation end products and the kidney","volume":"289","author":"Bohlender","year":"2005","journal-title":"Am J Physiol"},{"key":"10.1053\/j.jrn.2010.06.024_bib16","doi-asserted-by":"crossref","first-page":"1858","DOI":"10.1046\/j.1523-1755.2001.01000.x","article-title":"Cytoprotective role of heme oxygenase (HO)-1 in human kidney with various renal diseases","volume":"60","author":"Morimoto","year":"2001","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2010.06.024_bib17","doi-asserted-by":"crossref","first-page":"497","DOI":"10.1093\/ndt\/gfm601","article-title":"A novel class of advanced glycation inhibitors ameliorates renal and cardiovascular damage in experimental rat models","volume":"23","author":"Izuhara","year":"2008","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib18","doi-asserted-by":"crossref","first-page":"38","DOI":"10.1007\/s00394-008-0757-0","article-title":"Carboxymethyl-lysine, an advanced glycation end product, and decline of renal function in older community-dwelling adults","volume":"48","author":"Semba","year":"2009","journal-title":"Eur J Nutr"},{"key":"10.1053\/j.jrn.2010.06.024_bib19","doi-asserted-by":"crossref","first-page":"1140","DOI":"10.1002\/mnfr.200600144","article-title":"Toxicity of the AGEs generated from the Maillard reaction: on the relationship of food-AGEs and biological-AGEs","volume":"50","author":"Chuyen","year":"2006","journal-title":"Mol Nutr Food Res"},{"key":"10.1053\/j.jrn.2010.06.024_bib20","doi-asserted-by":"crossref","first-page":"690","DOI":"10.1053\/j.ajkd.2003.11.022","article-title":"Glycoxidation and inflammation in renal failure patients","volume":"43","author":"Peppa","year":"2004","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2010.06.024_bib21","doi-asserted-by":"crossref","first-page":"532","DOI":"10.1016\/S0272-6386(03)00779-0","article-title":"Dietary glycotoxins correlate with circulating advanced glycation end product levels in renal failure patients","volume":"42","author":"Uribarri","year":"2003","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2010.06.024_bib22","doi-asserted-by":"crossref","first-page":"74","DOI":"10.1038\/ajh.2008.320","article-title":"Serum carboxymethyl-lysine, an advanced glycation end product, is associated with increased aortic pulse wave velocity in adults","volume":"22","author":"Semba","year":"2009","journal-title":"Am J Hypertens"},{"key":"10.1053\/j.jrn.2010.06.024_bib23","doi-asserted-by":"crossref","first-page":"1079","DOI":"10.1002\/mnfr.200700035","article-title":"Dietary advanced glycation endproducts (AGEs) and their health effects\u2013PRO","volume":"51","author":"Sebekova","year":"2007","journal-title":"Mol Nutr Food Res"},{"key":"10.1053\/j.jrn.2010.06.024_bib24","doi-asserted-by":"crossref","first-page":"461","DOI":"10.1196\/annals.1333.052","article-title":"Diet-derived advanced glycation end products are major contributors to the body\u2019s AGE pool and induce inflammation in healthy subjects","volume":"1043","author":"Uribarri","year":"2005","journal-title":"Ann N Y Acad Sci"},{"key":"10.1053\/j.jrn.2010.06.024_bib25","doi-asserted-by":"crossref","first-page":"1699","DOI":"10.1089\/ars.2007.1999","article-title":"Advanced oxidation protein products activate vascular endothelial cells via a RAGE-mediated signaling pathway","volume":"10","author":"Guo","year":"2008","journal-title":"Antioxid Redox Signal"},{"key":"10.1053\/j.jrn.2010.06.024_bib26","doi-asserted-by":"crossref","first-page":"1075","DOI":"10.1002\/mnfr.200700067","article-title":"Dietary advanced glycation end products\u2013a risk to human health? A call for an interdisciplinary debate","volume":"51","author":"Henle","year":"2007","journal-title":"Mol Nutr Food Res"},{"key":"10.1053\/j.jrn.2010.06.024_bib27","doi-asserted-by":"crossref","first-page":"383","DOI":"10.1093\/ndt\/gfi151","article-title":"An oral load of the early glycation compound lactuloselysine fails to accumulate in the serum of uraemic patients","volume":"21","author":"Schwenger","year":"2006","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib28","doi-asserted-by":"crossref","first-page":"S11","DOI":"10.1053\/j.ajkd.2008.11.017","article-title":"KDOQI Clinical Practice Guideline for Nutrition in Children with CKD: 2008 update [Executive summary]","volume":"53","year":"2009","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2010.06.024_bib29","doi-asserted-by":"crossref","first-page":"1287","DOI":"10.1016\/j.jada.2004.05.214","article-title":"Advanced glycoxidation end products in commonly consumed foods","volume":"104","author":"Goldberg","year":"2004","journal-title":"J Am Diet Assoc"},{"issue":"2 Suppl 1","key":"10.1053\/j.jrn.2010.06.024_bib30","first-page":"S1","article-title":"KDOQI clinical practice guidelines for chronic kidney disease: evaluation, classification, and stratification","volume":"39","year":"2002","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2010.06.024_bib31","doi-asserted-by":"crossref","first-page":"915","DOI":"10.1053\/j.ajkd.2009.04.001","article-title":"Definition and classification of CKD: the debate should be about patient prognosis\u2013a position statement from KDOQI and KDIGO","volume":"53","author":"Eckardt","year":"2009","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2010.06.024_bib32","article-title":"Plasma nitroproteome of kidney disease patients","author":"Piroddi","year":"2010","journal-title":"Amino Acids"},{"key":"10.1053\/j.jrn.2010.06.024_bib33","doi-asserted-by":"crossref","first-page":"65","DOI":"10.1016\/S0021-9673(99)00442-2","article-title":"Analytical strategy for the assessment of the protein glycation status in uremic patients by high-performance liquid chromatography","volume":"846","author":"Floridi","year":"1999","journal-title":"J Chromatogr"},{"key":"10.1053\/j.jrn.2010.06.024_bib34","doi-asserted-by":"crossref","first-page":"871","DOI":"10.1093\/ndt\/17.5.871","article-title":"Daily haemodialysis improves indices of protein glycation","volume":"17","author":"Floridi","year":"2002","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib35","first-page":"669","article-title":"Determination of advanced glycation end products in serum by fluorescence spectroscopy and competitive ELISA","volume":"35","author":"Munch","year":"1997","journal-title":"Eur J Clin Chem Clin Biochem"},{"key":"10.1053\/j.jrn.2010.06.024_bib36","doi-asserted-by":"crossref","first-page":"1563","DOI":"10.1093\/clinchem\/43.9.1563","article-title":"Novel analytical approach to monitoring advanced glycosylation end products in human serum with on-line spectrophotometric and spectrofluorometric detection in a flow system","volume":"43","author":"Wrobel","year":"1997","journal-title":"Clin Chem"},{"key":"10.1053\/j.jrn.2010.06.024_bib37","doi-asserted-by":"crossref","first-page":"691","DOI":"10.2215\/CJN.04291007","article-title":"Endothelial dysfunction in patients with chronic kidney disease results from advanced glycation end products (AGE)-mediated inhibition of endothelial nitric oxide synthase through RAGE activation","volume":"3","author":"Linden","year":"2008","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2010.06.024_bib38","doi-asserted-by":"crossref","first-page":"573","DOI":"10.1007\/s00726-006-0433-8","article-title":"Oxidatively-modified and glycated proteins as candidate pro-inflammatory toxins in uremia and dialysis patients","volume":"32","author":"Piroddi","year":"2007","journal-title":"Amino Acids"},{"key":"10.1053\/j.jrn.2010.06.024_bib39","doi-asserted-by":"crossref","first-page":"317","DOI":"10.1007\/s00726-008-0071-4","article-title":"Determination of Nepsilon-(carboxymethyl)lysine in food systems by ultra performance liquid chromatography-mass spectrometry","volume":"36","author":"Assar","year":"2009","journal-title":"Amino Acids"},{"key":"10.1053\/j.jrn.2010.06.024_bib40","doi-asserted-by":"crossref","first-page":"222","DOI":"10.1007\/BF02982625","article-title":"Urinary excretion of fluorescent advanced glycation end products (ages) in the elderly","volume":"12","author":"De La Maza","year":"2008","journal-title":"J Nutr Health Aging"},{"key":"10.1053\/j.jrn.2010.06.024_bib41","first-page":"203","article-title":"Fluorescent serum and urinary advanced glycoxidation end-products in non- diabetic subjects","volume":"40","author":"Maza","year":"2007","journal-title":"Biol Res"},{"key":"10.1053\/j.jrn.2010.06.024_bib42","doi-asserted-by":"crossref","first-page":"1611","DOI":"10.1093\/ndt\/gfl053","article-title":"Low molecular weight advanced glycation end products predict mortality in asymptomatic patients receiving chronic haemodialysis","volume":"21","author":"Roberts","year":"2006","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2010.06.024_bib43","doi-asserted-by":"crossref","first-page":"1813","DOI":"10.2337\/diabetes.53.7.1813","article-title":"Advanced glycation end product interventions reduce diabetes-accelerated atherosclerosis","volume":"53","author":"Forbes","year":"2004","journal-title":"Diabetes"},{"key":"10.1053\/j.jrn.2010.06.024_bib44","doi-asserted-by":"crossref","first-page":"644","DOI":"10.1196\/annals.1333.073","article-title":"Low-molecular weight advanced glycation end products: markers of tissue AGE accumulation and more?","volume":"1043","author":"Thomas","year":"2005","journal-title":"Ann N Y Acad Sci"},{"key":"10.1053\/j.jrn.2010.06.024_bib45","doi-asserted-by":"crossref","first-page":"728","DOI":"10.1097\/01.ASN.0000051593.41395.B9","article-title":"Restriction of dietary glycotoxins reduces excessive advanced glycation end products in renal failure patients","volume":"14","author":"Uribarri","year":"2003","journal-title":"J Am Soc Nephrol"}],"container-title":["Journal of Renal Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1051227610001810?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1051227610001810?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2020,6,15]],"date-time":"2020-06-15T04:44:07Z","timestamp":1592196247000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1051227610001810"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2011,7]]},"references-count":45,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2011,7]]}},"alternative-id":["S1051227610001810"],"URL":"https:\/\/doi.org\/10.1053\/j.jrn.2010.06.024","relation":{},"ISSN":["1051-2276"],"issn-type":[{"value":"1051-2276","type":"print"}],"subject":[],"published":{"date-parts":[[2011,7]]}}}