{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,4]],"date-time":"2026-03-04T15:30:42Z","timestamp":1772638242328,"version":"3.50.1"},"reference-count":42,"publisher":"Informa UK Limited","issue":"3","content-domain":{"domain":["www.tandfonline.com"],"crossmark-restriction":true},"short-container-title":["Reviews in Fisheries Science &amp; Aquaculture"],"published-print":{"date-parts":[[2017,7,3]]},"DOI":"10.1080\/23308249.2016.1269720","type":"journal-article","created":{"date-parts":[[2017,1,9]],"date-time":"2017-01-09T19:28:12Z","timestamp":1483990092000},"page":"218-229","update-policy":"https:\/\/doi.org\/10.1080\/tandf_crossmark_01","source":"Crossref","is-referenced-by-count":18,"title":["The Purse Seine Fishing of Sardine in Portuguese Waters: A Difficult Compromise Between Fish Stock Sustainability and Fishing Effort"],"prefix":"10.1080","volume":"25","author":[{"given":"Pedro Valadas","family":"Monteiro","sequence":"first","affiliation":[{"name":"Regional Directorate of Agriculture and Fisheries of Algarve, Faro, Portugal"},{"name":"Centre for Marine Technology and Ocean Engineering (CENTEC), Instituto Superior T\u00e9cnico (IST), University of Lisbon, Lisboa, Portugal"}]}],"member":"301","published-online":{"date-parts":[[2017,1,9]]},"reference":[{"key":"cit0001","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsp289"},{"key":"cit0002","doi-asserted-by":"publisher","DOI":"10.1080\/23308249.2015.1026226"},{"key":"cit0003","unstructured":"Baeta, A. Environmental Impact and Sustainability of Portuguese Fisheries. Lisboa: Universidade de Lisboa, 214 p. (2009)."},{"key":"cit0004","doi-asserted-by":"publisher","DOI":"10.1126\/science.1137362"},{"key":"cit0005","doi-asserted-by":"publisher","DOI":"10.1038\/nature09528"},{"key":"cit0006","doi-asserted-by":"publisher","DOI":"10.1126\/science.1187512"},{"key":"cit0007","doi-asserted-by":"publisher","DOI":"10.3354\/meps11135"},{"key":"cit0008","unstructured":"Cochrane, K., C. De Young, D. Soto, and T. Bahri, (Eds.). Climate change implications for fisheries and aquaculture: Overview of current scientific knowledge. Rome: FAO Fisheries and Aquaculture Technical Paper No. 530. FAO p. 212 (2009)."},{"key":"cit0009","doi-asserted-by":"publisher","DOI":"10.1080\/23308249.2014.951987"},{"key":"cit0010","unstructured":"Dietz, T. and P. Stern. Public Participation in Environmental Assessment and Decision Making. Washington: National Academies Press, 322 p. (2008)."},{"key":"cit0011","first-page":"273","volume-title":"Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of Working Group II to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change","author":"Easterling W.","year":"2007"},{"key":"cit0012","unstructured":"FAO - Food and Agriculture Organization of the United Nations. The State of World Fisheries and Aquaculture Opportunities and Challenges 2014. Rome: FAO Fisheries and Aquaculture Department, 243 p. (2014)."},{"key":"cit0013","doi-asserted-by":"publisher","DOI":"10.1046\/j.1365-2419.2003.00276.x"},{"key":"cit0014","doi-asserted-by":"publisher","DOI":"10.1038\/nature09689"},{"key":"cit0015","unstructured":"ICES - International Council for the Exploration of the Sea. Report of the Working Group on Southern Horse Mackerel, Anchovy and Sardine (WGHANSA). ICES CM 2015\/ACOM (2015a). Available at: http:\/\/www.ices.dk\/sites\/pub\/Publication%20Reports\/Expert%20Group%20Report\/acom\/2015\/WGHANSA\/wghansa_2015.pdf (accessed on 15 November 2015)."},{"key":"cit0016","unstructured":"ICES. Advice on fishing opportunities, catch, and effort\u2014Bay of Biscay and the Iberian Coast Ecoregion. ICES Advice 2015, Book 7 (2015b). Available at: http:\/\/www.ices.dk\/sites\/pub\/Publication%20Reports\/Advice\/2015\/2015\/sar-soth.pdf (accessed on 21 November 2015)."},{"key":"cit0017","unstructured":"INE - Statistics Portugal. Fisheries Statistics 2014. Lisboa: INE, 146 p. (2015) [in Portuguese]."},{"key":"cit0018","first-page":"50","author":"Kraak S.","year":"2011","journal-title":"ICES Insight September 2011"},{"key":"cit0019","doi-asserted-by":"publisher","DOI":"10.1111\/j.1467-2979.2010.00372.x"},{"key":"cit0020","doi-asserted-by":"publisher","DOI":"10.1126\/science.1250763"},{"key":"cit0021","doi-asserted-by":"publisher","DOI":"10.1073\/pnas.1305733110"},{"key":"cit0022","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsv206"},{"key":"cit0023","doi-asserted-by":"publisher","DOI":"10.1080\/10641262.2010.491564"},{"key":"cit0024","unstructured":"Marques, M. Total Allowable Catches (TAC) and Quota Systems within Portuguese Fisheries. Porto: Universidade do Porto, 146 p. (2012)."},{"key":"cit0025","first-page":"183","volume":"11","author":"McGrath K.","year":"2004","journal-title":"Buffalo Env. Law J."},{"key":"cit0026","doi-asserted-by":"publisher","DOI":"10.1016\/j.jeem.2008.07.008"},{"key":"cit0027","doi-asserted-by":"publisher","DOI":"10.3354\/meps09214"},{"key":"cit0028","doi-asserted-by":"publisher","DOI":"10.1126\/science.1172133"},{"key":"cit0029","first-page":"5","volume-title":"Collective Action and Property Rights for Sustainable Development","author":"Ostrom E.","year":"2004"},{"key":"cit0030","doi-asserted-by":"publisher","DOI":"10.1139\/f89-251"},{"key":"cit0031","doi-asserted-by":"publisher","DOI":"10.1126\/science.aac9819"},{"key":"cit0032","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsr049"},{"key":"cit0033","doi-asserted-by":"publisher","DOI":"10.1016\/j.marpol.2012.02.027"},{"key":"cit0034","doi-asserted-by":"publisher","DOI":"10.3354\/meps10233"},{"key":"cit0035","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsr186"},{"key":"cit0036","doi-asserted-by":"publisher","DOI":"10.1016\/j.dsr2.2013.09.040"},{"key":"cit0037","unstructured":"Silva, A., A. Moreno, I. Riveiro, B. Santos, C. Pita, J. Rodrigues, S. Villasante, L. Pawlowski, and E. Duhamel. Research for PECH committee\u2014sardine fisheries: resource assessment and social and economic situation, Brussels: European Parliament's Committee on Fisheries, 68 p. (2015)."},{"key":"cit0038","doi-asserted-by":"publisher","DOI":"10.1080\/08920753.2012.677642"},{"key":"cit0039","doi-asserted-by":"publisher","DOI":"10.1016\/S0964-5691(97)00030-6"},{"key":"cit0040","doi-asserted-by":"publisher","DOI":"10.1093\/icesjms\/fsr015"},{"key":"cit0041","doi-asserted-by":"publisher","DOI":"10.1038\/416389a"},{"key":"cit0042","doi-asserted-by":"publisher","DOI":"10.1080\/10641262.2010.504865"}],"container-title":["Reviews in Fisheries Science &amp; Aquaculture"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/www.tandfonline.com\/doi\/pdf\/10.1080\/23308249.2016.1269720","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2020,8,17]],"date-time":"2020-08-17T01:08:58Z","timestamp":1597626538000},"score":1,"resource":{"primary":{"URL":"https:\/\/www.tandfonline.com\/doi\/full\/10.1080\/23308249.2016.1269720"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2017,1,9]]},"references-count":42,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2017,7,3]]}},"alternative-id":["10.1080\/23308249.2016.1269720"],"URL":"https:\/\/doi.org\/10.1080\/23308249.2016.1269720","relation":{},"ISSN":["2330-8249","2330-8257"],"issn-type":[{"value":"2330-8249","type":"print"},{"value":"2330-8257","type":"electronic"}],"subject":[],"published":{"date-parts":[[2017,1,9]]},"assertion":[{"value":"The publishing and review policy for this title is described in its Aims & Scope.","order":1,"name":"peerreview_statement","label":"Peer Review Statement"},{"value":"http:\/\/www.tandfonline.com\/action\/journalInformation?show=aimsScope&journalCode=brfs21","URL":"http:\/\/www.tandfonline.com\/action\/journalInformation?show=aimsScope&journalCode=brfs21","order":2,"name":"aims_and_scope_url","label":"Aim & Scope"},{"value":"2017-01-09","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}