{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,2,12]],"date-time":"2026-02-12T14:46:35Z","timestamp":1770907595840,"version":"3.50.1"},"reference-count":42,"publisher":"Elsevier BV","issue":"1","license":[{"start":{"date-parts":[[2025,1,1]],"date-time":"2025-01-01T00:00:00Z","timestamp":1735689600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2025,1,1]],"date-time":"2025-01-01T00:00:00Z","timestamp":1735689600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2024,7,27]],"date-time":"2024-07-27T00:00:00Z","timestamp":1722038400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["clinicalkey.fr","clinicalkey.jp","clinicalkey.es","clinicalkey.com.au","clinicalkey.com","jrnjournal.org","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Journal of Renal Nutrition"],"published-print":{"date-parts":[[2025,1]]},"DOI":"10.1053\/j.jrn.2024.07.016","type":"journal-article","created":{"date-parts":[[2024,7,27]],"date-time":"2024-07-27T22:20:48Z","timestamp":1722118848000},"page":"181-186","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":7,"title":["The Effect of Dietary Fiber on Hyperkalemia in Maintenance Hemodialysis Patients: A Cross-Sectional Study"],"prefix":"10.1053","volume":"35","author":[{"given":"Hui","family":"Li","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xin","family":"Gu","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Likui","family":"Qiu","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xianghua","family":"Wang","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6710-9471","authenticated-orcid":false,"given":"Yang","family":"Li","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1053\/j.jrn.2024.07.016_bib1","doi-asserted-by":"crossref","first-page":"263","DOI":"10.1016\/j.ekir.2019.12.003","article-title":"Preventing CKD in developed Countries","volume":"5","author":"Luyckx","year":"2020","journal-title":"Kidney Int Rep"},{"key":"10.1053\/j.jrn.2024.07.016_bib2","doi-asserted-by":"crossref","first-page":"104","DOI":"10.1038\/nrneph.2016.163","article-title":"The global burden of chronic kidney disease: estimates, variability and pitfalls","volume":"13","author":"Glassock","year":"2017","journal-title":"Nat Rev Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib3","doi-asserted-by":"crossref","first-page":"687","DOI":"10.2215\/CJN.01650216","article-title":"Symptom management of the patient with CKD: the role of dialysis","volume":"12","author":"Cabrera","year":"2017","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib4","doi-asserted-by":"crossref","first-page":"431","DOI":"10.1111\/j.1525-139X.2007.00312.x","article-title":"Management of hyperkalemia in dialysis patients","volume":"20","author":"Putcha","year":"2007","journal-title":"Semin Dial"},{"key":"10.1053\/j.jrn.2024.07.016_bib5","doi-asserted-by":"crossref","first-page":"1751","DOI":"10.3390\/nu13061751","article-title":"Potassium metabolism and management in patients with CKD","volume":"13","author":"Yamada","year":"2021","journal-title":"Nutrients"},{"key":"10.1053\/j.jrn.2024.07.016_bib6","doi-asserted-by":"crossref","first-page":"393","DOI":"10.1042\/cs0710393","article-title":"Enhanced rectal potassium secretion in chronic renal insufficiency: evidence for large intestinal potassium adaptation in man","volume":"71","author":"Sandle","year":"1986","journal-title":"Clin Sci (Lond)"},{"key":"10.1053\/j.jrn.2024.07.016_bib7","doi-asserted-by":"crossref","first-page":"1156","DOI":"10.1001\/archinternmed.2009.132","article-title":"The frequency of hyperkalemia and its significance in chronic kidney disease","volume":"169","author":"Einhorn","year":"2009","journal-title":"Arch Intern Med"},{"key":"10.1053\/j.jrn.2024.07.016_bib8","doi-asserted-by":"crossref","first-page":"1587","DOI":"10.1001\/archinternmed.2009.284","article-title":"Risk of hyperkalemia in nondiabetic patients with chronic kidney disease receiving antihypertensive therapy","volume":"169","author":"Weinberg","year":"2009","journal-title":"Arch Intern Med"},{"key":"10.1053\/j.jrn.2024.07.016_bib9","doi-asserted-by":"crossref","first-page":"404","DOI":"10.1016\/j.jada.2003.12.028","article-title":"Medical nutrition therapy in chronic kidney failure: integrating clinical practice guidelines","volume":"104","author":"Beto","year":"2004","journal-title":"J Am Diet Assoc"},{"key":"10.1053\/j.jrn.2024.07.016_bib10","doi-asserted-by":"crossref","first-page":"4155","DOI":"10.7150\/thno.54476","article-title":"Pectin supplement significantly enhanced the anti-PD-1 efficacy in tumor-bearing mice humanized with gut microbiota from patients with colorectal cancer","volume":"11","author":"Zhang","year":"2021","journal-title":"Theranostics"},{"key":"10.1053\/j.jrn.2024.07.016_bib11","doi-asserted-by":"crossref","first-page":"4569","DOI":"10.3390\/nu15214569","article-title":"A new dietary fiber can enhance satiety and reduce postprandial blood glucose in healthy adults: a randomized cross-over trial","volume":"15","author":"Wu","year":"2023","journal-title":"Nutrients"},{"key":"10.1053\/j.jrn.2024.07.016_bib12","doi-asserted-by":"crossref","first-page":"1683","DOI":"10.1093\/ajcn\/nqz001","article-title":"Effects of a diet based on inulin-rich vegetables on gut health and nutritional behavior in healthy humans","volume":"109","author":"Hiel","year":"2019","journal-title":"Am J Clin Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib13","doi-asserted-by":"crossref","first-page":"744","DOI":"10.1016\/j.tjnut.2024.01.008","article-title":"Association of long-term Habitual dietary fiber intake since infancy with gut microbiota composition in young adulthood","volume":"154","author":"Heiskanen","year":"2024","journal-title":"J Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib14","doi-asserted-by":"crossref","first-page":"1462","DOI":"10.2337\/dc20-2257","article-title":"Metformin Affects gut microbiome Composition and function and Circulating short-chain fatty acids: a randomized trial","volume":"44","author":"Mueller","year":"2021","journal-title":"Diabetes Care"},{"key":"10.1053\/j.jrn.2024.07.016_bib15","doi-asserted-by":"crossref","first-page":"1151","DOI":"10.1126\/science.aao5774","article-title":"Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes","volume":"359","author":"Zhao","year":"2018","journal-title":"Science"},{"key":"10.1053\/j.jrn.2024.07.016_bib16","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2021.787797","article-title":"The Prebiotic effects of oats on blood lipids, gut microbiota, and short-chain fatty acids in Mildly Hypercholesterolemic subjects compared with rice: a randomized, controlled trial","volume":"12","author":"Xu","year":"2021","journal-title":"Front Immunol"},{"key":"10.1053\/j.jrn.2024.07.016_bib17","doi-asserted-by":"crossref","first-page":"282","DOI":"10.1053\/j.jrn.2016.02.005","article-title":"Nutrient non-equivalence: Does restricting high-potassium plant foods help to prevent hyperkalemia in hemodialysis patients?","volume":"26","author":"St-Jules","year":"2016","journal-title":"J Ren Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib18","doi-asserted-by":"crossref","first-page":"141","DOI":"10.2215\/CJN.08960718","article-title":"Plant-based diets in CKD","volume":"14","author":"Clegg","year":"2019","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib19","doi-asserted-by":"crossref","first-page":"23","DOI":"10.1002\/ncp.10810","article-title":"Key approaches to diagnosing malnutrition in adults","volume":"37","author":"Malone","year":"2022","journal-title":"Nutr Clin Pract"},{"key":"10.1053\/j.jrn.2024.07.016_bib20","doi-asserted-by":"crossref","first-page":"394","DOI":"10.1097\/NCC.0000000000001124","article-title":"The effect of nutritional Support based on the dietary anti-inflammatory index on cancer-related Fatigue in Lung cancer patients undergoing Chemotherapy","volume":"46","author":"Zhang","year":"2023","journal-title":"Cancer Nurs"},{"key":"10.1053\/j.jrn.2024.07.016_bib21","doi-asserted-by":"crossref","first-page":"340","DOI":"10.1097\/MCO.0000000000000394","article-title":"Assessing pathophysiology of cancer anorexia","volume":"20","author":"Laviano","year":"2017","journal-title":"Curr Opin Clin Nutr Metab Care"},{"key":"10.1053\/j.jrn.2024.07.016_bib22","doi-asserted-by":"crossref","first-page":"1480","DOI":"10.1053\/j.gastro.2005.11.061","article-title":"Functional bowel disorders","volume":"130","author":"Longstreth","year":"2006","journal-title":"Gastroenterology"},{"key":"10.1053\/j.jrn.2024.07.016_bib23","doi-asserted-by":"crossref","first-page":"999","DOI":"10.2215\/CJN.04451206","article-title":"Serum and dialysate potassium concentrations and survival in hemodialysis patients","volume":"2","author":"Kovesdy","year":"2007","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib24","doi-asserted-by":"crossref","first-page":"765","DOI":"10.2215\/CJN.08850811","article-title":"Modifiable practices associated with sudden death among hemodialysis patients in the dialysis outcomes and practice patterns study","volume":"7","author":"Jadoul","year":"2012","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib25","doi-asserted-by":"crossref","first-page":"350","DOI":"10.1046\/j.1523-1755.2001.00806.x","article-title":"Cardiac arrest and sudden death in dialysis units","volume":"60","author":"Karnik","year":"2001","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2024.07.016_bib26","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1016\/j.kint.2019.09.018","article-title":"Potassium homeostasis and management of dyskalemia in kidney diseases: conclusions from a kidney disease: improving global Outcomes (KDIGO) Controversies Conference","volume":"97","author":"Clase","year":"2020","journal-title":"Kidney Int"},{"key":"10.1053\/j.jrn.2024.07.016_bib27","doi-asserted-by":"crossref","first-page":"164","DOI":"10.1053\/j.ajkd.2022.01.002","article-title":"Hyperkalemia-related Discontinuation of renin-angiotensin-aldosterone system inhibitors and clinical Outcomes in CKD: a Population-based cohort study","volume":"80","author":"Leon","year":"2022","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2024.07.016_bib28","doi-asserted-by":"crossref","first-page":"211","DOI":"10.1056\/NEJMoa1410853","article-title":"Patiromer in patients with kidney disease and hyperkalemia receiving RAAS inhibitors","volume":"372","author":"Weir","year":"2015","journal-title":"N Engl J Med"},{"key":"10.1053\/j.jrn.2024.07.016_bib29","doi-asserted-by":"crossref","first-page":"582","DOI":"10.1111\/j.1440-1797.2011.01464.x","article-title":"Nutritional status of vegetarians on maintenance haemodialysis","volume":"16","author":"Wu","year":"2011","journal-title":"Nephrology"},{"key":"10.1053\/j.jrn.2024.07.016_bib30","doi-asserted-by":"crossref","first-page":"250","DOI":"10.2215\/CJN.08580718","article-title":"Fruit and vegetable intake and Mortality in adults undergoing maintenance hemodialysis","volume":"14","author":"Saglimbene","year":"2019","journal-title":"Clin J Am Soc Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib31","doi-asserted-by":"crossref","first-page":"681","DOI":"10.1093\/ndt\/gfaa194","article-title":"Nutritional status, hyperkalaemia and attainment of energy\/protein intake targets in haemodialysis patients following plant-based diets: a longitudinal cohort study","volume":"36","author":"Gonzalez-Ortiz","year":"2021","journal-title":"Nephrol Dial Transplant"},{"key":"10.1053\/j.jrn.2024.07.016_bib32","first-page":"427","article-title":"Reduction of potassium content of green bean pods and chard by culinary processing. Tools for chronic kidney disease","volume":"36","author":"Martinez-Pineda","year":"2016","journal-title":"Nefrologia"},{"key":"10.1053\/j.jrn.2024.07.016_bib33","doi-asserted-by":"crossref","first-page":"1657","DOI":"10.1007\/s00467-021-05365-5","article-title":"Potassium and fiber: a controversial couple in the nutritional management of children with chronic kidney disease","volume":"37","author":"El Amouri","year":"2022","journal-title":"Pediatr Nephrol"},{"key":"10.1053\/j.jrn.2024.07.016_bib34","doi-asserted-by":"crossref","first-page":"245","DOI":"10.1053\/j.jrn.2017.11.008","article-title":"Protein intake and long-term change in glomerular filtration rate in the Jackson Heart study","volume":"28","author":"Malhotra","year":"2018","journal-title":"J Ren Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib35","doi-asserted-by":"crossref","first-page":"491","DOI":"10.1053\/j.ajkd.2019.02.023","article-title":"A diet rich in vegetables and fruit and incident CKD: a Community-based prospective cohort study","volume":"74","author":"Jhee","year":"2019","journal-title":"Am J Kidney Dis"},{"key":"10.1053\/j.jrn.2024.07.016_bib36","doi-asserted-by":"crossref","first-page":"438","DOI":"10.1053\/j.jrn.2020.11.008","article-title":"The role of dietary fiber supplementation in regulating uremic toxins in patients with chronic kidney disease: a meta-analysis of randomized controlled trials","volume":"31","author":"Yang","year":"2021","journal-title":"J Ren Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib37","doi-asserted-by":"crossref","first-page":"e000448","DOI":"10.1136\/bmjgast-2020-000448","article-title":"Does Fibre-fix provided to people with irritable bowel syndrome who are consuming a low FODMAP diet improve their gut health, gut microbiome, sleep and mental health? A double-blinded, randomised controlled trial","volume":"7","author":"Yan","year":"2020","journal-title":"BMJ Open Gastroenterol"},{"key":"10.1053\/j.jrn.2024.07.016_bib38","doi-asserted-by":"crossref","first-page":"895","DOI":"10.14309\/ajg.0000000000000614","article-title":"Chronic constipation in the United States: results from a population-based survey assessing healthcare seeking and use of pharmacotherapy","volume":"115","author":"Oh","year":"2020","journal-title":"Am J Gastroenterol"},{"key":"10.1053\/j.jrn.2024.07.016_bib39","doi-asserted-by":"crossref","first-page":"66","DOI":"10.1016\/0016-5085(90)91292-E","article-title":"Effect of dietary fiber on symptoms and rectosigmoid motility in patients with irritable bowel syndrome. A controlled, crossover study","volume":"98","author":"Cook","year":"1990","journal-title":"Gastroenterology"},{"key":"10.1053\/j.jrn.2024.07.016_bib40","doi-asserted-by":"crossref","first-page":"928","DOI":"10.1093\/ajcn\/nqac175","article-title":"Short-chain fatty acids are key mediators of the favorable effects of the Mediterranean diet on intestinal barrier integrity: data from the randomized controlled LIBRE trial","volume":"116","author":"Seethaler","year":"2022","journal-title":"Am J Clin Nutr"},{"key":"10.1053\/j.jrn.2024.07.016_bib41","doi-asserted-by":"crossref","first-page":"711","DOI":"10.1053\/j.gastro.2017.05.055","article-title":"Prebiotics reduce body fat and alter intestinal microbiota in children who are overweight or with obesity","volume":"153","author":"Nicolucci","year":"2017","journal-title":"Gastroenterology"},{"key":"10.1053\/j.jrn.2024.07.016_bib42","doi-asserted-by":"crossref","first-page":"113","DOI":"10.1186\/s13063-023-07115-4","volume":"24","author":"McLeod","year":"2023","journal-title":"Trials"}],"container-title":["Journal of Renal Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1051227624001687?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1051227624001687?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,1,19]],"date-time":"2025-01-19T21:46:14Z","timestamp":1737323174000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1051227624001687"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,1]]},"references-count":42,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2025,1]]}},"alternative-id":["S1051227624001687"],"URL":"https:\/\/doi.org\/10.1053\/j.jrn.2024.07.016","relation":{},"ISSN":["1051-2276"],"issn-type":[{"value":"1051-2276","type":"print"}],"subject":[],"published":{"date-parts":[[2025,1]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"The Effect of Dietary Fiber on Hyperkalemia in Maintenance Hemodialysis Patients: A Cross-Sectional Study","name":"articletitle","label":"Article Title"},{"value":"Journal of Renal Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1053\/j.jrn.2024.07.016","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2024 The Authors. Published by Elsevier Inc. on behalf of the National Kidney Foundation, Inc.","name":"copyright","label":"Copyright"}]}}