{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,1]],"date-time":"2026-05-01T13:18:41Z","timestamp":1777641521087,"version":"3.51.4"},"reference-count":14,"publisher":"SAGE Publications","issue":"12","license":[{"start":{"date-parts":[[2024,12,1]],"date-time":"2024-12-01T00:00:00Z","timestamp":1733011200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/journals.sagepub.com\/page\/policies\/text-and-data-mining-license"}],"content-domain":{"domain":["journals.sagepub.com"],"crossmark-restriction":true},"short-container-title":["Foodborne Pathogens and Disease"],"published-print":{"date-parts":[[2024,12]]},"abstract":"<jats:p>\n                    This retrospective investigation (2019\u20132022) identified two plasmid-mediated\n                    <jats:italic toggle=\"yes\">mcr-10<\/jats:italic>\n                    from 6800 food samples in Shanghai, China and localized in a conjugative plasmid (pEC1918-mcr10) in\n                    <jats:italic toggle=\"yes\">Escherichia kobei<\/jats:italic>\n                    from ready-to-eat food with high-level polymyxin B resistance, and a nonconjugative plasmid (pEC2001\u2013mcr10) in\n                    <jats:italic toggle=\"yes\">E. coli<\/jats:italic>\n                    from chicken. These genes were adjacent to IS\n                    <jats:italic toggle=\"yes\">Ec36<\/jats:italic>\n                    . This report highlights the emergence of\n                    <jats:italic toggle=\"yes\">mcr-10<\/jats:italic>\n                    from food samples in Shanghai, China. Active surveillance of vital resistance genes along food production chain should be performed.\n                  <\/jats:p>","DOI":"10.1089\/fpd.2024.0049","type":"journal-article","created":{"date-parts":[[2024,9,27]],"date-time":"2024-09-27T10:00:44Z","timestamp":1727431244000},"page":"783-786","update-policy":"https:\/\/doi.org\/10.1177\/sage-journals-update-policy","source":"Crossref","is-referenced-by-count":0,"title":["Identification of Polymyxin Resistance Gene\n                    <i>mcr-10<\/i>\n                    from Different Food Samples in Shanghai, China"],"prefix":"10.1177","volume":"21","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-3184-9336","authenticated-orcid":false,"given":"Zhang","family":"Hongzhi","sequence":"first","affiliation":[{"name":"Shanghai Municipal Center for Disease Prevention and Control, Shanghai, People\u2019s Republic of China."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Chen","family":"Wenjie","sequence":"additional","affiliation":[{"name":"Shanghai Municipal Center for Disease Prevention and Control, Shanghai, People\u2019s Republic of China."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lu","family":"Xiaoyu","sequence":"additional","affiliation":[{"name":"Jiangsu Co-innovation Center for Prevention and Control of Important Animal Infectious Disease and Zoonoses, College of Veterinary Medicine, Yangzhou University, Yangzhou, People\u2019s Republic of China."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Liang","family":"Yingying","sequence":"additional","affiliation":[{"name":"Shanghai Municipal Center for Disease Prevention and Control, Shanghai, People\u2019s Republic of China."}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xiao","family":"Quan","sequence":"additional","affiliation":[{"name":"Shanghai Municipal Center for 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