{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,1]],"date-time":"2026-05-01T13:35:18Z","timestamp":1777642518312,"version":"3.51.4"},"reference-count":10,"publisher":"SAGE Publications","issue":"10","license":[{"start":{"date-parts":[[2020,10,1]],"date-time":"2020-10-01T00:00:00Z","timestamp":1601510400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Foodborne Pathogens and Disease"],"published-print":{"date-parts":[[2020,10]]},"abstract":"<jats:p>\n                    Dairy cows are known reservoirs of\n                    <jats:italic toggle=\"yes\">Salmonella enterica<\/jats:italic>\n                    and human salmonellosis has been attributed to the consumption of contaminated dairy and beef products as well as poultry meat and eggs. Although many\n                    <jats:italic toggle=\"yes\">S. enterica<\/jats:italic>\n                    serovars are known to colonize the gastrointestinal tract of cattle, the interactions between dairy commensal (or persistent) and transient\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    serovars with bovine epithelial cells are not well understood. Association\u2013invasion assays were used to characterize the interactions of 26\n                    <jats:italic toggle=\"yes\">S. enterica<\/jats:italic>\n                    strains from bovine origins, comprising serovars Anatum, Cerro, Dublin, Give, Kentucky, Mbandaka, Meleagridis, Montevideo, Muenster, Newport, Oranienburg, Senftenberg, and Typhimurium, with cultured bovine epithelial cells. There were significant differences in the association with and invasion of bovine epithelial cells within and across\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    serovars (Tukey's Honestly Significant Difference test,\n                    <jats:italic toggle=\"yes\">p<\/jats:italic>\n                    \u2009&lt;\u20090.05).\n                    <jats:italic toggle=\"yes\">Salmonella enterica<\/jats:italic>\n                    serovar Dublin strains were the most invasive, whereas Kentucky, Mbandaka, Cerro, and Give strains were the least invasive (\n                    <jats:italic toggle=\"yes\">p<\/jats:italic>\n                    \u2009&lt;\u20090.05). Significant differences in motility on semisolid medium were also observed between strains from different serovars. Findings from this study demonstrate an underappreciated level of phenotypic diversity among\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    strains within and across serovars and serve as a baseline for future studies that may identify the molecular mechanisms of asymptomatic\n                    <jats:italic toggle=\"yes\">Salmonella<\/jats:italic>\n                    carriage and bovine salmonellosis.\n                  <\/jats:p>","DOI":"10.1089\/fpd.2019.2765","type":"journal-article","created":{"date-parts":[[2020,3,9]],"date-time":"2020-03-09T17:05:34Z","timestamp":1583773534000},"page":"608-610","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":11,"title":["Interaction of\n                    <i>Salmonella enterica<\/i>\n                    with Bovine Epithelial Cells Demonstrates Serovar-Specific Association and Invasion Patterns"],"prefix":"10.1177","volume":"17","author":[{"given":"Serajus","family":"Salaheen","sequence":"first","affiliation":[{"name":"Environmental Microbial and Food Safety Laboratory, Beltsville Agricultural Research Center, USDA-ARS, Beltsville, Maryland, USA."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jakeitha","family":"Sonnier","sequence":"additional","affiliation":[{"name":"Environmental Microbial and Food Safety Laboratory, Beltsville Agricultural Research Center, USDA-ARS, Beltsville, Maryland, USA."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Seon Woo","family":"Kim","sequence":"additional","affiliation":[{"name":"Environmental Microbial and Food Safety Laboratory, Beltsville Agricultural Research Center, USDA-ARS, Beltsville, Maryland, USA."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Bradd J.","family":"Haley","sequence":"additional","affiliation":[{"name":"Environmental Microbial and Food Safety Laboratory, Beltsville Agricultural Research Center, USDA-ARS, Beltsville, Maryland, USA."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jo Ann S.","family":"Van Kessel","sequence":"additional","affiliation":[{"name":"Environmental Microbial and Food Safety Laboratory, Beltsville Agricultural Research Center, USDA-ARS, Beltsville, Maryland, USA."}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"179","published-online":{"date-parts":[[2020,10,6]]},"reference":[{"key":"e_1_3_4_2_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.00695-07"},{"key":"e_1_3_4_3_1","first-page":"369","article-title":"In vitro adhesion and invasion of epithelial cell lines by Salmonella strains of bovine origin","volume":"110","author":"Dinjus U","year":"1997","unstructured":"Dinjus U, , H\u00e4nel I. In vitro adhesion and invasion of epithelial cell lines by Salmonella strains of bovine origin. Berl Munch Tierarztl Wochenschr, 1997; 110:369\u2013372.","journal-title":"Berl Munch Tierarztl Wochenschr"},{"key":"e_1_3_4_4_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2017.02245"},{"key":"e_1_3_4_5_1","doi-asserted-by":"publisher","DOI":"10.3168\/jds.2015-10538"},{"key":"e_1_3_4_6_1","doi-asserted-by":"publisher","DOI":"10.3389\/fimmu.2014.00481"},{"key":"e_1_3_4_7_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2958.2004.04323.x"},{"key":"e_1_3_4_8_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.69.9.5619-5625.2001"},{"key":"e_1_3_4_9_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.72.7.4138-4150.2004"},{"key":"e_1_3_4_10_1","doi-asserted-by":"publisher","DOI":"10.1089\/fpd.2011.1054"},{"key":"e_1_3_4_11_1","doi-asserted-by":"publisher","DOI":"10.1128\/IAI.01336-13"}],"container-title":["Foodborne Pathogens and Disease"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/journals.sagepub.com\/doi\/full-xml\/10.1089\/fpd.2019.2765","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1089\/fpd.2019.2765","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/journals.sagepub.com\/doi\/pdf\/10.1089\/fpd.2019.2765","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,4,29]],"date-time":"2026-04-29T06:23:21Z","timestamp":1777443801000},"score":1,"resource":{"primary":{"URL":"https:\/\/journals.sagepub.com\/doi\/10.1089\/fpd.2019.2765"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2020,10]]},"references-count":10,"journal-issue":{"issue":"10","published-print":{"date-parts":[[2020,10]]}},"alternative-id":["10.1089\/fpd.2019.2765"],"URL":"https:\/\/doi.org\/10.1089\/fpd.2019.2765","relation":{},"ISSN":["1535-3141","1556-7125"],"issn-type":[{"value":"1535-3141","type":"print"},{"value":"1556-7125","type":"electronic"}],"subject":[],"published":{"date-parts":[[2020,10]]}}}